Merkado 31 by Cholo's
Popular menu items
Lomo Saltado
Tenderloin steak flambeed in a Chinese wok for a culture extravaganza, finished off with red onions, tomatoes and French fries to create “one of the most famous dishes of Peru.
$18.95Appetizers
Papa Huancaina
Mouth watering tender potatoes smothered in a cheese sauce made with peruvian yellow aji.
$9.95Choros a La Chalaca
New Zealand mussels covered with a wonderful salad of chopped red onions, tomatoes, cilantro and corn, marinated in lime juice and finished with our special touch.
$14.95Sopas
Ceviches
Ceviche Clasico
The nation’s pride and joy. freshest fish lightly marinated in “leche de tigre”: lime juice and aji Peruvian hot peppers served with red onions, yam and peruvian corn.
$16.95Ceviche Mixto
Caught in the net a mix of different seafood and fish with gastronomical “leche de tigre” served with sweet potato and Peruvian white corn.
$17.95Ceviche Merkado
Small and powerful Peruvian chilli red peppers made into a delightful sauce to bring out the red in our flag and leave a perfect flavor in your mouth.
$19.95Ceviche de Mariscos
Shrimp, scallops, calamari and octopus marinated in lime juice with special touch.
$21.95Classic Leche de Tigre
$10.95Causas
Causa de Pulpa de Cangrejo
Delicious crab meat topped with rocoto mayonaisse and botija olives.
$11.50Tiraditos
Pollo a La Brasa
Concept Cuisine
Shrimp Pappardelle
A delicious fusion, homemade pappardelle pasta served with our creamy rocoto sauce and shrimps, flambeed in peruvian pisco.
$20.10Corvina-Cucho
Served with our crema-cucho and a side of mashed yucca; with a touch of Peruvian yellow peppers, that’s to die for.
$19.95Quinoa Shrimp with Camu-Camu Syrup
Quinoa breaded shrimp skewered, covered with camu camu and aji limo syrup; Served with smooth mashed yucca. An irresistible sweet and spicy combination.
$20.10Fettuccine Fruti di Mare
Shrimp, octopus, calamari, and mussels sauteed in chardonnay wine tossed with fettuccine in a creamy rocoto sauce.
$18.99Trigotto Huancaina con Lomo
Delightful wheat cooked risotto style; in rich huancaina sauce. Served with sauteed chunks of tenderloin cooked to the term of your preference.
$20.10Risotto Chupe de Camarones
The perfect fusion: famous recipe of Peruvian chupe de camarones, mixed with Italian aborio rice.
$20.10Passion Fruit Risotto
8 oz grilled mahi mahi fillet, perfumed with passion fruit syrup and red quinoa served on a bed of risotto and garnished with tiger shrimp.
$19.15Chaufas
Tallarin Saltado
Tradicionales
Pescado a la Chorrillana
Crispy fish fillet topped with an explosion of sauteed tomatoes and caramelized red onions, accompanied with white rice.
$15.95Sudado de Pescado
Fish fillet, seasoned with the perfect blend of spices, then boiled with a mixture of red onions and tomatoes, accompanied with white rice.
$15.95Tallarin Verde con Bisteck
Peruvian style pesto sauce tossed with fettucini pasta topped off with a juicy 9 ounce skirt steak ready to calm anyone's hunger.
$18.95Tallarin Huancaina con Lomo
Fettucini with huancaina sauce and beef tenderloin, cooked to the term of your preference.
$18.95Lomo Saltado
Tenderloin steak flambeed in a Chinese wok for a culture extravaganza, finished off with red onions, tomatoes and French fries to create “one of the most famous dishes of Peru.
$18.95Tacu Tacu Limenho
Refried rice and beans served with scallops, octopus, mussels, shrimp and calamari, in aji amarillo sauce.
$18.95Jalea
Crispy seafood mix with salsa criolla, fried yucca and homemade tartar sauce resting in a bed of chopped lettuce, perfect for two to share.
$20.95Tacu Tacu a Lo Pobre
This will calm anyone's hunger. Golden tacu tacu, fried sweet plantains, fried egg, and criolla sauce served with 8 oz grilled flat meat steak.
$14.63To Share
Merkado Kosher
Corvina Novo Andino
Quinoa crusted corvina fillet grilled to perfection, over creamy and rich wheat.
$19.95Salmon Papardelle
Grilled tender norwegian aalmon over our homemade pappardelle pasta in creamy aji amarillo sauce.
$21.23Aji Limo Tuna
Skewed tuna cooked to your term preference, in a bed of aji amarillo, yuca puree covered in perfumed aji limo syrup.
$19.95Ceviche de Mahi
The flag of Peruvian cuisine prepared with soft and tender locally caught kosher mahi mahi fish.
$18.99Merkado Green
Quinoa Salad
Nutritious salad made with fresh red and white peruvian quinoa, wild mushrooms, onions, tomatoes and cilantro with a hint of lime. Vegetarian.
$15.95Mushroom Ceviche
Florida farmer’s mushrooms tossed with arugula, carefully prepared using the traditional ceviche’s flavor. Vegetarian.
$17.95Quinoa Chaufa
A perfect mix of wok sauteed quinoa, red peppers, mushrooms, and scallions flavored with our secret recipe of Chinese spices. Vegetarian.
$19.95Mushroom Risotto
Perfectly cooked Italian arborio rice, with baby bella mushrooms perfumed with truffle oil. Cream and parmesan cheese optional. Vegetarian.
$18.95Trigo
Just like grandma used to make it! Wheat with baby bella mushrooms. White cheese and cream optional. Vegetarian.
$16.75Side Orders
Peruvian Fusion
Shrimp Pappardelle
A delicious fusion home made pappardelle pasta served with our creamy rocoto sauce and shrimps falmbeed in peruvian pisco.
$20.10Mahi-Cucho
Juicy 8 oz mahi-mahi fillet, seasoned with a blend of spices, served with our crema-cucho and a side of mashed yucca; with a touch of Peruvian yellow peppers, that’s to die for!
$18.98Mahi-Mahi Chutney
Mahi-mahi fillet grilled to perfection, covered with a delicious chutney sauce made of peruvian peppers, served with soft mashed yucca. Peruvian cuisine for vip's.
$18.99Quinoa Shrimp with Camu-Camu Syrup
Skewered quinoa breaded shrimp, covered with camu camu and aji limo syrup; served with smooth mashed yucca. An irresistible sweet and spicy combination.
$20.10