Lotus Thai-DownTown
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Lotus Thai-DownTown Menu

Lotus Thai-DownTown

Asian, Dinner
906 Market St, San Diego, CA 92101
(619) 595-0115
Menu About
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Popular menu items

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Yellow Curry

Popular yellow curry stewed with potatoes, carrots and onions.

$14.50 +

Pad Thai

Fresh thin rice noodles stir fried in tamarind seasoning with egg, tofu, bean sprouts, scallions and crushed peanuts.

$14.50 +

Drinks

Voss Bottled Water

$4.00

Sparkling Voss Bottled Water

$4.00

Thai Iced Coffee

$3.75

Thai Iced Tea

$3.75

16 oz. Fountain Drink

Coke, Diet Coke, Sprite, Lemonade.

$3.50

16 oz. Fountain Diet Coke

$3.00

16 oz Fountain Sprite

$3.00

16 oz Fountain Lemonade

$3.00

Starters

Garlic and Pepper Edamame

Steamed baby soy beans, lightly salted and tossed with fresh mint garlic and black pepper.

$7.95

Crispy Tofu

Dipped fried tofu served with plum dipping sauce.

$7.95

Crispy Spring Rolls

Crispy fried spring rolls filled with seasoned vegetables served with pickled vegetables and plum sauce.

$8.25

Taro Rolls

Silver noodles, black mushrooms, taro, cabbage and ground pork served with plum sauce.

$9.95

Fresh Heaven Rolls

Shrimp or tofu, cucumber, bean sprouts, onions and basil leaf, wrapped in fresh rice paper and served with soy vinaigrette sauce.

$8.95 +

Lady Fingers

Shrimp in herb marinade wrapped in wonton skins, with house plum wine sauce.

$9.95

Lanna Gyoza

Fried homemade chicken potstickers served with ginger and black vinegar dipping sauce.

$9.95

Chicken Satay

Grilled chicken on bamboo skewers served with peanut sauce and pickled vegetables.

$10.65

Lemongrass Beef Sautee

Grilled rib eye beef marinated with lemongrass on bambu skewers served with peanut sauce and cucumber relish.

$11.25

Krathong-Thong

Curry seasoned ground chicken, potatoes, peas, and carrots in a crispy flower cup served with cucumber sauce.

$9.95

Northern Thai Sausage

Ground pork marinated with 5 fresh herbs and grilled, served with fresh ginger and cucumber.

$12.45

Tempura

Strips of tempura-battered served with spicy plum sauce. Choose calamari, shrimp or vegetable.

$13.75

Lotus Platter

Combination of crispy shrimp roll, lanna gyoza, chicken sautee, lady fingers and krathong-thong.

$19.45

Crispy Tofu

Deep fried tofu served with plum dipping sauce.

$5.95

Garlic and Pepper Edamame

Steamed baby soybeans lightly salted and tossed with fresh minced garlic and black pepper.

$5.95

Krathong-Thong

Crispy flower coup stuffed with curried chicken and potato served with cucumber relish.

$8.95

Lanna Gyoza

Fried homemade chicken pot stickers served with ginger black vinegar dipping sauce.

$7.95

Lemongrass Beef Satay

Grilled rib eye beef marinated with lemon grass on bamboo skewers served with peanut sauce and cucumber relish.

$8.95

Northern Thai Sausage

Ground pork marinated with five fresh herbs and grilled over charcoal and served with fresh ginger and cucumber.

$9.95

Taro Rolls

Silver noodles, black mushrooms, taro, cabbage & ground pork served with plum sauce.

$7.95

Steamed Dim-Sum

Vegetable Dumplings

Cabbage, black muchrooms, carrot, corn and sesame seed oil. Vegetarian.

$9.15

Chicken Dumplings

Ground chicken, cabbage, fresh minced ginger, onion and sesame seeds.

$9.15

Shrimp Dumplings

Ground shrimp, cabbage and chives.

