Lido Di Manhattan
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Lido Di Manhattan Menu

Lido Di Manhattan

Dinner, Italian
1550 Rosecrans Ave, Manhattan Beach, CA 90266
(310) 536-0730
Menu About
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Dinner Appetizers

Menu powered by Grubhub

Baked Eggplant Roll Dinner

Marinara, mozzarella and Parmesan. Vegetarian and gluten free.

$15.50

Lido soup du jour

$8.00 +

Steamed Mussels and Clams

Served with roasted red pepper and tomato sauce.

$18.50

Heirloom Burrata Caprese

Fresh basil, cracked pepper, extra virgin olive oil and balsamic reduction. Add avocado for an additional charge. Vegetarian and gluten free.

$19.00 +

Fried Calamari

Served with green goddess dressing.

$16.50

Grilled Baby Artichokes

Shaved Parmesan, gremolata, lemon oil and arugula served with lemon aioli. Vegetarian and gluten free.

$15.00

Artisan Cheese Plate

3 cheeses, quince, Spanish fried almonds, organic honey and ciabatta crackers. Gluten free.

$16.05

Lobster Wonton Tacos

Fresh sauteed lobster meat, lettuce, red cabbage and cilantro vinaigrette.

$18.50

Butternut Squash Ravioli

Sage and browned butter. Vegetarian.

$14.50

Asparagus and Prosciutto (Dinner Only)

Shaved fennel and lemon dressing.

$9.00

Black Bean Dip (Dinner Only)

Mozzarella chips, tortilla chips and avocado. Vegetarian.

$5.00

Calamari Fritti (Dinner Only)

Served with green goddess dressing.

$8.00

Creamy Mushroom Dip (Dinner Only)

Served with crostini.

$8.00

Lido Homemade Tomato Soup (Dinner Only)

Or soup Du Jour

$5.50 +

Soup du Jour

Please call restaurant for daily soup selection.

$6.00 +

Summer Vegetable Tempura (Dinner Only)

Avocado aioli dipping sauce. Vegetarian.

$10.00

Mushroom Arancini

Served with roasted tomato sauce and parmesan

$16.50

Spinach and artichoke dip

Served with roasted points and homemade blue corn tortilla chips

$19.50

Lido Summer Rolls

Organic mixed greens, avocado, and mango wrapped in fresh rice paper and topped with cilantro vinaigrette.

$16.50

Hawaiian style ahi poke

Sweet ponzu sauce, cucumber, mango, avocado and wontons.

$19.50

Short Rib Ravioli

Cabernet butter sauce, crispy onion, and shaved parmesan

$17.50

Dinner Starter Salads

Beet Salad

Red and golden beets, hazelnuts, goat cheese, arugula and citrus vinaigrette. Vegetarian and gluten free.

$19.50

House Salad

Organic mixed greens salad, tomato, artichokes, blue cheese and homemade vinaigrette. Gluten free.

$10.00 +

Lido Confetti Chopped Salad

Chopped gourmet organic mixed greens, garbanzo beans, celery, red onions, salami, vinaigrette with brie cheese croutons and homemade vinaigrette. Try it lisa's way: No salami, no red onions. Add- mushrooms, artichokes and avocado!

$12.00 +

Caesar Salad

Romaine, shaved Parmesan, croutons and homemade Caesar dressing.

$11.00 +

Chef Ramsay's Seared Tuna Nicoise Salad (Dinner Only)

Green beans, tomato, capers, fingerling potatoes and hard boiled egg.

$16.00

Chopped Salad (Dinner Only)

Mixed greens, garbanzos, celery, brie, croutons, onions, salami and vinaigrette.

$10.00

Dinner Entree Salad

Blackened Shrimp and Chicken Salad

Organic mixed greens, walnuts, apples and raspberry vinaigrette. Gluten free.

$25.00

Grilled Salmon Salad

Fresh spinach, avocado, grilled zucchini, asparagus, cherry tomato and cilantro vinaigrette. Substitute wild Alaskan for an additional charge. Gluten free.

