Il Corallo Trattoria

Soup of the Day

Please call the restaurant for today's selection.

Insalata Verde

A mix of endive, mesclun, fresh tomatoes, mushrooms and sweet onions with classic vinaigrette dressing.

Antipasto Burrata

hand pulled mozzarella filled with fresh cream, roasted tomato, arugula & pesto

Insalata Acorbaleno

A mix of endive, mesclun, fresh tomatoes, avocado, sweet onions, asparagus tips and walnuts served in a classic vinaigrette.

Insalata Puglia

A mix of lettuce, tomato, cucumber, feta cheese, black olive and red onion in a house vinaigrette.

Bocconcini

Ovoli di fresh mozzarella, marinated in aromatic spicy olive oil, fresh tomatoes, prosciutto, roasted peppers, onions and Parmigiano.

Antipasto Di Funghi

Roasted shiitake and portobello mushrooms, marinated in a vinaigrette sauce, served on a bed of arugula, radicchio and endive.

Caprese

Fresh mozzarella, tomato with house vinaigrette.

Insalata Bietole

Arugula, roasted red and golden beets, gorgonzola, hard cooked eggs, sweet red onion and lemon vinaigrette.

Antipasto Adriatico with and Toasted Country Bread

Mussels, clams, white wine, garlic and herbs or spicy tomato sauce with and toasted country bread.

Insalata Caesar

Romaine, lemon/anchovy dressing, grana padano cheese, pink peppercorns, toasted breadcrumbs.

Antipasti Misti

cured meats & cheeses, olives, house-made pickles & toasted bread.

Antipasto Polpo

Grilled octopus w/fingerling potatoes, green beens, Kalamata olives & salsa verde

Insalata Spinaci

Baby spinach, fennel, roasted beets, mint, walnuts, gorgonzola & citrus vinaigrette

Focaccia with and Marinated Olives

House-made focaccia served warm with warm marinated olives and extra virgin olive oil.

Antipasto Della Casa

A selection of Italian cured meats, cheeses, marinated artichoke, roasted peppers & olives w/ house made focaccia

Insalata Di Mare

Chilled shrimp, lobster and calamari with and celery, tomatoes, red onion, evo and lemon.

Insalata Funghi

roasted mushrooms, spinach, farro, asiago, walnuts, balsamic vinaigrette, hard boiled egg⁹

Insalata Caesar

little gem lettuce, house-made focaccia croutons, shaved grana padano cheese, lemon anchovy dressing.

Crostini Pomodoro

Toasted country bread, whipped ricotta, roasted tomato, EVO, sea salt, basil

Antipasto Carciofo

grilled, marinated artichoke, pecorino romano, mint, EVO, lemon

Antipasto Polpo

Grilled octopus, crispy fingerling potatoes, kalamata olives, roasted tomatoes, salsa verde

Tri Colore

Endive, Arugula, Radichio

Rigatoni Pomodoro Lunch

Fresh pasta tubes in a tomato basil sauce. Served with choice of soup or small green salad.

Farfalle Vegetali Lunch

Bow tie pasta, olive oil and garlic, zucchini, carrots, broccoli and black olives, served with a choice of soup or small green salad.

Spaghetti Giuseppe Lunch

Spaghetti, olive oil and garlic, peas, chopped tomato, mushrooms, colored peppers. Served with a choice of soup or small green salad.

Fusilli Boscaiola Lunch

Spiral pasta with mushrooms and peas in a cream of tomato sauce. Served with a choice of soup or small green salad.

Tortellini Parmigiano Lunch

Cheese filled pasta with fresh green peas and prosciutto in a cream sauce with Parmigiano cheese. Served with choice of soup or small green salad.

Fusilli del Campo Lunch

Spiral pasta with red kidney beans, black beans, garbanzo beans, carrots, onions, garlic and tomato sauce. Served with choice of side.

Taglierini Pesaro Lunch

Fresh thin noodles, white wine, garlic, olive oil, calamari, peas, sun-dried tomato. Served with a choice of soup or small green salad.

Pizza Napoletana Lunch

Fresh mozzarella and tomato sauce. Served with choice of soup or small green salad.

Pizza Rustica Lunch

Fresh mozzarella, tomato sauce with zucchini, eggplant and mushrooms. Served with choice of soup or small green salad.

Insalata di Pollo Lunch

grilled chicken, baby lettuces, red onion, black olive, tomato, house vinaigrette

Zucchini Noodle Limone Lunch

Zucchini noodles with fresh chopped tomato in a lemon garlic sauce with and basil. Served with a choice of soup or small green salad.

Focaccia Mozarella & Prosciutto

Housemade focaccia, pesto, sundried tomatoes, arugula, fresh mozarella, prosciutto.

