Il Brigante Restaurant
MenuAbout
Il Brigante Restaurant Menu

Il Brigante Restaurant

Dinner, Italian
214 Front St, New York, NY 10038
(212) 285-0222
Menu About
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Focaccia Al Rosmarino

Italian Pizza Dough, Topped Lightly with white Truffle Extra Virgin Olive Oil, Coarse Sea Salt and Rosemary Herbs

$11.00

Burrata Mozzarella

Burrata is a fresh Italian cheese, made from mozzarella and cream. With a rich, soft and buttery texture.

$22.00 +

Fettuccine alla Bolognese

Slow-cooked homemade beef ragu with handmade fettuccine pasta.

$29.00 +

Daily Specials

Asparagi Bianchi Gratinati e Prosciutto

$22.00

Halibut Al Pesto E Gamberetti

Filet Halibut with Pesto Sauce and Shrimp served with potatoes and vegetables

$38.00

Focaccia Al Rosmarino

Italian Pizza Dough, Topped Lightly with white Truffle Extra Virgin Olive Oil, Coarse Sea Salt and Rosemary Herbs

$11.00

Linguine al nero Di Seppia con Frutti Di Mare

Fresh imported scampi, calamari, mussels, Manila clams, extra virgin olive oil, garlic and cherry tomatoes.

$29.00 +

Burrata Mozzarella

Burrata is a fresh Italian cheese, made from mozzarella and cream. With a rich, soft and buttery texture.

$22.00 +

Black Linguine with Lobster

Black Lingune with Lobster, Mussels, Clams and Marinara Sauce

$42.00 +

Zuppa del Giorno Straciattella

Stracciatella, light nourishing Italian egg drop with chicken stock, egg, Parmesan cheese and ribbons of Spinach

$13.00

Rucola Pera e Gorgonzola

Rucola salad with pears and Gorgonzola cheese in extra virgin olive oil and lemon dressing.

$20.00 +

Insalata di Avocado e Gamberi Appetizer

Shrimp, avocado, tomatoes and red onions in extra virgin olive oil and lemon.

$22.00 +

Insalata di Avocado e Gamberi Entree

Shrimp, avocado, tomatoes and red onions in extra virgin olive oil and lemon.

$27.00 +

Rigatoni Salsiccia e Funghi

Fresh rigatoni pasta with Italian sausage and mushrooms in a pink sauce

$29.00

Rigatoni con Bufala e Pomodorini

Fresh rigatoni with fresh Buffalo mozzarella and cherry tomatoes tossed in garlic and olive oil.

$24.00 +

Pollo al Marsala con Funghi

Chicken breast sauteed with Marsala wine and mushroom sauce.

$28.00

Pollo Alla Parmigiana

Chicken breast breaded and baked with tomato sauce, homemade Mozzarella and grated Parmigiano Reggiano cheese. Served with potatoes and Vegetables

$28.00 +

Salmone al Vino Bianco e Capperi

Salmon sauteed with white wine, lemon and capers. Served with roasted potatoes and vegetables.

$34.00

Salmone alla Griglia

Grilled wild salmon served with potatoes and vegetables.

$34.00

Agnello Scottadito

Grilled organic lamb chops topped with a reduction of balsamic vinegar.

$40.00

Pescespada alla Puttanesca

Grilled swordfish topped with capers and black olives in a light tomato sauce. Served with roasted potatoes and vegetables.

$34.00

Bistecca Alla Gorgonzola

Grilled prime rib-eye steak topped with melted Gorgonzola cheese. Served with potatoes and vegetables.

$40.00

Bistecca al Aceto Balsamico

Grilled prime rib-eye steak topped with aged balsamic. Served with potatoes and vegetables.

$40.00

Vitello Al Limone

Veal scaloppini in a lemon, capers and wine sauce.

$27.00 +

Lasagna di Carne

Fresh pasta layered with meat sauce, tomato sauce, ricotta, parmigiano, and mozzarella cheese.