$10.50

Hargow Shrimp Bonnet

Shrimp, bamboo shoot, soybean oil and sesame spices.

$10.50

Mini Bun

Steamed buns filled with ground pork, onion and ginger puree.

$10.50

Duck Bun

Sliced roasted duck, raw scallion, fresh cucumber and lettuce folded in steamed buns.

$11.95

Soups

Cup of Tom Yum Soup

Lemongrass soup. Lemongrass, galangal roots, kaffir lime leaves. Hint of spiciness with mushrooms and tomatoes.

$8.50 +

Pot of Tom Yum Soup

Lemongrass soup. Lemongrass, galangal roots, kaffir lime leaves. Hint of spiciness with mushrooms and tomatoes.

$15.50 +

Cup of Tom Kha Soup

Coconut soup. Spicy coconut broth with lemongrass, galangal roots, kaffir lime leaves, mushrooms and tomatoes. Spicy.

$8.50 +

Pot of Tom Kha Soup

Coconut soup. Spicy coconut broth with lemongrass, galangal roots, kaffir lime leaves, mushrooms and tomatoes. Spicy.

$15.50 +

Thai Wonton Soup

Pot. Stuffed wontons with marinated ground pork, garlic, and pepper. Served in light chicken broth with baby bok-choy, chicken, and shrimp.

$17.50 +

Noodle Soup

Lotus Pho

Thin rice noodles in a clear savory pho broth served with fresh bean sprout and Thai basil.

$16.00 +

Tom Yum Noodle Soup

Thin rice noodles in in lemongrass soup with mushrooms, tomatoes, kaffir lime leaves, galanga herb, lemongrass and cilantro.

$16.00 +

Tom Kha Noodle Soup

Thin rice noodles in in coconut soup with mushrooms, tomatoes, kaffir lime leaves, galanga herb, lemongrass and cilantro.

$16.00 +

Thai Wonton Egg Noodle soup

Egg Noodle in clear, savory broth with chicken wontons, shrimp, and baby bok choy

$18.50 +

Duck Noodle Soup

Egg noodles with sliced roasted duck, baby bok-choy, bean sprouts, green onions, cilantro, and fried garlic.

$19.50 +

Salads

Fresh Garden Salad

Boiled eggs, tomatoes, cucumbers, onions, fried tofu, and carrots on a bed of iceberg lettuce topped with crispy wontons, and served with a side of peanut sauce.

$11.30

Green Papaya Salad

Shredded papaya, carrots, tomato, fresh green beans, Thai chilies, tossed in spicy lime sauce and sprinkled with ground peanuts.

$11.45

Lettuce Wraps Salad

Minced chiclken or tofu tossed with mint, chili, lime juice, and rice powder, served with fresh iceberg lettuce wraps.

$12.60 +

Bangkok Beef Salad

Sliced grilled top sirloin steak tossed with roasted rice powder, red onion chili powder and fresh mixed greens, with tangy lime vinaigrette.

$18.25

Pan-Seared Salmon Veggie Salad

Pan-seared salmon, fresh veggies and eggplant, lightly seared with citrus dressing, topped with pixie tangerine, crispy wonton, and ground roasted rice. Served warm on a bed of baby spinach.

$18.75

Stir Fried

Garlic Pepper

Garlic pepper sauce, lettuce and fresh cilantro.

$14.50 +

Thai Holy Basil

Sweet peppers, fresh basil, onions and carrots.

$14.50 +

Bamboo Shoots and Chili Sauce

Sweet peppers, green beans, bamboo shoots and Thai basil.

$14.50 +

Cashew Nuts and Chili Paste

Roasted chili, water chestnuts, sweet peppers, cashew nuts and onions.

$14.50 +

Sweet and Sour

Pineapple, onion, carrots, sliced cucumber and tomato.

$14.50 +

Pra-Ram

Steamed spinach, broccoli and carrots, topped with peanut sauce. Spicy.

$14.50 +

Spicy Eggplant

Thai basil, onions, carrots, eggplant and white bean sauce. Spicy.

