Little Alley
Popular menu items
������������ Fish Fillet in Rice Wine Sauce (GF)
Tender flounder fillets gently simmered in a fragrant rice wine sauce with wood ear mushrooms, snow peas, and goji berries ��� light, aromatic, and subtly sweet with a touch of Shaoxing flavor. Allergen Info: Contains fish. GF = Gluten-Free
$26.00 +������������ Saut��ed Chicken with Hot Chili
A fiery Sichuan classic featuring deep-fried diced chicken saut��ed with dry chili peppers, peanuts, peppercorn oil, hot sauce, and sesame ��� crispy, spicy, and packed with numbing heat and bold flavor. Allergen Info: Contains soy, peanuts, and sesame.
$27.00 +Aloe Juice ���������
$5.00Lunch
��������������������� String Bean with Minced Pork
Wok-tossed string beans with savory minced pork, garlic, and dried chili ��� a bold Sichuan-style classic. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber.
$14.00 +������������������ Shrimp & Eggs
Tender shrimp stir-fried with fluffy scrambled eggs and scallions ��� a light and comforting Cantonese favorite. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains shellfish (shrimp) and egg.
$16.00 +��������������� Shredded Pepper Steak
Tender shredded beef stir-fried with green peppers and garlic in a savory soy sauce ��� a flavorful and satisfying classic. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$16.00 +������������������ Shredded Pork in Garlic Sauce
Julienned pork stir-fried with bamboo shoots, red and green peppers in a fragrant garlic sauce ��� a tangy and savory Sichuan-style favorite. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$15.00 +������������������ Shredded Pork with Bamboo Shoot
Tender shredded pork stir-fried with fresh bamboo shoots and scallions in a light soy-based sauce ��� simple, aromatic, and satisfying. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$15.00 +��������������� Fish Fillet with Tofu
Silky tofu simmered with tender fish fillet in a savory, lightly spiced broth ��� comforting and full of flavor, inspired by classic Sichuan flavors. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy and fish.
$15.00 +������������������ Sweet & Sour Ribs
Tender pork ribs glazed in a perfectly balanced sweet and tangy sauce ��� a beloved classic with deep, rich flavor. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$15.00 +��������������� Pork Belly in Hot Sauce
Twice-cooked pork belly stir-fried with leeks and chili bean paste ��� rich, savory, and boldly spiced in true Sichuan style. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$15.00 +��������������� Savory Scallion Beef
Tender slices of beef wok-seared with scallions and garlic in a rich, aromatic soy-based sauce ��� simple, bold, and satisfying. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$16.00 +������������������ Kungpao Chicken
Diced chicken stir-fried with peanuts, dried chili peppers, and scallions in a mildly spicy, tangy-sweet sauce ��� a Sichuan classic with bold flavor and satisfying crunch. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy and peanuts.
$15.00 +��������������������� Shanghai Stir Fried Thick Noodle
Thick udon noodles stir-fried with sliced pork, mushrooms, and scallions in a savory Shanghai-style soy sauce ��� chewy, smoky, and full of bold wok-fired flavor. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy and wheat (gluten).
$17.00������������������ Stir Fried Chicken & Mixed Vegetables
Tender chicken slices stir-fried with peas, wood ear mushrooms, carrots, and onions in a light soy-based sauce ��� fresh, colorful, and perfectly balanced. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$16.00 +��������������������� Stir Fried Shanghai Bok Choy
Crisp baby Shanghai bok choy stir-fried with fresh garlic ��� simple, fragrant, and refreshing, with no added soy. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber.
$14.00 +������������������ Eggplant in Garlic Sauce
Tender eggplant braised in a fragrant garlic sauce with a touch of vinegar and chili ��� rich, tangy, and deeply satisfying in true Sichuan style. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$14.00 +������������������ Chinese Sausage Fried Rice
Fragrant fried rice wok-tossed with savory Chinese sausage, egg, and scallions ��� sweet, smoky, and packed with umami. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy and egg.