$22.00 +

Zuppa di Pollo

Chicken with Vegetables Soup

$13.00 +

Halibut alla Puttanesca

Filet Halibut Fish with Black Olives, Capers and Tomato Sauce served with Potatoes and Vegetables

$38.00

Roasted Beets with Goat cheese

Sweet, twice-roasted beets and baked goat cheese, topped with a reduction balsamic glaze

$18.00

WHITE BEANS SOUP

$12.00

Suppa del Giorgio Crema di Asparagi Bianchi

White Asparagus & Potatoes Pure Soup

$12.00

Insalata di Mare (Italian Seafood Salad )

Italy's classic light, bright salad of gently cooked and marinated seafood, shrimp, squid, mussels & clams

$22.00

Zuppa del Giorno Lenticchie

Classic Italian Lentil Soup

$13.00 +

Veal Ossobucco

Lamb shanks served with Safran Risotto

$49.00

Arancini

Baked rice balls coated with breadcrumbs. Filled with beef ragu and mozzarella cheese.

$20.00

Risotto ia Frutti di Mare

Italian rice with calamari, shrimp, mussels and clams.

$25.00

Minestrone Soup

Organic Vegetables Soup

$12.00

Puréed Tomato and Red Pepper Soup

Puréed Tomato and Red Pepper Soup

$12.00

Cotoletta di Maiale alla Milanese

Classic Pork Chop Milanese, topped with chop tomatoes , onions, and potatoes

$28.00

Lasagna di Carne

Fresh pasta layered with meat sauce, tomato sauce, ricotta, parmigiano, and mozzarella cheese.

$17.00

Homemade Cheese Manicotti

Tubular Pasta shell stuffed with ricotta, mozzarella and Parmegiano cheese in a Organic San Marzano Tomato sauce and basil.

$20.00

Suppa Del Giorno Crema di Asparagi

$13.00

Risotto con Chantarelle Mushrooms e Asparagi

$34.00

Antipasti

Zucchini Flowers, Stuffed with ricotta cheese

Zucchini Flowers, Stuffed with ricotta cheese

$16.00

Arancini

Baked rice balls coated with breadcrumbs. Filled with beef ragu and mozzarella cheese.

$20.00 +

Mussels Marinara Sauce app

Sauteed Mussels in a Marinara Sauce

$18.00

Bruschetta

Classic Italian tomato bruschetta.

$19.00 +

Parmigiana di Melanzane

A tower of eggplant, tomato, basil and mozzarella baked in our brick oven.

$24.00

Antipasto Casereccio

Prosciutto di Parma, bescaola, salame dolce, soppressata, speck, caciocavallo cheese, bocconcino di mozzarella, sun dried tomatoes and olives.

$29.00

Caprese di Bufala

Organic beefsteak tomatoes with imported Buffalo mozzarella and basil.

$22.00

Fritturella Mista

Lightly fried calamari and shrimp.

$25.00

Broccoli di Rabe e Salsicce

Spicy broccoli di rabe topped with sweet Italian sausage. Spicy.

$24.00

Gamberoni Saltati

King prawns in butter, garlic and white wine.

$23.00

Prosciutto di Parma e Bufala

Imported Buffalo mozzarella with prosciutto di Parma, basil and extra virgin olive oil.

$21.00

Roasted Artichokes

$19.00

Prosciutto di Parma e Melone

Fresh Season Melon with prosciutto di Parma, basil and extra virgin olive oil.

$21.00

Prosciutto di Parma con Fichi

Fresh Season Figs with prosciutto di Parma, basil and extra virgin olive oil.

$17.00

Insalate

Insalada Mista e Formaggio Caprino

Organic mix greens, avocado in balsamic vinaigrette and Goat cheese

$22.00 +

Rucola Pera e Gorgonzola

Rucola salad with pears and Gorgonzola cheese in extra virgin olive oil and lemon dressing.

$20.00 +

Insalata Mista

Organic greens in balsamic vinaigrette.

