Kinnaree Thai Kitchen

Veggie Egg Rolls

[VEGAN] Deep-fried pastry wrap, cabbage, carrots, and celery. Served with a side of sweet and sour sauce. (3 pieces)

Mini Chicken Rolls

Deep-fried pastry wrap and ground chicken. Served with a side of sweet and sour sauce. (12 pieces)

Crab Rangoon

[CONTAINS DAIRY & SEAFOOD] Deep-fried wonton skin wrap, celery, cream cheese, and imitation crab meat. Served with a side of sweet and sour sauce. (6 pieces)

Chicken Pot Stickers

Wonton wrapped dumpling filled with ground chicken, cabbage, and onions. Served with a side of sweet chili soy sauce. (6 pieces)

Veggie Pot Stickers

[VEGAN] Wonton wrapped dumpling filled with tofu, cabbage, vermicelli, and onions. Served with a side of sweet chili soy sauce. Choice of pan-fried or steamed. (6 pieces)

Shumai Dumplings

[CONTAINS SEAFOOD] Wonton skin wrapped dumpling filled with chicken and shrimp. Served with a side of sweet chili soy sauce and sweet and sour sauce. Choice of pan-fried or steamed. (6 pieces)

Chive Dumplings

[VEGAN & GLUTEN-FREE] Thick dough dumplings filled with chives. Served with a side of sweet chili soy sauce. (6 pieces)

Fresh Rolls

[VEGAN & GLUTEN-FREE] Rice pastry wrap, avocado, basil leaves, carrots, lettuce, red leaf lettuce, and tofu. Served with a side of sweet and sour sauce with crushed peanuts. (4 pieces)

Gai Satay (Grilled Chicken Skewers)

[GLUTEN-FREE & CONTAINS PEANUTS] Curry marinated grilled chicken skewers. Served with a side of peanut sauce and cucumber salad. (4 pieces)

Moo Ping (Grilled BBQ Pork)

[GLUTEN-FREE] Barbeque marinated grilled pork skewers. Served with a side of sweet chili soy sauce mixed with sweet and sour sauce. (3 pieces)

5. Tod Mun

Deep-fried fish mixed with string beans and red curry. Served with a side of sweet and sour sauce.

8. Jade Dumplings

Steamed vegetable wonton skin wrapped dumpling filled with spinach. Served with a side of sweet chili sauce.

Crispy Shrimp Rolls

[CONTAINS SEAFOOD] Deep-fried pastry wrap, shrimp, and vermicelli. Served with a side of sweet and sour sauce. (5 pieces)

Tom Yum Soup

[SPICY] Spicy and sour broth mixed with mushrooms and tomatoes. Mild spiciness.

Tom Kha Soup

[SPICY] Spicy coconut milk broth mixed with mushrooms, onions, and tomatoes.

17. Tofu Soup

Vegetable broth mixed with celery, napa cabbage, onion, and tofu.

Tofu & Vegetable Soup

[VEGAN] Napa, bok choy, and onions.

Beef Stew Noodle Soup

Thin rice noodles prepared in a dark beef broth with braised beef, bean sprouts, bok choy, and green onions.

Lemon Noodle Soup

[SPICY, GLUTEN-FREE & CONTAINS PEANUTS] Thin rice noodles prepared in a clear chicken broth with chicken, ground peanuts, bean sprouts, green onions, and lemon.

25. Seafood Noodle Soup

Thine rice noodles prepared in a clear seafood broth with bean sprouts, green onions, squid, and shrimp.

Khao Soi

[SPICY] Thai coconut curry with egg noodles, onions, cilantro, sour mustard, chili sauce, hot peppers, and lime topped with crispy egg noodles.

Som Tum Salad

[GLUTEN-FREE & VEGETARIAN] Shredded green papaya mixed with bits of apples, green beans, garlic, lime, and tomatoes in a spicy dressing. Crushed peanuts on the side.

Thai Salad

[GLUTEN-FREE & VEGETARIAN] Spring mix vegetables including, red leaf lettuce, cabbage, carrots, spinach, tofu, and lettuce. Choice of peanut sauce or sweet and sour sauce.