$15.00��������������������� Braised Pork with Chestnuts
Tender pork belly slowly braised with chestnuts in a savory soy-based sauce ��� rich, melt-in-your-mouth, and full of comforting, homestyle flavor. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$15.00 +��������������������� Eight Delicacies Noodle Soup
A savory and slightly spicy noodle soup topped with eight flavorful ingredients: chicken, shrimp, dry tofu, bamboo shoot, bok choy, marinated egg, peanut, and sesame oil ��� rich, aromatic, and deeply satisfying. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy, shellfish (shrimp), egg, peanuts, and sesame.
$17.00��������������� Baby Eel Noodle Soup
Tender baby eel simmered in a savory broth with noodles, bamboo shoots, onions, marinated egg, and bok choy ��� rich, comforting, and full of umami. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains fish, egg, and soy
$17.00������������������ Ma Po Tofu
Silken tofu simmered in a spicy Sichuan peppercorn and chili bean sauce with minced pork ��� numbing, savory, and deeply flavorful. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$14.00 +������������������ Shredded Pork with Dried Bean Curd
Shredded pork stir-fried with dried bean curd, celery, and scallions in a light soy-based sauce ��� savory, crisp, and full of texture. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy.
$16.00 +��������������������� Braised Beef Noodles
Thinly sliced beef shank simmered in a rich soy-braised broth and served over noodles ��� tender, aromatic, and deeply flavorful. Served with hot & sour soup and your choice of a crispy spring roll or sour garlic baby cucumber. Allergen Info: Contains soy and wheat (gluten).
$16.00������������ New Item
��������������� Fish Filets In Hot Chili Oil
Flounder, Dry Tofu, Tofu Skin, Shimeji Mushroom, Cauliflower, Soybean sprouts, Peppercorn, Dry Chili Pepper, Chili Oil
$29.00��������������� Stir Fried Soybean Sprouts
Soybean sprouts, Celery, red pepper, white pepper powder
$21.00������ APPETIZER
������������ Honey Kaofu
Braised wheat gluten cubes in a sweet soy-honey glaze with peanuts, wood ear mushrooms, and bamboo shoots ��� a classic Shanghainese cold dish with rich texture and deep flavor. Allergen Info: Contains wheat (gluten), soy, and peanuts. V = Vegan-friendly
$15.00������������ Smoked Carps
Deep-fried and marinated bone-in carp slices glazed with a sweet soy-based sauce and topped with sesame seeds ��� a nostalgic Shanghainese cold appetizer with bold flavor and crispy edges. Allergen Info: Contains fish, soy, and sesame. Note: Bone-in
$19.00��������� White Cut Chicken
Tender bone-in poached chicken served chilled with scallion, ginger, and sesame oil ��� accompanied by our house special dipping sauce. A classic Cantonese favorite, delicate and full of natural flavor. Allergen Info: Contains sesame. Note: Bone-in
$17.00��������� Tossed Fragrant Tofu with Ma Lan Tou (GF, V)
Finely chopped Ma Lan Tou greens gently tossed with dry tofu and sesame oil ��� light, aromatic, and refreshing. A traditional cold appetizer that celebrates subtle flavor and texture. Allergen Info: Contains soy and sesame. GF = Gluten-Free ��� V = Vegan
$15.00������������ Little Alley Pig Ear
Thinly sliced pig ear tossed with scallion, peppercorn oil, and chili oil ��� crunchy, spicy, and full of numbing-savory flavor. A classic cold Shanghainese delicacy. Allergen Info: Contains soy (if soy sauce is used in the seasoning). Note: Served cold
$16.00������������ Marinated Cucumber (V)
Crunchy cucumber slices marinated in a sweet and tangy soy-garlic dressing with a hint of sesame oil ��� cool, refreshing, and packed with flavor. Allergen Info: Contains soy and sesame. V = Vegan
$15.00������������ Bean Curd Wrap (V)
Delicate rolls of dry tofu skin wrapped around shredded bamboo shoots and shiitake mushrooms, lightly dressed with sesame oil ��� a classic cold dish that���s earthy, aromatic, and satisfying. Allergen Info: Contains soy and sesame. V = Vegan
$17.00������������ Shanghai Crispy Eel
Crispy fried eel tossed with sesame oil, aged vinegar, and fresh ginger ��� bold, tangy, and deeply aromatic. A Shanghainese specialty known for its rich texture and punchy flavor. Allergen Info: Contains fish and sesame.
