Masala Indian Restaurant

Hot Chai Tea

Indian tea.

Hot Madras Coffee

Coke

Diet Coke

Sprite

Iced Tea

Lemonade

Thumps Up Soda

Limca Soda

Fanta Soda

Sweet Lassi

Salt Lassi

Mango Lassi

Mango Shake

Vegetable Samosa

Puff pastry with vegetable stuffing. Vegetarian.

Onion Pakora

Onion with chickpea dumpling. Vegetarian.

Potato Pakora

Potato with chickpea dumpling. Vegetarian.

Panner Pakora

Fried homemade cheese with chickpea dumpling. Vegetarian.

Gobi Manchurian

Cauliflower florette batter-fried and finished with coriander sauce. Vegetarian.

Chili Pakora

Hot stuffed chili. Vegetarian.

Mixed Vegetable Pakora

Deep-fried mixed vegetable chickpea dumpling. Vegetarian.

Chicken Pakora

Chicken with chickpea dumpling.

Chicken 65

Boneless chicken sauteed with yogurt and spices.

Tandoori Chicken

Marinated and cooked in the clay oven.

Chicken Tikka

Boneless chicken breast marinated and cooked in the clay oven.

Chicken Makhani

Chicken cooked with butter sauce.

Spinach Chicken

Chicken cooked with spinach curry.

Chicken Vindaloo

Chicken curried with potatoes. Spicy.

Chicken Tikka Masala

Clay oven-baked boneless chicken breast cooked with tomato and cream.

Chicken Kurma

Chicken cooked with yogurt. Mild.

Andhra Chicken

Specialty of masala.

Lamb Curry

Tender lamb cooked in a curry sauce.

Lamb Vindaloo

Curried lamb with potatoes.

Lamb Saag

Lamb cooked with yogurt sauce.

Lamb Kurma

Lamb cooked with yogurt sauce.

Mutton Curry

Goat cooked in a blend of onions, tomatoes, ginger, garlic and spices.

Fish Curry

Fish cooked in gravy and spices.

Shrimp Curry

Shrimp cooked in gravy and spices.

Shrimp Coconut Curry

Shrimp cooked in coconut milk and spices.

Daal Curry

Mildly spiced lentil curry. Vegetarian.

Daal Makhani

An assortment of 3 lentils cooked and enriched with cream and tomato puree. Vegetarian.

Aloo Palak

Spinach with potatoes. Vegetarian.

Chana Masala

Tender garbanzo beans cooked with tomatoes and ginger onion sauce. Vegetarian.

Palak Paneer

Spinach puree with homemade cheese. Vegetarian.

Aloo Gobi

Cauliflower and potato curry. Semi-dry. Vegetarian.

Paneer Tikka Masala

Homemade cheese cooked with tomato sauce. Vegetarian.

Bindi Masala

Fried okra. Vegetarian.

Mali Kofta

Homemade cheese balls in butter sauce. Vegetarian.

Mutter Paneer

Homemade cheese with green peas. Vegetarian.

Kadai Paneer

Cheese and capsicum cooked with spices. Vegetarian.

Idly Sambar

Steamed rice cakes with soup.

Methu Vada

Deep-fried special pastries made with urad flour.

Plain Dosa

Thin rice and lentil crepe.

Masala Dosa

Rice crepe with potato stuffing.

Onion Dosa

Rice crepe with onions.

Punugulu

Upma

Uttappam

Lentil pancake.

Vegetable Biryani

Spiced basmati rice with vegetables.

Chicken Biryani

Spiced basmati rice with chicken.

Shrimp Biryani

Spiced basmati rice with shrimp.

Mutton Biryani

Basmati rice and goat richly flavored with ginger, garlic and cooked with Indian herbs on a low heat.

Naan

Oven-baked bread.

Tandoori Roti

Oven-baked flat white bread.

Garlic Naan

Oven-baked bread with garlic.

Paratha

Pan-fried layered wheat bread.

Onion Naan

Oven-baked bread with onion.

Kheema Naan

Oven-baked bread with minced lamb.

Khabuli and Peshawari Naan

Oven-baked bread with fruits and nuts.

Aloo Paratha

Oven-baked bread with potato stuffing.

Plain Rice

Steamed basmati rice.

Curd Rice

Yogurt rice seasoned with fresh ginger, curry leaves and spices.

Lemon Rice

Basmati rice mixed with lemon sauce, peanuts and spices.

Kheer

Indian rice pudding.

Gulab Jamun

Brown balls made with milk powder and bread powder dipped in sugar syrup.