Focaccia Pollo Sandwich

Focaccia, grilled chicken, Asiago cheese, tomato, red onion and basil.

Focaccia Vegetali Sandwich

Focaccia, eggplant, zucchini, shitakes, sun-dried tomatoes, Parmesan.

Insalata Del Campo

Prosciutto, hard boiled eggs, endive, arugula, mesclun, red onion, black olive, house vinaigrette.

Insalata Funghi Lunch

roasted mushrooms, spinach, farro, asiago, walnuts, balsamic vinaigrette, hard boiled egg

Fettuccini Pescatore

Fresh noodles with scallops, shrimps, lobster meat, mussels, clams, Italian parsley and fresh chopped tomato in white wine, garlic and olive oil sauce.

Farfalle Di Spiaggia

Bow tie pasta with lobster, shrimp, fresh green peas and avocado in a Parmigiano cream sauce.

Taglierini Sorrento

black squid ink pasta with shrimp, clams, crab meat, scallops, fresh chopped tomato, parsley, olive oil, white wine and garlic sauce.

Black Taglierini

Black squid ink pasta with green peas, sun-dried tomato and shrimp in a cream of tomato sauce.

fettuccine corallo

fettuccine pasta with mussels, scallops, shrimp and crabmeat in a rich tomato sauce.

Spaghetti Vongole

Spaghetti with clams, white wine, garlic & olive oil

Fettucini Del Mare

fresh green noodles with fresh salmon, zucchini & chopped tomato in a white wine and fresh herb sauce

Fettuccini Salmone

Fresh noodles with smoked salmon in a light cream of asparagus sauce.

Fettuccini Maremonti

Fresh green noodles with wild mushrooms and shrimp in a rich tomato sauce.

Black Taglierini Frutti Di Mare

Prawns, squid, mussels and guanciale with chiles, white wine, garlic and tomato sauce over black squid ink pasta.

Spaguetti Limone

shrimp, basil, chopped tomato, lemon, parmesan

Lobster Sacchetti

Fresh pasta purses filled with lobster in a shrimp tomato cream sauce

Fettuccini Del Mare

Fresh green noodles with fresh salmon, zucchini and chopped tomatoes with and white wine and garlic sauce.

Fettuccini Emiliane

Fresh red noodles with asparagus, mushrooms and prosciutto in a light cream sauce.

Fettuccini Molisane

Fresh green noodles with diced chicken, sun-dried tomato and mushrooms in a cream sauce.

Rigatoni Bolognese

Fresh pasta tubes in a classic meat sauce.

Fettuccine Primavera in a lemon garlic sauce

Fresh noodles with asparagus, sugar snap peas, snow peas & prosciutto in a lemon garlic sauce.

Fettuccine Primavera in a lemon cream sauce

Fresh noodles with asparagus, sugar snap peas, snow peas & prosciutto in a lemon cream sauce.

Pappardelle Alle Erbe

Fresh ribbon noodles, spinach, arugula, radicchio, fennel, artichoke & chicken w/ white wine, garlic & olive oil

Penne Alpino

Pasta tubes with walnuts and zucchini in light Gorgonzola cheese cream sauce.

Capellini Asparagi

Angel hair pasta with sun-dried tomato, asparagus and mushrooms with an olive oil and garlic sauce.

Pappardelle Funghi

Large fresh ribbon noodles with a mix of seasonal mushrooms in an olive oil and garlic sauce.

Farfalle Alle Erbe

Bow tie pasta with spinach, artichokes, fennel, radiccho, arugula and onions in an garlic and olive oil sauce.

Rigatoni Pugliese

Fresh pasta tubes with mushrooms, sun-dried tomato, olives and eggplant served in an olive oil and garlic sauce.

Rigatoni Padani

Fresh pasta tubes in a cream of tomato sauce with Parmigiano, fresh mozzarella and smoked mozzarella.

Mafaldine Funghi

Fresh ribbon noodles, cremini, shiitake and portobello mushrooms olive oil and garlic.

Taglierini Verde

artichoke, zucchini, broccoli, pine nuts, white wine, garlic

Gnocchi Funghi

Roasted cremini, shiitake and portobello, olive oil, garlic, parmesan & crispy sage

Penne Napoletane

Pasta tubes, fresh chopped tomato, basil, garlic and olive oil w/fresh mozzarella.

Taglierini Aromatici

Fresh thin noodles with prosciutto, rosemary, sage, red hot peppers and parsley in an olive oil and garlic sauce.

Penne Melanzane

Pasta tubes served with eggplant, basil and garlic in a tomato sauce. Topped with fresh mozzarella cheese.

Tortellini Pesto

Cheese filled pasta in a fresh basil, garlic, walnut and Parmigiano pesto sauce.