$19.00������������ Marinated Beef Slices
Tender sliced beef marinated in soy sauce and chef���s secret blend of spices ��� savory, aromatic, and slow-cooked to perfection. A classic cold appetizer with deep, layered flavor. Allergen Info: Contains soy. Note: Served cold
$19.00������������ Sweet & Sour Ribs
Tender pork ribs braised until caramelized in a tangy house-made sweet and sour glaze ��� rich, glossy, and packed with Shanghai-style flavor. Allergen Info: Contains soy.
$17.00������������ Tossed Noodles with Dried Shrimp
Springy noodles tossed with fragrant scallion oil, dried shrimp, and soy sauce ��� savory, aromatic, and full of umami in every bite. Allergen Info: Contains shellfish (shrimp), soy, and wheat (gluten).
$16.00��������������� Jellyfish with Scallion
Crisp jellyfish head lightly tossed with scallion and sesame oil ��� cool, chewy, and delicately savory. A refreshing cold appetizer with classic Shanghainese flavor. Allergen Info: Contains sesame and seafood (jellyfish). Note: Served cold
$18.00������������ Preserved Eggs with Chopped pepper
Creamy preserved century eggs topped with spicy chopped chili and sweet bell pepper ��� rich, smoky, and bursting with heat and umami. A punchy cold appetizer with bold character. Allergen Info: Contains egg.
$15.00��������� Chicken in Chili Oil- Chicken
Poached chicken served chilled and drizzled with house-made chili oil infused with star anise, cinnamon, Sichuan peppercorns, and allspice ��� numbing, aromatic, and deeply flavorful. A classic Sichuan-style cold appetizer. Allergen Info: Contains soy (if soy sauce is used), and sesame (if included in oil). Note: Served cold
$18.00��� SOUP
��������� Fish with Pickled Vegetable Soup (GF)
Tender flounder fillets simmered in a bright, tangy broth with pickled mustard greens, dried chili, and fresh millet pepper ��� spicy, sour, and full of bold, balanced flavor. Allergen Info: Contains fish. GF = Gluten-Free
$29.00��������� Yan Du Xian (GF)
A traditional Shanghainese soup made with salted pork, pork belly, tofu skin, bamboo shoots, bok choy, and shiitake mushrooms ��� rich, savory, and deeply nourishing with a delicate umami broth. Allergen Info: Contains soy. GF = Gluten-Free
$24.00��������� Wonton Soup
Hand-folded mini wontons wrapped in egg skin, filled with marinated wild greens and minced pork, served in a light broth with seaweed, scallion, and a touch of sesame oil ��� comforting, savory, and full of texture. Allergen Info: Contains egg, pork, sesame, and soy.
$17.00��������� Oxtail Soup
Slow-simmered oxtail soup enriched with goji berries, cordyceps flower, and Chinese yam ��� deeply warming, restorative, and full of natural sweetness. A truly comforting and healing broth.
$23.00��������������� West Lake Beef Stew
A silky, savory soup made with soft tofu, minced beef, egg, and celery ��� light, nourishing, and delicately seasoned in the traditional Hangzhou style. Allergen Info: Contains egg and soy.
