Popular menu items
Morton's Greek Chopped Salad
Chopped salad, pepperoncini, kalamata olives, roasted tomatoes, cherry tomatoes, salami, feta cheese, artichoke hearts, red onion, English cucumber, Greek vinaigrette, topped with feta cheese and crispy chickpeas.
$16.50 +King Crab Mashed Potatoes
Morton’s sour cream mashed potatoes topped with king crab meat and Beurre Blanc sauce, sprinkled with Old Bay Seasoning and garnished with fresh chopped parsley
$38.50Bread & Specials
Appetizers
Ahi Tuna Poke
Ahi Tuna, English Cucumbers, Soy-Caramel Sauce, Wonton Strips, Sesame Seeds, Calabrian Chili Aioli.
$24.20Jumbo Shrimp Cocktail
House-made cocktail sauce and mustard mayonnaise sauce. Gluten sensitive.
$28.60Colossal Crabmeat Cocktail
3 oz. Fresh Colossal Crab Meat, House-made Cocktail & Mustard Mayonnaise Sauces, Lemon.
$30.80Lobster Cocktail
(3) 2-2.5 oz. each, Cold-Water Lobster Tails, served open, with House-made Cocktail & Mustard Mayonnaise Sauces, Lemon
$36.30Jumbo Lump Crab Cake
4 oz. Crab Cake, Mustard Mayonnaise Sauce, Arugula, Shaved Onion, Grana Padano.
$27.50Bacon Wrapped Sea Scallops
(3) Scallops wrapped in bacon, served with apricot chutney. Gluten sensitive.
$30.80Nueske's Bacon Steak
6 oz. Thick Cut Nueske's Bacon, Soy-Caramel Glaze, garnished with Green Onions & Sesame Seeds. Served with a salad garnish (arugula, red onion, red wine vinaigrette)
$20.90Wagyu Meatballs
(2) 6 oz. Wagyu Meatballs, Marinara Sauce, Crème Fraiche, Basil Pesto, Parmesan Cheese.
$23.10Prosciutto Wrapped Mozzarella
(3) pcs. Fresh Mozzarella, Tomato & Basil wrapped in thinly sliced Prosciutto, pan seared, drizzled with Balsamic Glaze, served over a small Arugula Salad.
$20.90Lobster Ravioli Appetizer
3 pcs. Lobster Ravioli, Beurre Blanc, Wilted Spinach, Toasted Panko Breadcrumbs, Crispy Capers, Lobster Meat, Chopped Parsley, Lemon Zest & Grana Padano.
$23.10Shrimp Calabria
Shrimp Calabria Chili Garlic Butter, Lobster Bisque, toasted baguette, grated Parmesan, chives
$26.40Soup and Salads
Caesar Salad
Romaine Lettuce, Classic Dressing, Parmesan Cheese, House-made Egg & Onion Croutons
$16.50 +Morton's Chopped House Salad
Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette
$16.50 +Morton's Iceberg Wedge
"Morton's Signature Salad with Picked Onions, Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Home-made Morton's Blue Cheese Dressing or Thousand Island Dressing"
$16.50 +Morton's Greek Chopped Salad
Chopped salad, pepperoncini, kalamata olives, roasted tomatoes, cherry tomatoes, salami, feta cheese, artichoke hearts, red onion, English cucumber, Greek vinaigrette, topped with feta cheese and crispy chickpeas.
$16.50 +Steak & Chops
35 oz. Tomahawk Steak
35 oz. Tomahawk Ribeye Steak, Broiled to Temperature, finished off with Au Jus. An impressive Cut!
$152.90 +Rack of Lamb
18-22 oz. Rack of Lamb, broiled to temperature with Morton’s Seasoned Salt. Served atop Mustard Madeira sauce
$73.70 +22 oz. Prime Bone-in Ribeye
22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.
$81.40 +16 oz. Prime Cajun Ribeye Steak
16 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.
$75.90 +14 oz. Westholme Wagyu Ribeye
14 oz. Australian Wagyu Ribeye broiled to temperature, finished with Au Jus.
$141.90 +14 oz. Dry-Aged Ribeye Steak
14 oz. Dry-Aged Ribeye (aged 21-35 days), broiled to temperature, finished with Au Jus.
$71.50 +10 oz. Wagyu Filet
10 oz. American Wagyu Filet Mignon, broiled to temperature, finished with Au Jus.
$119.90 +36 oz. Dry-Aged Porterhouse
36 oz. Dry-Aged Portehouse, cooked on the bone to give it incredible flavor, finished with Au Jus.
