Made by Meg
Beverages
Cherry Tree Cola
$3.00JOIA Blackberry Soda
$2.50Harney Apple Juice
$2.75Ed+Petes Lemonade
$2.50Nirvana Thai Coffee
$3.75Kombucha Original
$4.55Kombucha Asian Pear
$4.551 Liter Fuji Water
$3.00500 ml Fuji Water
$2.00Sallys
Squash It To Me Sally
Roasted buttnernut squash, burrata, caramelized onions and candied pecans with balsamic creme. Vegetarian. Gluten-free.
$9.25 +Strawberry Fields Sally
Mixed greens, fresh strawberries, pomegranate seeds, crumbled goat cheese, candied pecans and a balsamic dressing. Vegetarian. Gluten-free.
$8.15 +Paleo OMG Sally
Avocado, grilled onions, walnuts and crispy bacon with extra virgin olive oil and lemon zest dressing. Paleo. Gluten-free.
$8.75 +Squash It To Me
Roasted butternut squash, burrata cheese, toasted quinoa, candled pecans, dried cranberries, and a balsamic creme. Vegetarian. Gluten-free.
$9.25 +Frisee Salad
Frisee lettuce, ramps and baby spinach with a warm bacon vinaigrette. Gluten-free.
$8.15 +Asian Pear Sally
Blue cheese, candied walnuts, fg's, champagne vinaigrette and with reduced balsamic. Vegetarian.
$9.75 +Sandies
Summer Grill Sandie
Grilled peaches, goat cheese, caramelized onions, reduced balsamic, baby arugula on Parmesan sourdough. Vegetarian.
$8.50Coastal Californian Sandie
Grilled chicken, skillet bacon jam and Hass avocado on Parmesan sourdough bread.
$9.25Sriracha Steak Sandie
Flap steak with sriracha aioli, vine ripe tomatoes, shishito peppers, Dublin white cheddar, arugula.
$9.75Meg's Nutty Turkey Sandie
Roasted turkey breast with Brie, farmer's market pears, walnut jam and garlic aioli on grilled multigrain bread.
$9.00Portobello Sandie
Grilled portobello mushrooms, grilled red onions, vine ripe tomatoes and garlic aioli. Vegetarian.
$8.25Holiday Turkey Sandie
Roasted turkey breast, stuffing, vine ripe tomatoes, cranberry aioli, and baby arugula on multigrain bread.
$9.50Winter Grill Sandie
Apples, goat cheese, caramelized onions, reduced balsamic and baby arugula on Parmesan sourdough. Vegetarian.
$8.50Winter Grill Sandie
Apple, celery root, marmalade, goat cheese, caramelized onions, grilled persimmons, reduced balsamic, and baby arugula. Vegetarian.
$8.50Main Squeeze
Cara Cara Grilled Chicken
Pan-seared chicken with Brussels sprouts and portabello mushrooms. Gluten-free.
$11.25Genoa Lemon Garlic Chicken
Pan-seared chicken breast with Brussels sprouts and portobello mushrooms. Gluten free.
$11.25On the Side
Fireman's Chili
Old school fireman's chili with tomatoes, kidney beans, angus beef and topped with white cheddar cheese. Gluten-free.
$5.25