Jin Ramen West Harlem
Popular menu items
Tonkotsu Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$20.50 +Spicy Tonkotsu Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Spicy. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$21.50 +Tuna Yukke Soba
Cubed tuna sashimi, cucumbers, and avocado tossed in spicy sesame soy marinade. Served with a side of salad and bonito broth. Topped with kaiware and a poached egg sprinkled with togarashi.
$26.50Holiday Hours
Holiday Closure
Jin Ramen West Harlem will be closed July 3 -5, and will be open for dinner only on July 6, 7, 8.
$0.00Alcohol (Must be 21 to Purchase)
Sapporo Reserve
Can. 22 oz. 5% alc/vol. Brewed with only finest European barley, and the most select European hops. Pours a clear dark straw yellow with a foamy white head. Must be 21 to purchase.
$11.00Sapporo Premium Black
Can. 22 oz. 5% alc/vol. Crafted with roasted dark malts and a refined hop bitterness that is complemented by sweet, round fullness and distinct coffee and chocolate flavors. Must be 21 to purchase.
$12.00Kirin Beer
12 oz. 5% alc/vol. Brewed from only malt, hops and water. Unlike other beers, only the first press of the wort is used. That's why is called ichiban- meaning "firs" and "best" in Japanese. Must be 21 to purchase.
$6.00Orion Beer
Bottle. 11.3 oz 5% alc/vol. Offers mild taste and crisp aftertaste developed in the semi tropical climate. It is invigorating, and yet has a rich body that only beer can offer. Must be 21 to purchase.
$10.00Echigo Beer
11.1 oz. 5% alc/vol. smooth, dry crisp flavored 100% genuine Japanese made premium quality rice lager made from niigata grown rice, Japanese malts and hops, Japanese water by Japanese craftsman. Must be 21 to purchase.
$11.00Orion (can)
Can. 11.8oz. 5% ALC/VOL. Offers mild taste and crisp aftertaste developed in the semitropical climate. It is invigorating, and yet has rich body that only beer can offer. Must be 21 to purchase.
$9.00Kagua Blanc White Ale
Japanese white ale. Well-composed,full-bodied, dominant yuzus with hintsof malt and hops. ABV 7.60%
$13.00Kagua Rouge Red Ale
Japanese red ale with features notes of spicy sansho, roasted malt, and hops. with a slightly bitter yet creamy finish. ABV9.00%
$13.00Rydeen IPA
Japanese IPA style. Fresh green and sharp bitterness with a rich citrus aroma. ABV 6.0%
$13.00Little Sumo Sake
Junmai Genshu sake: A stout 18% ABV sake. Sweet and dry, aromas of melon and plum
$13.00Luck Dog Sake
Hyogo sake. Soft and light, creamy and smooth, not overly sweet or dry, plenty of flavor and character
$10.00Soda
Soda
$3.50Organic green tea
500ml. (16.9 FLOZ) Miyako organic green tea, is brewed with premium green tea leaves from Japan. Must be 21 to purchase.
$2.50Lunch Special
Lunch - Potato Salad
Potatoes, carrots, apple, and scallions tossed in Japanese mayo, topped with kaiware.
$8.00Lunch - Hiyayakko
Tofu dressed with ginger, cold soba soup and soy sauce, topped with bonito flakes, green scallions and hari nori.
$8.00Lunch - Chicken Nanban
Lightly battered and fried chicken, glazed with spicy sweet and sour sauce. Topped with green scallions and white scallions, sprinkled with togarashi and sesame seeds.
$11.00Lunch - Crispy Chicken Gyoza
Deep fried ground chicken, cabbage, garlic, and leek dumplings. Served with sesame seeds sprinkled dipping sauce. Made in-house daily. (4 pieces)
$10.00Lunch - Kara-age Japanese Boneless Fried Chicken
Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw. Lightly spicy
$10.00Lunch - Shishito Peppers
Blistered, seasoned with yuzu salt and lemon, topped with tempura crunch. Spicy.
$10.00Lunch - Tofu Salad
Silky tofu served on a spring mix with shaved red and white cabbage, topped with crunchy noodles and hari nori. Served with goma dressing
$12.00Lunch - Chasu Don
Braised Pork Belly slices served over rice with fried egg, pickled ginger, scallions, sesame seeds & shredded nori.