Cavatelli Rapini

sausage, broccoli rabe, chili flakes, parmesan, white wine, garlic

Spaghetti Carbonara

Spaghetti, pancetta, garlic, butter, parmesan and fresh egg yolk.

Osso Bucco

Veal shank braised with and white wine, tomatoes and herbs with and saffron risotto.

Ciopinno

Italian fish stew served with striped bass, shrimp, clams, calamari, and mussels in a rich tomato sauce with a touch spicy

Cioppino with Squid Ink Taglierini

Rich seafood stew with shrimp, calamari, salmon, clams and mussels with black taglierini

Chicken Parmesan w/ Spaghetti Pomodoro

Pounded and breaded chicken cutlet, lightly fried topped with tomato sauce and mozzarella served with a side of spaghetti marinara.

Spaghetti Polpette

Spaghetti, house made beef and pork meatballs served with pomodoro sauce.

Eggplant Parmesan

Lightly fried eggplant cutlets with marinara sauce and mozzarella, served with spaghetti marinara

12oz Grilled Skirt Steak

120z grilled skirt steak with roasted potatoes and mixed green salad

Lamb Shank

Braised in an eggplant and tomato sauce with crispy shiI takes and polenta.

Grilled Rainbow Trout

Whole fish and bones removed, with charred lemon, artichokes puree and tri colored salad.

Grilled Pork Chop

Pounded thin bone-in pork chop with arugula, shaved parmesan and fresh lemon

Crostini Caponata

toasted country bread with goat cheese, grilled eggplant, chopped tomato, basil & pine nuts

Pan Roasted Branzino

Branzino filet served w/ shrimp, clams, mussels in lemon sauce over parmesan risotto

Pappardelle D'Anatra Brasata

Fresh ribbon noodles, braised duck legs, white wine, garlic, shiitake mushrooms, asparagus and scallions.

Green Fettuccini with Fresh Salmon

White wine and fresh herbs sauce with zucchini & chopped tomato

Braised Lamb Shank

Braised lamb shank w/ tomato, red wine, garlic & roasted shiitake mushrooms over soft polenta

Grilled Salmon Filet

Filet of salmon w/ lemon herb sauce, sautéed kale & roasted potatoes.

Braised Duck Fettuccini

peas shoots, asparagus, pistachio, spring garlic & pecorino.

Braised Lamb Shank

white wine, rosemary, garlic with split fava bean puree, carrots and peas

Black Taglierini Frutti Di Mare

Prawns, squid, mussels and guanciale with chiles, white wine, garlic and tomato sauce over black squid ink pasta.

Ragu Primavera

ground veal, white wine, prosciutto, peas, sage & mint w/ fresh cavatelli

Hanger Steak 16 oz

grilled w/ roasted fingerling potatoes, arugula & salsa verde

Heritage Pork Chop

Braised with hot and sweet vinegar peppers, onions, white wine and thyme with and mashed potatoes.

Lamb Shank

Braised w/ red wine, eggplant, tomato & basil w/ mashed potatoes & crispy shiitakes

Salmon Acqua Pazza

8 oz Faroe Island salmon filet, PEI mussels & clams poached in a tomato/fennel broth with capers, green olives, white wine, chili flakes & toasted country bread

Cider Vinegqr Brined Pork Chop

Grilled pork chop with spicy cabbage salad, carrots, castelvetrano olives, red onions, fennel, sun dried tomatoes, mint, parsley & calabrian chili dressing

Grilled Octopus

Fingerling potatoes, string beans, Kalamata olives and salsa verde.

Ravioli Marsicano

Meat filled ravioli in a cream sauce with walnuts and asparagus.

Ravioli Spinach Ricotta

Ravioli filled with spinach and ricotta cheese served in a tomato basil sauce.

Ravioli Porcini Mushrooms

Ravioli filled with porcini mushrooms served in a light walnut cream sauce.

Ravioli Asparagus Zucchini Mushrooms

Fresh green ravioli filled with vegetables and served in a tomato cream sauce.

Ravioli Goat Cheese

Goat cheese and herb filled ravioli served in a tomato basil sauce with mushrooms.

Ravioli Porcini Mushrooms

Ravioli filled with porcini mushrooms, served in a light walnut cream sauce.

Burrata Ravioli

tomato basil sauce w/ roasted eggplant

Asparagus, Zucchini, Mushrooms Ravioli

Asparagus, zucchini and mushroom ravioli with fresh herbs, chopped tomato and garlic.

Smoked Mozzarella & Asparagus Ravioli

Pesto Cream Sauce & Fresh Asparagus

Zucca pumpkin & marscapone ravioli

butter parmesan & sage sauce

Pizza D'oro

Crispy pancetta, lobster and scallops, spicy peperoncini chiles, Parmigiano and cream.

