Il Farro Restaurant
MenuAbout
Il Farro Restaurant Menu

Il Farro Restaurant

Dessert, Dinner
111 21st Pl, Newport Beach, CA 92663
(949) 723-5711
Menu About
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Starters

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Bruschetta

Toasted farro bread with smoked mozzarella fresh tomato, red onion, olives, garlic and basil.

$16.00

Frttura Di Calamaretti

Fried Calamari with spicy tomato sauce on the side

$22.00

Calamari luciana

Fried Calamari or sauteed with white wine, garlic, tomato, lemon sauce.

$24.00

Carpaccio

Thin slices of raw filet topped with arugola, cappers, shaved parmigiano cheese, extra virgin olive oil, lemon.

$20.00

Guazzetto Di Cozze

Sautéed fresh black mussels with white wine, garlic, fresh tomato, basil, lemon/rosemary.

$20.00

Gamberoni Monterosso

Sautéed tiger shrimp with fresh lemon, garlic, chopped tomatoes, fresh wild fennel, Pinot grigio wine and farro grain.

$20.00

Caprese Tricolore

Fresh mozzarella with fresh sliced tomato, basil, balsamic, olive oil.

$18.00

NO UTENSILS

$0.00

Guazzetto Di Vongole

$23.00

Fornarina Pizza Bread

$10.50

Antipasto Il Farro

$28.00

Paste Secche - Dry Pasta

Bavette Vongole Red

Linguini pasta with fresh Manila clams, parsley, garlic in a red sauce

$28.00

Bavette Vongole White

Linguine served with fresh manila clams, in red or white sauce

$28.00

Capellini Checca

Fresh tomatoes, garlic, fresh basil and extra virgin olive oil

$20.00 +

Eliche Trope

Spiral pasta, chicken, mushrooms, garlic, pink sauce.

$23.00 +

Fettuccini Alfredo

Fettucine with alfredo sauce

$22.00 +

Fettuc Alfre W Chix

$28.00 +

Fettuc Alfred Shrimp

Fettuccine pasta with alfredo sauce and shrimp

$28.00 +

Fettuccini Pesto

Fettucine with Basil Pesto sauce

$24.00 +

Fettuc Pesto W Chix

Fettuccine pasta with basil pesto sauce and chicken

$28.00 +

Linguini Pescatora

Fresh Black and New Zealand mussels, manila clams, calamari, bay shrimp, tiger shrimp, King crab, with linguine in a white wine, garlic, tomato, basil sauce w/ a touch red pepper.

$39.00 +

Penne Piccanti

Ziti pasta, Italian sausage, red pepper in a fresh tomato basil sauce.

$22.00 +

Penne Arrabbiata

$24.00 +

Sedani Gorgonzola

Tubular pasta, mushrooms creamy gorgonzola cheese sauce.

$23.00 +

Spag Carbonara

spaghetti with bacon and a creamy sauce made from eggs, Parmesan and black pepper.

$28.00 +

Spagh Aglio Olio

$18.00 +

Spagh Bolognese

Spaghetti with our authentic meat sauce called Bolognese

$22.00 +

Spagh Bolog Meatball

Spaghetti with our home made meat sauce called Bolognese and Meatballs

$27.00 +

Spaghetti Marinara

Spaghetti pasta with tomato basil sauce

$20.00 +

Spagh Marin Meatball

$25.00 +

Spaghetti Puttanesca

Spaghetti with a sauce made from a delicious combination of tomatoes, black olives, capers, anchovies, onions, garlic, and Italian herbs.

$23.00 +

Paste Fresche - Fresh Handmade Pasta Specialty

Ravioli Spinach Zafferano

Homemade whole wheat ravioli filled with spinach & ricotta cheese in saffron sauce with asparagus & chopped tomatoes

$30.00 +

Gnocchi Sorrentina

Potato dumpling, fresh chopped tomatoes, marinara,fresh mozzarella cheese, basil

$25.00 +

Gnocchi Zucca

A new trend in pasta, light potato dumpling filled with baked Pumpkin in a butter sage sauce with a touch of cream.

$27.00 +

Tortellini P.P.P

Four Cheese Tortellini with ham, peas, cream, parmigiano cheese.

$26.00 +

Ravioli d’Aragosta

Home handmade ravioli, filled with a lobster and crab, served with shrimps in a vodka sauce.

