Il Brigante Restaurant
MenuAbout
Il Brigante Restaurant Menu

Il Brigante Restaurant

Dinner, Italian
214 Front St, New York, NY 10038
(929) 209-8722
Menu About
Loading menu item photos

Popular menu items

Menu powered by Grubhub

Trofie al Pesto

Trofie with our homemade pesto Genovese sauce.

$19.00 +

Spaghetti alla Carbonara

Italian smoked pancetta with onions, egg yolk and Parmigiano Reggiano cheese.

$19.00 +

Margherita Pizza

Tomato sauce, mozzarella fior di latte and basil.

$15.00 +

Pollo Alla Parmigiana

Chicken breast breaded and baked with tomato sauce, homemade Mozzarella and grated Parmigiano Reggiano cheese. Served with potatoes and Vegetables

$21.00

Caesar Salad

Romaine salad tossed in our homemade dressing.

$13.00 +

Penne al Pomodoro

Penne with homemade slow-cooked tomato and basil sauce.

$15.00 +

Rigatoni Funghi e Salsiccia

Fresh tubular pasta in a rich, pick sauce with mushrooms and sweet Italian sausage.

$19.00

Farfalle alla Campagnola

Bowlie pasta sauteed with broccoli di rabe, sweet Italian sausage, sun-dried tomato, white wine and garlic.

$19.00

Fettuccine alla Bolognese

Slow-cooked homemade beef ragu with handmade fettuccine pasta.

$18.00

Daily Specials

Zuppa del Giorno

$9.00

Insalata di Avocado e Gamberi Appetizer

Shrimp, avocado, tomatoes and red onions in extra virgin olive oil and lemon.

$16.00

Burrata Mozzarella

Burrata is a fresh Italian cheese, made from mozzarella and cream. With a rich, soft and buttery texture.

$18.00

Insalata di Avocado e Gamberi Entree

Shrimp, avocado, tomatoes and red onions in extra virgin olive oil and lemon.

$21.00

Risotto ia Frutti di Mare

Italian rice with calamari, shrimp, mussels and clams.

$23.00

Hawaiian Pizza

Tomato and cheese pizza topped with fresh pineapple and prosciutto cotto.

$17.00

Rucola Pera e Gorgonzola

Rucola salad with pears and Gorgonzola cheese in extra virgin olive oil and lemon dressing.

$13.00

Rigatoni Salsiccia e Funghi

Fresh rigatoni pasta with Italian sausage and mushrooms in a pink sauce

$19.00

Rigatoni con Bufala e Pomodorini

Fresh rigatoni with fresh Buffalo mozzarella and cherry tomatoes tossed in garlic and olive oil.

$19.00

Pollo ai Funghi e Marsala

Chicken breast sauteed with Marsala wine and mushroom sauce.

$20.00

Pollo Alla Parmigiana

Chicken breast breaded and baked with tomato sauce, homemade Mozzarella and grated Parmigiano Reggiano cheese. Served with potatoes and Vegetables

$21.00

Salmone al Vino Bianco e Capperi

Salmon sauteed with white wine, lemon and capers. Served with roasted potatoes and vegetables.

$26.00

Salmone alla Griglia

Grilled wild salmon served with potatoes and vegetables.

$26.00

Pescespada alla Puttanesca

Grilled swordfish topped with capers and black olives in a light tomato sauce. Served with roasted potatoes and vegetables.

$26.00

Agnello Scottadito

Grilled organic lamb chops topped with a reduction of balsamic vinegar.

$28.00

Bistecca Alla Gorgonzola

Grilled prime rib-eye steak topped with melted Gorgonzola cheese. Served with potatoes and vegetables.

$28.00

Bistecca al Aceto Balsamico

Grilled prime rib-eye steak topped with aged balsamic. Served with potatoes and vegetables.

$28.00

Vitello Al Limone

Veal scaloppini in a lemon, capers and wine sauce.

$21.00

Lasagna di Carne

Fresh pasta layered with meat sauce, tomato sauce, ricotta, parmigiano, and mozzarella cheese.