$17.00 +

Caesar Salad

Romaine salad tossed in our homemade dressing.

$20.00 +

Insalata Tricolore

Radicchio, fennel and rucola in olive oil and balsamic vinegar.

$18.00 +

Rucola e Parmigiano

Rucola topped with shaved Parmigiano Reggiano in extra virgin olive oil and lemon.

$18.00 +

Insalata di Pomodori

Vine ripened Campari tomatoes, red onions, oregano and extra virgin olive oil.

$20.00 +

Insalata di Avocado e Gamberi Appetizer

Shrimp, avocado, tomatoes and red onions in extra virgin olive oil and lemon.

$23.00

Second Piatti

Cotoletta di Vitello alla Milanese

Breaded veal cutlet topped with rucola and cherry tomatoes.

$28.00 +

Petto di Pollo alla Griglia

Grilled chicken breast served with roasted potatoes.

$28.00 +

Pollo e Salsicce

Chicken and sausage sauteed with rosemary, garlic and balsamic vinegar and served with roasted potatoes.

$30.00 +

Saltimbocca alla Romana

Veal cutlet stuffed with prosciutto di parma, fontina cheese and sage cooked in butter and white wine sauce served with potatoes and vegetables.

$31.00 +

Branzino al Forno

Mediterranean whole branzino baked in wood-burning ovens, served with roasted potatoes and vegetables.

$34.00 +

Salmone al Vino Bianco e Capperi

Wild salmon sauteed with white wine, lemon and capers, served with roasted potatoes and vegetables.

$35.00 +

Pescespada alla Griglia

Grilled swordfish, topped with chopped tomatoes, served with potatoes and vegetables.

$35.00 +

Bistecca ai Ferri

Grilled prime rib eye steak topped with rucola and shaved Parmigiano Reggiano.

$42.00 +

Agnello Scottadito

Grilled organic lamb chops topped with a reduction of balsamic vinegar.

$42.00 +

Pollo allá Valdostana

C h i c k e n w i t h p r o s c i u t t o a n d F o n t i n a c h e e s e , c o o k e d w i t h m u s h r o o m s i n r e d w i n e s a u c e . S e r v e d w i t h r o a s t e d p o t a t o e s &

$38.00

Primi Piatti

Spaghetti Cacio e Pepe

Spaghetti with aged pecorino Romano cheese, freshly ground black pepper,

$24.00

Spaghetti and MeatBalls

Spaghetti Tomato sauce and Beef MeatBalls

$24.00

Linguine al Nero Di Seppia con Frutti Di Mare

Black Linguine with imported scampi, calamari, mussels, Manila clams, extra virgin olive oil, garlic and cherry tomatoes.

$32.00 +

Lasagna di Carne

Fresh pasta layered with meat sauce, tomato sauce, ricotta, parmigiano, and mozzarella cheese.

$24.00 +

Penne al Pomodoro

Penne with homemade slow cooked tomato and basil sauce.

$23.00 +

Rigatoni Funghi e Salsiccia

Fresh tubular pasta in a rich, pick sauce with mushrooms and sweet Italian sausage.

$30.00 +

Fusilli Silani

Traditional pasta with sausage ragu and caciocavallo cheese baked in our wood burning oven.

$29.00 +

Trofie al Pesto

Trofie with our homemade pesto Genovese sauce.

$29.00 +

Spaghetti alle Vongole Veraci

Spaghetti with fresh Manila clams in extra virgin olive oil, white wine and parsley.

$32.00 +

Ravioli alla Salvia

Homemade ravioli filled with ricotta in butter and sage sauce.

$27.00 +

Farfalle alla Campagnola

Bowlie pasta sauteed with broccoli di rabe, sweet Italian sausage, sun dried tomato, white wine and garlic.

$29.00 +

Gnocchi alla Sorrentina

Handmade potato dumplings with tomato sauce, mozzarella and basil.

$28.00 +

Linguine allo Scoglio

Fresh imported scampi, calamari, mussels, Manila clams, extra virgin olive oil, garlic and cherry tomatoes.