$28.00 +

Angus Steak Salad

Gourmet organic mixed greens, spinach, Gorgonzola, crispy onions, tomatoes, avocado and homemade raspberry chipotle.

$27.00

Dinner Flat Breads

Margherita Rustica Flatbread

Roasted cherry tomatoes, fresh mozzarella, pomodoro, fresh basil and extra virgin olive oil. Vegetarian.

$17.50

Spinach, Mushroom and Burrata Flatbread

Mushroom, spinach, mozzarella and porcini mushroom sauce. Vegetarian.

$17.50

BBQ Chicken Flatbread

Cilantro, mozzarella, caramelized onions, sweet and tangy BBQ sauce.

$19.00

Grilled Vegetable Flatbread (Dinner Only)

Tomato sauce, goat cheese and basil.

$10.00

Mushroom Flatbread (Dinner Only)

Mozzarella, ricotta, spinach, and chives.

$10.00

Plum Burrata and Prosciutto Flatbread

Arugula and extra virgin olive oil.

$14.00

Prosciutto Flatbread (Dinner Only)

Ricotta cheese, arugula and Parmesan.

$12.00

Picante Pepperoni

Kalamata olives, capers, fresh jalapenos, red onions, mozzarella, and marinara

$18.50

Dinner Pasta

Mushroom Papardelle

Porcini butter sauce, black truffle oil, basil and shaved Parmesan. Vegetarian.

$25.00 +

Potato Gnocchi Pasta

Pan-fried with pesto, roasted tomatoes and caramelized onions garnished with crispy sweet potato. Vegetarian.

$22.00 +

Filet Mignon Rigatoni

Wild mushrooms and spinach tossed with Gorgonzola cream sauce.

$35.00 +

Homemade Chicken Sausage Rigatoni

Sun-dried tomatoes, spinach, toasted pine nuts, marcarpone creamy garlic sauce and rigatoni pasta.

$25.00 +

Spaghetti with Homemade Meatballs Pasta

Sherry wine spicy marinara.

$22.00 +

Lido's Famous Spicy Vodka Pasta

Prosciutto, basil, shallots, garlic, Lido's famous vodka sauce, crushed red peppers and tossed with penne.

$24.00 +

Fresh Crab and Angel Hair Pasta

Garlic, chili, basil, scallions, bell peppers, crushed red pepper and lobster reduction sauce.

$30.00 +

Seafood Combo Pasta

Fresh clams, mussels, calamari, shrimp and scallops in a spicy fra diavolo sauce homemade linguini.

$35.00 +

Risotto Pescatore

Shrimp, scallops, salmon and basil cream sauce. Gluten free. .

$28.00 +

Italian Sausage Lasagna

Mushrooms, bell peppers, onions, ricotta, marinara and mozzarella cheese.

$22.00 +

Tuscan Tortellini with grilled chicken

Spinach and blistered tomatoes in a lemon cream sauce

$28.00 +

Baked Mushroom Penne

Creamy wild mushroom sauce, pine nuts and spinach. Vegetarian.

$15.00 +

Baked Mushroom Risotto

Creamy wild mushroom sauce, pine nuts and spinach. Vegetarian.

$15.00

Pan Fried Homemade Pesto Gnocchi

Roasted tomatoes, caramelized onions and basil. Vegetarian.

$15.00 +

Burrata, Pancetta and Artichoke Fettucine

Peas, corn, and mascarpone cream sauce.

$16.00 +

Homemade Tortellini in Vico

Mushrooms, prosciutto, and Alfredo sauce.

$16.00 +

Chicken Sausage Rigatoni

Sun dried tomatoes, spinach, toasted pine nuts, and mascarpone cream sauce.

$16.00 +

Ramsay's Fresh Crab and Angel Hair

Garlic, chili, basil, scallions, lobster reduction, and homemade angel hair.

