Klong
Appetizers
Green Curry Puff
Siamese pastry stuffed with potatoes and green curry sauce. Served with Thai chutney.
$9.00Crab Rangoon
Asian spices, imitation crab meat, and cream cheese wrapped with house skin. Served with sweet chili sauce.
$8.00Summer Rolls
Tofu, mints, cucumbers, carrots, and vermicelli. Served with house black hoisin sauce.
$9.00 +Curry rice balls
Crispy rice balls mixed with chili paste and ginger , served with spicy sauce
$8.00Soup
Tom Yum Soup
A savory sour soup with shrimp paste, traditionally seasoned with lemongrass, kaffir lime leaves, and chili. Spicy.
$6.00Tom Kha Soup
A distinct flavor of southern Thailand's coconut soup with mushrooms seasoned with galangal.
$6.00Salad
Thai Green Salad
Garden fresh greens with tomatoes, cucumbers, onions, bean sprouts, and tofu. Served with light peanut sauce dressing.
$8.00Papaya Salad
Cherry tomatoes, string beans, carrots, and roasted peanuts in chili-lime dressing. Spicy.
$8.00Larb Salad
Choice of meat seasoned with herbs, mint leaves, scallions, lemongrass, shallots, and chili, tossed in lime juice. Spicy.
$9.00Seafood Lemongrass Salad
Roasted chili paste with grilled seafood tossed in chili-lime dressing. Spicy.
$10.00Grilled Beef Salad
Slices of herb marinated grilled steak, tomatoes, red onions, and chili in roasted chili paste dressing. Spicy.
$10.00Spicy Tuna Salad
Lemongrass, ginger, kaffir lime leaves, fresh chili, and lime with roasted jasmine rice powered. Spicy.
$10.00Street Vendors
Bangkok Chicken Pumpkin Curry
Thai herbs and spices blended in roasted chili paste with kaffir lime leaves, simmered in coconut milk. Served with fresh Thai basil. Spicy.
$17.00Klong Pad Thai
Glass noodle stir fried with seafood in house tamarind-paprika sauce with poached egg.
$18.00Spicy Wild Ginger Pork Belly
Fresh chili, lemongrass, lime leaves, and galangal sauteed in spicy chili paste.
$18.00Pad Noh Mai
Original Thai style, shrimp and minced chicken sauteed in red chili paste with bamboo shoots. Spicy.
$18.00Mekhong Pork Chop
Thai dark rum marinated pork chop sirloins with ginger, cherry wine, and herbs, served with sauteed mixed vegetables in garlic sauce.
$18.00Chon-Buri Gai Yang
Turmeric marinated grilled chicken served with sweet chili sauce and papaya salad.
$17.00Khoa-San Rd. Lychee Duck Curry
Comes with lychee fruits, pineapples, cherry tomatoes, and basil in red curry sauce. Spicy.
$18.00Had-Yai Steamed Fish
Celery, lemongrass, Asian broccoli, fresh chili, and garlic with a hint of lime. Spicy.
$18.00Pattaya Green Curry Fried Rice with Grilled Big Shrimp
Krachai herbs, fresh chili and garlic, pan fried with green curry paste. Spicy.
$17.00Moo Palo Bang-ruk
Pork belly, pork shoulder, tofu, shiitake mushrooms and egg in five spice soy broth.
$16.00Small Dishes
Sauteed
Spicy Holy Basil
Sauteed fresh basil, fresh chili, string beans, and garlic with onions. Spicy.
$14.00 +Fresh Ginger
Sauteed in oyster sauce and soy sauce with baby corn, mushrooms, scallions, and vegetables.
$14.00 +Prig Khing
Sauteed in prik khing chili paste with Thai spices, string beans, and bell peppers. Spicy.
$14.00 +Fried Rice
Basil Fried Rice
Drunk man's style with tomatoes, peppers, onions, basil, chili, and eggs. Spicy.
$14.00 +Railroad Fried Rice
Traditional fried rice with scallions, onions, tomatoes, carrots, and eggs.
$14.00 +Hua Hin Fried Rice
Pineapple, lychee, raisins, onions, scallions, and eggs. Garnished with roasted cashew nuts.
$14.00 +Noodle
Pad Thai
Stir-fried Thai rice noodles with eggs, bean sprouts, scallions, and crushed peanuts.
$14.00 +Kee Mao
Spicy pan-fried flat rice noodles in a spicy sauce with tomatoes, basil, eggs, bell peppers, and onions. Spicy.
$14.00 +Pad Woon Sen
Stir-fried glass vermicelli, onions, scallions, carrots, and eggs in black bean sauce.