$14.00 +Lunch - Gyu Don
Marinated & thin sliced beef brisket cooked with onions, topped with pickled ginger, scallions, sesame seeds, shredded nori.
$17.50 +Lunch - Kara-age Don (Japanese Boneless Fried Chicken)
Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw. Lightly spicy
$14.00 +Lunch - Yasai Don
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly spicy.
$15.50 +Lunch - Shio Ramen
Light, salt-based chicken broth infused with yuzu and togarashi. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. Straight noodles. Mild. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$17.50 +Lunch - Shoyu Ramen
Smokey, soy sauce based chicken broth infused with ginger and garlic. Topped with Chashu, porked seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. Straight noodles. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$17.50 +Lunch - Tonkotsu Ramen
Creamy and rich, full flavor broth created from slow cooked pork bones. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, and sesame seeds. Thin noodles. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$17.50 +Lunch - Spicy Tonkotsu Ramen
Creamy and rich, full flavored tonkotsu broth, spiced up with spicy rayu, mayu and togarashi. Topped with Chashu, pork seasoned soft boiled egg, bamboo shoots, scallions, sesame seeds. Thin noodles. Spicy. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$18.50 +Lunch - Zaru Soba (Cold)
Simply served with white scallions, shredded nori, side of salad and bonito broth. Choice of wasabi OR ginger. Contains fish. Cold soba.
$14.00Lunch - Chicken Nanban Soba (Cold)
Lightly battered fried chicken, glazed with a spicy sweet and sour sauce. Served with a side of salad and bonito broth. Topped with scallions, togarashi and sesame seeds. Contains fish. Cold Soba.
$17.50Lunch - Eggplant Ginger Soba (Cold)
Garnished with eggplant, ground ginger, side of salad and bonito broth. Topped with white scallions, hari nori. Contains fish. Cold soba.
$16.50Lunch - Chasiu Pork Fried Rice
Topped with green scallions, shredded nori, beni shoga and sprinkled with sesame seeds.
$14.00Bento Box
Nanban Chicken Bento Box
Fried chicken, spicy sweet and sour sauce. White rice. Steamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Chicken Teriyaki Bento Box
Sauteed chicken thigh glazed with house teriyaki sauce. White rice. teamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Pork Katsu Bento Box
Fried pork cutlet, tonkatsu sauce. White rice. teamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Chicken Katsu Bento Box
Fried chicken cutlet, tonkatsu sauce. White rice. teamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Karaage Fried Chicken Bento Box
Fried chicken, togarashi and spicy mayo sauce. White rice. teamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Gyu Don Bento Box (Beef)
Thinly sliced beef brisket & onions. White rice. teamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Tofu Teriyaki Bento Box
Firm tofu with house teriyaki sauce. White rice. teamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Yasai Bento Box (Vegetable)
Sauteed eggplant, baby Bok choy, bean sprouts enoki mushrooms, shiitake mushrooms, onions, in garlic ginger sauce. White rice. teamed broccoli & carrots with teriyaki sauce, potato salad. Japanese pickles, Scallions. Contains soy & sesame.
$17.00Kimchee Pork Bento Box
Sauteed sliced pork, tofu, and kimchi. Spicy kimchi sauce. Steamed broccoli & carrots w/teriyaki sauce. Potato salad. Japanese pickles. Scallions.*has soy, wheat & sesame
$17.00Real Ramen: Fresh made. No concentrates.