$19.00 +

Homemade Spinach Fettuccine

Artichokes, herb ricotta, pine nuts, Parmesan and pesto. Vegetarian.

$15.00 +

Manilla clams linguini

Manilla clams and linguini in a white wine sauce with crushed red peppers

$23.00 +

Dinner Entrees

8 oz. Black Angus Burger

Melted manchego cheese, caramelized onions, Thousand Island and toasted brioche bun.

$23.00

Chicken Piccata

In a lemon, butter, caper sauce

$28.00

Chicken Parmesan

Fettuccine Alfredo.

$26.00

Wild Caught Herb Crusted Alaskan Salmon

Sauteed spinach and lemon caper sauce. Gluten Free.

$40.00

Eggplant Parmesan

Served with broccolini

$23.00

Oven Roasted Duck

Cherry pinot noir sauce and roasted shallots.

$45.00

Boneless Beef Short Ribs

Oven roasted, tomatoes, carrots, onions and sherry wine sauce.

$39.00

Roasted Rack of Lamb

Port wine mint reduction sauce.

$47.00

Prime 12 oz. New York Steak

Charbroiled served with a side of Cabernet butter sauce and spicy Schezwan sauce.

$48.00

8 oz. Prime Filet

Charbroiled and served with Cabernet butter sauce and spicy Schezwan sauce.

$48.50

Grilled Rainbow Trout

Stuffed with fresh crabmeat, citrus burre blanc and roasted garlic mashed potatoes.

$32.50

8 oz. Filet Mignon (Dinner Only)

Pancetta, portobello, cherry tomatoes, goat cheese and bail with balsamic reduction. Gluten free.

$30.00

Black Pepper Crusted Seared Ahi (Dinner Only)

Wasabi beurre blanc, mashed potatoes and green beans.

$25.00

Grilled Chicken Topped with Prosciutto (Dinner Only)

Melted mozzarella, pesto, broccoli and fingerling potatoes.

$18.00

Halibut (Dinner Only)

Artichokes, capers, cherry tomatoes, and mashed potatoes. Gluten free.

$25.00

Lemon Herb Crusted Salmon (Dinner Only)

Sauteed spinach, fingerling potatoes, and lemon caper sauce. Gluten free.

$24.00

Osso Bucco (Dinner Only)

Roasted tomatoes, carrots, and mashed potatoes.

$25.00

Ramsay's Oven Roasted Duck (Dinner Only)

Cherry pinot noir sauce, mashed potatoes, roasted shallots and green beans.

$25.00

Risotto Pescatore (Dinner Only)

Shrimp, scallops, halibut, salmon, and basil cream sauce. Gluten free.

$19.00

Roasted Rack of Lamb (Dinner Only)

Rosemary fingerling potatoes, asparagus port wine mint reduction sauce.

$27.00

Shrimp and Scallops Fetuccine (Dinner Only)

Basil and spicy fra diavolo sauce.

$19.00

Lunch Appetizers

Baked Eggplant Roll

Marinara, mozzarella and Parmesan. Vegetarian and gluten free.

$10.00

Lido Homemade Tomato Soup

Vegetarian.

$6.00 +

Soup du Jour Lunch

Please call restaurant for daily soup selection.

$6.00 +

Steamed Mussels and Clams

Served with roasted red pepper and tomato sauce.

$13.50

Heirloom Burrata Caprese

Fresh basil, cracked pepper, extra virgin olive oil and balsamic reduction. Add avocado for an additional charge. Vegetarian and gluten free.

$13.00 +

Fried Calamari

Served with green goddess dressing.

$11.00

Grilled Baby Artichokes

Shaved Parmesan, gremolata, lemon oil and arugula, served with lemon aioli. Vegetarian and gluten free.

$12.00

Seared Scallops

Sweet corn succotash, bell peppers and tarragon oil. Gluten free.

$13.50

Artisan Cheese Plate

3 cheeses, quince, Spanish fried almonds, organic honey and ciabatta crackers. Gluten free.

