Drinks
Appetizers
Asparagus Beef Roll
Thinly sliced beef rolled with asparagus grilled and pan sauteed in teriyaki sauce.
$10.95Sushi Appetizers
Hamachi Ponzu
Sliced hamachi loin drizzled with ponzu and garnished with scallion and jalapeno.
$15.95Soup and Salad
Entrees
Chicken Teriyaki
Grilled chicken breast topped with teriyaki sauce served with mixed green salad, rice and miso soup.
$16.50Steak Teriyaki
Grilled Rib eye steak topped with teriyaki sauce served with mixed green salad, rice and miso soup.
$17.95Salmon Teriyaki
Grilled salmon topped with teriyaki sauce, served with mixed green salad, rice and miso soup.
$17.95Tofu Teriyaki
Fried tofu topped with teriyaki sauce served with mixed green salad, rice and miso soup.
$15.50Nigiri and Sashimi
Sushi Bar Entrees
Mega Sushi
4 pieces sashimi and five pieces nigiri's chef's choice and spicy Tuna maki Served with miso soup.
$30.95Signature Maki
Maki Nano
Deep fried whole soft shell crab with cream cheese, masago, cucumber, spicy mayo on top with avocado.
$14.95Cilantro Gimlet Maki
Tuna, whitefish, cilantro, jalapeno, cucumber, avocado, masago, wrapped with soy paper splash cilantro gimlet sauce.
$15.95Heat Wave Maki
Spicy tuna over spicy shrimp, cucumber, avocado, tempura crunch, drizzled with red sauce, unagi sauce and red tobiko.
$15.95Pisa Maki
Shrimp tempura, bell pepper, cream cheese baked with mozzarella, oregano and unagi sauce.
$14.95Salmon Sunshine Maki
Fresh salmon over tempura crabstick, cucumber, avocado, drizzled with white sauce.
$14.95Big Gun Maki
Spicy salmon shrimp tempura cream cheese, avocado, delicately fried drizzled with spicy mayo unagi sauce.
$13.95Tokyo Sunrise Maki
Sear tuna over spicy tuna asparagus, avocado, tempura crunch drizzled with special spicy sauce topped with red tobiko.
$14.95White Out Maki
Sear super white tuna over endives, avocado, cucumber, jalapeno drizzled with ponzu sauce.
$14.95Meteora Maki
Spicy scallop, octopus, cucumber, asparagus, black tobiko, outside drizzled with special sauce.
$13.95Black Forest Maki
Asparagus, spinach, avocado, cucumber and oshinko wrapped with fried tofu, drizzled with sweet black sesame sauce.
$14.95The Caribbean Maki
Spicy scallop over shrimp, cilantro, avocado, jalapeno and cucumber squeezed with lime.
$15.95Crispy Cream Maki
Smoked salmon, cream cheese, scallion, masago and avocado delicately fried and drizzled with spicy mayo and unagi sauce.
$13.95Veggie Maki
City Maki
Maki
Volcano Maki
White fish smoked salmon, octopus, crab stick topped with spicy mayo and red sauce.
$13.95Mini Godzilla Maki
Shrimp tempura, masago, avocado, cucumber, cream cheese, tempura crunch outside, spicy mayo unagi sauce.
$13.95Hamachi Rock Maki
Yellow tail, cilantro, jalapeno, avocado and cucumber splashed with chili oil.
$8.95Crunchy Spicy Kani Kama Maki
Spicy crab stick, masago, avocado and cucumber with tempura crunch outside.
$7.95Ramen
Spicy Miso Ramen
Egg noodle in spicy miso-based rich pork broth with marinated pork, soft boiled egg, marinated bamboo shoot, scallion, sesame, black mushroom, and garlic chili sesame oil.
$15.95Tonkotsu Ramen
Egg noodle, rich pork broth, marinated pork, soft boiled egg, marinated bamboo shoot, scallion, sesame, black mushroom, and black garlic sesame oil.
$15.95Chili oil Ramen
$1.75Shoyu Ramen
egg noodles in soy sauce-based pork broth with chashu pork boiled egg Scallions bean-sprouts bamboo shoot sesame garlic oil.
$15.95Shio Ramen
egg noodles in salt-based pork broth with chashu pork boiled egg Scallions bean-sprouts bamboo shoots.
$15.95V-Ramen
egg noodles in creamy vegetable broth made of soy bean and wheat with cabbage carrot bean-sprout sweet corn boiled egg scallion sesame garlic oil and special spicy sauce.
$16.95Sapporo Miso Ramen
egg noodles in miso-based rich pork broth with chashu pork boiled egg bamboo shoots bean-sprouts black mushroom sweet corn and butter.
$16.95