Shio Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$19.50 +Shoyu Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Soy sauce flavored broth. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$19.50 +Tonkotsu Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$20.50 +Spicy Tonkotsu Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Spicy. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$21.50 +Green Coconut Thai Curry Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken/ Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Choice of chicken or pork based broth with green coconut thai curry flavor. Spicy. Curly noodles. Topped with sautéed chicken, bean sprouts, zucchini, yellow squash, white scallions, nori (seaweed) and soft boiled egg marinated in pork broth. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$25.50 +Kimchee Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. Chicken based broth with Korean kimchi flavor. Spicy. Straight noodles. Topped with kimchi, beansprouts, enoki mushrooms, tofu, white scallions, poached egg and nori (seaweed). Choice of protein between ground chicken or porkbelly. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$24.50 +Miso Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. Chicken based broth with miso (soybean paste) flavor. Mildly spicy. Curly noodle. Topped with ground chicken, chopped chashu, beansprouts, bok choy, corn, leeks, white scallions, soft boiled egg marinated in pork broth, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$24.50 +Vegetable Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Vegetable based broth. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Vegetable based broth. Choice of infused broth flavor (Mushroom, Shoyu, Shio or Miso). Topped with tofu, corn, bok choy, beansprouts, leek and white scallions. Choice of protein between kikurage mushrooms or soft boiled egg marinated in pork broth. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$19.50 +Vegan Green Coconut Thai Curry Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Vegetable based broth. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Vegetable based broth with green coconut Thai curry flavor. Spicy. Curly noodles. Topped with zucchini, yellow squash, tofu, bean sprouts, kafir lime leaf, white scallions, sesame seeds, nori (seaweed), kikurage mushrooms and shredded red pepper. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$23.50 +Hiyashi Chuka (Cold Ramen)
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Curly noodles. Topped with julienned cucumber, zucchini, yellow squash, chopped tomatoes, shredded egg, white scallions, mustard, nori (seaweed), and sesame seeds. Lemon Soy Vinaigrette dressing on the side. Dressing contains kelp (seaweed) and bonito flakes (fish).
$20.50 +Kuro Shio Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with our housemade kuro black garlic oil, kara-age (boneless fried chicken), poached egg, shishito peppers, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$22.50 +Kuro Tonkotsu Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with our housemade kuro black garlic oil, chashu (braised porkbelly), soft boiled egg marinated in pork broth, shishito peppers, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$23.50 +Volcano Shio Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Very Spicy. Straight noodles. Topped with our house made volcano paste, shredded red pepper, kara-age (boneless fried chicken), bamboo shoots, poached egg, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$23.50 +Volcano Tonkotsu Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Very Spicy. Thin noodles. Topped with our housemade volcano paste, shredded red pepper, chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$24.50 +Japanese Curry Ramen
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Well balanced spices come together in our homemade curry sauce. **Contains chocolate for flavor and as sweetener.** Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Flavorful curry sauce. Curly noodles. Topped with white scallions, shredded egg, fukujinzuke (pickled vegetables), parmesan cheese and a lemon wedge. Choice of protein between breaded and fried Chicken or Pork cutlet. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$25.00 +Dry Ramen
Sukiyaki Dry Ramen
Thinly sliced beef brisket, tofu, onions, enoki mushroom, shishito peppers, with togarashi. Thin noodles. Spicy. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$25.50Kimchee Pork Dry Ramen
Sautéed sliced pork, tofu, kimchi, baby bok choy, and enoki mushroom. Served with a sweet and spicy ginger sauce. Thin noodles. Spicy. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$22.50Yasai Veggie Dry Ramen
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, shiitake mushrooms, bamboo shoots, shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Thin noodles. Lightly spicy. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$20.50Mabo Tofu Dry Ramen
Tofu, eggplant, onions, sprinkled with togarashi, served with sauteed bok choy. Thin noodles. Spicy. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$20.50Veggie Curry Dry Ramen
Broccoli, carrots, eggplant, onions, and fukujinzuke. Side of slaw. Thin noodles. Spicy. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$22.50Japanese Chicken Curry Dry Ramen
Panko breaded and fried chicken cutlet with a flavorful brown curry sauce. Served with fukujinzuke and slaws. Thin noodles. Spicy. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your topping and pour over your noodles and mix; let it sit for 30-60 seconds to allow the topping to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
$24.50Donburi
Chashu Don Rice Bowl
Braised pork belly slices served over rice with fried egg, pickled ginger, scallions, sesame seeds and shredded nori.
$16.50 +Gyu-Don Rice Bowl
Marinated and thin sliced beef brisket cooked with onions and topped with pickled ginger, scallions, sesame seeds and shredded nori.
$23.50 +Katsu Don Rice Bowl
A choice of protein cooked with sweet eggs, onion, scallions and sesame seeds.