$35.00 +

Spaghetti alla Carbonara

Italian smoked pancetta with onions, egg yolk and Parmigiano Reggiano cheese.

$29.00 +

Rigatoni alla Norma

Tubular pasta in a rich tomato sauce, topped with eggplant, fresh basil and ricotta salata.

$28.00 +

Fettuccine alla Bolognese

Slow-cooked homemade beef ragu with handmade fettuccine pasta.

$29.00 +

Linguine Gamberetti e Zucchine

Sauteed shrimp, zucchini, extra virgin olive oil, garlic, white wine and parsley.

$31.00 +

Pasta Bimbi

half order of spaghetti or Penne pasta

$10.00 +

Fettuccine Verdi Ai Funghi Porcini Freschi

Spinach Fettuccini with Fresh Porcini Mushrooms, white Truffles Butter, Cherry Tomatoes & Shaved Parmegiano Regiano

$38.00

Fettuccine Verdi con Gamberetti e Pomodori Freschi

Green Fettuchine with Shrimp , Fresh Cherry Tomatoes, Garlic and Portanna Extra virgin Olive Oil

$22.00

Hearty Lamb Ragu' with Fresh Rigatoni

Slow-cooked Lamb Ragu' with Fresh Rigatoni Pasta

$23.00

Risotto ia Frutti di Mare

Italian rice with calamari, shrimp, mussels and clams.

$25.00

SPECIAL GNOCCHI ALLA GORLONZOLA

Homemade Potatoes Dumplings Filled with Gorgonzola Cheeese in a Rich Pink Sauce with Toasted Almonds on Top

$22.00

Homemade Cheese Manicotti

Tubular Pasta shell stuffed with ricotta, mozzarella and Parmegiano cheese in a Organic San Marzano Tomato sauce and basil.

$20.00

PUMPKIN RICOTTA RAVIOLI PINK SAUCE

Homemade Ravioli stuffed we pumpkin and ricotta cheese in light pink sauce

$28.00

Contorni

Patate al Rosmarino

Roasted potatoes with rosemary.

$13.00

Broccoli di Rabe

Spicy broccoli di rabe. Spicy.

$16.00

Cavolfiore

Oven baked cauliflower topped with besciamella sauce.

$16.00

Pizza

Polpette Pizza

Tomato sauce, mozzarella fior di latte and mini Meatballs

$24.00

Focaccia al Rosmarino

Italian Pizza Dough, Topped Lightly with white Truffle Extra Virgin Olive Oil, Coarse Sea Salt and Rosemary Herbs

$11.00 +

Margherita Pizza

Tomato sauce, mozzarella fior di latte and basil.

$22.00 +

Calabria Pizza

Tomato sauce, mozzarella fior di latte, hot sopressata, black olives and red onions.

$25.00 +

4 Formaggi Pizza

Gorgonzola, taleggio, Asiago and mozzarella fior di latte.

$25.00 +

Brigante Pizza

Tomato sauce, mozzarella for di latte, prosciutto di Parma, rucola and shared Parmigiano Reggiano.

$27.00 +

Marinara Sicilian Pizza

Tomato sauce, Sicilian anchovies, capers and oregano.

$24.00 +

Quattro Stagioni Pizza

Tomato sauce, mozzarella fior di latte, artichokes, ham, black olives and wild mushrooms.

$26.00 +

Pescatora Pizza

Tomato sauce, mussels, shrimp and calamari.

$29.00 +

Bufalina Pizza

Imported Buffalo mozzarella, cherry tomatoes, basil and olive oil.

$26.00 +

Ortolana Pizza

Tomato sauce, mozzarella fior di latte, broccoli di rape, zucchini, eggplant and red onions.

$25.00 +

Paesana Pizza

Tomato sauce, mozzarella fior di latte, mushrooms, sausage and roasted peppers.

$27.00 +

Funghi e Tartufo

Mozzarella fior di latte, wild mushrooms and truffle oil.