$23.00������ VEGETABLES
������������ Eggplant in Garlic Sauce (V)
Tender eggplant braised with green and red peppers, ginger, garlic, vinegar, and chili ��� savory, tangy, and mildly spicy with classic Sichuan-style flavor. Allergen Info: Contains soy. V = Vegan
$23.00 +��������������� Stir Fried Bok Choy with Garlic (GF, V)
Crisp bok choy stir-fried with fresh garlic ��� light, aromatic, and naturally delicious. A clean and classic vegetable side. Allergen Info: No common allergens. GF = Gluten-Free ��� V = Vegan
$23.00 +������������ Snow Pea Shoot in Rich Broth (GF)
Tender snow pea shoots simmered in a rich house-made chicken broth with salted egg, century egg, ham, shrimp, and dried scallop ��� savory, nourishing, and full of umami depth. Can also be prepared stir-fried upon request. Allergen Info: Contains egg, shellfish
$25.00 +��������������� Water Spinach with Fermented Bean Curd (GF, V)
Stir-fried water spinach tossed with fermented bean curd ��� bold, creamy, and packed with savory umami flavor. A classic Chinese homestyle favorite. Allergen Info: Contains soy. GF = Gluten-Free ��� V = Vegan
$25.00 +������������ Luffa & Edamame (GF, V)
Tender luffa squash stir-fried with fresh edamame ��� light, naturally sweet, and full of clean, seasonal flavor. GF = Gluten-Free ��� V = Vegan
$23.00 +������������ Stir Fried Cauliflower with Dry Chili Pepper
Cauliflower, Minced Pork, Dry Chili Pepper
$21.00 +������ ENTR��E
������������������ Little Alley Fish Head with Chopped Chili
Steamed fish head smothered in house-made chopped chili, garlic, and scallion ��� fiery, aromatic, and packed with bold Hunan-style flavor. A spicy showstopper perfect for sharing. Allergen Info: Contains fish.
$39.00 +��������� Crispy Duck (GF)
Golden-fried duck seasoned with salt, pepper, and crispy fried onions ��� tender on the inside, perfectly crisp on the outside. A flavorful classic with rich texture and bold aroma. GF = Gluten-Free
$36.00 +������������ Stir Fried Cumin Lamb
Sliced lamb stir-fried with green and red peppers, onion, cumin, and chili powder ��� intensely fragrant, spicy, and packed with wok-fired flavor. A Northern Chinese favorite with bold character. Allergen Info: Contains soy.
$29.00 +��������������������� Black Pepper Beef & Macadamia
Tender beef stir-fried with macadamia nuts, red and green peppers, onion, king oyster mushrooms, and asparagus ��� coated in a bold black pepper sauce for a rich, nutty crunch and deep savory flavor. Allergen Info: Contains soy and tree nuts (macadamia).
$33.00 +������������ Steamed Whole Bass
Whole sea bass delicately steamed and topped with scallion and our chef���s secret soy-based sauce ��� tender, aromatic, and naturally sweet. Can be deboned upon request. Allergen Info: Contains fish and soy.
$38.00 +������������ Baby Eel with Scallion & Ginger Sauce
Sliced baby eel stir-fried with bamboo shoots, onion, scallion, ginger, and garlic, then finished with hot sesame oil ��� savory, silky, and bursting with fragrance. A classic Shanghainese delicacy. Allergen Info: Contains fish and sesame.
$31.00 +������������ Eight Delicacies in Chili Sauce
A rich and savory stir-fry featuring beef, chicken, shrimp, tofu, bamboo shoots, edamame, and peanuts ��� all simmered in a mildly spicy chili bean sauce. A classic Shanghai-style dish full of bold flavor and texture. Allergen Info: Contains soy, shellfish (shrimp), and peanuts.
$29.00 +������������ Braised Yellow Croaker
Whole yellow croaker braised with shiitake mushrooms, green and red peppers, and shredded pork in a savory soy-based sauce ��� tender, aromatic, and full of deep, comforting flavor. Allergen Info: Contains fish, soy, and pork.
