Antipasti
Torta di Melanzane
Baked eggplant layers with mozzarella, pomodoro sauce, Parmesan cheese and fresh basil.
$10.00Zuppe
Paste and Risotto
Tonnarelli Allo Scoglio
Black pasta with mussels, manila clams, shrimps, calamari, lobster tail and spicy red sauce.
$29.00Rigatoni e Polpo
Rigatoni sauteed with octopus, zucchini, cherry tomatoes, taggiasca olives and light red sauce.
$22.00Risotto Mare e Monti
Risotto with asparagus, sun dried tomatoes, shrimps, shiitake mushrooms and artichokes.
$19.00Risotto di Manzo
Risotto with seasoned tenderloin, red wine reduction, mushrooms and Parmigiano.
$24.00Fish
Meat and Poultry
Tagliata di Carne
Grilled prime skirt steak with multicolor tomato salad, roasted potatoes and steamed beans.
$24.00Filetto di Manzo al Pepe
Prime center cut fillet with rosemary potatoes and asparagus and three peppercorn sauce.
$31.00Pollo Alla Parmigiano
Breaded chicken breast, mozzarella, marinara sauce and spaghetti al pomodoro.
$16.00