Karakade Thai Cuisine

Thai Iced Tea

Thai Iced Coffee

Pre-sweetened.

Hot Tea

Hot Coffee

Soft Drinks

Orange Juice

Apple Juice

Milk

Unsweetened Iced Tea

Young Coconut Juice

1. Satay

Choice of chicken or beef on skewers, marinated with Thai herbs and served with cucumber salad and homemade peanut sauce.

2. Veggie Spring Rolls

Deep friend Thai stuffed rolls with vegetables and silver noodles served with sweet and sour sauce. Vegetarian.

3. Crispy Tofu

Golden deep-fried bean cakes served with plum sauce. Vegetarian.

4. Combination Platter

Chicken and beef satay, crispy tofu and veggie spring rolls with cucumber salad, peanut sauce and house plum sauce on the side.

5. Dancing Prawns

Marinated prawns grilled on skewers and served with a spicy that sauce.

6. Goong Bamboo

Wrapped deep fried shrimp, zucchini, mushrooms, onions, broccoli, and baby corns served with house plum sauce.

7. Mun Tod

Deep fried sweet potatoes and served with sweet chili peanut sauce.

Crispy Calamari

Golden deep-fried calamari served with house special sauce.

Apple Salad

Slice apples with grilled prawns, cashew nuts, tomatoes and roasted chilies tossed with chef's favorite dressing.

15. Tom Yum Goong

Lime prawn soup. Spicy and sour prawn soup with lemongrass, galangal, mushrooms, green onions and lemon leaves. Spicy.

16. Tom Yum Goong

Lime chicken soup. Spicy and sour chicken soup with lemongrass, galangal, mushrooms, onions and lemon leaves. Spicy.

17. Cup Tom Kha Gai

Coconut chicken soup. Poached chicken in coconut milk with lemongrass, galangal, mushrooms, onions and lime juice. Spicy.

17. Bowl Tom Kha Gai

Coconut chicken soup. Poached chicken in coconut milk with lemongrass, galangal, mushrooms, onions and lime juice. Spicy.

18. Cup Po-Tak Seafood Soup

Spicy and tasty soup with a combination of seafood with lemongrass, mushroom, corns, tomatoes, lime leaves and fresh basil. Spicy.

19. Bowl Silver Noodle Soup

Combination of ground pork, silver noodles, onions, mushrooms and assorted vegetables in chicken broth.

8. Garden Salad

Lettuce accented with carrots, tomatoes, cucumber and mushrooms served with house dressing.

9. Som Yum

Green papaya salad. Shredded green papaya salad with green beans, tomatoes and roasted peanuts tossed with special homemade chef's favorite dressing. Spicy.

10. Larb Gai or Tofu Salad

Poached chopped chicken or tofu tossed with lime-juice, onions, ground toasted rice, lemon leaves, cilantro and fresh mint leaves. Spicy.

11. Yum Nuer Salad

Beef salad. Grilled filet of medium rare beef, lettuce, onion, cucumbers, tomatoes, toasted rice and fresh min leaves in our delicious house dressing. Spicy.

12. Plan-Goong Salad

Prawn salad. Grilled prawns, tossed with silvered lemon grass, cilantro, fresh mint leaves, roasted chili sauce, onions, tomatoes and lemon dressing. Spicy.

13. Yum Plamuk

Squid salad. Fresh squid with thai chilies, ginger, onions, mint leaves, tomatoes and lime. Spicy.|

14. Yum Talay

Seafood salad. Combination seafood (prawns, calamari and mussels) in special house dressing sauce, onions, cilantro, fresh mint leaves and tomatoes. Spicy.

26. Basil Chicken

Spicy chicken sauteed with Thai chilies, bamboo shoots, bell peppers, green beans and sweet basil. Spicy.

27. Garlic Pepper Chicken

Chicken sauteed with garlic sauce, belle peppers, corn, zucchini, onions and black pepper.

