Meijin Ramen
Popular menu items
Spicy Shredded Pork Tonkotsu Ramen
Pork broth, spicy shredded pork and soy egg, in our 12 hours pork bone broth, with bean sprout, Asian chive, kikurage, green onion, black garlic, miso base
$23.00 +Chili Chicken Ramen
Spiced with chili oil and peppers. Topped with arugula and ground chicken. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.
$20.00 +Spicy Miso Ramen (creamy)
Spicy shredded pork, and soy egg in our 6 hours chicken broth, with corn, scallion, black sesame, onion, bean sprout, Asian chive, seaweed and chili oil
$22.00 +The Big Game Party Set
The Big Game Party Set
Japanese fried chicken (8pcs), fried squid legs (2x), french fries with spicy mayo sauce (2x), Sapporo beer can (4x)
$70.00 +Lunch Special (Bento Box)
Winter Special
Buta Kimchi Tan Tan Ramen
( Mild Spicy ) Kimchi pork belly, shiitake, corn, chives, egg, ma-yu garlic, bok choy, soy, pork broth
$23.00 +Short Rib Ramen ( Not Spicy )
Braised BBQ short rib, kikurage, scallion, egg, shiitake, rosemary, ma-yu garlic, sesame, BBQ sauce, corn, miso beef broth
$38.00 +Salmon Katsu Don
Salmon katsu, purple rice, ikura, shiso leave, seasoning, cabbage, salad, scallion, and katsu gluze sauce served with miso soup
$20.00Spicy Short Rib Ramen
Spicy short rib served with kikurage, egg, scallions, corn, shiitake mushroom, sesame, and black garlic, all in rich flavorful spicy miso beef broth
$38.00Sushi Combo Set
Mixed Combo
1 piece of Tuna sashimi, 1 piece of Salmon sashimi, 1 piece of Eel sashimi, 1 piece of Tamago sashimi, 1 piece of Tuna sushi, 1 piece of Salmon sushi, 1 piece of Eel sushi, 1 piece of Tamago sushi, 1 futomaki roll served with miso soup
$42.00Eel Combo
3 pieces of Eel sashimi, 3 pieces of Eel sushi, 1 Eel avocado roll served with miso soup
$38.00Salmon Combo
3 pieces of salmon sashimi, 3 pieces of salmon sushi, 1 spicy salmon avocado roll served with miso soup
$34.00Tuna Combo
3 pieces of tuna sashimi, 3 pieces of tuna sushi, 1 spicy tuna avocado roll served with miso soup
$36.00Hand Roll
Appetizers
Tuna Tartare
Tuna, masago, chili oil, sesame oil, creamy mayo, sour cream, sweet chili, chives, and rice crackers.
$18.00Steamed Shrimp Shumai
$13.00Umaki (New Special)
Japanese rolled omelet stuffed with eel topped with eel sauce and nori seaweed
$8.00Garden Roll (New Special)
Salmon, soba noodles, mixed green , avocado, cilantro, rice cracker, wrapped with rice paper, served with spicy lime and fish sauce
$16.00Crispy Spicy Salmon ( New Special )
Fried salmon with spicy guacamole, lemon, cilantro, radish, garlic chili
$16.00Salads
NATSU SALAD
Mix green, lotus root chips, tomato, watermelon radish, radish,w Tofu dressing sauce.
$14.00Spicy mountain Salad
Onion, cucumber, avocado, tomatoes, fresh salmon, radish, and citrus spicy sauce
$19.00Buns
Soft Shell Crab Buns
2 pieces. Fried soft shell crab with scallion, cucumber, greens, and spicy mayo.
$19.00Chef's Recommendations
Hawaiian Tuna Poke Bowl
Seaweed, cucumber, avocado, sesame, chili oil, scallions, purple rice, tobiko, and Japanese dressing.
$24.00Salmon Poke Bowl
Salmon, avocado, seaweed, purple rice, sesame, cucumber, masago, sweet chili, creamy mayo, and wasabi vinaigrette.
$21.00Spicy Tuna Bowl
Tuna, masago, tobiko, chili oil, sesame oil, sushi rice, mixed greens, avocado, sesame seeds, scallions, wasabi, and ginger. Spicy.
