Himalayan Yak
Popular menu items
Chicken Samay-Baji
Traditional Nepali snack platter with radish pickle, potato pickle, mildly fried soybeans, green chilies, beaten rice, gundruk, choila and sauteed goat bhuttan.
$15.00Vegetarian Shenday Ngopa (Fried Rice)
Fried rice with diced carrot, green beans, green peas and broccoli topped with cilantro. Vegetarian.
$10.00 +Beverages
Soda
$2.00Juice
$3.00 +Red Bull
$4.00Tea
$0.00Hot Chocolate
$3.00Ginger Tea
$3.00 +Ginger Chai
$3.00 +Coffee
$2.50 +Ginger Beer
$4.00Soups
Appetizers
Bhatmas
Roasted soybeans mixed with spices, onions, green chilies, chopped ginger, garlic and a dash of lemon juice.
$8.00Choila
Fresh boneless chicken grilled and marinated with onions, garlic, ginger and Himalayan spices. Served cold.
$9.00Goat Bhuttan
Goat intestine, liver, heart, kidney and tripe stir-fried with chopped green chilies, onions, tomatoes and Himalayan herbs.
$13.00Beef Sukuti
Dried beef meat sauteed with onions, garlic, tomato, ginger chopped green chili and spices.
$14.00Chips Chili
Spicy French fries sauteed with tomato paste, garlic, red onions and bell peppers. Spicy.
$8.00Wai Wai Sandeko
Wai Wai brand dried noodle mixed with green chilies, ginger onions, red chili powder, cilantro, tomato and scallion with a touch of vegetable oil.
$7.00Chicken Lollipop
5 pieces deep-fried chicken drumsticks marinated with ginger, corn flour, chicken broth, garlic, eggs and spices. Served with spicy honey mustard sauce.
$12.00Sandeko Bandel
Sliced smoked wild boar topped with lemon juices, chili powder and Sichuan pepper.
$9.00Chicken Chili
Chasa zema. Boneless chicken sauteed with garlic, ginger, red onions and bell peppers.
$10.00Pork Chili
Phak shya shyapta. Sliced pork sauteed with garlic, ginger, red onions and bell peppers.
$11.00Fish Chili
Ngyashya zema, Sliced tilapia sauteed with garlic, ginger, red onions, broccoli, mushroom and bell peppers.
$12.00Gyuma
Our homemade Tibetan-style sausage filled with beef blood and ground beef and served steamed or fried.
$12.00Aloo Dum (Shogok Khatsa)
Aloo dum served dry or with gravy. Sauteed potato with Himalayan herbs and spices.
$8.00Chicken Sausage Chilli
chicken sausage sauteed with garlic, ginger, red onions, and bell peppers.
$8.00Vegetable Samay-Baji
Traditional Nepali snack platter with radish pickle, potato pickle, mildly fried soybeans, green chilies, beaten rice, gundruk, choila and sauteed goat bhuttan.
$12.00Chicken Samay-Baji
Traditional Nepali snack platter with radish pickle, potato pickle, mildly fried soybeans, green chilies, beaten rice, gundruk, choila and sauteed goat bhuttan.
$15.00Momo
Veg-Momo
8 pieces steamed or fried vegetable dumpling filled with mixed vegetables, mashed potatoes and spices. Served with dangstel. Vegetarian.
$9.00 +Chicken Momo
Dumplings filled with ground chicken with onions, scallion, garlic, ginger and scallion. (halal) 8pcs
$11.00 +BEEF MOMO
Dumplings filled with ground Beef with onions, scallion, garlic, ginger and scallion. (halal) 8pcs
$12.00 +Yak Momo
Dumplings filled with ground yak with onions, scallion, garlic, ginger and scallion. 8pcs
$16.00 +Thali
Vegetable Thali
Traditional Nepali combination platter served with rice, daal lentil soup, rayo saag (mustard green), potato cauliflower curry and potato bamboo shoot and black-eyed pea curry, 3 variety achars( pickles) , and kheer (sweet rice pudding).
$14.00Goat Thali
Traditional Nepali combination platter served with Goat Curry, rice, daal lentil soup, rayo saag (mustard green), aloo tama bodi (potato bamboo shoot and black-eyed pea curry, papad, 3 achars (pickle), and kheer sweet rice pudding.