28. Gaiy Yang

Barbecued chicken. Chicken breast marinated with Thai herbs, served with steamed vegetables and homemade garlic chili sauce.

29. Ginger Chicken

Sliced chicken sauteed with fresh ginger, onions and mushrooms in garlic bean sauce.

30. Praram Chicken

Chicken sauteed with garlic, on a bed of steamed vegetables topped with peanut curry sauce. Spicy.

31. Himapan Chicken

Chicken sauteed with roasted chilies, cashew nuts, broccoli, mushrooms, onions, carrots and bell peppers. Spicy.

32. Sweet and Sour Chicken

Chicken with assorted vegetables and pineapple in sweet and sour sauce.

33. Chicken with Eggplant

Chicken sauteed with spicy chili sauce, bell, eggplants and sweet basil in black bean sauce. Spicy.

34. Moo Yang

Barbecued pork. Marinated and grilled pork wit thai herbs, served with steamed vegetables and garlic chili sauce.

35. Sweet and Sour Pork

Pork with assorted vegetables and pineapple in sweet and sour sauce.

36. Spicy Pork with Eggplant

Pork sauteed with spicy chili sauce, pepper, eggplants and sweet basil leaves. Spicy.

37. Himapan Pork

Pork sauteed with roasted chilies, cashew nuts, broccoli, mushrooms, onions, carrots and bell peppers. Spicy.

38. Basil Pork or Beef

Pork or been sauteed with garlic, spicy Thai chilies, bell peppers, bamboo shoots, green beans and sweet basil leaves. Spicy.

39. Garlic Pepper Pork or Beef

Pork or beef sauteed with garlic sauce, bell peppers, corn, zucchini, onions, mushrooms and black peppers.

40. Beef with Broccoli

Beef sauteed with broccoli in oyster gravy sauce.

41. Garlic Prawns

Prawn sauteed with garlic sauce, zucchini, baby corns, belle peppers, carrots, mushroom and black pepper.

42. Praram Seafood

Prawns, scallops and squid sauteed with garlic, steamed vegetables, and topped with peanut curry sauce. Spicy.

43. Himapan Prawns

Prawns sauteed with roasted chilies, cashew nuts, onions, mushrooms, bell peppers and broccoli. Spicy.

44. Prawns with Eggplant

Prawns sauteed with spicy chili sauce, bell peppers, eggplant, and sweet basil in a black bean sauce. Spicy.

45. Sweet and Sour Prawns

Prawns with assorted vegetables and pineapple in sweet and sour sauce.

46. Grilled Salmon

Filet of salmon, wrapped in banana leaves, grilled and served with a spicy garlic lemon sauce.

47. Vegetarian Pad Thai

Rice stick noodles sauteed with eggs, tofu, assorted vegetables, green onions and ground peanuts. Vegetarian.

48. Spicy Eggplant with Tofu

Sauteed eggplant with spicy chili sauce, bell peppers, tofu, and sweet basil in a black bean sauce. Spicy and vegetarian.

49. Garlic Vegetables

Assortment of seasonal vegetables sauteed with garlic and black pepper in bean sauce. Vegetarian.

50. Vegetables Curry

Assortment of seasonal vegetables and tofu in a medium spicy red or green curry, bamboo shoots, peas, bell peppers and fresh basil. Spicy and vegetarian.

51. Praram Tofu

Crispy tofu with garlic served with steam vegetables and topped with peanut curry sauce. Vegetarian.

52. Basil Tofu

Crispy tofu sauteed with crushed garlic, spicy thai chilies, bell, bamboo shoots, green beans and basil. Spicy and vegetarian.

53. Himapan Tofu

Fried tofu sauteed with roasted chilies, cashew nuts, onions, broccoli, carrots and bell peppers. Vegetarian.

54. Sweet and Sour with Tofu

Crispy tofu sauteed with pineapple, vegetables, and sweet and sour suace. Vegetarian.