$17.00

Arancini

Baked rice balls coated with breadcrumbs. Filled with beef ragu and mozzarella cheese.

$15.00

Drinks

Coke

$2.50

Diet Coke

$2.50

Sprite

$2.50

Ginger Ale

$2.50

San Pelligrino Aranciata

$3.00

San Pelligrino Limonata

Lemon Italian Soda

$3.00

Panna Distilled Water

Half Distilled Water

$4.00

Pelligrino Sparkling Water (Half Liter)

$4.00

Pellegrino Sparkling Water (1 Liter)

$7.00

Antipasti

Zuppa Del Giorno

Homemade soup of the day.

$9.00

Bruschetta

Classic Italian tomato bruschetta.

$10.00

Parmigiana di Melanzane

A tower of eggplant, tomato, basil and mozzarella baked in our brick oven.

$15.00

Antipasto Casereccio

Prosciutto di Parma, capocollo, salame dolce, soppressata, speck, caciocavallo cheese, bocconcino di mozzarella, sun-dried tomatoes and olives.

$19.00

Caprese di Bufala

Organic beefsteak tomatoes with imported Buffalo mozzarella and basil.

$14.00

Fritturella Mista

Lightly fried calamari and shrimp.

$15.00

Broccoli di Rabe e Salsicce

Spicy broccoli di rabe topped with sweet Italian sausage. Spicy.

$14.00

Gamberoni Saltati

King prawns in butter, garlic and white wine.

$15.00

Insalate

Insalata Mista

Organic greens in balsamic vinaigrette.

$10.00 +

Rucola Pera e Gorgonzola

Rucola salad with pears and Gorgonzola cheese in extra virgin olive oil and lemon dressing.

$13.00 +

Caesar Salad

Romaine salad tossed in our homemade dressing.

$13.00 +

Insalata Tricolore

Radicchio, fennel and rucola in olive oil and balsamic vinegar.

$12.00 +

Rucola e Parmigiano

Rucola topped with shaved Parmigiano Reggiano in extra virgin olive oil and lemon.

$12.00 +

Insalata di Pomodori

Vine-ripened Campari tomatoes, red onions, oregano and extra virgin olive oil.

$12.00 +

Primi Piatti

Penne al Pomodoro

Penne with homemade slow-cooked tomato and basil sauce.

$15.00 +

Rigatoni Funghi e Salsiccia

Fresh tubular pasta in a rich, pick sauce with mushrooms and sweet Italian sausage.

$19.00

Fusilli Silani

Traditional pasta with sausage ragu and caciocavallo cheese baked in our wood-burning oven.

$19.00

Spaghetti alle Vongole Veraci

Spaghetti with fresh Manila clams in extra virgin olive oil, white wine and parsley.

$20.00

Trofie al Pesto

Trofie with our homemade pesto Genovese sauce.

$19.00 +

Ravioli alla Salvia

Homemade ravioli filled with ricotta in butter and sage sauce.

$18.00

Farfalle alla Campagnola

Bowlie pasta sauteed with broccoli di rabe, sweet Italian sausage, sun-dried tomato, white wine and garlic.

$19.00

Gnocchi alla Sorrentina

Handmade potato dumplings with tomato sauce, mozzarella and basil.

$18.00 +

Linguine allo Scoglio

Fresh imported scampi, calamari, mussels, Manila clams, extra virgin olive oil, garlic and cherry tomatoes.

$23.00

Spaghetti alla Carbonara

Italian smoked pancetta with onions, egg yolk and Parmigiano Reggiano cheese.

$19.00 +

Rigatoni alla Norma

Tubular pasta in a rich tomato sauce, topped with eggplant, fresh basil and ricotta salata.

$18.00 +

Fettuccine alla Bolognese

Slow-cooked homemade beef ragu with handmade fettuccine pasta.

$18.00

Linguine Gamberetti e Zucchine

Sauteed shrimp, zucchini, extra virgin olive oil, garlic, white wine and parsley.

$20.00

Second Piatti

Cotoletta di Vitello alla Milanese

Breaded veal cutlet topped with rucola and cherry tomatoes.