$16.00Chicken Thali
Traditional Nepali combination platter served with chicken curry, rice, daal lentil soup, rayo saag (mustard green), aloo tama bodi (potato bamboo shoot and black-eyed pea curry, papad, 3 achars (pickle), and kheer sweet rice pudding.
$15.00Fish Thali
Traditional Nepali combination platter served with rice, daal lentil soup, rayo saag (mustard green), aloo tama bodi (potato bamboo shoot and black-eyed pea curry, papad, 3 achars (pickle), and kheer sweet rice pudding.
$16.00Sukuti Thali
Traditional Nepali combination platter served with Sukuti (dried meat) curry, rice, daal lentil soup, rayo saag (mustard green), aloo tama bodi (potato bamboo shoot and black-eyed pea curry, papad, 3 achars (pickle), and kheer sweet rice pudding.
$17.00Tibetan Entree
Vegetarian Shenday Ngopa (Fried Rice)
Fried rice with diced carrot, green beans, green peas and broccoli topped with cilantro. Vegetarian.
$10.00 +Lhasa Bokchoy
Sauteed bok choy with carrot and Himalayan spices. Served with choice of side. Vegetarian.
$10.00Tsel Nezom (mixed Vegetable
Mushrooms, broccoli, asparagus, baby corn, carrot and bockhoy sauteed with spices and sauce.
$10.00Tsel Shogok Ngopa
Bokchoy, sliced potatoes, Shitake mushroom and carrots sauteed with chef special sauce.
$10.00Shapta Beef
Sliced beef stir-fried with garlic, ginger, red onion, green and red bell peppers. Served with choice of side.
$14.00Fried Rice (Shen Dey Ngopa)
Fried rice with choice of protein, diced carrots, green beans, green peas, broccoli topped with cilantro. choose your protein
$10.00 +Fried Rice (Shenday Ngopa)
Fried rice with choice of protein and egg in diced carrot, green beans, green peas and broccoli topped with cilantro.
$0.00 +Nepali Entree
Aloo Tama Bodi Tarkari
Potatoes, bamboo shoots, black-eyed peas and spices curry. Served with Jasmine white rice. Vegetarian.
$10.00Gundruk ko Tarkali
Traditional nepali curry made with dried fermented mustard green and potatoes.
$12.00Goat Curry (Khasi Ko Masu Ra Jhol)
Nepali-style goat curry with bone. Served with Jasmine rice.
$13.00Chicken curry (Kukhurako Masu Ra Jhol)
Nepali-style chicken curry with bone. Served with Jasmine white rice.
$11.00Indian Entree
Palak Paneer
Cubes of cottage cheese and spinach cooked in spices and herbs. Served with Jasmine white rice.
$12.00Chicken Tikka Masala
Clay oven cooked pieces of chicken simmered in tomato onion sauce. Served with Jasmine white rice.
$12.00Daal Makhani
Black kidney beans and black lentils cooked in Indian spices and butter. Served with jasmine white rice.
$10.00BHUTANESE
Phapar Dhendo
Himalayan combination platter served with choice of protein, buckwheat dough, aloo zimbu, traditional crushed radish pickle, aloo tama and spicy yogurt sauce.
$13.00 +Phapar Ko Roti (Buckwheat Bread )
Himalayan combination platter served with choice of protein, buckwheat bread, aloo zimbu, traditional crushed radish pickle, aloo tama and spicy yogurt sauce.
$13.00 +SHAKAM DATSI
Shakam Datshi is another form of this dish which is made from dried Bhutanese beef which is very popular meat. The beef is dried and preserved but not completely dehydrated. This is then simmered in cheese and butter.
$14.00Noodle Soup and Stir fried Noodle
Chow Mein
Noodles sauteed with choice of protein, mixed with cabbage, bok choy, green peas and carrots and sprinkled with scallion and cilantro.
$9.00 +Seafood
Grilled Salmon
8 oz. grilled salmon with dill sauce. Served with greens salad and pulau pan-fried mixed vegetable fried rice in butter.
$19.00