$14.50 +

Tender Greens

Baby bok choy, shiitake mushrooms, carrots and black bean sauce.

$14.50 +

Mixed Vegetables and Oyster Sauce

Cabbage, broccoli, carrots, mushroom, green beans and snow peas.

$14.50 +

Curries

Yellow Curry

Popular yellow curry stewed with potatoes, carrots and onions.

$14.50 +

Red Curry

Traditional gang ped curry stewed with bamboo shoots, sweet peppers, and Thai basil.

$14.50 +

Green Curry

Classic green curry stewed with eggplant, bamboo shoots, bell peppers and fresh basil.

$14.50 +

Panang Curry

Tasty panang curry seasoned with fresh kaffir, lime leavesand sweet peppers.

$14.50 +

Massaman Curry

Creamy massaman red curry stewed with potatoes, carrots, roasted peanuts and onions.

$14.50 +

Noodles

Pad Thai

Fresh thin rice noodles stir fried in tamarind seasoning with egg, tofu, bean sprouts, scallions and crushed peanuts.

$14.50 +

Pad See Ew

Flat rice noodle stir fried with egg, broccoli and sweet soy sauce.

$14.50 +

Drunken Noodles

Flat rice noodles with sweet peppers, tomatoes, carrots and Thai basil tossed with chili sauce.

$14.50 +

Kua Noodles

Flat rice noodle with black bean sauce, egg, bean sprouts, scallions and crushed peanuts.

$14.50 +

Lard Nar Noodles

Fresh rice noodles with broccoli, carrots, and covered in chef special gravy sauce and fried garlic.

$14.50 +

Fried Rice

Lotus Fried Rice

Jasmine rice stir-fried with eggs, peas, carrots and scallions, garnished with cucumbers and tomatoes.

$14.50 +

Spicy Fried Rice

Jasmine rice stir fried with egg, sweet peppers, tomatoes, carrots, Thai basil and chili sauce. Spicy.

$14.50 +

Crab Fried Rice

Blue crabmeat stir-fried with choice of rice, eggs, peas, carrots and scallions garnished with cucumbers and tomatoes.

$18.50 +

Islander Fried Rice

Fragrant choice of rice stir-fried with eggs, shrimp, chicken, pineapple, onions, tomatoes, raisins and cashew nuts garnished with chopped grilled pineapple.

$18.50 +

Downtown Chef Specialties

Orange Curry Tenderloin

Slices of perfectly cooked tenderloin beef with curry powder, fresh pumpkins, zucchini, coconut milk.

$20.45

Flaming Pork

Thin slices of marinated pork with homemade Thai style fresh garlic BBQ sauce.

$20.45

Chicken on Fire

Flame grilled Thai seasoned chicken, with sweet plum sauce served on a sizzling plate.

$22.95

Choo Chee Fish

Golden fried tilapia filet, served with choo chee curry sauce - red curry cooked with herbs and spices in higher heat, so hot that makes "Choooo Cheeeee" noises. Spicy.

$20.45

Crying Tiger

Grilled marinated beef tenderloin, served with a spicy lime dipping sauce and mixed greens.

$25.95

Lemongrass Chicken

Marinated chicken breast wrapped around lemon grass canes, grilled to perfection, accompanied with grilled fresh pineapple, greens beans and tomatoes.

$24.95

Roasted Half Duck Curry

Roasted duck seasoned with homemade five spices, stewed in a delectable red curry sauce, with fresh pineapple, cherry tomatoes, grapes, bell peppers and basil.

$24.95

Garlic Jumbo Shrimp

Fried jumbo shrimp marinated and sauteed with pepper garlic sauce, served on a bed of baby bok choy.

$26.95

Jumbo Shrimp Kao Soi Noodle

Northern Thai dish! Golden fried jumbo shrimp, steamed vermicelli noodle, fresh cucumber, carrot, lettuce, red onion and bean sprouts with kao soi curry.