$152.90 +Steak Enhancements
Blue Cheese Butter
2 oz. Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.
$6.60Black Truffle Butter
2 oz. Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper, Butter
$6.60Cognac Sauce Au Poive
2 oz. Peppercorn Sauce with Demi-Glace, Butter, Shallots, Peppercorn blend, Cognac, Heavy cream.
$6.60Béarnaise Sauce
2 oz. Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification — egg yolks and butter cut through with vinegar flavored with tarragon and shallots, with a bite of black pepper.
$3.30Calabrian Chili Butter
2 oz. Calabrian Chili Butter with Unsalted butter, garlic cloves, blended oil, fresh minced parsley, table salt, black pepper, fresh lemon juice, Pernod, anchovy paste, chopped Calabrian chilis
$6.60Bacon Wrapped Sea Scallops
2 U-10 Sea Scallops wrapped in bacon. Garnished with charred lemon half and Apricot Chutney.
$19.80Signature Entrees
Seasonal Ora King Salmon
Broiled Ora King Salmon, Charred Broccolini, Roasted Rainbow Carrots, Honey Balsamic Glaze, Scallions.
$46.20Jumbo Lump Crab Cakes (Entree)
(2) 4 oz. Crab Cakes, Mustard Mayonnaise, Arugula, Shaved Onion, Grana Padano.
$52.80Maine Lobster Ravioli
(6) pcs. Lobster Ravioli, Truffle-Lobster Cream Sauce, Shiitake Mushrooms, Lobster Meat, Crispy Brussels Sprout Leaves, Grana Padano
$42.90Chicken Christopher
(2) 4 oz., Chicken Breasts (Boneless, Skinless & Breaded), Pan Seared to Golden Crisp, served with a Garlic Beurre Blanc Sauce, Broccolini Garnish.
$37.40Filet Mignon & Lobster Tail
6 oz. Center-Cut Filet Mignon & 5 oz. Lobster Tail, served with drawn butter & lemon.
$73.70 +Tofu Steak (VEGETARIAN OR VEGAN)
Seared Tofu Steak, encrusted with black & white Sesame seeds, Sliced, served with Sautéed Spinach & a Soy-Caramel Sauce (For Vegan option, Spinach will be cooked with EVOO instead of Butter).
$35.20Classic Filet Oscar
8 oz. Center-Cut Filet Mignon, served with Classic Oscar Sauce (Fresh Crabmeat, Asparagus mixed with a Bearnaise sauce)
$71.50 +Morton's Wagyu Smash Burger
Three Wagyu smash burger patties (3 oz. ea.) with grilled onions, melted Cheddar cheese, dill pickle chips and Thousand Island dressing on a toasted hamburger bun. With French Fries.
$27.50Sides for Sharing
Sauteed Brussels Sprouts
Sautéed with Bacon, Shallots, Nueske's Bacon Lardons. Can be prepared without Bacon upon request.
$17.60Loaded Baked Potato
Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side.
$15.40Sour Creamed Mashed Potatoes
$16.50 +Smoked Gouda & Bacon Au Gratin Potatoes
Diced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.
$18.70Matchstick Parmesan & Truffle Fries
Finished with Parmesan Cheese, Truffle Oil, Rosemary-Truffle Sea Salt, & Parsley.
$14.30Bacon & Onion Macaroni Shells & Cheese
Medium pasta shells with a Five-Cheese Cream Sauce, Smoked Bacon, Onion (cannot be removed), toasted Panko Breadcrumbs. Can be prepared without Bacon upon request.
$16.50Lobster Macaroni Shells & Cheese
Medium pasta shells mixed with Four Cheese Sauce, Old Bay Seasoning and Lobster meat. Topped with toasted Panko breadcrumbs.
$33.00 +Szechuan Green Beans
Haricot Verts, Szechuan Chili Sauce (sesame oil, garlic, ginger, Heinz chili sauce, Sambal, rice vinegar, soy sauce, brown sugar), Sesame Seeds.
$15.40King Crab Mashed Potatoes
Morton’s sour cream mashed potatoes topped with king crab meat and Beurre Blanc sauce, sprinkled with Old Bay Seasoning and garnished with fresh chopped parsley
$38.50Desserts
Key Lime Pie
House-made Key Lime Pie with a Graham Cracker Crust, Fresh Lime Zest, Whipped Cream
$15.40Morton's Legendary Hot Chocolate Cake®
House-made Chocolate cake with warm liquid center, Powdered sugar, Häagen-Dazs vanilla ice cream, Caramel sauce, Fresh raspberries. *Cakes take 30 minutes to prepare
$18.70Espresso Pot de Crème
Espresso Pot de Crème, Fresh Whipped Cream, White Chocolate Croquant, Fresh Raspberry.