$29.00 +������������ Fish Fillet in Rice Wine Sauce (GF)
Tender flounder fillets gently simmered in a fragrant rice wine sauce with wood ear mushrooms, snow peas, and goji berries ��� light, aromatic, and subtly sweet with a touch of Shaoxing flavor. Allergen Info: Contains fish. GF = Gluten-Free
$26.00 +��������������� Dong Po Pork with Buns
Slow-braised pork belly glazed in a sweet soy-based sauce, served with steamed buns, bok choy, scallion, and a touch of sesame oil ��� melt-in-your-mouth tender with bold, comforting flavor. Allergen Info: Contains soy, sesame, and wheat (buns).
$27.00 +��������������� Shredded Pepper Steak
Shredded beef stir-fried with green chili, onion, garlic, and ginger ��� bold, aromatic, and full of wok-fired heat and savory depth. Allergen Info: Contains soy.
$27.00 +��������� Mongolian Beef
Crispy deep-fried shredded beef stir-fried with onion, green and red peppers in a rich, tangy tomato-based sauce ��� sweet, savory, and irresistibly bold. Allergen Info: Contains soy.
$27.00 +������������ Wuxi Rib
Tender baby back ribs slow-braised in a sweet soy glaze, served with crisp romaine stem ��� rich, sticky, and full of signature Wuxi-style flavor. Allergen Info: Contains soy.
$26.00 +��������������� Red Cooked Chicken with Sesame Oil
Tender chicken braised with ginger, basil, and sesame oil in a rich soy-based sauce ��� fragrant, comforting, and deeply flavorful with classic Taiwanese-style warmth. Allergen Info: Contains soy and sesame.
$27.00 +��������������������� Little Alley Lion���s Head
Juicy braised pork meatballs served with salted duck egg and tender bok choy in a rich, savory soy-based sauce ��� a comforting Shanghainese classic with deep flavor and a melt-in-your-mouth texture. Allergen Info: Contains soy and egg.
$27.00 +��������������� Typhoon Shelter Garlic Shrimp
Crispy fried shrimp tossed with golden garlic crumbs and scallions ��� intensely fragrant, crunchy, and bursting with classic Hong Kong-style flavor. Allergen Info: Contains shellfish
$29.00 +��������� Pork Belly in Hot Sauce
Twice-cooked pork belly stir-fried with garlic, hot sauce, peppercorn oil, and sesame oil ��� rich, spicy, and bursting with numbing Sichuan flavors. Allergen Info: Contains soy and sesame.
$26.00 +������������������ Silken Egg Tofu with Seafood
Smooth silken egg tofu simmered with tender shrimp, flounder, snow peas, and colorful green and red peppers ��� light, silky, and packed with fresh ocean flavors. Allergen Info: Contains egg, shellfish (shrimp), and fish.
$26.00 +������������ Braised Tofu with Crab Meat
A classic Shanghai delicacy, featuring silky soft tofu braised with fresh crab meat, ginger, and scallions ��� delicate, savory, and infused with subtle ocean sweetness. Allergen Info: Contains shellfish (crab) and soy.
$25.00 +������������ Saut��ed Chicken with Hot Chili
A fiery Sichuan classic featuring deep-fried diced chicken saut��ed with dry chili peppers, peanuts, peppercorn oil, hot sauce, and sesame ��� crispy, spicy, and packed with numbing heat and bold flavor. Allergen Info: Contains soy, peanuts, and sesame.
$27.00 +������������ Braised Pork with Preserved Vegetable in Soy Sauce
A classic Cantonese dish featuring tender pork belly slow-braised with preserved mustard greens in a savory soy sauce ��� rich, flavorful, and served with soft steamed buns for the perfect balance. Allergen Info: Contains soy and wheat (buns).