$26.95

Panang Salmon

Steamed salmon with steamed mixed vegetables, served with tasty panang curry sauce.

$24.95

Pad Cha Fish of the Day

Southern Thailand dish!! Rich and succulent, stir fired crispy fish filet with sweet pepper, rhizome, fresh basil, green peppercorns and red curry paste.

$24.95

Sea Bass in White Wine

Steamed sea bass, fresh ginger, scallions, steamed baby bok choy and drizzled with house special low-sodium soy sauce and white wine sauce.

$29.95

Sea Bass in Pesto Lime

Steamed sea bass, fresh baby spinach, generously drizzled with homemade sizzling Thai pesto lime sauce.

$29.95

Sides

Steamed White Rice

$2.00

Brown Rice

$2.00

Steamed Rice Noodles

$3.00

Peanut Sauce

$2.00

Plum Sauce

$2.00

Sticky Rice

$3.00

Steamed Vegetables

Vegetarian.

$4.00

Golden Nest Crispy Noodle

$4.00

Desserts

Fried Banana with Ice Cream

$8.50

Ice Cream

Coconut, mango, Thai tea, or lychee flavor.

$5.15

Sticky Rice Mango

$8.50

Banana Sticky Rice with Ice Cream

$8.50

Banana Sticky Rice

$6.25

Fried Banana

$6.25

Catering Soups

Cup of Tom Yum Soup

Lemongrass soup. Lemongrass, galangal roots, kaffir lime leaves. Hint of spiciness with mushrooms and tomatoes.

$7.95 +

Pot of Tom Yum Soup

Lemongrass soup. Lemongrass, galangal roots, kaffir lime leaves. Hint of spiciness with mushrooms and tomatoes.

$12.95 +

Cup of Tom Kha Soup

Coconut soup. Spicy coconut broth with lemongrass, galangal roots, kaffir lime leaves, mushrooms and tomatoes. Spicy.

$7.95 +

Pot of Tom Kha Soup

Coconut soup. Spicy coconut broth with lemongrass, galangal roots, kaffir lime leaves, mushrooms and tomatoes. Spicy.

$12.95 +

Thai Wonton Soup

Pot. Stuffed wontons with marinated ground pork, garlic, and pepper. Served in light chicken broth with baby bok-choy, chicken, and shrimp.

$14.95 +

Catering Drinks

Voss Bottled Water

$4.00

Sparkling Voss Bottled Water

$4.00

Thai Iced Coffee

$3.50

Thai Iced Tea

$3.50

16 oz. Fountain Drink

Coke, Diet Coke, Sprite, Lemonade.

$3.00

16 oz. Fountain Diet Coke

$3.00

16 oz Fountain Sprite

$3.00

16 oz Fountain Lemonade

$3.00

Catering Noodle Soup

Lotus Pho

Thin rice noodles in a clear savory pho broth served with fresh bean sprout and Thai basil.

$13.50 +

Tom Yum Noodle Soup

Thin rice noodles in in lemongrass soup with mushrooms, tomatoes, kaffir lime leaves, galanga herb, lemongrass and cilantro.

$13.50 +

Tom Kha Noodle Soup

Thin rice noodles in in coconut soup with mushrooms, tomatoes, kaffir lime leaves, galanga herb, lemongrass and cilantro.

$11.95 +

Thai Wonton Noodle soup

Egg Noodle in clear, savory broth with chicken wontons, shrimp, and baby bok choy

$15.50 +

Duck Noodle Soup

Egg noodles with sliced roasted duck, baby bok-choy, bean sprouts, green onions, cilantro, and fried garlic.

$16.95 +

Catering Downtown Chef Specialties

Orange Curry Tenderloin

Slices of perfectly cooked tenderloin beef with curry powder, fresh pumpkins, zucchini, coconut milk.

$19.95

Flaming Pork

Thin slices of marinated pork with homemade Thai style fresh garlic BBQ sauce.