$34.00 +

Pappardelle Boscaiola

Fresh homemade hand cut long noodle, with ground meat Ragu’ tomato basil, ham, mushrooms.

$29.00 +

Lasagna Emiliana

Homemade fresh pasta sheets with meat sauce, béchamel sauce, fresh mozzarella and Parmesan cheese from Italy

$26.00 +

Pappard Pink Sauce

Fresh homemade hand cut long noodles with pink sauce

$26.00 +

Pappard Cacio E Pepe

Fresh homemade hand cut long noodle with black pepper tossed in parmesan cheese plus the starchy water from cooking the noodles.

$26.00 +

Ravioli Gluten Free

$28.00 +

Ravioli Meat

$24.00 +

Pizza

Arrowed Water

$3.00

Pizza (meat Lovers)

Tomato, mozzarella, cooked ham, meat ball, pepperoni, Italian sausages.

$25.00

Pizza 4 Staggioni

Ham, artichokes, olives, mushrooms mozzarella and tomato sauce.

$24.00

Pizza Al Farro

Italian sausage, farro grain, mushrooms, mozzarella and tomato sauce.

$23.00

Pizza Diavola

spicy soppressata salami- mozzarella cheese, tomato sauce.

$24.00

Pizza Margherita

Mozzarella cheese, oregano and tomato sauce

$20.00

Pizza Ortolana

Tomatoes sauce, mushrooms, red onion, kalamata olives, green peas

$23.00

Pizza Parma

Smoked Italian Parma prosciutto, mozzarella, fresh tomato sauce, topped with fresh arugula , shaved parmesan cheese.

$26.00

Pizza Peperoni

Mozzarella cheese, oregano, tomato sauce with pepperoni on top

$23.00

Pizza Cheese

$20.00

PIZZA BIANCA FORMAGGI

$24.00

PIZZA FRESH MOZZARELLA

$24.00

Main Course

Bistecca alle Erbe

Rib-eye steak grilled with fresh erbe, served with a side of seasonal vegetable

$48.00

Cioppino Posilipo

A delicious mix seafood dish, fresh black mussels, fresh manila clams, calamari, Tiger shrimps, fish catch of the day, garlic, red pepper and fresh tomato in a white wine sauce. Served with Farro crostini

$42.00

Misto Pesce al Salmoriglio

Grilled mixed seafood with salmon, branzino, jumbo shrimp, in a lemon garlic white wine sauce, served with seasonal vegetables

$40.00

Pollo Marsala

Pounded chicken breast breaded and lightly fried, topped with mushrooms, garlic, marsala wine sauce

$26.00

Pollo Piccata

Pounded chicken breast breaded and lightly fried, topped with lemon, capers, white wine garlic sauce

$26.00

Pollo Pizzaiola

breast Of chicken sautéed with garlic, black olives, capers in a light marinara origano sauce

$26.00

Salmone Grigliato con Farro

Grilled salmon with Farro grain sautéed in a garlic butter sauce, served with side of seasonal vegetable

$33.00

Vitello Marsala

Pounded Veal top round with Porcini mushrooms in a Marsala sauce, side of seasonal vegetable

$27.00

Vitello Piccata

Pounded Veal top round with lemon, capers, white wine garlic sauce, served with fresh seasonal veggies

$27.00

Vitello Pizzaiola

$27.00

Vitello Pallarde

$27.00

Pollo Pallarde

$26.00

MISTO CARNE

$42.00

VITELLO MILANESE

$27.00

POLLO MILANESE

$26.00

Farro Specialties

Farrotto Primavera

Faro grain risotto with Chicken tender, spinach, mushrooms, asparagus, chopped tomato shallots, garlic, basil, parmesan cheese

$26.00

Farrotto Salsiccia

Faro grain risotto with Italian sausages, fresh tomato, garlic, shallots, basil, parmesan cheese red peppers flake

$28.00

Farrotto Milanese

Faro grain with Tiger shrimps, garlic, shallots, asparagus, in a saffron sauce.

$29.00

Farrotto Cacio Pepe

Farro grain risotto with Parmesan cheese, shallots and butter, and black pepper tossed in Parmesan cheese wheel table side

$26.00

Farrotto Salmon Aspar

Farro grain risotto with wild caught salmon, asparagus tip, shallots, garlic in our homemade vodka pink sauce

$29.00

Insalate

Insalata della Casa

House salad with baby mix spring lettuce chopped fresh tomatoes, shaved carrots, basil.

