Hyderabad House Indian Cuisine (Davis Dr)

Apollo Fish

Chef speciality. Spicy fried fish.

Chilli Shrimp

Tawa Fish

Veg Samosa

Hand roll pastries stuffed with potato and onion.

Cut Mirchi Bajji

Flour coated spicy chilies.

Mysore Bonda Bajji

Popular hand-tossed snack like food made with pours, yogurt, several herbs and vibrant spices.

Paneer Bajji

Home made cheese cubes or slices hand-tossed with pours plus fresh herbs and vibrant spices.

Chilli Paneer

Fried paneer coated with butter and cooked in Indo-Chinese style.

Baby Corn Manchurian

Fried baby corn tossed in soya sauce based gravy.

Gobi Manchurian

Fried gobi tossed in soya sauce based gravy.

Veg Manchurian

Fried paneer veg tossed in soya sauce based gravy.

Curry Leaf Gobi

Chef specialty. Fried baby gobi sauteed with freshly crushed.

Curry Leaf Paneer

Chef specialty. Fried baby paneer sauteed with freshly crushed.

65 Gobi

Fried baby gobi marinated in spicy batter and fried.

65 Paneer

Fried baby paneer marinated in spicy batter and fried.

Veg 555

Paneer, kofta, Manchurian balls, gobi and corn cooked in special sauce.

Madras Mirapa Paneer

Fried homemade cheese cubes sauteed with special sauce and chilies.

Masala Chaana

Garbanzo beans marinated and fried.

Pepper Corn and Onion

Fried baby corn, gobi, paneer marinated in spicy butter and fried.

Egg Bonda

Flour coated boiled eggs with special spices.

Nawabi Omlete

Egg tossed in vegetables, herbs and spices.

Chicken Lollipops

Chicken wings marinated in spcies coated in zesty butter and fried.

Chicken 65

Fried chicken tempered with curry leaves and green chiles and sauteed in hot red sauce.

Chilli Chicken

Fried chicken sauteed with onions and green chiles in shez sauce.

Chicken Majestic

Fried chicken fingers sauteed with curry leaf, turmeric and special spices.

Curry Leaf Chicken

Chef specialty. Fried chicken sauteed with freshly crushed pepper corns, onions and green chiles and curry leaves.

Madras Marudamuthu Chicken

Chef specialty. Fried chicken sauteed with spicy sauce and chilies.

Palnadu Kodi Vepudu

Chefs creation of spicy chicken appetizer.

Monagadu Kodi Vepadu

Chef specialty. Fried chicken cooked with special aromatic spices. Hot and spicy.

Mutton Sukka

Bone in goat, cooked with special spices and pepper.

Goat Pepper Fry

Goat tossed in black pepper powder.

Chicken Pepper Fry

Served with white rice.

Mutton sukka

Garlic Mushroom Soup

Tomato Soup

Smooth soup with pureed tomatoes and seasoning.

Vegetable Corn Soup

Savory and sweet soup made from corn and veggies.

Chicken Corn Soup

Savory and sweet soup made from corn and chicken.

Sambar Lentil Soup

Savory legume soup.

Milaga Rasam Soup

Indian soup that is spicy, sweet, and sour.

Goat Bone Soup

Savory soup from the liquid of cooked bones. Weekends only.

Kothu Paratha

Parotta cooked with vegetable, egg, chicken and salna.

Chettinad Chicken Curry

Country chicken cooked with south Indian aromatic spices.

Fish Curry

Fish cooked with chefs special spices and sauces,

Ambur Chicken Biryani

Seasoned mixed rice. Weekends only.

Vegetable Dum Biryani

Ulavacharu Vegetable Biryani

Avakai Vegetable Biryani

Gongura Vegetable Biryani

Paneer Biryani

Egg Biryani

Chicken Dum Biryani

Vijayawada Special Chicken Biryani

Boneless.

Chicken Fry Biryani

Bone in.

Gongura Chicken Biryani

Ulavacharu Chicken Biryani

Avakai Chicken Biryani

Goat Dum Biryani

Fish Biryani

Shrimp Biryani

Chef Special Biryani

Weekend only.

Rajugari Veg Pulav

Weekends only.

Rajugari Kodi Pulav

Weekend only.

Shef Special Biryani Pulav

Weekends only.

Dal Tadka

Lentil cooked in tomatoes, onion and spices.

Channa Masala

Chick peas cookes with special creamy sauce flavored with turmeric and cumin.

Gutti Vankaya Curry

Chef specialty. Stuffed eggplant and brinjal curry in traditional andhra style.

Malai Kofta

Mixed vegetables balls cooked with cream and special sauce.