$18.00

Petto di Pollo alla Griglia

Grilled chicken breast served with roasted potatoes.

$18.00

Pollo e Salsicce

Chicken and sausage sauteed with rosemary, garlic and balsamic vinegar, served with roasted potatoes.

$21.00

Saltimbocca alla Romana

Veal cutlet stuffed with prosciutto di Parma, fontina cheese and sage cooked in butter and white wine sauce served with potatoes and vegetables.

$21.00

Branzino al Forno

Mediterranean whole branzino baked in wood-burning ovens, served with roasted potatoes and vegetables.

$26.00

Salmone al Vino Bianco e Capperi

Salmon sauteed with white wine, lemon and capers. Served with roasted potatoes and vegetables.

$26.00

Pescespada alla Griglia

Grilled swordfish, topped with chopped tomatoes, served with potatoes and vegetables.

$26.00

Bistecca ai Ferri

Grilled prime rib-eye steak topped with rucola and shaved Parmigiano Reggiano.

$28.00

Agnello Scottadito

Grilled organic lamb chops topped with a reduction of balsamic vinegar.

$28.00

Contorni

Patate al Rosmarino

Roasted potatoes with rosemary.

$8.00

Broccoli di Rabe

Spicy broccoli di rabe. Spicy.

$10.00

Cavolfiore

Oven-baked cauliflower topped with besciamella sauce.

$11.00

Pizza

Margherita Pizza

Tomato sauce, mozzarella fior di latte and basil.

$15.00 +

Calabria Pizza

Tomato sauce, mozzarella for di latte, hot sporessata, black olives and red onions.

$17.00 +

4 Formaggi Pizza

Gorgonzola, taleggio, Asiago and mozzarella fior di latte.

$18.00 +

Brigante Pizza

Tomato sauce, mozzarella for di latte, prosciutto di Parma, rucola and shared Parmigiano Reggiano.

$19.00 +

Marinara Sicilian Pizza

Tomato sauce, Sicilian anchovies, capers and oregano.

$15.00 +

Quattro Stagioni Pizza

Tomato sauce, mozzarella fior di latte, artichokes, ham, black olives and wild mushrooms.

$18.00 +

Pescatora Pizza

Tomato sauce, mussels, shrimp and calamari.

$20.00 +

Bufalina Pizza

Imported Buffalo mozzarella, cherry tomatoes, basil and olive oil.

$17.00 +

Ortolana Pizza

Mozzarella fior di latte, broccoli di rabe, zucchini, eggplant and shallots.

$17.00 +

Paesana Pizza

Tomato sauce, mozzarella fior di latte, mushrooms, sausage and roasted peppers.

$18.00 +

Funghi e Tartufo

Mozzarella fior di latte, wild mushrooms and truffle oil.

$17.00 +

Dolci

Pignolata Della Casa

Sweet focaccia topped with nutella, shared white chocolate and pine nuts.

$12.00

Cannoli

Original recipe Italian cannoli with ricotta cheese and chocolate chips.

$9.00

Profiteroles

Italian cream puffs topped with milk chocolate.

$8.00

Cassata Siciliana

Almond paste stuffed with ricotta and chocolate chips.

$8.00

Tiramisu

Homemade tiramisu.

$10.00

Ananas

Fresh pineapple.

$8.00

Ricotta Cheesecake

Homemade ricotta and mascarpone cheesecake drizzled with melted chocolate.

$10.00

Gelato

Artisanal gelato.

$8.00

Tartufo

A chocolate and vanilla ice cream, topped with a hard shell of dark chocolate.

$10.00

Bufala e Prosciutto di Parma

Imported Buffalo mozzarella with prosciutto di Parma, basil and extra virgin olive oil.

$16.00
Restaurant closed
.

About Il Brigante Restaurant

  • 214 Front St, New York, NY 10038
  • Dinner, Italian, Lunch Specials, Pasta, Pizza
  • (929) 209-8722
Powered by Grubhub
Home / NY / New York / Il Brigante Restaurant
© 2019 Grubhub Holdings Inc.
About us Contact us Terms of use Privacy policy