Lokal Mediterranean Kitchen
Popular menu items
Greek Salad
Lettuce, fresh tomato, cucumber, Kalamata olives, red onion, feta cheese, stuffed grape leaves, olive oil and lemon juice.
$17.00 +Grilled Chicken Shish
Marinated chunks of char-grilled chicken. Served with rice and vegetables.
$28.00 +Falafel Entree
Chunks of falafel balls served over a bed of hummus with rice and vegetables on the side.
$25.00 +Soup
Red lentil soup
( VEGETARIAN SOUP ) Daily fresh cooked pureed red lentil soup. Red lentil, Carrot, Potato , Onion , and Spiced. (Gluten free and Vegan).
$12.00Cold Appetizers
Ajvar
Roasted red peepers and eggplants mixed with pure sunflower oil, distilled vinegar and mildly spicy.
$11.00 +Baba Ghanoush
Char-grilled smoked eggplant puree, mixed with Mediterranean herbs, tahini, and a touch of Greek yogurt
$12.00 +Spicy Vegetable
Well chopped, tomato, peppers, garlic, walnuts, onion, hot roasted with olive oil and lemon.
$11.00 +Eggplant Salad
Char-grilled smoked eggplant mixed with chopped red and green pepper, dill, garlic and olive oil.
$12.00 +Shrimp Cacktail
Tender shrimps, fresh tomatos ,cucumber , onion,, cilantro, avocado in a lightly spicy tomato based sauce ( 4 piece large shrimp )
$19.00Stuffed Pepper Rolls
Char-grilled red bell peppers ,marinated with pure olive oil,lemon juice and vinegar stuffed with labneh yogurt.
$17.00Mixed Olives
Combination of Mediterranean olives mixed with lemon juice, garlic, oregano, chili flakes and olive oil.
$12.00 +Hot Appetizers
Grilled Portuguese Octopus
Grilled octopus marinated with olive oil, lemon juice and vinegar. Served with tomatoes lettuce and onion.
$19.00Grilled Calamari
Grilled Calamari mixed with tomatoes, red onion, parsley, red peppers and lettuce
$18.00Falafel
Chickpeas, onion and celery seasoned with garlic, parsley and herbs. Served with tahini sauce
$13.00Salads
Shepherd Salad
Finely diced tomatoes, cucumbers, green peppers, onions, parsley and tossed in olive oil and fresh lemon juice.
$16.00 +Greek Salad
Lettuce, fresh tomato, cucumber, Kalamata olives, red onion, feta cheese, stuffed grape leaves, olive oil and lemon juice.
$17.00 +Lokal Garden Salad
Mixed green lettuce, parsley, cucumber, arugula, tomato with olive oil and lemon juice.
$16.00 +Arugula and Pear Salad
Fresh arugula with thinly sliced pear, walnuts, blue cheese, dried cranberries, olive oil and honey vinaigrette.
$17.00 +Avocado and Tomato Salad
Fresh tomato, cucumber, red onion, avocado, corn and fresh parsley. Tossed with olive oil and lemon juice.
$17.00 +Beetroot and Feta Cheese Salad
Beetroots, feta cheese, parsley, mixed with lemon vinaigrette and garnished with golden raisins and walnuts.
$16.00 +Red Lentel Soup
$7.50Entrees
Grilled Chicken Shish
Marinated chunks of char-grilled chicken. Served with rice and vegetables.
$28.00 +Chicken Fileto
Marinated Chicken breast, sautéed mushrooms, basil, tomatoes, melted mozzarella cheese, with rice on the side
$29.00Chicken Paillard
Grilled chicken breast with arugula, tomato, red onion tossed with olive oil, vinegar and lemon juice. Garnished with Parmesan cheese.
$29.00 +Grilled Meatballs
Char-grilled ground lamb seasoned with Turkish spices. Served with rice and vegetables.
$28.00 +Lamb Sauteed
Marinated chunks of lamb sauteed with tomatoes, mushrooms, red and green pepper, garlic and onions. Served with rice on the side.
$37.00 +Lokal Burger
Homemade lamb burger with lettuce, tomato, onion and caper mayo. Served with home fries or house salad.
$27.00 +Stuffed Cabbage
Cabbage stuffed with ground lamb and beef, rice and herbs cooked with olive oil and tomato sauce. Served with yogurt.
$29.00 +Falafel Entree
Chunks of falafel balls served over a bed of hummus with rice and vegetables on the side.
$25.00 +Baby Okra Casserole
Baby okra cook with tomato, celery, onion, carrots, green and reed peppers, garlic and salt. Served with rice on the side.
$19.00Tandir
Marinated, oven-roasted boneless leg of lamb. Served with rice and sauteed vegetables.
$20.00 +Pasta
Manti
Home-made stuffed dumplings, filled with ground beef and fresh herbs, topped with light garlic based yogurt.
$26.00Tri-color Tortellini
Delicate cheese filled tortellini, mixed with garden peas, all enveloped in a creamy,
$22.00 +Four Cheese Raviloi
Cheese ravioli with homemade marinara sauce. Garnished with Parmesan cheese.
$24.00 +Linguine al Pesto
Lunguine pasta, tossed in a fragrant, vibrant basil pesto, complemented by tender asparagus, finished with a generous sprinkle of parmigiano.
$23.00 +Penne alla Marinara
Penne-pasta smothered in a rich, velvety home-made creamy tomato sauce, finished with a generous sprinkle of aged parmigano
$22.00 +Seafood Entrees
Salmon in Vine Leaves
Fresh vine leaves stuffed with chunks of marinated salmon char-grilled and served with house salad.
$30.00 +Shrimp Casserole
Prime quality jumbo shrimps, oven baked in a clay pot with tomatoes, green and red peppers, mushrooms, onion, garlic and topped with Italian mozzarella cheese. Served with rice on the side.
$37.00 +Wraps
Grilled Meatballs Wrap
Char-grilled lamb meatballs with Mediterranean spices, lettuce and tomatoes.
$21.00Mediterranean Wrap
Hummus, grilled zucchini, red bell pepper, with mesclun lettuce, onion, fresh mint and pine nuts. Served with french fries or house salad.
$12.50Desserts
Baklava
$10.00Kunafeh
Delicious cheese pastry, soaked in honey syrup, filled with ricotta cheese, and topped with organic pistachios from the Mediterranean.
$14.00