$25.00 +������������ Ma Po Tofu
Silken soft tofu simmered in a spicy Sichuan peppercorn and chili bean sauce with minced pork ��� numbing, savory, and deeply flavorful. Can be made vegetarian without pork. Allergen Info: Contains soy.
$23.00 +��������������� Little Alley Saut��ed Tiger Prawn
Succulent tiger prawns quickly saut��ed with fresh bok choy in a light garlic and soy glaze ��� tender, flavorful, and perfectly balanced. Allergen Info: Contains shellfish and soy.
$29.00 +��������������� Sweet & Sour Pork with Pineapple
Crispy pork pieces stir-fried with juicy pineapple chunks, red and green bell peppers, and onion in a tangy sweet and sour sauce ��� bright, flavorful, and perfectly balanced.
$26.00 +��������������� String Bean with Minced Pork
Wok-tossed string beans stir-fried with minced pork, dried chili, and garlic ��� smoky, spicy, and packed with savory Sichuan flavors and a satisfying crunch. Allergen Info: Contains soy.
$24.00 +������������ Fish Blossom
Whole sea bass topped with succulent shrimp, pine nuts, green and red peppers, and crispy rice ��� glazed with a tangy sweet and sour sauce for a vibrant, textural delight. Allergen Info: Contains fish, shellfish (shrimp), soy, and tree nuts (pine nuts
$39.00 +��������������� Salted Duck Egg with Fish Fillet
Tender fish fillets cooked in a creamy, savory salted duck egg yolk sauce ��� rich, silky, and deeply flavorful with a velvety texture. Allergen Info: Contains egg and fish.
$27.00 +������������ Shredded Pork with Mu Shu Pancake
Savory shredded pork stir-fried with scallions and garlic, served with crisp cucumber and hoisin-style oyster sauce ��� wrapped in a soft Mu Shu pancake and finished with a hint of sesame. Allergen Info: Contains soy and sesame.
$24.00 +������ RICE/NOODLES
��������������� Rice Cake & Capsella Flower
Chewy rice cakes stir-fried with tender pork and fragrant capsella flowers, finished with a touch of sesame oil ��� a seasonal delicacy with light, aromatic flavors. Allergen Info: Contains soy and sesame.
$19.00 +��������������� Shanghai Stir Fried Thick Noodle
Thick udon noodles stir-fried with shrimp, shredded pork, shiitake mushrooms, and crisp romaine stem ��� savory, hearty, and infused with classic Shanghai flavors. Allergen Info: Contains soy, shellfish (shrimp), and wheat (gluten).
$23.00 +������������ Shrimp Fried Rice (GF)
Fragrant fried rice stir-fried with tender shrimp, scrambled egg, and fresh snow peas ��� light, savory, and naturally gluten-free. Allergen Info: Contains shellfish (shrimp) and egg. GF = Gluten-Free
$20.00 +������������ Chinese Sausage Fried Rice (GF)
Fragrant fried rice stir-fried with savory Chinese sausage, onion, scallion, and a hint of pepper powder ��� hearty, aromatic, and naturally gluten-free. Allergen Info: Contains soy and pork. GF = Gluten-Free
$19.00 +��������������� Rice Cake & Salted Duck Egg
Chewy rice cakes tossed in a creamy, savory salted duck egg yolk sauce with tender shrimp ��� rich, silky, and deeply satisfying. Allergen Info: Contains egg and shellfish (shrimp).
$21.00 +������������ Crab Over Rice
Fluffy steamed rice topped with delicate crab meat and fragrant ginger ��� light, savory, and infused with subtle ocean freshness. Allergen Info: Contains shellfish (crab).
$29.00 +������������������ Soft Shell Crab with Rice Cake
Crispy soft shell crab stir-fried with chewy rice cakes and fresh basil ��� a delightful combination of textures and aromatic flavors. Allergen Info: Contains shellfish.