Cucumber Salad

[GLUTEN-FREE & VEGAN] Fresh cucumbers, red onions, cabbage, and grated carrots served with light and tangy homemade dressing.

Kow Pad (Thai-style Fried Rice)

Thai fried rice cooked with eggs, green peas, tomatoes, lime, and onions.

Kow Pad Basil Fried Rice

[SPICY] Thai fried rice cooked with basil leaves, bamboo shoots, eggs, green beans, hot peppers, and mushrooms.

Kow Pad Pineapple Fried Rice

Thai fried rice cooked with bell peppers, cashew nuts, carrots, eggs, onions, and pineapple.

Combination Kow Pad Fried Rice

Thai fried rice cooked with eggs, green peas, tomatoes, and onions. Served with chicken, pork, beef, shrimp, and vegetables.

Basil Dish

[SPICY] Basil leaves, bell peppers, and hot peppers cooked with chili basil soy sauce with an over medium egg on the side. Mild spiciness.

31. Lovely Duck

Duck meat, broccoli, carrots, napa cabbage, and zucchini cooked with sweet soy sauce. Served with jasmine rice.

Mango Chicken Dish

[GLUTEN-FREE & CONTAINS CASHEWS] Deep-fried battered chicken breast slices, mango, carrot, broccoli, onion, zucchini, bell pepper, hot chili peppers, cashews, and homemade mango sauce. Side of jasmine rice included.

Mango Tofu Dish

[GLUTEN-FREE, CONTAINS CASHEWS, & VEGAN] Deep-fried tofu, mango, carrot, broccoli, onion, zucchini, bell pepper, cashews, and homemade mango sauce. Side of jasmine rice included.

Pad Thai

[GLUTEN-FREE & CONTAINS PEANUTS] Thin rice noodle cooked with bean sprouts, eggs, green onions, ground peanuts, lime, and tamarind sauce.

Pad See Ew

Wide rice noodles cooked with bok choy, cabbage, broccoli, and eggs in sweet soy sauce.

Pad Khee Mao (Drunken Noodles)

[SPICY] Wide rice noodle cooked with hot peppers, basil leaves, mushrooms, bamboo shoots, carrots, and string beans in spicy soy sauce.

Bamee

Yellow egg noodles cooked with BBQ pork, bok choy, green onions, and wonton dumplings.

Massaman Curry

[GLUTEN-FREE & CONTAINS PEANUTS] Massaman curry paste blended with spices, and coconut milk. Cooked with onions, peanuts, and potatoes. Side of rice included.

Yellow Curry

[GLUTEN-FREE] Yellow curry paste blended with spices and coconut milk. Cooked with carrots, green peas, onions, and potatoes. Side of rice included.

Green Curry

[SPICY & GLUTEN-FREE] Green curry paste blended with spices and coconut milk. Cooked with basil leaves, eggplants, string beans, green peas, and bell peppers. Side of rice included. Mild spiciness.

Panang Curry

[SPICY & GLUTEN-FREE] Panang curry paste blended with spices, and coconut milk. Cooked with bell peppers. Side of rice included.

Red Curry

[SPICY & GLUTEN-FREE] Red curry paste blended with spices and coconut milk. Cooked with basil leaves, eggplants, string beans, green peas, and bell peppers. Side of rice included.

Jasmine Rice

Brown Rice

Noodles

Peanut Sauce

Bua Loy

Boiled taro rice dumplings mixed with coconut, pumpkins and served in sweet coconut cream.

Mor Gaeng

Baked taro custard mixed with coconut, eggs, and milk.

Lychee

Lychee fruit mixed with apples, peaches, cherries served with lychee syrup on rice.

Thai Roti

[CONTAINS DAIRY] Pan-fried wheat flour, butter, sugar, and topped with condensed milk.

Mango Mousse Cake

[CONTAINS DAIRY] Lightly whipped, creamy, and sweet mango mousse topped with our homemade sweet mango sauce. Contains wheat, egg, milk, and soy.

Thai Iced Tea

Thai Iced Coffee

Hot Coffee

Hot Tea

Canned Soda

Bubble Milk Tea

Served with tapioca.