$18.95

Chicken on Fire

Flame grilled Thai seasoned chicken, with sweet plum sauce served on a sizzling plate.

$20.95

Choo Chee Fish

Golden fried tilapia filet, served with choo chee curry sauce - red curry cooked with herbs and spices in higher heat, so hot that makes "Choooo Cheeeee" noises. Spicy.

$20.95

Crying Tiger

Grilled marinated beef tenderloin, served with a spicy lime dipping sauce and mixed greens.

$24.50

Lemongrass Chicken

Marinated chicken breast wrapped around lemon grass canes, grilled to perfection, accompanied with grilled fresh pineapple, greens beans and tomatoes.

$23.95

Roasted Half Duck Curry

Roasted duck seasoned with homemade five spices, stewed in a delectable red curry sauce, with fresh pineapple, cherry tomatoes, grapes, bell peppers and basil.

$24.50

Garlic Jumbo Shrimp

Fried jumbo shrimp marinated and sauteed with pepper garlic sauce, served on a bed of baby bok choy.

$24.50

Jumbo Shrimp Kao Soi Noodle

Northern Thai dish! Golden fried jumbo shrimp, steamed vermicelli noodle, fresh cucumber, carrot, lettuce, red onion and bean sprouts with kao soi curry.

$25.50

Panang Salmon

Steamed salmon with steamed mixed vegetables, served with tasty panang curry sauce.

$22.50

Pad Cha Fish of the Day

Southern Thailand dish!! Rich and succulent, stir fired crispy fish filet with sweet pepper, rhizome, fresh basil, green peppercorns and red curry paste.

$25.50

Sea Bass in White Wine

Steamed sea bass, fresh ginger, scallions, steamed baby bok choy and drizzled with house special low-sodium soy sauce and white wine sauce.

$28.50

Sea Bass in Pesto Lime

Steamed sea bass, fresh baby spinach, generously drizzled with homemade sizzling Thai pesto lime sauce.

$28.50

Catering Curries

Yellow Curry

Popular yellow curry stewed with potatoes, carrots and onions.

$12.95 +

Red Curry

Traditional gang ped curry stewed with bamboo shoots, sweet peppers, and Thai basil.

$12.95 +

Green Curry

Classic green curry stewed with eggplant, bamboo shoots, bell peppers and fresh basil.

$12.95 +

Panang Curry

Tasty panang curry seasoned with fresh kaffir, lime leavesand sweet peppers.

$12.95 +

Massaman Curry

Creamy massaman red curry stewed with potatoes, carrots, roasted peanuts and onions.

$12.95 +

Catering Steamed Dim-Sum

Vegetable Dumplings

Cabbage, black muchrooms, carrot, corn and sesame seed oil. Vegetarian.

$8.95

Chicken Dumplings

Ground chicken, cabbage, fresh minced ginger, onion and sesame seeds.

$8.95

Shrimp Dumplings

Ground shrimp, cabbage and chives.

$9.95

Hargow Shrimp Bonnet

Shrimp, bamboo shoot, soybean oil and sesame spices.

$9.95

Mini Bun

Steamed buns filled with ground pork, onion and ginger puree.

$9.95

Duck Bun

Sliced roasted duck, raw scallion, fresh cucumber and lettuce folded in steamed buns.

$10.95

Catering Stir Fried

Garlic Pepper

Garlic pepper sauce, lettuce and fresh cilantro.

$12.95 +

Thai Holy Basil

Sweet peppers, fresh basil, onions and carrots.

$12.95 +

Bamboo Shoots and Chili Sauce

Sweet peppers, green beans, bamboo shoots and Thai basil.

$12.95 +

Cashew Nuts and Chili Paste

Roasted chili, water chestnuts, sweet peppers, cashew nuts and onions.

$12.95 +

Sweet and Sour

Pineapple, onion, carrots, sliced cucumber and tomato.

$12.95 +

Pra-Ram

Steamed spinach, broccoli and carrots, topped with peanut sauce. Spicy.