$13.00

Tuna Tartar

Avocado, cucumber, cilantro, soy sauce, garlic chili paste and served with wontons.

$14.50

6 Pieces Trio Bruschetta

Wild mushroom and goat cheese filet mignon with salsa verde smoked salmon with herb cream cheese and tomato chutney.

$15.50

Butternut Squash Ravioli

Sage and browned butter. Vegetarian.

$12.50

Lobster Wonton Tacos and Soup Combo (Lunch Only)

Brie, mozzarella, chipotle ranch and pico di gallo .

$14.00

Asparagus and Prosciutto (Lunch Only)

Shaved fennel and lemon dressing. Gluten free.

$9.00

Black Bean Hummus (Lunch Only)

Marinara, mozzarella and parmesan. Vegetarian. Gluten Free.

$9.00

Calamari Fritti (Lunch Only)

Served with green goddess dressing.

$8.00

Soup Du Jour (Lunch Only)

Vegetarian.

$6.00

Summer Vegetable Tempura (Lunch Only)

Avocado aioli dipping sauce. Vegetarian.

$8.00

Lobster Quesadilla

Brie, mozzarella, chipotle ranch and pico di gallo.

$14.50

Lunch Salads

Lido Confetti Chopped Salad

Organic mixed greens, garbanzo beans, celery, red onions, salami, vinaigrette, brie cheese croutons and homemade vinaigrette. Try it Lisa's way: No salami, no red onions. Add mushrooms, artichokes and avocado (vegetarian).

$8.00 +

Garden Vegetable Chop Salad

Romaine, garbanzo beans, beets, tomato, avocado, cucumber, artichokes, hearts of palm, feta cheese, cilantro vinaigrette and homemade garden patty. Vegetarian.

$16.50

Caesar Salad

Romaine, shaved Parmesan, croutons and Caesar dressing.

$8.00 +

Blackened Shrimp and Chicken Salad

Organic mixed greens, walnuts, apples and raspberry vinaigrette. Gluten free.

$17.00

Red Organic Quinoa Salad

Feta, pine nuts, cucumbers, cherry tomatoes, grilled seasonal vegetables on a bed of romaine lettuce cups and lemon vinaigrette. Gluten free and vegetarian.

$14.50 +

Seared Tuna Nicoise Salad

Organic spring mix, green beans, tomatoes, capers, potatoes, hard boiled egg, Kalamata olives and lemon vinaigrette. Gluten free.

$19.00

Grilled Salmon Salad

Fresh spinach, avocado, grilled zucchini, asparagus, cherry tomato and cilantro vinaigrette. Add wild Alaskan salmon for an additional charge. Gluten free.

$18.00 +

Angus Steak Salad Lunch

Mixed greens, spinach, Gorgonzola, crispy onions, tomato, avocado and raspberry chipotle.

$18.00

Blackened Shrimp and Chicken Salad (Lunch Only)

Mixed greens, walnuts, apples, and raspberry vinaigrette. Gluten free.

$14.00

Chef Ramsay's Seared Tuna Nicoise (Lunch Only)

Green beans, tomato, capers, fingerling potatoes, and hard boiled egg.

$15.00

Grilled Salmon Salad (Lunch Only)

Fresh spinach, zucchini, asparagus, cherry tomatoes, avocado, and cilantro vinaigrette. Gluten free.

$15.00

Lido Confetti House Salad (Lunch Only)

Chopped gourmet greens, garbanzo beans, celery, onions, salami, vinaigrette and brie cheese croutons.

$8.00

Lido Luncheon Salad

Organic mixed greens, tomatoes, homemade angel hair, grilled eggplant, fried capers with balsamic vinaigrette. Add flank steak for an additional charge. Vegetarian.

$15.00 +

Lunch Pasta

Mushroom Papardelle Pasta

Porcini butter sauce, black truffle oil, basil and shaved Parmesan. Vegetarian.

