Masala Box
Beverage-
Tapas-
Scallops
Spice rubbed seared scallops served with a wine reduction sauce and garlic potato puree.
$18.00"Rock-On" Shrimp
Tossed in gram flour-yogurt-ginger batter, lightly fried & tossed in zesty Indian seasoning served with a sweet & tangy Aioli.
$14.00Duck Mastak
Marinated slow cooked pulled duck served in phulka (soft taco) and topped with 2 flavored sauces.
$14.00Amritsari Fish Pakoras
Zesty spiced marinated fish fritters, named after the city where it originated.
$12.00Vegetable pakoras
Zesty spiced marinated fish fritters, named after the city where it originated.
$10.00Vegetable pakoras
Zesty spiced marinated fish fritters, named after the city where it originated.
$10.00Seekh Kebab
Marinated Ground Chicken with fresh herbs and spices, pan grilled, served with yogurt-mint sauce.
$10.00Malai Kebab
Grilled Chicken-cubes marinated in ginger garlic sauce and yogurt with mild spices.
$10.00Bombay Frankie (Kati Rolls)
Whole wheat roll ups with choice of Chicken or Lamb or Paneer filling served with mint chutney.
$10.00Samosas [Traditional]
Turnovers served with mango-mint chutney, choice of spiced potato peas or mushroom peas.
$8.00Soup-
Mulligatawny Soup
$6.00 +Meats and Seafood-
Filet Mignon
Spice rubbed tenderloin served over a creamy mushroom sauce accompanied with potato hash and vegetable and fruit slaw tossed in mango vinaigrette. Medium to well recommended.
$30.00Lamb Biryani
Marinated in yogurt, spices and herbs, braised in layers of saffron fragrant rice, served with kachumber.
$18.00Classic Chicken Curry
$16.00Chicken Tikka Masala
Grilled chicken cooked in tomato curry sauce, served with brown or white rice.
$16.00Chicken Korma
Succulent cubes of white meat cooked in a creamy cashew nut sauce served with rice.
$16.00Chicken Biryani
Overnight marinated chicken in yogurt, spices and herbs, braised in layers of saffron fragrant rice, served with kachumber.
$16.00Vegtable Korma
Succulent cubes of meat sauteed in mild creamy cashew nut sauce served with rice.
$14.00Khasta Noodle
$14.00Veggie-
Punjabie Kadhi
Home style, soft chickpeas flour dumplings immersed in yogurt mild spices sauce. Served with rice.
$14.00Mushroom Mutter
Button mushrooms and green peas cooked in a reduction of onions, tomatoes and cilantro.
$14.00Punjabi Chole
Chickpeas cooked in traditional tomato, onion, and tamarind reduction, served with poori.
$14.00Vegetable Biryani
Spice flavored basmati long grain white rice cooked with assorted vegetables, served with cucumber raita.
$12.00Makhani Dal
Blend of black and yellow lentils and red kidney beans, served with white or brown rice.
$12.00Lasooni Dal
Yellow lentils cooked in a traditional garlic sauce, served with white or brown rice.
$10.00