$12.95 +

Spicy Eggplant

Thai basil, onions, carrots, eggplant and white bean sauce. Spicy.

$12.95 +

Tender Greens

Baby bok choy, shiitake mushrooms, carrots and black bean sauce.

$12.95 +

Mixed Vegetables and Oyster Sauce

Cabbage, broccoli, carrots, mushroom, green beans and snow peas.

$12.95 +

Catering Fried Rice

Lotus Fried Rice

Jasmine rice stir-fried with eggs, peas, carrots and scallions, garnished with cucumbers and tomatoes.

$12.95 +

Spicy Fried Rice

Jasmine rice stir fried with egg, sweet peppers, tomatoes, carrots, Thai basil and chili sauce. Spicy.

$12.95 +

Crab Fried Rice

Blue crabmeat stir-fried with choice of rice, eggs, peas, carrots and scallions garnished with cucumbers and tomatoes.

$16.95 +

Islander Fried Rice

Fragrant choice of rice stir-fried with eggs, shrimp, chicken, pineapple, onions, tomatoes, raisins and cashew nuts garnished with chopped grilled pineapple.

$16.95 +

Catering Salads

Fresh Garden Salad

Boiled eggs, tomatoes, cucumbers, onions, fried tofu, and carrots on a bed of iceberg lettuce topped with crispy wontons, and served with a side of peanut sauce.

$9.95

Green Papaya Salad

Shredded papaya, carrots, tomato, fresh green beans, Thai chilies, tossed in spicy lime sauce and sprinkled with ground peanuts.

$10.95

Lettuce Wraps Salad

Minced chiclken or tofu tossed with mint, chili, lime juice, and rice powder, served with fresh iceberg lettuce wraps.

$11.95 +

Bangkok Beef Salad

Sliced grilled top sirloin steak tossed with roasted rice powder, red onion chili powder and fresh mixed greens, with tangy lime vinaigrette.

$16.95

Pan-Seared Salmon Veggie Salad

Pan-seared salmon, fresh veggies and eggplant, lightly seared with citrus dressing, topped with pixie tangerine, crispy wonton, and ground roasted rice. Served warm on a bed of baby spinach.

$16.95

Catering Noodles

Pad Thai

Fresh thin rice noodles stir fried in tamarind seasoning with egg, tofu, bean sprouts, scallions and crushed peanuts.

$12.95 +

Pad See Ew

Flat rice noodle stir fried with egg, broccoli and sweet soy sauce.

$12.95 +

Drunken Noodles

Flat rice noodles with sweet peppers, tomatoes, carrots and Thai basil tossed with chili sauce.

$12.95 +

Kua Noodles

Flat rice noodle with black bean sauce, egg, bean sprouts, scallions and crushed peanuts.

$12.95 +

Lard Nar Noodles

Fresh rice noodles with broccoli, carrots, and covered in chef special gravy sauce and fried garlic.

$12.95 +

Catering Starters

Garlic and Pepper Edamame

Steamed baby soy beans, lightly salted and tossed with fresh mint garlic and black pepper.

$6.95

Crispy Tofu

Dipped fried tofu served with plum dipping sauce.

$6.95

Crispy Spring Rolls

Crispy fried spring rolls filled with seasoned vegetables served with pickled vegetables and plum sauce.

$7.95

Taro Rolls

Silver noodles, black mushrooms, taro, cabbage and ground pork served with plum sauce.

$8.95

Fresh Heaven Rolls

Shrimp or tofu, cucumber, bean sprouts, onions and basil leaf, wrapped in fresh rice paper and served with soy vinaigrette sauce.

$7.95 +

Lady Fingers

Shrimp in herb marinade wrapped in wonton skins, with house plum wine sauce.

$8.95

Lanna Gyoza

Fried homemade chicken potstickers served with ginger and black vinegar dipping sauce.

$8.95

Chicken Satay

Grilled chicken on bamboo skewers served with peanut sauce and pickled vegetables.