$19.00 +

Charbroiled Chicken Linguini

Sun-dried tomato, spinach, asparagus, garlic and olive oil.

$16.00 +

Potato Gnocchi

Pan-fried with pesto, roasted tomatoes and caramelized onions garnished with crispy sweet potato. Vegetarian.

$16.00 +

Homemade Chicken Sausage Rigatoni

Sun-dried tomatoes, spinach, toasted pine nuts and mascarpone creamy garlic sauce.

$17.50 +

Spaghetti with Homemade Meatballs

Sherry wine spicy marinara.

$17.00 +

Filet Mignon Rigatoni

Spinach and mushrooms an Gorgonzola cream sauce.

$22.00 +

Fresh Crab and Angel Hair Pasta

Garlic, basil, scallions, bell peppers, crushed red pepper and lobster reduction sauce.

$22.00 +

Risotto Pescatore

Shrimp, scallops, salmon and sauteed with basil cream sauce. Gluten free.

$21.00 +

Italian Sausage Lasagna

Mushrooms, bell peppers, onions, ricotta, marinara and mozzarella cheese BBQ sauce.

$17.00 +

Tortellini in Vico

Served with prosciutto, mushrooms and Alfredo sauce.

$17.50 +

Lido's Famous Spicy Vodka Pasta

Prosciutto, basil, shallots, garlic, Lido's famous vodka sauce, crushed red peppers and tossed with penne.

$17.00 +

Baked Mushroom Penne (Lunch Only)

Creamy wild mushroom sauce, pine nuts and spinach. Vegetarian.

$14.00

Baked Mushroom Risotto (Lunch Only)

Creamy wild mushroom sauce, pine nuts and spinach. Vegetarian.

$14.00 +

Burrata Pancetta and Artichoke Fettucine (Lunch Only)

Peas, corn, and mascarpone cream sauce.

$15.00 +

Charbroiled Chicken Homemade Linguine (Lunch Only)

Sun dried tomato, spinach and garlic.

$13.00 +

Chicken Sausage Rigatoni (Lunch Only)

Sun dried tomatoes, spinach, toasted pine nuts, and mascarpone cream sauce.

$15.00 +

Homemade Potato Gnocchi (Lunch Only)

Pan fried with pesto, roasted tomatoes, caramelized onions. Vegetarian.

$14.00 +

Homemade Spinach Fettuccine (Lunch Only)

Artichokes, herb ricotta, pine nuts, Parmesan and pesto. Vegetarian.

$13.00 +

Lido's Famous Vodka Pasta (Lunch Only)

Prosciutto, basil, shallots, vodka sauce.

$15.00 +

Pasta Primavera Lunch

Julienne seasonal vegetables, creamy garlic mascarpone sauce, spaghetti finished with black pepper.

$14.00 +

Ramsay's Fresh Crab and Angel Hair (Lunch Only)

Garlic, chili, basil, scallions, and lobster reduction.

$19.00 +

Shrimp and Asparagus Fettucini Alfredo (Lunch Only)

$16.00 +

Lunch Flat Bread

Margherita Rustica Flatbread

Roasted cherry tomatoes, fresh mozzarella, pomodoro, fresh basil and extra virgin olive oil. Vegetarian.

$13.00

Trio of Sausage Flatbread

Soppressata, chicken sausage, Italian sausage, bell peppers, Kalamata olives, marinara and fresh mozzarella.

$13.50

Spinach, Mushroom and Burrata Flatbread

Mushroom, spinach, mozzarella and porcini mushroom sauce. Vegetarian.

$13.50

BBQ Chicken Flatbread

Cilantro, mozzarella, caramelized onions, sweet and tangy BBQ sauce.

$13.50

Flatbread alla Vodka

Prosciutto, arugula, artichokes and Lido’s famous spicy vodka sauce.

$15.00

Blackened Chicken Flatbread

Pesto, mushrooms, fresh basil and mozzarella.

