Popular menu items
large shrimp
Large wild-caught Gulf shrimp, brined and breaded in-house using a family recipe. Full = 1 full pound, weighed before cooking;, includes 2 sauces. Half = half pound, 1 sauce.
$14.00 +lightly breaded shrimp
Just like our famous large shrimp but with a little less breading. You can't go wrong! Full = 1 full pound, weighed before cooking, 2 sauces. Half = half pound and 1 sauce.
$15.00 +whitefish chips
A Lawrence’s staple! Boneless, skinless wild caught Alaskan Pollock fillets freshly breaded in-house daily.
$10.00 +shrimp
large shrimp
Large wild-caught Gulf shrimp, brined and breaded in-house using a family recipe. Full = 1 full pound, weighed before cooking;, includes 2 sauces. Half = half pound, 1 sauce.
$14.00 +lightly breaded shrimp
Just like our famous large shrimp but with a little less breading. You can't go wrong! Full = 1 full pound, weighed before cooking, 2 sauces. Half = half pound and 1 sauce.
$15.00 +coconut shrimp
Gulf shrimp prepared with a tropical brine and shredded coconut breading. Big, crunchy and delicious. Full orders include 10 shrimp and 2 sauces.
$12.00 +popcorn shrimp
Bite-sized (but still big!) portions of our wild caught Gulf shrimp, brined and breaded. Full = 1 full pound, weighed before cooking and 2 sauces.
$10.00 +shock 'n shrimp
Plant-based shrimp produced by Good2Go Veggie, a Chicago-based, family-owned company. Made from the root vegetable konjac, it's shockingly delicious. Contains no soy, nuts, dairy, or GMO products. Half order = 4 pieces, Full order = 8 pieces.
$14.00 +fish
whitefish chips
A Lawrence’s staple! Boneless, skinless wild caught Alaskan Pollock fillets freshly breaded in-house daily.
$10.00 +catfish strips
Farm-raised but full lake flavor catfish. Coated with a homemade cornmeal breading. Big, meaty strips. A fan fave.
$11.00 +crunchy cod
Sustainably sourced Atlantic cod fillet nuggets in a sweet and crunchy breading. Large = 10 pieces and 2 sauces, Regular = 6 pieces and 1 sauce.
$15.00 +whole catfish
A Lawrence’s favorite! Join the catfish cult with our whole, bone-In, headless, breaded and fried catfish, prepared fresh daily. About 8 oz. includes 1 sauce.
$13.00seafood
frog legs
A Lawrence’s classic on the menu from the beginning. Farm raised frog legs. Tender and flavorful meat. Proprietary, timeless, breaded in-house. Large orders include about 6 legs and 2 sauces.
$12.00 +oysters
Gourmet medium sized oysters. Plump and juicy with crunchy panko breadcrumbs. Large orders include about 16 oysters and 2 sauces.
$14.00 +calamari
Light, crisp squid rings with a flavorful batter. No tentacles. Served with lemon and choice of sauce.
$12.00 +scallops
Must Try! Sweet and buttery scallops deep fried that burst with flavor. Large orders include 20 scallops and 2 sauces, Regular orders include 10 scallops and 1 sauce.
$11.00 +chicken
wing zings
Hot and zesty breaded chicken wings with lots of crunch and flavor. Regular = 6 wings and 1 sauce,. Large = 12 wings and 2 sauces.
$12.00 +sandwiches
hot honey chicken
Meaty chicken tenders with swiss cheese, hot honey BBQ sauce, lettuce and pickles served on a potato bun.
$12.00perch sandwich
Two pieces of fried perch served with cheddar cheese, tartar sauce, lettuce and tomato on a potato bun.
$12.00sides
slaws
coleslaw -small
$1.50seafood crab cup
Fresh from-the-sea taste of imitation crab meat with diced celery in a sweet and tangy dressing.
$9.00