$9.95

Lemongrass Beef Sautee

Grilled rib eye beef marinated with lemongrass on bambu skewers served with peanut sauce and cucumber relish.

$9.95

Krathong-Thong

Curry seasoned ground chicken, potatoes, peas, and carrots in a crispy flower cup served with cucumber sauce.

$9.95

Northern Thai Sausage

Ground pork marinated with 5 fresh herbs and grilled, served with fresh ginger and cucumber.

$10.95

Tempura

Strips of tempura-battered served with spicy plum sauce. Choose calamari, shrimp or vegetable.

$11.95

Lotus Platter

Combination of crispy shrimp roll, lanna gyoza, chicken sautee, lady fingers and krathong-thong.

$17.95

Crispy Tofu

Deep fried tofu served with plum dipping sauce.

$5.95

Garlic and Pepper Edamame

Steamed baby soybeans lightly salted and tossed with fresh minced garlic and black pepper.

$5.95

Krathong-Thong

Crispy flower coup stuffed with curried chicken and potato served with cucumber relish.

$8.95

Lanna Gyoza

Fried homemade chicken pot stickers served with ginger black vinegar dipping sauce.

$7.95

Lemongrass Beef Satay

Grilled rib eye beef marinated with lemon grass on bamboo skewers served with peanut sauce and cucumber relish.

$8.95

Northern Thai Sausage

Ground pork marinated with five fresh herbs and grilled over charcoal and served with fresh ginger and cucumber.

$9.95

Taro Rolls

Silver noodles, black mushrooms, taro, cabbage & ground pork served with plum sauce.

$7.95

Catering Desserts

Fried Banana with Ice Cream

$6.50

Ice Cream

Coconut, mango, Thai tea, or lychee flavor.

$4.50

Sticky Rice Mango

$6.50

Banana Sticky Rice with Ice Cream

$6.50

Banana Sticky Rice

$4.50

Fried Banana

$4.50

Catering Sides

Steamed White Rice

$2.00

Brown Rice

$2.00

Steamed Rice Noodles

$3.00

Peanut Sauce

$2.00

Plum Sauce

$2.00

Sticky Rice

$3.00

Steamed Vegetables

Vegetarian.

$4.00

Golden Nest Crispy Noodle

$4.00

Catering Appetizers

Catering Fresh Heaven Rolls

24 pieces. Cool chilled rice paper rolls of tofu or shrimp, vermicelli noodle, bean sprouts and fresh basil. Served with sweet vinaigrette sauce.

$38.00

Catering Crispy Spring Roll

20 pieces. Spring rolls filled with seasoned mixed vegetables fried to a crisp golden brown and served with house plum sauce.

$28.00

Catering Chicken Satay

20 pieces. Served with peanut sauce and cucumber salad.

$38.00

Catering Krathong-Thong Lotus Flower Cups

40 pieces. Crispy flower cup stuffed with curried chicken and potato served with cucumber relish.

$32.00

Catering Lady Fingers

20 pieces. Shrimp in herb marinade wrapped in wonton skins. Served with house plum sauce.

$32.00

Catering Papaya Salad

Shredded papaya, carrots, tomato and peanuts tossed with spicy lime sauce.

$35.00 +

Catering Medium Garlic Pepper Edamame

Steamed baby soybeans lightly salted and tossed with fresh minced garlic and black pepper.

$25.00

Catering Taro Rolls

20 pieces. Silver noodles, black mushrooms, taro, cabbage and ground pork served with plum sauce.

$32.00

Catering Gyzoa

28 pieces. Fried homemade chicken pot stickers served with ginger black vinegar dipping sauce.

$32.00

Catering Lemon Grass Beef Satay

16 pieces. Served with spicy lime sauce and cucumber salad.

$38.00

Catering Fresh Garden Salad

Fresh whole romaine lettuce with fried tofu, hard-boiled egg, onion, and crispy wontons with peanut sauce.