Pizza Bianca

Fresh and smoked mozzarella with a little rosemary and prosciutto.

Pizza Napoletana

Tomato sauce, fresh mozzarella and basil.

Pizza Urbino

Mozzarella and tomato sauce with mushrooms, onions, black olives and procsiutto.

Pizza Marina

Tomato sauce and fresh mozzarella with calamari, shrimp and oregano.

Pizza 4 Formaggi

Fresh and smoked mozzarella, Gorgonzola and goat cheese.

Pizza Diavola

Tomato sauce, mozzarella, pino's prime meats spicy salami and oregano.

Pizza Burrata

Burrata, walnut basil pesto, grilled artichokes

Pizza Maremmana

Tomato sauce, mozzarella, sun-dried tomato, colored peppers and Italian sausage.

Pizza Pollo Rosato

Tomato cream sauce, mozzarella, Gorgonzola, grilled chicken, red onion, spicy calabrian chili oil and rosemary.

Pizza Vongole

chopped clams, spicy pepperoncini, parmesan cream, breadcrumbs, parsley, lemon

Side of Meatballs

3 house made pork and beef meatballs braised in tomato sauce.

Roasted Potatoes

Sauteed Broccoli

Sauteed Spinach

Sauteed Kale

Sauteed Spinach

Sauteed Broccoli Rabe

Side of Pickles

Homemade pickles.

Sauteed Broccolini

Tiramisu

Ladyfingers dipped in espresso with lightly sweetened mascarpone cream and chocolate shavings.

Creme Caramel

Baked vanilla custard with a caramel syrup.

Chocolate Mousse Cake

Light chocolate mousse with a layer of oreo cookies crumbs, topped with whipped cream and chocolate shavings.

Tartufo

Vanilla and chocolate ice cream with a chocolate shell.

Frutti de Bosco

Mixed berry Cake

Mango Mousse Cake

Mango mousse & vanilla sponge cake, topped with diced mango.

Chocolate Mousse Cake

Frutti Di Bosco

Shortcrust mixed berry tart w/layers of pastry cream & sponge cake

Old Fashion Chocolate Cake

alterning layers of rich fudgy cake and smooth chocolate butter cream, covered with chocolate shavings

Pumpkin Cheesecake

Pumpkin, cream cheese and seasonal pumpkin pie spices.

Diet Coke

Agrumata

Italian soda. Mixed citrus fruits

San Pellegrino Limonata

Panna Water

San Pellegrino

Seltzer

Aranciata Pellegrino ( 275 ml)

Regata Ginger Beer N/A

Non alcoholic ginger based beverage

Sprite

Coke

Melazen

Apple and Ginger Soda

Agrumata

Orange Italian soda

Cappelletti Spritz

Cappelletti Aperitivo, Prosseco and Orange Slice. Must be 21 to purchase.

Mimosa

Prosseco and orange juice. Must be 21 to purchase.

Red Sangria

Must be 21 to purchase.

House Wine By the Glass

Montepulciano. Must be 21 to purchase.

White Wine by the Glass

Trebbiano. Must be 21 to purchase.

White Sangria

Must be 21 to purchase.

Bellini

Peach nectar & prosecco. Must be 21 to purchase.

Red Wine Special by the Bottle

Cabernet Sauvignon and Merlot blend, Quinta de Pancas (2014). Must be 21 to purchase.

1.5 Liter Red Wine Special Montepulciano D'Abruzzo D.O.C.

Montepulciano D'Abruzzo, Colli Sori, Italy 2018. Must be 21 to purchase.

White Wine Special by the Bottle

Verdejo, Las Dos Marias, Spain, (2019). Must be 21 to purchase.

1.5 liter White Wine Special Bottle Trebbiano

Trebbiano, La Vendemmia, Italy 2018. Must be 21 to purchase.

Rosé Special by the Bottle

Pinot Noir Rosé, Maison Nicolas, France 2019. Must be 21 to purchase.

Forst Italian Lager

Must be 21 to purchase.

Brooklyn IPA

Must be 21 to purchase.

Abita Light

Must be 21 to purchase.

Chardonnay, Bidoli (Italy)

Unoaked style Chardonnay with a dry finish. Must be 21 to purchase.

Pinot Grigio, Delle Venezie (Italy)

Smooth and refreshing. Must be 21 to purchase.

Rosalba Rose (Italy)

Burgundy Style Rose, refreshing and crisp with a long Finish. Must be 21 to purchase.

Prosseco La Vendemmia (Italy)

Must be 21 to purchase.

Sauvignon Blanc, Les Deux Moulins, Loire Valley (2018)

Must be 21 to purchase.

Barbera del Monferrato DOC, Tacchino, Piedmont Italy (2015)

Must be 21 to purchase.