KhanTong Thai Kitchen (Formerly Chin Chin)
Popular menu items
11. Fresh Summer Rolls
Steamed noodles, shrimp or tofu, lettuce, carrots, cucumbers, basil wrapped in soft rice paper served with hoisin dipping sauce.
$7.50 +39. Pad Thai
Stir-fried rice noodles with eggs, bean sprouts, chive and a side of ground peanuts.
$13.50 +Appetizers
1. Spring Roll
4 pieces. Deep-fried rolls stuffed with glass noodles, cabbages, carrots served with a plum sauce.
$7.002. Chicken Satay
4 pieces. Grilled marinated chicken skewers served with peanut sauce and cucumber relish.
$9.003. Shrimp Roll
5 pieces. Crispy fried shrimp with ground chicken wrapped in rice sheet with sweet chili sauce.
$8.004. Curry Puff
3 pieces. Ground chicken, potatoes, onions, yellow curry powder stuffed in a puff pastry dough served with cucumber relish.
$8.007. Thai Dumplings
4 pieces. Steamed or fried dumplings stuffed with vegetables or ground chicken, mushrooms, water chestnuts served with a sweet soy dipping sauce.
$7.0011. Fresh Summer Rolls
Steamed noodles, shrimp or tofu, lettuce, carrots, cucumbers, basil wrapped in soft rice paper served with hoisin dipping sauce.
$7.50 +12. Thai Lettuce Wraps
Sauteed ground chicken, onions, mushrooms, carrots, bell peppers served with a side of lettuce cups.
$11.0013. Crab Rangoon
Fried wonton stuffed with kani, cream cheese, red onions and celery served with a plum sauce.
$8.0014. Fried Wonton Mozzarella Cheese
Mozzarella cheese wrapped in wonton skin; served with tangy plum sauce.
$7.50Soups
15. Tom Yum Soup
Spicy sour lemongrass soup with lime leaves, galangal, mushrooms, onions, bell peppers and cilantro. Spicy.
$6.50 +16. Tom Kha Soup
Mild coconut-based soup with lemongrass, galangal, mushrooms, lemon juice, lime leaves, and scallions.
$6.50 +17. Clear Soup
Napa cabbage, broccoli, carrot, onions clear vegetable broth topped with scallions and cilantro.
$6.50 +Salads
18. Thai Salad
Lettuce, carrots, tomatoes, cucumbers, red onions, beansprouts, fried tofu served with a peanut vinaigrette.
$8.0019. Papaya Salad (Som Tum)
Shredded green papaya with tomatoes, string beans, ground peanuts in a spicy chili-lime vinaigrette. Spicy.
$9.0021. Mango Salad
Fresh mango, shrimps, cashew nuts, red onions, scallions, tomatoes in chili-lime vinaigrette. Spicy.
$13.5022. Duck Salad (Yum Ped)
Crispy duck tossed with red onions, tomatoes, mangos, pineapples, scallions, cashew nuts in a chili-lime vinaigrette. Spicy.
$19.0023. Chicken Salad (Larb Gai)
Ground chicken tossed with red onions, scallions, cilantro and rice powder in spicy chili-lime vinaigrette. Spicy.
$13.0024. Beef Salad (Yum Neau)
Grilled beef tossed with cucumbers, tomatoes, red onions, cilantro in a Thai chimichurri. Spicy.
$14.0025. Glass Noodle Salad (Yum Woonsen)
Mung bean noodle tossed with shrimps, squid, and ground chicken, mixed with red onions, scallions, cilantro and chili lime vinaigrette. Spicy.
$14.00Yum soft shell crab
Fried soft shell crab topped with mango,red onion, cashew nut and chilli lime vinaigrette
$26.00Entree
26. Thai Basil (Pad Gra Prow)
Sauteed onions, bell peppers, string beans, carrots in a basil sauce. Spicy.
$13.50 +27. Pad Ginger (Pad Khing)
Sauteed onions, scallions, celery, carrots, white mushrooms, bell peppers in a ginger sauce. Spicy.
$13.50 +28. Pad Garlic (Pad Kratiem)
Sauteed with roasted garlic, carrots and black pepper over a bed of vegetables.
$13.50 +29. Pad Cashew Nuts (Pad Med Ma Muang)
Sauteed with onions, scallions, bell peppers, white mushrooms, carrots and cashew nuts.
$13.50 +30. Thai Sweet and Sour (Pad Preaw Wan)
Sauteed with cucumbers, tomatoes, pineapples, onions, scallions and carrots.
$13.50 +31. Thai Peanut Sauce (Praram Rongsong)
Sauteed in a peanut curry sauce and coconut milk over a bed of mixed vegetables.
$13.50 +32. Pad Eggplant (Pad Makur)
Sauteed onions, bell peppers, string beans, carrots, eggplants in a basil sauce. Spicy.