$14.00 +Khoa Soy
Curry laksa noodles slow cooked chicken drumsticks in spicy coconut curry with fresh bean sprouts, red onion, mustard greens, scallion, and cilantro. Spicy.
$16.00Tom Yum Noodle
Roasted pork, minced pork, and fish ball with scallions and bean sprouts. Spicy.
$16.00Egg Noodle with Roasted Pork and Crispy Pork
Deliciously seasoned with roasted chili and house seasoning sauce.
$16.00Yen-Ta-Fo
Spicy and sour noodle soup, watercress, fish balls, fried tofu, squid, and shrimp. Spicy.
$17.00Curry
Green Curry
Thai spices blended in a hot green chili paste with bamboo shoots, basil, and bell peppers, simmered in coconut milk. Spicy.
$14.00 +Red Curry
Thai spices blended in chili paste with bamboo shoots, basil, and bell peppers simmered in coconut milk. Spicy.
$14.00 +Panang Curry
Thai herbs and spices blended in mild chili paste with string beans and kaffir lime leaves simmered in coconut milk. Spicy.
$14.00 +Yellow Curry
Thai spices blended in yellow chili paste and turmeric powder with bamboo shoots, basil, and bell peppers, simmered in coconut milk. Spicy.
$14.00 +Massaman Curry
Southern Thai spices blended in chili paste with potatoes, peanuts and onions simmered in coconut milk.
$14.00 +Side Dishes
Lunch Special
Pad Thai Noodle Lunch Special
Stir-fried Thai rice noodles with eggs, bean sprouts, scallions, and crushed peanuts.
$10.95 +Pad See Euw Noodle Lunch Special
Flat rice noodles stir-fried in sweet soy sauce with Asian broccoli and eggs.
$10.95 +Kee Mao Lunch Special
Spicy pan-fried flat rice noodles in a spicy sauce with tomatoes, basil, eggs, bell peppers, and onions. Spicy.
$10.95 +Basil Fried Rice Lunch Special
Drunk man's style with tomatoes, peppers, onions, basil, chili, and eggs. Spicy.
$10.95 +Thai Fried Rice Lunch Special
$10.95 +Green Curry Lunch Special
Thai spices blended in a hot green chili paste with bamboo shoots, basil, and bell peppers, simmered in coconut milk. Spicy.
$10.95 +Red Curry Lunch Special
Thai spices blended in chili paste with bamboo shoots, basil, and bell peppers simmered in coconut milk. Spicy.
$10.95 +Panang Curry Lunch Special
Thai herbs and spices blended in mild chili paste with string beans and kaffir lime leaves simmered in coconut milk. Spicy.
$10.95 +Massaman Curry Lunch Special
Southern Thai spices blended in chili paste with potatoes, peanuts and onions simmered in coconut milk.
$10.95 +Spicy Holy Basil Sauce Lunch Special
Sauteed fresh basil, fresh chili, string beans, and garlic with onions. Spicy.
$10.95 +Tamarind Sauce Lunch Special
A hot and zesty tamarind-chili sauce. Meats are battered and deep fried. Spicy.
$10.95 +Dessert
Beverages
Voss Sparkling Water
$4.00Voss Still Water
$4.00Thai Iced Coffee
$3.00Thai Iced Tea
$4.00 +Soda
$2.00Juice
$4.00Beer (Must be 21 to Purchase)
Klong Specials
Larb Todd Appetizer
Fried popular Larb Salad: minced pork, scallions, chili, shallots and mints seasoned with chili-lime sauce.
$7.00Khao Soy Main Dish
Curry Laksa Noodle slow cooked chicken drum sticks in spicy coconut curry with fresh bean sprouts, red onion, scallion and cilantro.
$15.00Yen-Ta-Fo Main Dish
Spicy and sour noodle soup, watercress, fish balls, fried tofu, squid and shrimp.
$15.00Sauteed Green Curry Main Dish
Non-coconut milk version of famous green curry, sauteed with bamboo, string beans, bell peppers, long chili and Krachai herbs.
$13.00Naam Prig Ong Main Dish
A well-known dish from Northern region of Thailand, sauteed minced pork with diced tomatoes, shallots and dried chili flakes. Served on steamed assorted vegetables.
$13.00Jungle Curry Main Dish
Braised spare ribs in a spicy non-coconut milk curry with Krachai herbs, pumpkins, string beans and bell pepper.
$14.00Kaeng-Liang Main Dish
A unique Thai vegetable soup with shrimps, pumpkins, string beans and baby corn in slightly spicy shrimp paste broth.
$15.00Herbal Ginger Fish Main Dish
Steamed fillets of fish with light ginger soy sauce with broccoli and shitake mushrooms.
$16.00