20. Thai House Curry

Homemade medium-spicy red curry sauce with coconut milk, bamboo shoots, zucchini, bell peppers, sweet peas and fresh basil leaves. Spicy.

21. Masaman Curry

Choice of meat in coconut milk and masaman curry sauce with onions, carrots, peanuts and potatoes. Spicy.

22. Panang Curry

Choice of meat in panang curry sauce with coconut milk, peas, bell peppers and sweet basil. Spicy.

23. Yellow Curry

Yellow curry sauce with coconut milk, onions, carrots and potatoes. Spicy.

24. Green Curry

Green curry sauce with coconut milk, bamboo shoots, peas, eggplant, bell peppers and basil. Spicy.

25. Pineapple Curry

Prawns, scallops and calamari sauteed with red curry sauce, coconut milk, pineapple, bell peppers, peas, carrot, tomatoes and sweet Thai basil. Spicy.

55. Pad Thai

Famous fried rice-stick noodles sauteed with eggs, prawns, tofu, bean sprouts, green onions, and roasted ground peanuts.

56. Pad See-Ew

Pan-fried rice noodles with broccoli and eggs in a black bean sauce. Choice of meat.

57. Pad Kee-Mow

Basil noodles. Pan-fried wide rice noodles with chilies, eggs, bell peppers, cabbage, tomatoes, and sweet basil. Spicy.

58.Vegetraian Kra Prow

Mixed vegetables sauteed with Thai chilies, tofu, silver noodles, bamboo shoots, peas, bell peppers and sweet basil. Spicy and vegetarian.

59. Karakade Fried Rice

Home style fried rice with eggs, onions, peas, carrots, and tomatoes.

60. Pineapple Fried Rice

Fried rice with pineapple, prawns, chicken, cashew nuts, raisins, eggs, onions, peas, carrots, and tomatoes.

61. Crab Fried Rice

Home style fried rice with crab meat, eggs, peas, onions, carrots and tomatoes.

62. Spicy Basil Fried Rice

Spicy fried rice with Thai chilies, green beans, bamboo shoots, carrots, eggs, bell peppers, and fresh basil. Spicy.

63. Green Curry Rice

Medium spicy fried rice with green curry, eggs, green beans, bamboo shoots, carrots, bell peppers, and fresh basil. Spicy.

64. Yellow Curry Fried Rice

Fried rice with yellow curry, eggs, carrots, peas and potatoes. Spicy.

Basil Scallops a la Carte

Jumbo scallops sauteed with Thai chilies, asparagus, bamboo shoots, bell peppers and basil.

Emerald Seafood a la Carte

Combination seafood in homemade green curry sauce, coconut milk, peas, eggplants, bamboo shoots, bell peppers and sweet basil. Spicy.

Crispy Chicken a la Carte

Fried marinade crispy chicken, served with sweet and sour sauce.

Pumpkin Curry a la Carte

Pumpkin with red curry sauce, coconut milk, bell peppers, peas and fresh basil.

Duck Curry a la Carte

Boneless roasted duck in homemade red curry sauce, coconut milk, peas tomatoes, pineapples, bell peppers and fresh basil. Spicy.

Pad Thai with Salmon a la Carte

Grilled salmon served with our famous pad Thai noodles and sweet-chili sauce.

Chu-Chee Salmon a la Carte

Poached fillet of salmon topped with chu-chee curry sauce, bell peppers and fresh basil. Served with steamed vegetables.

Healthy Ginger Fish a la Carte

Basa fish sauteed with fresh ginger, onions, mushrooms, bell peppers, carrots and garlic bean sauce.

Steamed Jasmine Rice

Steamed Brown Rice

Small Salad

Peanut Sauce

Cucumber Salad

1. Tom Yum Goong Soup Lunch

Spicy and sour prawn soup with lemongrass, galangal, mushrooms, baby corns onions and lemon leaves. Spicy.