$41.00 +��������� White Rice
$2.00��������� Brown Rice
$2.00������ DIM SUM
��������� Pork Soup Dumplings (6)
Delicate steamed dumplings filled with juicy pork, ginger, and a savory broth ��� kissed with oyster sauce and sesame oil for a rich, aromatic bite. Allergen Info: Contains soy and sesame.
$15.00��������������� Crab Soup Dumplings (6)
Steamed dumplings filled with tender pork and sweet crab meat, infused with ginger, oyster sauce, and sesame oil ��� bursting with rich, savory broth in every bite. Allergen Info: Contains shellfish (crab), soy, and sesame.
$16.00������������ Poached Dumplings in Chili Oil (6)
Tender pork dumplings poached to perfection and served in a vibrant chili oil sauce with ginger and scallions ��� spicy, aromatic, and packed with bold flavor. Allergen Info: Contains soy.
$13.00������������ Crystal shrimp dumplings (4)
Translucent steamed dumplings filled with fresh, succulent shrimp ��� light, tender, and bursting with ocean flavor in every bite. Allergen Info: Contains shellfish (shrimp) and wheat (gluten).
$15.00������ Potstickers (6)
Pan-fried dumplings filled with savory pork, Chinese vegetables, and fragrant ginger ��� golden, crispy on the outside, and juicy inside. Allergen Info: Contains soy and wheat (gluten).
$15.00��������������� Little Alley Chicken Dumplings (6)
Handmade dumplings filled with tender chicken breast and fresh cabbage, wrapped in a delicate dough ��� steamed or pan-fried to juicy perfection. Allergen Info: Contains wheat (gluten).
$15.00��������� Pan Fried Pork Buns (4)
Golden pan-fried pork buns filled with savory pork, ginger, and a hint of sesame oil ��� crispy on the bottom, soft and juicy inside. Allergen Info: Contains soy and sesame.
$15.00��������� Scallion Pancake (1)
Crispy pan-fried pancake layered with fresh scallions and rendered lard ��� flaky, savory, and perfect as a snack or accompaniment. Allergen Info: Contains wheat (gluten) and pork (lard).
$14.00��������� Vegetable Dumpling (V)(6)
Steamed dumplings filled with a wholesome blend of wild greens, bok choy, and shiitake mushrooms ��� light, flavorful, and completely vegan. Allergen Info: Contains wheat (gluten). V = Vegan
$14.00������ Vegetable Potstickers (V)(6)
Pan-fried dumplings filled with a savory mix of wild greens, bok choy, and shiitake mushrooms ��� crispy on the outside, tender and flavorful inside. Allergen Info: Contains wheat (gluten). V = Vegan
$15.00��������������� Little Alley Rainbow Dumplings (6)
chicken, shrimp, pork, chive, mixed vegetable,
$15.00������ DESSERT
��������������� Crispy Pumpkin Pancakes (4)
Golden, crispy pancakes made with sweet pumpkin puree ��� tender on the inside, perfectly crunchy outside, and naturally flavorful. A comforting seasonal treat. Allergen Info: Contains wheat (gluten).
$13.00��������� Eight Jewel Rice Pudding (GF)
A traditional sweet sticky rice pudding served with red beans, assorted raisins, and pumpkin sugar ��� naturally gluten-free, fragrant, and delightfully sweet. Perfect for sharing (serves 2). Allergen Info: No common allergens. GF = Gluten-Free
$15.00������������ Sticky Rice Stuffed Lotus Root (8)
Sweet lotus root stuffed with glutinous sticky rice, glazed with osmanthus jam and crystal sugar ��� tender, fragrant, and a perfect balance of chewy and floral sweetness. Allergen Info: No common allergens.
$17.00��������������� Rice Ball in Rice Wine
Soft sticky rice balls served in a sweet and tangy fermented rice wine broth with delicate egg drops ��� a traditional dessert that's warming and soothing. Serves 2. Allergen Info: Contains egg and gluten (if flour contains wheat).
$13.00