Navaratan Kurma

Mixed vegetables cooked with fruits and creamy sauce.

Paneer Butter Masala

Chef specialty. Homemade cheese cubes and tomatoes cooked with curry sauce.

Kadai Paneer

Cheese cubes sauteed onions, tomtoes in medium spicy sauce.

Paneer Karaikudi

Chef special. Cheese cubes cooked in mild sauce and spices in chettinad style.

Saag Paneer

Cheese cubes and spinach cooked with spices and gravy sauce.

Paneer Manpassand

Grated paneer cooked in fenugreek leaves and spinach gravy.

Veg Jalfrezi

Vegetables cooked in tomato and onion sauce.

Aloo Gobi

Cauliflower and potato chucks cooked in house special spices and sauces.

Mushroom Masala

Mushroom and potato chucks cooked in house special spices and sauces.

Nawabi Egg Curry

Boiled eggs cooked with onions and South Indian spices.

Butter Chicken

Chicken breast cooked with creamy tomato sauce and spices.

Chicken Tikka Masala

Chicken baked in clay oven and cooked with spicy sauce with bell peppers and onions.

Chicken Karaikudi Curry

Chef specialty. Chicken sauteed and cooked in mild sauce and spices in chettinad style

Goat Karaikudi Curry

Chef specialty. Goat sauteed and cooked in mild sauce and spices in chettinad style

Chicken Kadai Curry

Chicken cooked in kadai sauce.

Goat Kadai Curry

Chicken cooked in kadai sauce.

Chicken AndhraCurry

Chef specialty. Bone in chicken home style curry.

Goat Andhra Curry

Chef specialty. Bone in chicken home style curry.

Chicken Gongura Curry

Bone in chicken cooked with spicy gongura leaves.

Goat and Shrimp Gongura Curry

Bone in goat and shrimp cooked with spicy gongura leaves.

Nellore Fish Curry

Tangy andhra style telugu fish curry in tamarind sauce.

Shrimp Masala

Shrimp cooked and roasted in spicy onion and tomato gravy.

Chicken Kurma

Chef specialty.

Goat Kurma

Chef specialty.

Chicken Dum Ka Curry

Weekend only.

Goat Dum Ka Curry

Weekend only.

Nawabi Goat Marag

Weekends only.

Puri Bhaji

Puffed bread served with specially cooked smashed potato curry.

Puri Chole

Chickpeas (garbanzo beans) curry served with puffed bread.

Chole Batura

Chickpeas (chick peas) cooked in a special gravy served with puffed leavened bread.

Samosa Chat

Handrolled samosa mixed with various finger foods.

Plain Utappam

Onion and Chilli Utappam

Mixed Veg Uthappum

Plain Dosa

Plain savory crepe.

Onion Dosa

Masala Dosa

Savory crepe prepared in a spiced curry sauce.

Guntur Chilli Dosa

Chef specialty.

Egg Dosa

Chilli Paneer Cut Dosa

Fried paneer with sauce.

Chicken Tikka Dosa

Savory crepe witn chicken prepared in a spiced curry sauce.

House Special Dilpassand Dosa

Sweetish.

Hakka Noodles

Indian-Chinese noodle dish.

Fried Rice

Stir-fried.

Schezuan Fried Rice

Stir-fried.

Paneer Tikka Kebab

Cooked on a skewer with spiced grilled cheese.

Chicken Tikka Kebab

Cooked on a skewer. Prepared in a spiced curry sauce.

Boneless Malai Kebab

Cooked on a skewer.

Tandoori Chicken

Roasted and marinated.

Tangdi Kebab

Cooked on a skewer.

Sheek Kebab

Cooked on a skewer.

Tandoori Pomfret

Roasted and marinated.

Hariyali Kebab

Plain Naan

Oven baked flatbread.

Butter Naan

Oven baked flatbread with butter.

Garlic Naan

Oven baked flatbread with garlic.

Tandoori Roti

Roasted and marinated.

Peshawari Naan

Oven baked flatbread.

Bullet Naan

Oven baked flatbread.

Guntur Chilli Naan

Oven baked flatbread.

Malabar Parotta

Curd Rice

Yogurt rice.

Sambar Rice

Lentil and vegetable stew.

White Rice

Kid's Mini Dosa

Savory crepe.

Kid's Mini Utappam

Kid's Mini Puri

Kid's Cone Dosa

Savory crepe.

Kid's Nutella Dosa

Savory crepe.

Kid's Buttered Noodles

Gulab Jamun

Rasmalai

Gajar Ka Halwa

Chef Special Sweet

Hot Masala Tea

Hot Madras Coffee

Mango Lassi

Special Mint Soda

Soda

Lassi