$15.40White Chocolate Banana Bread Pudding
Homemade white-chocolate-banana bread pudding, Banana Caramel Sauce, Vanilla Ice Cream, Shaved White Chocolate.
$16.50Candied Walnut Cheesecake
House-made cheesecake served over apple cream sauce with Re’ al raspberry puree swirls, topped with salted caramel and Bourbon candied walnuts, garnished with mint sprig
$16.50Beverages
Serve with Standard Utensils, Condiments, Napkins?
Allergy Notice
Allergy
"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."
$0.00Tofu Steak (VEGETARIAN OR VEGAN)
Seared Tofu Steak, encrusted with black & white Sesame seeds, Sliced, served with Sautéed Spinach & a Soy-Caramel Sauce (For Vegan option, Spinach will be cooked with EVOO instead of Butter).
$35.20Lunch Appetizers
Ahi Tuna Poke
Ahi Tuna, English Cucumbers, Soy-Caramel Sauce, Wonton Strips, Sesame Seeds, Calabrian Chili Aioli.
$24.20Jumbo Shrimp Cocktail
House-made cocktail sauce and mustard mayonnaise sauce. Gluten sensitive.
$27.50Jumbo Lump Crab Cake
4 oz. Crab Cake, Mustard Mayonnaise Sauce, Arugula, Shaved Onion, Grana Padano.
$27.50Wagyu Meatballs
(1) 6 oz. Wagyu Meatballs, Marinara Sauce, Crème Fraiche, Basil Pesto, Parmesan Cheese.
$17.60Maine Lobster Ravioli
(6) pcs. Lobster Ravioli, Truffle-Lobster Cream Sauce, Shiitake Mushrooms, Lobster Meat, Crispy Brussels Sprout Leaves, Grana Padano
$41.80Steak Tacos Appetizer
Short rib braised meat served in three white flour tortillas with chipotle mayonnaise, pickled red onions and avocado, garnished with cilantro sprigs
$16.50Prosciutto Wrapped Mozzarella
(3) pcs. Fresh Mozzarella, Tomato & Basil wrapped in thinly sliced Prosciutto, pan seared, drizzled with Balsamic Glaze, served over a small Arugula Salad.
$16.50Lunch Handhelds
Filet Mignon Tenderloin Sandwich
Beef Tenderloin, Grilled Onions, White Cheddar, Lettuce, Tomato, Horseradish Cream Sauce, Fren Fries.
$27.50Crispy Chicken Sandwich
Crispy chicken served on a toasted bun with Mustard Mayonnaise, Giardiniera, French Fries.
$20.90Morton's Wagyu Smash Burger
Three Wagyu smash burger patties (3 oz. ea.) with grilled onions, melted Cheddar cheese, dill pickle chips and Thousand Island dressing on a toasted hamburger bun. With French Fries.
$27.50Steak Tacos Entrée
Short rib braised meat served in three white flour tortillas with chipotle mayonnaise, pickled red onions and avocado, garnished with cilantro sprigs. Served with French Fries.
$26.40Lunch Salads
Caesar Salad
Romaine Lettuce, Classic Dressing, Parmesan Cheese, House-made Egg & Onion Croutons
$15.40 +Morton's Iceberg Wedge
"Morton's Signature Salad with Picked Onions, Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Home-made Morton's Blue Cheese Dressing or Thousand Island Dressing"
$15.40 +Morton's Steakhouse Salad
Beef Tenderloin, Iceberg Lettuce, Purple Onions, Cherry Tomatoes, Chopped Eggs, Roasted Red Peppers, Green Onion, Grilled Asparagus, Blue Cheese Crumbles, Onion Strings, Morton's Dressing
$29.70Grilled Ora King Salmon Salad
Grilled Salmon, Mixed Filed Greens, Dijon Vinaigrette, Sliced Apples, Blue Cheese, Walnuts.
$27.50Morton's Chopped House Salad
Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette
$15.40 +Morton's Greek Chopped Salad
Chopped salad, pepperoncini, kalamata olives, roasted tomatoes, cherry tomatoes, salami, feta cheese, artichoke hearts, red onion, English cucumber, Greek vinaigrette, topped with feta cheese and crispy chickpeas.
$15.40 +Lunch Steaks Chops
Lunch Sides
Loaded Baked Potato
Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side.
$13.20