2. Tom Kha Soup Cup Lunch

Poached chicken or vegetables in coconut milk with lemongrass, galangal, mushrooms, onions, baby corns and limejuice. Spicy.

17. Thai B-B-Q Lunch

Chicken breast or pork marinated and grilled with Thai herbs served with sweet and sour sauce.

18. Satay Lunch

Marinated chicken or beef grilled on skewers served with cucumber salad and homemade peanut sauce.

3. Thai House Curry Lunch

Homemade red curry sauce with coconut milk, bamboo shoots, zucchini, bell peppers, sweet peas and fresh basil. Spicy.

4. Masaman Curry Lunch

Masaman curry sauce with onions, carrots, peanuts and potatoes. Spicy.

5. Yellow Curry Lunch

Yellow curry sauce with onions, carrots and potatoes. Spicy.

6. Panang Curry Lunch

Panang curry sauce with coconut milk, peas, bell peppers and sweet basil. Spicy.

7. Green Curry Lunch

Green curry sauce with coconut milk, bamboo shoots, peas, eggplant, bell peppers and sweet basil. Spicy.

8. Pineapple Curry Lunch

Pineapple with red curry sauce, coconut milk, peas, bell peppers, tomatoes and basil. Spicy.

9. Thai Basil Lunch

Meat sauteed with Thai chilies, bamboo shoots, green beans, bell peppers and sweet basil. Served with steamed jasmine rice and salad. Spicy.

10. Sweet and Sour Lunch

Sauteed with pineapple, zucchini, cucumber, tomatoes and sweet and sour sauce. Served with steamed jasmine rice and salad.

11. Garlic Black Pepper Lunch

Meat sauteed with garlic sauce, zucchini, baby corns, bell peppers, carrot, mushrooms and black pepper. Served with steamed jasmine rice and salad.

12. Pad Cashew Nut Lunch

Sauteed with roasted chilis, cashew nuts, broccoli, carrots, onions, mushrooms and bell peppers. Served with steamed jasmine rice and salad. Spicy.

13. Praram Chicken Lunch

Meat sauteed with garlic, served on a bed of steamed vegetables and topped with peanut curry sauce. Served with steamed jasmine rice and salad.

14. Spicy Eggplant Lunch

Sauteed with spicy chili sauce, eggplant, bell peppers and fresh basil in a black bean sauce. Served with steamed jasmine rice and salad. Spicy and Vegetarian.

15. Healthy Ginger Lunch

Sauteed with fresh ginger, onions, mushrooms, pepper and black fungus in garlic bean sauce. Served with steamed jasmine rice and salad.

16. Garlic Green Beans Lunch

Meat sauteed with garlic, pepper and homemade sauce. Served with steamed jasmine rice and salad.

19. Karakade Fried Rice Lunch

Fried rice with eggs, green onions, peas, carrots and tomatoes.

20. Pineapple Fried Rice Lunch

Fried rice with pineapple, prawns, chicken, cashew nuts, raisins, eggs, onions, peas, carrots and tomatoes.

21. Spicy Basil Fried Rice Lunch

Spicy fried rice with Thai chilies, green beans, bamboo shoots, carrots, eggs, bell peppers and fresh basil. Choice meat. Spicy.

22. Pad Thai Lunch

Rice stick noodles sauteed with eggs, prawns, tofu, bean sprouts, green onions and peanuts.

23. Vegetarain Pad Thai Lunch

Rice noodles sauteed with eggs, tofu, assorted vegetables, green onions and ground peanuts. Vegetarian.

24. Pad See-Ew Lunch

Pan-fried rice noodles with broccoli and eggs in a black bean sauce.

25. Pad Kee-Mow Lunch

Basil noodles. Noodles pan-fried with cabbage, tomatoes, chilies, eggs, and sweet basil.

26. Rad Na Lunch

Gravy noodles. Pan-fried rice noodles topped with broccoli and light Thai gravy.

Fried Banana with Coconut Ice Cream

Fried Banana with Hone

Ice Cream