$21.00Spicy Shredded Pork Tonkotsu Ramen
Pork broth, spicy shredded pork and soy egg, in our 12 hours pork bone broth, with bean sprout, Asian chive, kikurage, green onion, black garlic, miso base
$23.00 +Gluten Free Salmon Poke Bowl
Salmon, avocado, purple rice, sesame, cucumber, sweet chili served with gluten free soy sauce on the side.
$21.00Chicken Chashu Ramen
Chicken chashu, shiitake, corn, bean sprouts, egg, ma-yu garlic, bok choy, soy, chicken broth
$23.00 +Sushi roll
Soft Shell Crab Roll
Scallion, massago, avocado, jalapeno, cucumber, chives, wasabi mayo, and sweet chili sauce.
$21.00Summer Roll
Salmon, shrimp tempura, cucumber, massago topped with avocado wrap, and sweet chili sauce.
$19.00Washu Beef Roll
Red onion, cilantro, avocado, shrimp tempura topped washu beef, and creamy spicy sauce.
$17.00Crispy Rice Spicy Tuna
4 pieces. Spice tuna over butter seared rice, jalapeno, and sweet soy sauce.
$19.00Valen Sushi Roll
Premium crab mayo, avocado, cucumber topped with Salmon, tuna, and truffle oil
$20.00Double Shrimp Roll
Avocado, shrimp tempura, fired shallots, topped with steamed shrimp and sweet chili sauce
$19.00Cold Ramen
Hiyashi Chuka Cold Ramen (No broth)
Bean sprouts, tomatoes, corn, arugula, cucumber, scallions, bamboo, red ginger, naruto, egg, pork chashu, hiyashi sauce.
$20.00Seafood Ceviche Cold Ramen (No broth)
Calamari, baby scallop, shrimp, tuna, salmon, red onion, cilantro, avocado, masago, lemon, citrus sauce and wasabi sauce.
$26.00Summer Noodle
Hiyashi Cold Noodle
Bean sprouts, tomato, corn, cucumber, scallions, bamboo, red ginger, Naruto, pork chachu, hibachi sauce (citrus oil)
$20.00Seafood Ceviche Cold Noodle
Calamari, baby scallops, shrimp, tuna, salmon, red onion, cilantro, avocado, massage, lemon, citrus sauce, wasabi sauce
$25.00Hiyashi Chuka (Cold Noodle)
Bean sprout, tomato, corn, cucumber, scallion, red ginger, naruto, egg, pork chashu, Hayashi sauce
$20.00Seafood Ceviche Cold Noodle
Calamari, baby scallops, shrimp, tuna, salmon, red onion, cilantro, avocado, masago, lemon citrus sauce, wasabi sauce
$26.00Spicy duck Mazamen
Bok choy, corn, egg, scallion, shiitake mushrooms, chili slice, and special sauce
$25.00Chilli garlic seafood noodle
Scallops,small clams,shitaque ,dri chilli ,radish sprouts, spicy garlic sauce.
$25.00Beef Broth Ramen
Meijin Miso Beef Ramen
Signature miso flavored broth with corn and sliced beef. Served with rich and creamy beef broth topped with bean sprouts, arugula, Naruto, and green onions.
$23.00 +Beef Soy Ramen
Sliced beef, kikurage, egg, scallions, arugula, and Naruto. Served with rich and creamy beef broth topped with bean sprouts, arugula, Naruto, and green onions.
$21.00 +Chili Beef Ramen
Spiced with chili oil and peppers. Topped with arugula and ground beef. Served with rich and creamy beef broth topped with bean sprouts, arugula, Naruto, and green onions.
$20.00 +Washu Beef Ramen
Washu roast beef, egg, kikurage, chili, scallions, ma-yu garlic, and soy-based beef bone stock.
$29.00 +Chicken Broth Ramen
Chili Chicken Ramen
Spiced with chili oil and peppers. Topped with arugula and ground chicken. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.
$20.00 +Curry Soy Chicken Ramen
Chicken broth flavored with our curry (beef based) and topped with braised pork. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.
$20.00 +Shio Chicken Ramen
Tokyo style. Shio flavored broth with arugula, corn, and braised pork. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.
$19.00 +Chicken Soy Ramen
Soy flavored broth with arugula and braised pork. Served with chicken broth topped with bean sprouts, Naruto, green onions, and a soft boiled egg.