$25.00 +

Catering Party Pans

Catering Thai Holy Basil Pan

Sweet peppers, green beans, onions and carrots with your choice of meat.

$50.00 +

Catering Garlic Peppercorn Pan

Fresh finely chopped garlic and black peppercorns stir-fries in a soy vinaigrette sauce with your choice of meat.

$50.00 +

Catering Cashew Nuts Pan

Whole roasted cashew nuts, water chestnut, carrots, bell peppers and onions stir-fried in a flavorful roasted chili sauce with your choice of meat.

$50.00 +

Catering Sweet and Sour Pan

Sliced cucumbers, tomato, onions, carrots and pineapple in a traditional sweet and sour sauce with your choice of meat.

$50.00 +

Catering Pra-Ram Steamer Pan

Steamed spinach, broccoli and carrots topped with peanut sauce with your choice of meat.

$50.00 +

Catering Eggplant Pan

Eggplant, carrots, bell peppers, onions and basil in a spicy white bean sauce with your choice of meat.

$50.00 +

Catering Tender Greens Pan

Fresh baby bok choy, shitake mushrooms, carrots, stir-fried with a light soy vinaigrette sauce and your choice of meat.

$50.00 +

Catering Mixed Veggies and Oyster Sauce Pan

Served with your choice of meat.

$50.00 +

Catering Yellow Curry Pan

Thai herb yellow curry accompanied with potato, carrot and onions with your choice of meat.

$50.00 +

Catering Red Curry Pan

A rich red curry accompanied with bamboo shoots, bell peppers and fresh basil with your choice of meat.

$50.00 +

Catering Green Curry Pan

Fresh green chili curry accompanied with eggplant, bamboo shoots, bell peppers and fresh basil with your choice of meat.

$50.00 +

Catering Panang Curry Pan

Malaysian style panang curry accompanied with bell pepper and fresh basil with your choice of meat.

$50.00 +

Catering Mas-sa-man Curry Pan

A smooth and fragrant mas-sa-man red curry accompanied with potato, carrot, onion and roasted peanuts with your choice of meat.

$50.00 +

Catering Pad Thai Pan

Chantaburree rice noodles (thin noodles) stir fried with egg, tofu, bean sprouts and scallion with your choice of meat. Seasoned with tamarind and crushed peanuts.

$50.00 +

Catering Pad See You Pan

Fresh rice noodles (flat noodles), egg, broccoli and your choice of meat, flavored with sweet soy sauce.

$50.00 +

Catering Drunken Noodles Pan

Fresh rice noodles (flat noodles), stir-fried with bell peppers, tomato, onions, carrots, fresh basil and spice chili savory sauce with your choice of meat.

$50.00 +

Catering Lotus Fried Rice Pan

Fragrant jasmine rice stir-fried with peas, carrots, egg, scallions and your choice of meat, with a garnish of cucumber and tomato.

$50.00 +

Catering Spicy Fried Rice Pan

Fresh Thai chili stir-fried with fragrant jasmine rice, bell peppers, onions, tomatoes, carrots, fresh Thai basil with your choice of meat and seasoned with a spice chili savory sauce.

$50.00 +

Catering Kua Noodle Pan

Flat rice noodles, with black bean sauce, bean sprouts, scallions and crushed peanuts with your choice of meat.

$50.00 +

Catering Sides

Catering White Rice

$15.00

Catering Brown Rice

$15.00

Catering Steamed Rice Noodles

$25.00

Catering Desserts

Catering Fried Banana

$16.00

Catering Mango and Sticky Fried Rice

$24.00

Miscellaneous

Catering Disposable Plates

$0.00

Catering Napkins, Plates, and Utensils

Please specify the amount you will need in the Special Instructions.

$0.00

Catering Spoons and Tongs

Please specify the amount you will need in the Special Instructions.

$0.00
Restaurant closed
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About Lotus Thai-DownTown

  • 906 Market St, San Diego, CA 92101
  • Asian, Dinner, Thai
  • (619) 595-0115
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