Green Street Local
Snacks and Essentials
Eggplant Stack
Lightly breaded eggplant stack. Topped with mozzarella cheese and house-made marinara.
$15.00Sorry Charlie
Chopped ahi tuna, fresh avocado, green onion, cilantro, ponzu and lime juice. Served with tortilla chips.
$17.00Social Tots
Crisp Tater Tots topped with house made chili, signature queso, fresh guacamole and all the fixings.
$17.00NOT SO DEEP DISH PIZZA
Our House Made Thin Crust Pizza Built like a Deep Dish with Pesto, Mozzarella Cheese, Grilled Chicken & Spinach, Topped with Plum Tomato Sauce & Grated Parmesan
$21.00BUFFALO CHICKEN PIZZA
House Made Buffalo Sauce, Grilled Buffalo Chicken, Red Onion, Blue Cheese Crumbles, Served with a Side of Ranch
$21.00WHITE PIZZA
Smoked provolone, white cheddar, ricotta salata, Parmesan, caramelized onion and oregano.
$19.00BBQ PIZZA
House Made BBQ Sauce, Grilled Chicken, Red Onion, Smoked Provolone, Topped with Cilantro
$21.00YOU CALL IT ZA
$17.00 +Soup
House-Made Chili
$8.00Comfort the Soul
Local Mac
Baked gemelli pasta, markets cheddar, white cheddar and smoked provolone, with house cured bacon and scallions.
$18.0033 Grams
The perfect vegan protein bowl. Red quinoa, teff, freekh, farro, spelt, lentils, chick peas, edamame, cherry tomatoes, diced cucumber, shaved almonds, roasted corn, cilantro and sliced avocado, simply dressed.
$17.00 +Resolution Bowl
Fresh baby spinach, with red quinoa, herloom cherry tomatoes, topped with pesto sauce.
$16.00 +Bikram Quinoa Bowl
Red bell pepper, red onion, jalapeno, plum tomato, pomegranate, cilantro, cucumber, avocado, extra virgin olive oil and lemon zest.
$17.00 +Steak Velasco
Marinated skirt steak sauteed with garlic, white wine and jalapenos. Served with fingerling potatoes and baby asparagus.
$25.00Pork Chop and Peppers
10 oz. pork chop topped with sauteed bell, banana and cherry peppers, with fingerling potatoes.
$25.00Carbelicious
Baked angel hair pasta in a mozzarella and Parmesan cheese sauce. Served over marinara.
$20.00Chicken Riganati
1/2 Marinated Chicken in Garlic & Lemon Sauce, Broiled to perfection. Served with Roasted Carrots & Broccoli
$25.00Pesto Salmon
Grilled North Atlantic salmon, on toasted peasant bread with fresh basil puree and Horseradish crema. Served with a cucumber salad.
$24.00More Butter,More Syrup
3 of Gramma's Pancakes layered with sausage, bacon with butter and syrup.
$15.00Grilled and Chilled
8 oz. marinated grilled chicken breast served with chilled broccoli salad, in garlic, olive oil and fresh lemon juice.
$19.00Chicken Giardiniera
Breaded Chicken Coutlets, Popped with Giardiniera Peppers and Withe Wine Sauce and Over Nina's Mashed Potatoes, with Roasted Brussels.
$20.00Lil Something on the Side
Brussels Sprouts
$9.00Fingerling Potatoes
$8.00Cherry Pepper Relish
$5.00Tater Tots
$7.00Sweet Potato Fries
$7.00Asparagus
$10.00Broccolini
$8.00Salsa Verde
$4.00Onion Rings
$7.00Fries
$7.00From the Garden
Red Salad
Sliced beets, cherry tomatoes, walnuts and pomegranates over mixed greens, topped with goat cheese. Simply dressed.
$16.00 +GSL Village Salad
Cucumbers, Heirloom Tomatoes, Shaved Fennel, Red Onion, Kalamata Olives, Friselle & Feta over Romaine Lettuce. Dressed in Our Own Vinaigrette Dressing.
$14.00 +Alexandra's Caesar Salad
Alexandra's spicy signature Caesar dressing, over romaine hearts, with Parmesan crisps, sliced spicy garlic chicken breast and heirloom tomatoes.
$18.00A Handful
Resident Burger
Custom blend char-broiled with sharp cheddar and house sauce on brioche. Served with fresh-cut fries.
$18.00The Angry Jay
American wagyu burger, on a pretzel bun, with habanero relish, turkey bacon, pepper jack cheese and sriracha mayo, served with fresh cut fries.
$21.00Buffalo Chicken Sandwich
Fried chicken breast, on a toasted brioche bun with sliced pickled, coleslaw, housemade buffalo sauce and ranch dressing. Served with fresh cut fries.
$18.00Loaded Lucy
Custom blend char-broiled burger, stuffed with American cheese, topped with bacon, sauteed mushrooms, haystack onions and firecracker ketchup. Served with fresh cut fries.
$20.00New Chicago Classic
Blackened seared ahi tuna with avocado, bacon, lettuce, tomato and garlic aioli on Italian toast. Served with fresh cut fries.
$20.00Tuna Melt
Grilled pineapple topped with refreshing tuna salad mixed with yogurt, red onion and celery with melted Jack cheese. Served with a mixed green salad.
$15.00Breaded Steak Sandwich
Skirt steak Milanese, served open face on garlic bread, topped with marinara and provolone cheese. Served with fresh cut fries.
$18.00George's Tacos
Pulled leg of lamb, with pico del gallo, feta cheese and a hint of taziki, in a flour tortilla. Served with Grecian fries.
$18.00E.B.L.T.
Toasted Italian bread stacked with a sunny side up egg, Roma tomatoes, house-cured bacon, lettuce and garlic aioli. Served with fresh cut fries.
$17.00Smashed Avocado Sandwich
Served open faced on toasted 7 grain bread, with avocado smear, sliced hard boiled egg, bacon, Brussels sprouts and feta cheese. Served with a mixed green salad.
$17.00The Chicago Combo
Char-broiled Italian sausage, Marinated Italian Beef, with Hot Giardiniera, Roasted Red Peppers and Mozzarella Cheese. Served with Fresh Cut Fries.
$19.00Brockwell Sandwich
Marinated grilled chicken breast with melted broccolini, smoked provolone and feta cheese with garlic aioli on toasted brioche. Served with fresh cut fries.
$18.00Pilsen Burger
Black bean patty topped with roasted jalapeno aioli, sliced avocado and pico de gallo. Served with fresh cut fries.
$18.00Local Steak Sandwich
Marinated skirt steak, topped with a mushroom spread and haystack onions on focaccia. Served with fresh- cut fries.
$21.00Taco Taco
Grilled jumbo shrimp topped with citrus crema coleslaw and pico de gallo. Served with sauteed broccolini.
$19.00Self Control is Overrated
Carrot Cake
$11.00Skillet Special
Fresh baked oatmeal raisin cookie, topped with salted Carmel bourbon ice cream and white chocolate chips.
$10.00