$13.50 +33. Crispy Pork Belly with Chinese Broccoli (Khana Moo Krob)
Crispy pork belly stir-fried with brown sauce.
$16.00 +Curry
Noodles, Fried Rice
39. Pad Thai
Stir-fried rice noodles with eggs, bean sprouts, chive and a side of ground peanuts.
$13.50 +41. Pad Kee Mao (Drunken Noodles)
Stir-fried broad flat noodles with a drunken mix of broccoli, string beans, carrots, onions, bell peppers, basil, chili and garlic. Spicy.
$13.50 +42. Pad Woonsen
Stir-fried glass noodles, napa cabbage, onions, scallions, tomatoes, white mushrooms, carrots.
$13.50 +43. Rad Na
Stir-fried broad flat rice noodles with Chinese broccoli, topped with a rich Thai style gravy.
$13.50 +45. Basil Fried Rice
Stir-fried with spicy chilis with fresh basil, eggs, onions, carrots, bell peppers and string beans. Spicy.
$13.50 +47. Thai Sausage Fried Rice
Stir-fried with eggs, cherry tomatoes, onions, Chinese broccoli, and sweet Thai sausage.
$13.50 +48. Salted Fish Fried Rice
Stir-fried with eggs, cherry tomatoes, onions, Chinese broccoli and salty fish.
$14.50Noodle Soups
50. Wonton Soup
Mix of chicken and shrimp wontons, bean sprouts, napa cabbage, scallions, cilantro topped with crispy garlic.
$13.00 +51. Duck Soup
Chinese broccoli, bean sprouts, scallions, cilantro topped with dried crispy garlic.
$14.50 +51. Beef Soup
Chinese broccoli, bean sprouts, scallions, cilantro topped with dried crispy garlic.
$14.50 +52. Seafood Soup
Mix of shrimps, squid, bean sprouts, scallions, cilantro topped with crispy garlic
$15.50 +Chef Signatures
55. Fantastic Duck
Crispy duck topped with Thai spices, chili basil leaves, bamboo shoots, bell peppers and string beans.
$26.00 +58. Fried Snapper with Mango Salad
Crispy whole red snapper topped with cilantro, cashew nut, and chili-lime vinaigrette.
$38.00 +Roasted Pork Leg (LIMITED TIME)
Slow roasted pork leg served with hot gravy and a spicy tangy chili sauce. Limited time only.
$15.00 +Soft shell crab with mango salad
Topped with mango,red onion,cashews,chilli in a lime vinaigrette
$26.00Vegetarian
V1. Miracle tofu
Stirred fried tofu,bean sprouts, mushrooms, chive and carrots with brown sauce.
$13.50 +V2. Sautéed mix vegetables
$13.50 +V3.sautéed string bean and tofu
$13.50 +Desserts
Side Orders
Jasmine Rice
$2.00Brown Rice
$2.50Sticky Rice
$2.50Steamed Noodles
$3.00Peanut Sauce
$2.00Steamed Vegetables
$5.00Steamed broccoli
$5.00Beverages
Bottled Water
$2.00Thai Iced Tea
$4.00Thai Iced Coffee
$4.00Mango Juice
$4.50Coconut Juice
$4.50Lychee Juice
$4.50Sugar cane juice
$4.50Lunch Special
L1. Pad Thai Lunch Special
Stir-fried rice noodles with eggs, bean sprouts, chive and a side of ground peanuts.
$10.50 +L3. Pad Kee Mao Lunch Special
Stir-fried broad flat noodles with drunken mix of broccoli, string beans, carrots, onions, bell peppers, basil, chili and garlic. Spicy.
$10.50 +L4. Thai Fried Rice Lunch Special
Stir-fried jasmine rice with eggs, tomatoes, onions, Chinese broccoli.
$10.50 +L5. Thai Basil Fried Rice Lunch Special
Stir-fried jasmine rice with fresh basil, eggs, onions, carrots, bell peppers and string beans. Spicy.
$10.50 +L6. Red Curry Lunch Special
Bamboo shoots, bell peppers, string beans, carrots, and basil. Spicy.
$10.50 +L7. Green Curry Lunch Special
Bamboo shoots, bell peppers, string beans, carrots, eggplant and basil. Spicy.
$10.50 +L9. Thai Basil Lunch Special
Gra pow. Sauteed onions, bells peppers, string beans, carrots in a basil sauce. Spicy.
$10.50 +L10. Thai Garlic Lunch Special
Pad khatiem. Sauteed with garlic, carrots and black pepper over a bed of vegetables.
$10.50 +L11. Thai Ginger Lunch Special
Pad khing. Sauteed onions, scallions, celery, carrots, white mushrooms, bell peppers in a ginger sauce.
$10.50 +L12. Thai Sweet and Sour Lunch Special
Pad preaw wan. Sauteed with cucumbers, tomatoes, pineapples, onions, scallions and carrots.
$10.50 +