$14.50

BBQ Chicken Flatbread (Lunch Only)

Pepper jack, caramelized onions, and cilantro.

$12.00

Grilled Vegetable Flatbread (Lunch Only)

Tomato sauce, goat cheese and basil. Vegetarian.

$10.00

Mushroom Flatbread (Lunch Only)

Mozzarella, ricotta, spinach, and chives. Vegetarian.

$10.00

Plum, Burrata and Prosciutto Flatbread Lunch

Arugula and extra virgin olive oil.

$13.00

Prosciutto Flatbread (Lunch Only)

Ricotta cheese, arugula and Parmesan.

$12.00

Lunch Entrees

8 oz. Black Angus Burger

Melted manchego cheese, caramelized onions, Thousand Island, toasted brioche bun and herb fries.

$15.00 +

Mary's Free Range Organic

Organic chicken with melted mozzarella and pesto sauce served with green beans and fingerling potatoes. Gluten Free.

$21.00 +

Chicken Parmesan

Fettuccine Alfredo and green beans.

$20.00 +

Prime 10 oz. New York

Charbroiled and herb fries.

$35.00 +

Fresh Caught Trout

Stuffed with spinach and mushrooms, citrus burre blanc and roasted garlic mashed potatoes.

$22.00 +

8 oz. Blackened Chicken Melt Entree (Lunch Only)

Pepper jack cheese, caramelized onions, mayonnaise, Italian egg bread and herb fries.

$12.00 +

Gourmet Turkey BLT Panini Entree (Lunch Only)

Honey mustard, wild greens, hearts of palm and tomato.

$13.00 +

Grilled Chicken Breast Entree (Lunch Only)

Fresh herbs, broccoli, sliced, tomatoes, and capers

$15.00 +

Halibut Entree (Lunch Only)

Artichokes, capers, cherry tomatoes, and mashed potatoes.

$24.00 +

Risotto Pescatore Entree (Lunch Only)

Shrimp, scallops, halibut, salmon, and basil cream sauce.

$17.00 +

Tuna Melt Entree (Lunch Only)

Lettuce, tomato, avocado, whole whet bread and herb fries.

$13.00 +

Lunch Sandwiches and Combos

Eggplant Caprese Sandwich

Roasted bell peppers, fresh mozzarella, basil, tomato, balsamic reduction on ciabatta bread. Vegetarian.

$14.00

Blackened Chicken Melt Sandwich

Pepper jack cheese, caramelized onions, mayonnaise and on homemade Italian egg bread.

$15.00

Gourmet Turkey BLT Sandwich Lunch

Avocado, tomato, lettuce, bacon, pesto mayo on grilled ciabatta bread.

$14.00

Tuna Melt Sandwich

Lettuce, tomato, avocado and toasted whole wheat bread.

$16.50

French Dip Sandwich

Prime rib au jus and Swiss cheese on French roll.

$15.00

Lobster Wonton Tacos and Soup Combo

Fresh sauteed lobster meat, lettuce, red cabbage and cilantro vinaigrette, choice of tomato basil.

$17.00

Sides

Scalloped Potatoes

$10.50

Gorgonzola Mashed Potatoes

$10.50

Garlic Sauteed Spinach

$10.50

Broccolini

$10.50

Cauliflower with Caper and Parmesan

$10.50

Truffle Mac and Cheese

$10.50

Herb Fries

$10.50

Creamy Quinoa Primavera

$7.50

Fingerling Potatoes and Prosciutto (Dinner Only)

$5.00

Grilled Asparagus (Dinner Only)

$5.00

Mashed Potatoes (Dinner Only)

$5.00

Sauteed Mushrooms (Dinner Only)

$5.00
Restaurant closed
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About Lido Di Manhattan

  • 1550 Rosecrans Ave, Manhattan Beach, CA 90266
  • Dinner, Italian, Lunch Specials, New American, Pasta, Salads
  • (310) 536-0730
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