$26.00 +

Hawaiian Pizza

Tomato and cheese pizza topped with fresh pineapple and prosciutto cotto.

$25.00 +

Panino della Casa

Foccia bread with Bresaola , Rucola and Fior de latte Mozzarella

$28.00

Dolci

Pear & Ricotta Cake

$14.00

Coconut & chocolate Mousse cake

Coconut & chocolate Mousse cake

$14.00

Creme Brûlée

Rich Custartd Base topped with a texturally contrasting layer of hardened caramelized sugar on top

$15.00

Pignolata Della Casa

Sweet focaccia topped with Nutella, shared white chocolate and pine nuts.

$17.00

Cannoli

Original recipe Italian cannoli with ricotta cheese and chocolate chips.

$15.00

Ricotta Cheesecake

Homemade ricotta and mascarpone cheesecake drizzled with melted chocolate.

$15.00

Ananas

Fresh pineapple.

$14.00

Profiteroles

Italian cream puffs topped with milk chocolate.

$15.00

Cassata Siciliana

Almond paste stuffed with ricotta and chocolate chips.

$15.00

Tiramisu

Homemade tiramisu.

$15.00

Gelato

Artisanal gelato.

$11.00

Tartufo

A chocolate and vanilla ice cream, topped with a hard shell of dark chocolate.

$17.00

Mango Sorbet

Mango Sorbet

$12.00

Lemon Sorbet

Lemon sorbet

$13.00

Soebetto al Cocco

Creamy coconut sorbetto served in the natural fruit shell

$13.00

Chocolate Fondant

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate miroir

$12.00

Limoncello Cake

Limoncello Mascarpone Cake Alternating layers of sponge cake and limoncello infused mascarpone cream, decorated with limoncello sauce

$12.00

Chocolate Cake

Chocolate cake filled with chocolate cream, hazelnut cream and crunch, finished with chocolate glaze and sprinkles

$12.00

Drinks Sodas and Bottles of Water

Poland Spring Water

Natural Spring Water 16.9 oz

$2.50

Coke

$2.50

Diet Coke

$2.50

Sprite

$2.50

Ginger Ale

$2.50

San Pelligrino Aranciata

Orange Sparkling Italian Soda

$3.00

San Pelligrino Limonata

Lemon Sparkling Italian Soda

$3.00

Panna Distilled Water

Half liter Distilled Water

$3.50

Pelligrino Sparkling Water (Half Liter)

$3.50

Pellegrino Sparkling Water (1 Liter)

$8.00

Panna Distilled Water 1 Liter

Panna Distilled Water 1 Liter

$8.00

White Wine by Glass (Must be 21 to Purchase)

GLS Pinot Grigio Delle Venezie Corte Moschina 2019

Intensely flavored with notes of peaches, apples and pears. Dry and beautifully balanced, with a pleasant touch of acidity. Must be 21 to purchase.

$13.00

GLS Vernaccia di San Gimignano Cesani 2019

Light-bodied, juicy and refreshing on the palate offering aromas of white flowers and green herbs with a long finish. Must be 21 to purchase.

$13.00

GLS Sauvignon Blanc Pierpaolo Pecorari 2019

Elegant and fresh on the palate, Vigorous, intense, crisp with bright acidity and rich min erality. Pleasant tropical fruit flavors around the edges, long and clean finish. Must be 21 to purchase.

$14.00

GLS Pecorino Colline Pescaresi Ciavolich 2019

Golden yellow color, an opulent wine that expresses the scents of winter flowers, broom and sage, a perfect balance between acidity and smoothness. Must be 21 to purchase.

$13.00

GLS Falanghina Campi Flegrei la Sibilla 2019

Full-bodied, sumptuous and complex showing a balanced minerality and ripe fruit bouquet. Must be 21 to purchase.

$13.00

GLS Chardonnay Soris Pierpaolo Pecorari 2019

Pale yellow gold reflection. Aromas of green apple, pineapple, banana, and vanilla finish, full body, pronounced minerality, buttery, with a long and bright finish. Must be 21 to purchase.

