Italian Village Restaurants
Popular menu items
Shrimp Fettuccine Alfredo
Fettucine and grilled shrimp tossed in a garlic, butter, cream sauce, topped with parmesan and romano cheese.
$32.00 +Antipasti
Shrimp Tuscany
(4) Gulf shrimp broiled in a sun dried tomato, shallot, pancetta, basil butter sauce.
$15.00Italian Antipasto
romaine and mesclun lettuce, topped with grilled chicken breast, hard-boiled egg, pancetta, tomato, Fontinella cheese, scallions, and artichokes
$19.00Garlic Bread
Crunchy Italian bread brushed with garlic infused olive oil and baked then topped with parmesan cheese.
$6.00 +Insalata
Chicken Caesar
Chopped romaine, classic Caesar dressing, croutons, topped with sliced grilled chicken breast.
$15.00 +Salmon Caesar
Chopped romaine, classic Caesar dressing, croutons, topped with grilled salmon.
$23.50 +Italian Cobb
romaine and mesclun lettuce, topped with grilled chicken breast, hard boiled egg, pancetta, tomato, Fontinella cheese, scallions and artichokes
$22.00 +Grilled Chicken Salad
Mixed greens, sliced apples, oranges, red onion, dried cranberries, and gorgonzola cheese.
$20.00 +Sandwiches
Sausage Parmigiana Sandwich
Italian sausage with green peppers, onions, and mushrooms covered in tomato sauce and baked mozzarella cheese, served on Italian bread.
$18.00 +Chicken Parmigiana Sandwich
Breaded chicken breast baked in tomato sauce covered in parmesan and baked mozzarella cheese, served on Italian bread.
$19.00 +Meatball Parmigiana Sandwich
Three meatballs covered in tomato sauce and baked mozzarella cheese, served on Italian bread.
$18.00 +Chicken Scamorza Sandwich
Thin grilled chicken breast topped with sauteed red pepper, onion, melted smoked Scamorza cheese, served on Italian bread.
$19.00 +Pizza
Roasted Vegetable Pizza
Garlic olive oil base topped with roasted zucchini, red peppers, artichoke, red onion, parmesan and mozzarella cheese.
$28.95 +Quattro Formaggi Pizza
Cream sauce base with (4) melted cheeses: blue, fontinella, mozzarella, and parmesan.
$27.95 +Pollo
Chicken Marsala
Grilled chicken breasts, Marsala and mushroom wine sauce, served over linguine.
$23.50Chicken Vesuvio
Half Amish chicken, seasoned with Italian herbs, garlic, and white wine, served with roasted potato wedges. Our Chicken Vesuvio takes 35-40 minutes minimum, and this is not factored into your estimated quote time - please add 15-20 minutes to your quote time if your order includes a Chicken Vesuvio!
$26.00Chicken Francese Piccante
Baked chicken breast in a light egg batter sautéed in a picante sauce of red peppers, pepperoncini and capers, served over linguine.
$24.50Chicken Parmigiana
Breaded chicken breast baked in tomato sauce covered in parmesan and baked mozzarella cheese, served with a side of mostaccioli.
$24.50House Specialties
Veal Parmigiana
Breaded veal cutlet baked in tomato sauce covered in parmesan and baked mozzarella cheese.
$29.00Eggplant Parmigiana
Breaded eggplant lightly fried then baked in tomato sauce covered in parmesan and baked mozzarella cheese, served with a side of mostaccioli.
$19.00Seafood
Whitefish
Broiled Lake Superior whitefish in a white wine, caper, butter sauce, served with assorted sautéed vegetables.
$27.00Salmon Puttanesca
Broiled Atlantic salmon in a puttanesca sauce with white wine, cherry tomatoes, capers, olives, garlic, and basil, served over sautéed spinach.
$26.00Pasta
Agnolotti
Half-moon shaped pasta filled with cheese and spinach, served in a tomato and pesto sauce.
$26.00 +Chicken Fettuccine Alfredo
Fettucine and sliced grilled chicken tossed in a garlic, butter, cream sauce, topped with parmesan and romano cheese.
$26.00 +Fettuccine Alfredo
Fettucine tossed in a garlic butter, cream, sauce, topped with parmesan and romano cheese.
$21.50 +Four Cheese Ravioli
Filled with a special blend of cheeses, served with light cherry tomato, garlic, and basil sauce.
$17.00 +Seafood Ravioli
Filled with whitefish, scallops, and shrimp, served in a tomato cream sauce and topped with small shrimp and scallops.
$29.00 +Shrimp Fettuccine Alfredo
Fettucine and grilled shrimp tossed in a garlic, butter, cream sauce, topped with parmesan and romano cheese.
$32.00 +Shrimp Tuscany Entrée
$31.00 +Spaghetti & Meatballs
$20.00 +Carne
Beef Toscanini
(3) Filet mignon beef medallions sautéed in a Marsala wine and mushroom sauce, served over pappardelle.
$37.00Broiled Sausage
Broiled Italian sausage with green peppers, onions, and mushrooms, covered in tomato sauce, served with a side of mostaccioli.
$21.00Chopped Steak
Topped with sautéed onions, mushrooms, and melted mozarella cheese, served with cottage fries.
$23.00Specials
Risotto Special
Arborio rice simmered in vegetable broth, mascarpone, sweet pea purée, topped with shaved asparagus, parmesan cheese and lemon zest
$30.00Gnocchi con Salsiccia
Potato dumpling pasta in a vodka spicy arrabbiata sauce with crumbled Italian sausage topped with parmesan cheese
$22.00Pheasant Agnolottini
Pillow-shaped, pheasant-filled pasta in a butter sage sauce, sprinkled with Parmigiano-Reggiano
$27.00Contorni / Side Vegetable
Contorni / Side Protein
Contorni / Side Potato
Vesuvio Potatoes
Our famous Vesuvio potato wedges, sautéed in garlic and white wine and then baked.
$8.00French Fries
$8.00Desserts
Box Lunches
Chicken Caesar Sandwich
Romaine lettuce, grilled chicken breast, Caesar dressing, served on Italian bread.
$15.95 +1927 Village Sub
Assorted Italian cured meats, cheese, lettuce, tomato, served on Italian bread.
$15.95 +