$19.00 +Spicy Miso Ramen (creamy)
Spicy shredded pork, and soy egg in our 6 hours chicken broth, with corn, scallion, black sesame, onion, bean sprout, Asian chive, seaweed and chili oil
$22.00 +Vegetable Broth Ramen
Veggie Veggie Ramen
Green spinach noodles, tofu, corn, tomato, Enoki mushrooms, and sesame oil. Vegetarian-friendly miso-based broth topped with bean sprouts, arugula, and green onions. Vegetarian.
$20.00 +Rice Dishes
Crispy Chicken Japanese Curry
Beef-based curry simmered for over 6 hours. Served with steamed rice and green salad.
$20.00Pork Loin Katsu Curry
Beef-based curry simmered for over 6 hours. Served with steamed rice and green salad.
$20.00Spicy Soboro Chicken Donburi
Soboro ground chicken with egg, greens, scallions, chili pepper, and sesame. A Japanese rice bowl served with miso soup. Spicy.
$18.00Crispy and Spicy Sesame Chicken Donburi
Greens, scallions, chili pepper, sesame, and spicy creamy sauce. A Japanese rice bowl served with miso soup. Spicy.
$20.00Pork Katsu Donburi
Worcestershire-based katsu sauce, greens, cabbage, and sesame. A Japanese rice bowl served with miso soup.
$20.00Chicken Teriyaki Don
Chicken teriyaki, jasmine rice, salad, cabbage, scallion, sesame, lemon, radish, and teriyaki glaze served with miso soup.
$20.00Beer (Must be 21 to Purchase)
Japanese Dessert
Sake (Must be 21 to Purchase)
Wakatake Onikoroshi Tokubetsu Junmai Genshu 300 ml
Must be 21 to purchase. The gentle nose on this undiluted Junmai (18%) is a mix of berries and green plums with cinnamon and steamed rice elements. Think fat, rich and creamy as this sake carries a “Wow!” smoothness. The layers of flavor are amazing as steamed rice tones give way to a rich fruitiness when the brew comes closer to room temperature. This extremely “food friendly” Junmai speaks to those who like a mouthful of fat and chewy smoothness that is neither particularly fruity nor dry – just balanced. Look for a vein of caramel and plum expressions, and enjoy the rich complexity from one of our favorite breweries.
$20.00Kizakura “Hana Kizakura” 300 ml
Must be 21 to purchase. This sake is made using rice, koji mold, water and yeast that is extracted from yellow cherry blossoms. One sniff of Hana Kizakura will make you feel like you’re walking through a cherry tree orchard. Let the sweetness cool your senses like a light spring breeze. An ease to drink, making it just right for sake beginners.
$12.50Hakkaisan Tokubetsu Junmai 720 ml
Must be 21 to purchase. Hakkaisan Tokubetsu Junmai” is brewed specially for the American market. The rice is polished down to 60% to produce a clean junmai style sake. Its well-balanced mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of food from other cultures.
$58.00Yuki Otoko "Snow Yeti" Junmai Sake 720 ml
Must be 21 to purchase. Dry yet ricey with a clean finish. Yuki Otoko is ideally paired with pork or salmon. The snow yeti is said to guide people through the mountains, so proceeds of this brew go to local search and rescue organizations. Seimaibuai (rice kernal remaining): 60%Brewed in Niigata, Japan 24 fl oz (720ml) 15-16% ALC/VOL.
$60.00Narutotai Ginjo Nama Genshu 720 ml
Must be 21 to purchase. It is a signature “Genshu” or undiluted (18.5% alc) sake with fruity licks but dry tricks. The perfect “semi” sake that is semi-dry, semi-sweet, semi-bold, semi-thick, and semi-rich, but fully fun! Round and tingly. It has deep rich pear, white grape, and melon tones with a hint of citrus and rock candy. Lively, brisk and zesty. It drinks with a crisp attitude that appeals to all wine lovers. Because namas are unpasteurized, they must be kept chilled.
$55.00Amabuki Himawari Junmai Ginjo Nama 720 ml
Must be 21 to purchase. Amabuki is a brewery known for using fun and new yeasts made from flowers and fruits, and this particular brew is made from sunflower yeast. Yes indeed! The result is a very intruiging sake that has layers and layers of flavors not typically found in the sake world. Look for starchy corn tones with hints of sweet potato and “of course” sunflower seed elements. Sake is a starch of course! There is also a unique sweet vein that gets lost in a larger vessel, but the soft, smooth and lush fluid does best with a nice chill.