$13.00

GLS Vermentino di Sardegna Benas 2019

Full-bodied, straw yellow color, intense nose with sweet notes of exotic fruit. Fresh notes of magnolia, sambuca and almonds. Powerful, full and intense in the mouth with enjoy able acidity and minerality. Must be 21 to purchase.

$13.00

GLS Rose' Belle Amour Schiava Pravis 2019

Classic Rose, with a pink to light ruby red color. Soft, pleasant, and characteristic bouquet with a dry, fresh, spicy and lively flavor. Must be 21 to purchase.

$13.00

GLS Prosecco Valdobiadene Brut Col Vetoraz 2019

Classic, delicate, refreshing and elegant. Donut peaches and white flowers provide the perfume, while pears and lemons serve the palate. Must be 21 to purchase.

$13.00

GLS Moscato d'Asti Tenuta la Caretta 2019

Splendid dessert wine, particularly light and soft on the palate, and especially gentle for consumption after dinner. Must be 21 to purchase.

$12.00

Red Wine by Glass (Must be 21 to Purchase)

GLS Pinot Nero Vitea 2018

Cardinal red color with luminous, rosy highlights, gentle profile of maraschino cherry and red fruit both on the nose and palate with excellent persistence and capacity. Must be 21 to purchase.

$13.00

GLS Rosso di Montalcino Catelli Martinozzi 2018

Complex, intense and elegant bouquet with scent of undergrowth and predominance of violet and musk. Must be 21 to purchase.

$14.00

GLS Primitivo di Manduria Ater 2016

A vivid red ruby coloured wine with an intricate scent of sweet vanilla, fruit jam, plum and morello cherries. Must be 21 to purchase.

$13.00

GLS Barbera d'Alba Superiore Livia Fontana 2017

Aged 2 years in oak barrels, deep purple red colour, and very intense. It has elegant aromas with raspberry notes. On the mouth it is warm, full, rich and persistent. Must be 21 to purchase.

$13.00

GLS Valpolicella Ripasso Bertani 2016

Full dark red, violet and red berry aromas are joined after aeration by a lightly gamey quality. Richer, deeper with autumnal forest floor and herbal flavors. Must be 21 to purchase.

$17.00

GLS Chianti Classico Panzanello 2016

Ruby-red color, sangiovese based wine with aromas of violets and cherries and hints of earthy spice. Must be 21 to purchase.

$14.00

GLS Cabernet Sauvignon ZOLO 2018

Full-bodied Cabernet powerful and complex wine with aromas of cassis, plum, red fruit and hints of vanilla and caramel. Must be 21 to purchase.

$13.00

GLS Montepulciano d'Abruzzo Colle Sale 2016

Deep ruby red, potent and generous body with great elegance. Warm, smooth, velvety and pervasive in the mouth with lingering aromatic persistency. Must be 21 to purchase.

$13.00

Bottles of White Wine (Must be 21 to Purchase)

Rose Belle Amour Schiava Pravis

Classic Rose, with a pink to light ruby red color. Soft, pleasant, and characteristic bouquet with a dry, fresh, spicy and lively flavor. Must be 21 to purchase.

$32.00

Pinot Grigio Corte Moschina

Intensely flavored with notes of peaches, apples and pears. Dry and beautifully balanced, with a pleasant touch of acidity. Must be 21 to purchase.

$32.00

Vernaccia di San Gimignano Cesani 2019

Light-bodied, juicy and refreshing on the palate offering aromas of white flowers and green herbs with a long finish. Must be 21 to purchase.

$32.00

Sauvignon Blanc Pierpaolo Pecorari 2019

Elegant and fresh on the palate, Vigorous, intense, crisp with bright acidity and rich min erality. Pleasant tropical fruit flavors around the edges, long and clean finish. Must be 21 to purchase.

