Beverages
Appetizers
Seafood crepe
Bay scallops, shrimp, mushroom duxelle, cream and caramelized onions peas and carrot
$26.00French onion soup
$22.00JAMBON MELON
CANTALOUPE, WATERMELON, FRESH & TOASTED PROSCIUTTO, MACADAMIA NUTS, GREENS, BASIL, MINT, BALSAMIC REDUCTION
$24.00SALADE VACANCES
ROASTED PEACHES, FRESH BLACKBERRIES, ALMONDS, WHIPPED FROMAGE BLANC, CHIVE OIL, WATERCRESS
$26.00CHEESE BOARD
$29.00LYONNAISE SALAD
CHOPPED FRISEE SALAD, CRISPY LARDONS, BRIOCHE,CROUTONS, POACHED EGG, DIJON VINAIGRETTE
$24.00Entrees
Baked Seafood Crepe Entree
Bay-scallops, shrimp, mushroom duxelle, cream and caramelized onions.
$35.00Boeuf Bourguignon
red wine braised boneless short rib, Bacon Lardons, Pearl Onions, Mushrooms, Pomme Puree
$49.00Turkey and Stuffing Galantine with Haricot Verts and Cranberry Relish
Turkey and Stuffing Galantine with Haricot Verts and Cranberry Relish
$47.00CANARD A L ORANGE
ROASTED DUCK BREST A L ORANGE, BRAISED TURNIPS, BUTTERED JASMINE, BIGARADE SAUCE
$48.00VOL AU VENT
SHRIMP, SCALLOPS, LOBSTER, PUFF PASTRY, CARROTS, TARRAGON, MUSTARD BECHAMEL CREAM SAUCE
$51.00Desserts
BASQUE Cheesecake
$14.00ILE FLOTTANTE
Meringue floating on vanilla custard, topped with caramel sauce and toasted almonds. A classic French delight.
$14.00CHOCOLATE LOVER'S DELIGHT
ALMOND FLOUR, CHOCOLATE GANACHE, CHOCOLATE ICE CREAM, CHOCOLATE CRUMBLE
$19.00