$65.00Suigei Koiku 54 Junmai Ginjo 720 ml
Must be 21 to purchase. This premium Junmai Ginjo from Suigei Brewery is brewed with Kochi Prefecture’s original Sake rice “Gin No Yume,” a hybrid of Yamadanishiki and Hinohikari rice. During the development of this rice, it was initially called “Koiku No.54” and since Suigei Brewery was the first to experiment brewing Sake with this rice, the brewery kept the name to preserve its originality.Its inherent taste, which speaks volumes about the quality of its raw ingredients, is dry yet carries a discernable solidity. Savor this mixture of umami-filled, refreshing acidic brew—chilled with a meal.720ml Kochi, Japan Alcohol Content: 16% Nihonshudo: +6.5.
$65.00Matsu no Tsukasa Junmai Ginjo 720 ml
Must be 21 to purchase. The Matsu no Tsukasa Junmai Ginjo embodies the philosophy of brewmaster Keizou Ishida to make sake whose taste is as natural as the air and water that surround the brewery. Made in small batches from Ryuo Yamada Nishiki rice grown locally by brewery workers and then milled to 50%, this could technically qualify as a Junmai Daiginjo but the brewery would like it to reflect what they consider the quality of their Junmai Ginjo. The sake practically vibrates with energy: rich, luscious flavors reminiscent of Muscat grapes, stonefruit and rich rice umami that finishes clean.
$85.00Hakkaisan Tokubetsu Honjozo 720 ml
Must be 21 to purchase. Delicious and slightly rich Tokubetsu or “special” honjozo from Hakkaisan. On the dry side with plenty of body to stand up to hearty food. You could enjoy this honjozo both chilled and gently warmed. When warmed up, this sake takes on a richer body and more savory/umami characteristics appear.
$55.00Shirakawago Sasanigori 720 ml
Must be 21 to purchase. This simple Ginjo nigori is a creamy coconut slide wrapped in a milky mouth with a great finish, fairly non-descript and clean. With a nose of rose petals and raisins, this nigori has a smooth texture and a silky finish of vanilla, coconut and cream. The viscosity is a bit thin, but the abundance of rice flavorings makes for a clean finish. This nigori is semi-sweet, thin and slippery.
$50.00Shochikubai Classic Junmai Sake, 180 ml
Must be 21 to purchase. For a traditional sake that's smooth, well balance and full-bodied, this U.S. produced Takara Shuzo's Shochikubai is the one to try. This sake is a 2011 Gold Award winner at the U.S. National Sake Appraisal and is recognised for preserving the traditional junmai character. Enjoy this sake warm, at room temperature, on the rocks or as a cocktail.Type: JunmaiFlavour: Medium dryDrinking Temperature: Room temperature to warm (38 to 41°C)Food Pairing: Mildly seasoned dishes.
$7.00Kikusui Funaguchi "Gold" 200 ml
Must be 21 to purchase. The nose on Gold is a mix of banana bread and honey. This guy is fat, chewy, viscous and packs an uppercut that feels good on the train ride home from work. (They are coin dispensed in Japan) There is a lot of impact from the 18% alc content and the flavor is rich sweet with honey and yeasty tones. It goes well with lots of spicy foods because it is such a blanket of flavor and feeling.
$10.00Hana Lychee
Must be 21 to purchase. Ingredients: Water, sake (water, rice, koji (Aspergillus oryzae)), dextrose, sugar, flavor, citric acid, malic acid. Alcohol by Volume: 8%Brewery Location: Berkeley, CAFood Pairings: Enjoy on its own, mixed into iced tea for a Summer refresher, or with tropical fruit desserts. Great pairing with cheese cake.Tasting Notes: Captivating lychee aromatics and sweet, full-bodied palate of lychee, yellow peach and lemon-lime.
$18.00Premium Junmai Daiginjo Tamanohikari 300ml
Must be 21 to purchase. Tamano Hikari is a gift crafted with excellence from rare Omachi rice, which was discovered over a century ago. Unlike other sake rice that was bred by human hand, Omachi rice is a natural wonder, and produces sake that tastes like rains blessing dry lands. Splashes of soft, sweet rice flavor delight the senses and leave you feeling cleansed. Note the silky, vanilla richness. A sake that will truly make your soul say, “Ahhh.
$30.00Beverages
Canned Soda
$4.00Japanese Soda
$5.00Homemade Butterfly Pea Tea
100% naturally color-changing tea. Lightly sweetened served with lime juice on the side
$8.00