$22.50 +Katsu Curry Don
Panko breaded and fried pork or chicken cutlet with a flavorful brown curry sauce. Served with broccoli, carrots, and fukujinzuke. Side of slaw. ***contains chocolate***
$24.50 +Sukiyaki Don
Thinly sliced beef brisket, tofu, onions, shishito peppers, enoki mushrooms. Topped with poached egg, sprinkled with togarashi and green scallions. Spicy
$25.50 +Tuna Yukke Don
Cubed tuna sashimi, shredded egg, avocado, cucumber, and kaiware in a sweet sesame sauce. Topped with a poached egg, sprinkled with togarashi.
$26.50 +Kara Age Don (Japanese Boneless Fried Chicken)
Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw. Lightly spicy
$20.50 +Chicken Nanban Don
Lightly battered fried chicken, glazed with spicy sweet and sour sauce. Garnished with scallions, togarashi and sesame seeds over white rice.
$22.50 +Chicken Teriyaki Don
Sauteed chicken thigh glazed with house teriyaki over Japanese short-grain white rice. Served with broccoli and carrots sprinkled with sesame seeds.
$20.50 +Kimchi Pork Don
Sauteed sliced pork, tofu, kimchi, and enoki mushroom, served with sweet and spicy ginger sauce over Japanese short-grain white rice. Spicy. Contains fish.
$23.50 +Mabo Tofu Don
Tofu, eggplant, sauteed bok choy, and onions, sprinkled with togarashi and topped with green scallions. Extra Spicy
$18.50 +Vegetable Curry Don
Topped with broccoli, carrots, eggplant, fukujinzuke, slaw, and black sesame seeds. Comes with a poached egg sprinkled with togarashi. Lightly spicy
$20.50 +Yasai Don
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, shiitake mushrooms, bamboo shoots, shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly Spicy. (This item can be made Gluten-Free upon request)
$20.50 +Appetizers
Shishito Peppers
Blistered and seasoned with yuzu salt, a lemon wedge and tempura crunch. Spicy.
$13.00Chicken Nanban Buns
Steamed buns stuffed with boneless fried chicken with a Japanese BBQ nanban sauce and shredded cucumbers.
$12.00 +Kara-Age Japanese Boneless Fried Chicken
Boneless fried chicken sprinkled with togorashi. Served with spicy mayo dipping sauce and a side of slaw. Spicy.
$15.00Chicken Katsu
Breaded fried chicken cutlet topped with white scallions, tonkatsu sauce and ground sesame.
$13.00Pork Katsu
Breaded fried pork cutlet topped with white scallions, tonkatsu sauce and ground sesame.
$13.00Chashu Pork Fried Rice
Topped with green scallions, shredded nori, beni shoga and sprinkled with sesame seeds.
$14.00Chicken Nanban Appetizer
Lightly battered and fried chicken, glazed with spicy sweet and sour sauce. Topped with green scallions and white scallions, sprinkled with togarashi and sesame seeds.
$15.00Tofu Nanban Buns
Steamed buns topped with fried tofu, Japanese cucumbers, fukujinzuke, scallions and nanban sauce. Served with pickled carrots and daikon. Not vegan.
$13.00 +Potato Salad
Potatoes, carrots, apple, and scallions tossed in Japanese mayo, topped with kaiware.
$9.00Nasu Nibitashi
Braised eggplant in a bonito broth. Topped with bonito flakes, green scallions, and hari nori.
$7.00Hiyayakko
Tofu dressed with ginger, cold soba soup and soy sauce, topped with bonito flakes, green scallions and hari nori.
$9.00Soba Noodles
Zaru Soba
Simply served with white scallions, shredded nori, side of salad and bonito broth. Choice of wasabi OR ginger.
$18.50Tuna Yukke Soba
Cubed tuna sashimi, cucumbers, and avocado tossed in spicy sesame soy marinade. Served with a side of salad and bonito broth. Topped with kaiware and a poached egg sprinkled with togarashi.
$26.50Chicken Nanban Soba
Lightly battered fried chicken, glazed with a spicy sweet and sour sauce. Served with a side of salad and bonito broth. Topped with scallions, togarashi and sesame seeds.
$24.50Eggplant Ginger Soba
Garnished with eggplant, ground ginger, side of salad and bonito broth. Topped with white scallions, hari nori.
$22.50Salad
Tofu Salad
Soft tofu served with red leaf and iceberg lettuce, cucumbers and tomatoes in a creamy sesame paste dressing with crunch, sesame seeds and nori.
$14.00 +