$34.00

Pecorino Colline Pescaresi Ciavolich 2019

Golden yellow color, an opulent wine that expresses the scents of winter flowers, broom and sage, a perfect balance between acidity and smoothness. Must be 21 to purchase.

$32.00

Falanghina Campi Flegrei la Sibilla 2019

Full-bodied, sumptuous and complex showing a balanced minerality and ripe fruit bouquet. Must be 21 to purchase.

$30.00

Chardonnay Soris Pierpaolo Pecorari 2019

Pale yellow gold reflection. Aromas of green apple, pineapple, banana, and vanilla finish, full body, pronounced minerality, buttery, with a long and bright finish. Must be 21 to purchase.

$30.00

Vermentino di Sardegna Benas 2018

Full-bodied, straw yellow color, intense nose with sweet notes of exotic fruit. Fresh notes of magnolia, sambuca and almonds. Powerful, full and intense in the mouth with enjoy- able acidity and minerality. Must be 21 to purchase.

$32.00

Fiano di Avellino Quintodecimo Exultet 2017

Brilliant yellow color, with green tints, characterized by varietal aromas of lime, acacia, and thyme, with a dense and rich palate, it presents scents of exotic fruits. Must be 21 to purchase.

$58.00

Prosecco Valdobbiadene Brut Col Vetoraz 2019

Classic, delicate, refreshing and elegant. Donut peaches and white flowers provide the perfume, while pears and lemons serve the palate. Must be 21 to purchase.

$32.00

Moscato d’Asti Tenuta la Carretta 2019

Splendid dessert wine, particularly light and soft on the palate, and especially gentle for consumption after dinner. Must be 21 to purchase.

$28.00

Bottles of Red Wine (Must be 21 to Purchase)

Pinot Nero Vitea 2018

Cardinal red color with luminous, rosy highlights, gentle profile of maraschino cherry and red fruit both on the nose and palate with excellent persistence and capacity. Must be 21 to purchase.

$38.00

Rosso di Montalcino Castelli Martinozzi 2018

Complex, intense and elegant bouquet with scent of undergrowth and predominance of violet and musk. Must be 21 to purchase.

$38.00

Primitivo di Manduria Ater 2014

A vivid red ruby coloured wine with an intricate scent of sweet vanilla, fruit jam, plum and morello cherries. Must be 21 to purchase.

$32.00

Barbera d’Alba Superiore Livia Fontana 2017

Aged 2 years in oak barrels, deep purple red colour, and very intense. It has elegant aromas with raspberry notes. On the mouth it is warm, full, rich and persistent. Must be 21 to purchase.

$32.00

Valpolicella Ripasso Bertani 2016

Full dark red, violet and red berry aromas are joined after aeration by a lightly gamey quality. Richer, deeper with autumnal forest floor and herbal flavors. Must be 21 to purchase.

$45.00

Chianti Clasissico Riserva Tunuta Poggio 2014

Cardinal red color with luminous, rosy highlights, gentle profile of maraschino cherry and red fruit both on the nose and palate with excellent persistence and capacity. Must be 21 to purchase.

$32.00

Chianti Classico Panzanello 2016

Ruby-red color, sangiovese based wine with aromas of violets and cherries and hints of earthy spice. Must be 21 to purchase.

$40.00

Montepulciano d’Abruzzo Colle Sale 2016

Full-bodied, deep ruby red evoking red forest fruits, marasca cherries, blueberries, and plums. It is smooth and warm on the palate. Must be 21 to purchase.

$32.00

Cabernet Sauvignon Zolo Argentina 2018

Full-bodied Cabernet powerful and complex wine with aromas of cassis, plum, red fruit and hints of vanilla and caramel. Must be 21 to purchase.

$38.00

Nero d’Avola Parthenium 2018

Sicily’s native fruit, medium-bodied with flavors of chocolate-covered cherries, soft tannins and a juicy finish. Must be 21 to purchase.

$32.00

Brunello di Montalcino Martinozzi 2014

Ruby red in color, intense and elegant bouquet with scent of undergrowth and predominance of violet and musk. Very lively Sangiovese fruit creates a strong, dry taste. Must be 21 to purchase.

