Il Farro Restaurant
IMPORTED PASTA
Spaguetti Putanesca
$25.00Spaguetti Carbonara
$27.00Small Plates
House Bread
Our famous homemade farro bread fresh from the oven served with house extra virgin olive oil mix.
$7.00Handmade Meatballs
Handcrafted pork & beef meatballs simmered in rich marinara, finished with shaved Parmigiano & fresh basil, served with crostini.
$15.00Bruschetta
Toasted sliced ciabatta bread with tomatoes, onions, Kalamata olives, mozzarella cheese, Italian dressing & a balsamic drizzle.
$16.00Arancini
Golden saffron rice balls filled with rich rag��, sweet peas, & melted cheese, lightly breaded & fried to perfection.
$17.00Caprese
Creamy mozzarella with vine-ripened tomatoes and fresh basil, simply dressed with olive oil & balsamic.
$18.00Carpaccio
Delicately sliced beef carpaccio topped with peppery arugula, briny capers, shaved Parmigiano & a bright touch of lemon.
$21.00Burrata & Prosciutto
Lusciously creamy burrata paired with delicate prosciutto, sweet cherry tomatoes, & fresh arugula for a perfectly balanced bite.
$22.00Mussels & Clams
Manila clams & mussels saut��ed in a fragrant white wine broth with garlic & ripe tomatoes.
$23.00Minestrone
Traditional minestrone made with a medley of fresh seasonal vegetables in a warm, comforting broth.
$14.00Salads
Farro Feta Salad
Mixed greens, farro ancient grain, tomatoes, cucumbers, sun-dried tomatoes, olives & feta.
$17.00Pizza
Signature Pasta Classics
Pappardelle Rag��
Homemade long noodles, with ground meat, rag�� tomato basil, ham & mushrooms.
$26.00Spaghetti Puttanesca
Anchovies, black olives, capers, garlic, white wine, parsley, butter, tomatoes & chicken stock.
$25.00Lobster Ravioli
Handmade in-house crab & lobster-filled ravioli topped with shrimp & vodka sauce.
$35.00Linguine Pescatore
Linguine pasta, salmon, mussels, clams, calamari, tiger shrimp, garlic & spicy tomato sauce.
$39.00Italian Farro Specialties
Farro Sausage
Farro ancient grain with spicy Calabr��an nduja, Italian sausage & housemade marinara.
$26.00Grilled Salmon & Farro
Grilled salmon, lemon, butter, garlic, farro ancient grain & seasonal vegetables.
$33.00Italian Specialties
Eggplant Parm
Baked eggplant layered with tomato sauce, mozzarella & Parmigiano cheese, served with spaghetti marinara.
$28.00Cioppino
$42.00Dessert
Homemade Tiramisu
Layers of espresso-drenched lady fingers separated by mascarpone cheese & dusted cocoa powder.
$12.00Homemade Cannolis
Imported Sicilian cannoli shells filled with ricotta, candied fruit & chocolate chips.
$12.00Pistachio Truffle
A heart of pistachio cream surrounded by pistachio gelato, rolled in praline hazelnuts & pistachio.
$12.00New York Cheesecake
Traditional New York cheesecake flavored with a hint of vanilla & a graham cracker base.
$12.00Coppa Stracciatella
Chocolate chip gelato swirled with chocolate syrup, garnished with cocoa powder & hazelnuts.
$12.00