$16.00 +

Insalata Di Farro

Baby mix lettuce tossed together with fresh farro grain, chopped tomatoes, cucumber, Sun dried tomatoes, kalamata olives, Feta cheese

$17.00 +

Insalata Cesare

Chopped romaine lettuce tossed with parmigiano cheese, farro croutons, house Caesar dressing

$14.00 +

Insalata Rugoletta E Burrata

$22.00 +

Soups

Minestrone

Mixed fresh vegetables soup.

$12.00

Zuppa di Farro

soup of farro with fresh tomatoes, pancetta bacon, cannellini beans, onion, fresh basil, sage and mix vegetables, pecorino cheese

$12.00

Pasta Fagioli

Traditional Italian bean soup with pasta, bacon and farro grain

$12.00

Sides

Anchioves

$6.00

Alfredo Sauce 16oz

$9.00

Arrabbiata Sauce 16oz

$8.00

Bolognese Sauce 16oz

$10.00

Marinara Sauce 16oz

$7.00

Pink Sauce 16oz

$9.00

Garlic & Oil Large 16oz

$8.00

Garlic & Oil Small 3oz

$3.50

Farro Bread Loaf

$6.50

GRILLED CHICKEN

$6.50

GRILLED SALMON

$10.00

Mixed Sauteed Veggies

$12.00

Small Side Veggies

$6.00

Sausage Link ( 2)

$11.00

Sausage Link (1)

$6.00

Shrimps Grilled ( 3)

$7.50

Shrimps Grilled(5)

$10.00

Side Alfredo

$5.00

Side Bolognese

$6.00

Side Marinara

$4.50

Side Pesto

$6.00

Side Pinksauce

$5.00

1 Side Meatball

$3.00

Side ranch

$2.00

Chef Special

Eggplant parmigiana Special

$21.00

Fusilli Nduja Special

$32.00

12 oz T-bone Special

$49.00

Rigatoni Norma special

$28.00

Branzino Grigliato

$32.00

Pannacotta Pistacchio & Chocolate

$12.00

Homemade Desserts

Cannoli

$12.00

CheeseCake

$12.00

Espresso Creme Brulee

$12.00

Grandmother Cake

$12.00

Coppa Stracciatella

$12.00

Tiramisu

$12.00
Restaurant closed
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About Il Farro Restaurant

Info

Authentic Italian dishes focused on taste and quality, accompanied by the freshest signature cocktails and wine. Enjoy a romantic walk on the beach, watching the sunset, followed by a delicious casual meal at Il Farro, named for the hearty and delicious whole grain, farro, used in many coastal Italian dishes. We import ours directly from Italy, where it is farmed organically, low carb, low gluten, high in fiber and, best of all, tastes AMAZING!

We also feature fabulous seafood dishes (we are steps from the ocean, after all) with halibut, salmon, mussels, clams, shrimp, calamari and more. Other dishes include steak, veal and chicken-enjoy with a specialty cocktail from our full bar, or a robust glass of wine. Finish your meal with one of our homemade desserts from tiramisu and gelato.

Established in 1993 Il Farro Restaurant sits in the heart of the Newport Beach Peninsula, right by the Newport Pier. Its authentic European vibe has attracted a vast clientele of locals and tourists for 18 years and has made Il Farro one of the most unique and divine spots of Southern Italian specialties. Its cozy Italian atmosphere and its family-oriented service give our customers one of the best Italian experiences in all Orange County.

Italian born Domenico Maurici found his way into the restaurant kitchen at an early age. Working at the coastal hotels and restaurants in Italy, Domenico found a passion for food and entertaining, prompting him to enter culinary school to perfect his craft. Having worked in Italy, France and London, Domenico decided it was time for a vacation. He traveled to gorgeous Newport Beach, CA and decided to stay. He opened Il Farro in 1993, and realized a lifelong dream of owning his own restaurant where he could share the dishes of his home region with Californians!

  • 111 21st Pl, Newport Beach, CA 92663
  • Dessert, Dinner, Italian, Pasta, Pizza, Salads, Seafood
  • (949) 723-5711
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