San Pellegrino

Perrier Ultimate

13. Spicy Sam Tom Salad

Shredded green papaya mixed with green beans, garlic, lime, and tomatoes in a spicy dressing. Spicy.

14. Spicy Larb Salad

Minced chicken or tofu mixed with chili peppers, lime, onions, and roasted rice in a spicy dressing. Spicy.

15. Spicy Nam Tok Salad

Sliced grilled steak mixed with lettuce, onions, and tomatoes in a spicy chili dressing. Spicy.

16. Spicy Kor Mod Yang Salad

Sliced grilled fatty pork. Served with a side of spicy chili sauce. Spicy.

Catering Appetizer Combo 1

Mixed starter platter that comes with egg rolls, mini egg rolls, crab Rangoon, and potstickers. Served with a side of sweet and sour sauce and sweet chili sauce.

Catering Appetizer Combo 2

Mixed starter platter that comes with egg rolls, crab Rangoon, and gai satay. Served with a side of sweet and sour sauce and peanut sauce.

Catering Appetizer Combo 3

Mixed starter platter that comes with egg rolls, crab Rangoon, shu mai dumplings, gai satay, and gai tod. Served with a side of sweet and sour sauce, sweet chili sauce, and peanut sauce.

Catering Spicy Basil Dish

Basil leaves, bell peppers, and hot pepper cooked with chili basil soy sauce with an over-easy egg on the side. Comes prepared with white rice on the side and your choice of protein.

Catering Garlic Dish

Garlic, Napa cabbage, and zucchini cooked with garlic soy sauce. Comes prepared with jasmine rice on the side and your choice of protein.

Catering Kow Moo Dang

Roasted pork with Thai BBQ sauce on top prepared with boiled eggs and cucumber. Comes prepared with jasmine rice on the side.

Catering Kow Mun Gai

Steamed chicken prepared with cucumber and a side of spicy ginger sauce. Comes prepared with jasmine rice on the side.

Catering Thai Pepper Steak

Cube steak, bell peppers, mushrooms, onions, and tomatoes cooked with oyster sauce. Comes prepared with jasmine rice on the side.

Catering Lovely Duck

Duck meat, broccoli, carrots, Napa cabbage, and zucchini cooked with sweet soy sauce. Comes prepared with jasmine rice on the side.

Catering Kow Pad

Thai fried rice cooked with eggs, green peas, tomatoes, and onions. Served with your choice of protein.

Catering Kow Pad Basil

Thai fried rice cooked with basil leaves, bamboo, eggs, hot peppers, and mushrooms. Served with your choice of protein. Spicy.

Catering Kow Pad Pineapple

Thai fried rice cooked with bell peppers, cashew nuts, carrots, eggs, onions, pineapples, and onions. Served with your choice of protein.

Catering Pad Thai

Thin rice noodles cooked with bean sprouts, eggs, green onions, ground peanuts, and tofu in tamarind sauce. Served with your choice of protein.

Catering Pad See Ewe

Wide rice noodles cooked with broccoli and eggs in sweet soy sauce. Served with your choice of protein.

Catering Pad Khee Mao

Wide rice noodles cooked with hot peppers, basil leaves, mushrooms, carrots, and string beans in sriracha sauce. Served with your choice of protein. Spicy.

Catering Bamee

Egg noodles cooked with BBQ pork, Chinese broccoli, shrimp, and wonton dumplings.

Catering Garlic Salmon

Deep-fried salmon cooked with carrots, Napa cabbage, and zucchini in garlic sauce. Comes prepared with jasmine rice on the side.

Catering Ginger Tilapia

Deep-fried tilapia cooked with ginger, mushrooms, onions, and zucchini in ginger sauce. Comes prepared with jasmine rice on the side.

Catering Pad Ped Catfish

Deep-fried catfish cooked with basil leaves, bell peppers, eggplant, hot peppers, and string beans in chili basil sauce. Comes prepared with jasmine rice on the side. Spicy.

Catering Deep Blue Sea

Deep-fried red snapper cooked with carrots, hot peppers, imitation crab meat, and squid in chili sauce. Comes prepared with jasmine rice on the side. Spicy.