$50.00

Brunello di Montalcino Castello Romitorio 2013

Full-bodied, with fine tannins and a long, long finish. Well-structured and balanced, ample ethereal fruit with a hint of spicy resin. Must be 21 to purchase.

$95.00

Barolo Riserva Gigi Rosso 2013

Full-bodied, powerful and complex wine with aromas of cassis, plum, red fruit and hints of vanilla and caramel. Must be 21 to purchase.

$100.00

Montefalco Rosso Scacciadiavoli 2015

Elegant, persistent, refined, and fruity with nose of spice and good structure, soft, voluptuous. The tannins and acidity are well-balanced, with a long fruity finish. Must be 21 to purchase.

$30.00

Barolo Cascina Ferrero 2013

Intense garnet red, a robust, complex wine with full, warm flavor characterized by soft, elegant tannins, persistent, with scent of wild berries, cocoa and spices. Must be 21 to purchase.

$78.00

Amarone della Valpolicella Luciano Arduini 2015

This wine has a ruby red color and an intense perfume. Soft and velvety texture with scent of dried grapes. Must be 21 to purchase.

$60.00

Aglianico Taurasi 2012

Aglianico offers flavors of juicy blackberry, wild cherry, ripe plum and baking spice framed in supple tannins. Must be 21 to purchase.

$38.00

Gattinara DOCG Anzivino 2012

Complex and strong red wine with fine scent reminiscent of violets, spices and vanilla, with a dry and harmonious taste. It is obtained from Nebbiolo grapes. Must be 21 to purchase.

$30.00

Vino Nobile di Montepulciano Santa Caterina 2015

Ruby red in the color. Red rose, soft fruits, balsamic and spicy notes in the nose. Full and fruity with elegant acidity and minerality in the palate. Must be 21 to purchase.

$60.00

Barbaresco DOCG Azienda Vitivinicola Pier 2011

Very bright ruby red colour, dense and dry with delicate fruit, floral tones of violet, dried flowers, liquorice and juniper berries. The flavour is full bodied, warm, with a long and velvety finish. Must be 21 to purchase.

$48.00

Aglianico del Taburno Fontanavecchia 2013

Aromas of dark berry, blue flowers and a whip of charred earthy lead the nose. The easygoing palate offers marasca cherries and mediterranean herbs alongside pliant tannins. Must be 21 to purchase.

$38.00

Nerone di Calabria Crisera 2014

Nerello fruit from the steep and sunny Calabrian hills, deep ruby color, with elegant, noble and dense tannins, very spicy wine flavors and a deep persistent aroma. Must be 21 to purchase.

$38.00

Montepulciano d`Abruzzo Antrum Ciavolich 2012

Deep ruby red, potent and generous body with great elegance. Warm, smooth, velvety and pervasive in the mouth with lingering aromatic persistency. Must be 21 to purchase.

$48.00

Barolo Riserva Bussia Livia Fontana 2010

Aromas of black-skinned fruit, new leather, Tabacco. black cherry, licorice and a whiff of mint mingle. A wine of extraordinary refinement and exceptional aging capacity promising a 10-20 year drinking window. Must be 21 to purchase.

$140.00

Bottles of Beers (Must be 21 to Purchase)

Peroni Nastro Azzurro 11.2 oz.

Italian lager beer. Must be 21 to purchase.

$5.00

Moretti L'Autentica 11.2 oz.

Italian pilsner beer. Must be 21 to purchase.

$5.00

Morretti la Rossa 11.2 oz.

Double malt beer. Must be 21 to purchase.

$5.00

Birra Antoniana Marechiaro 11.2 oz.

Italian crisp lager. Must be 21 to purchase.

$5.00
Restaurant closed
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About Il Brigante Restaurant

  • 214 Front St, New York, NY 10038
  • Dinner, Italian, Lunch Specials, Pasta, Pizza
  • (212) 285-0222
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