Native Foods - Encinitas
DISCLAIMER
Family Meal
Family Meal
Choice of 1 appetizer, 2 handhelds or burgers, 1 bowl, and 1 salad. Does not come with sides.
$51.95Guest Favorites
The Real Nashville Hot Combo
Spicy fried made-with-plants chicken tossed in a real Nashville hot sauce, slaw, pickle chips, and plant-based mayo. Served on a toasted bun. Vegan. Comes with a free $2 side, or upgrade to a $3 side for just a dollar more.
$14.10 +Gastropub Burger Combo
A marinated signature made-with-plants burger patty, tomato bacon jam, Follow Your Heart® smoked Gouda, fried onion rings, arugula, and plant-based mayo. Served on a toasted pretzel bun. Vegan. Comes with a free $2 side, or upgrade to a $3 side for just a dollar more.
$14.70 +Poppin' Jalapeno Burger Combo
2 made-with-plants burger patties covered in Follow Your Heart® American cheese. With pickled jalapeños, crispy onions, made-with-plants jalapeno-pimento cheese, lettuce, and green goddess dressing. Served on a toasted pretzel bun. Vegan. Comes with a free $2 side, or upgrade to a $3 side for just a dollar more.
$14.70 +Meatball Sub Combo
Plant-based meatballs on a toasted baguette, spicy tomato sauce, melted Follow Your Heart® smoked Gouda, roasted tomatoes, arugula, mayo, and parmesan truffle potato chips. Vegan. Comes with a free $2 side, or upgrade to a $3 side for just a dollar more.
$14.70 +Cauliflower Chickpea Shawarma Bowl
Shawarma-style chickpeas and cauliflower, creamy tahini sauce, and tomato cucumber salad. Served on a bed of quinoa, and topped with housemade sauce, mint, and parsley. Gluten Free. Vegan.
$13.80Cauliflower Chickpea Shawarma Wrap Combo
Shawarma-style chickpeas and cauliflower, creamy tahini sauce, quinoa, tomato cucumber salad, housemade sauce, mint, and parsley. Wrapped in a whole wheat tortilla. Vegan. Comes with a free $2 side, or upgrade to a $3 side for just a dollar more.
$14.10 +Bites and Shareables
Chicken Wings
Crispy or grilled made-with-plants chicken wings, naked or with your choice of sauce (Buffalo or Thai Chili Cilantro). Served on a bed of shredded cabbage, carrots, and green onion, and with a side of ranch. Vegan.
$7.80 +Spicy Cauliflower Dippers
Fried, panko-crusted cauliflower dippers with your choice of Buffalo or Thai chili cilantro sauce. Served on a bed of shredded cabbage, carrots, and green onion, and with a side of ranch. Vegan, spicy.
$9.20Thai Chili Brussels Sprouts
Crispy, crunchy breaded Brussels sprout halves, tossed in sweet and spicy Thai Chili Cilantro sauce and topped with toasted sesame seeds and cilantro. Vegan.
$7.20Nachos
Corn tortilla chips, black beans and chipotle sauce, topped with cashew cheese, salsa fresca, roasted corn, green onions, cilantro and pickled jalapeño peppers. Vegan.
$7.80 +Burger Combos
Double Cheeseburger
2 made-with-plants burger patties covered in Follow Your Heart® American cheese. With pickle chips, red onions, lettuce, Thousand Island dressing and spicy BBQ sauce. Served on a hamburger bun. Vegan.
$14.40 +BBQ Brisket Burger
Brisket-style sliced seitan, a made-with-plants burger patty, crispy fried onion rings, Follow Your Heart® smoked Gouda cheese, slaw, pickle chips, and spicy BBQ sauce. Served on a toasted pretzel bun. Vegan.
$14.70 +Hand Held Combos
Bistro Steak Sandwich
Our signature seitan steak, thinly sliced and seared, topped with housemade tofu blue cheese, oven roasted tomatoes, crispy onions, and arugula, served on a toasted baguette. Vegan.
$13.50 +California Burrito
Marinated seitan slices, seasoned fries, Follow Your Heart® American cheese, salsa fresca, fresh avocado, lettuce, and made-with-plants sour cream. Wrapped in a whole wheat tortilla. Vegan.
$13.50 +Reuben
Sliced made-with-plants corned beef on toasted rye with sauerkraut, horseradish cashew cheese, Thousand Island dressing and pickle chips. Vegan.
$13.80 +Baja Tacos
3 soft corn tortillas stuffed with blackened tempeh, creamy chipotle sauce, salsa fresca and shredded cabbage. Vegan, gluten free.
$12.65 +Twister Wrap
Crispy or grilled made-with-plants chicken, tossed in Buffalo sauce or naked. With avocado, Arcadian lettuce mix, cucumber salsa, and served with ranch or chipotle sauce. Wrapped in a whole wheat tortilla. Vegan.
$12.40 +Chicken Run Ranch
Crispy, battered made-with-plants chicken, ranch dressing, lettuce, red onions and sliced tomato, served on a whole wheat bun. Vegan.
$12.95 +Chicken, Bacon & Avocado Club
Crunchy, herb-crusted made-with-plants chicken, seitan bacon, avocado, chipotle sauce, lettuce, tomatoes, and red onions. Served on a toasted hamburger bun. Vegan.
$12.95 +Crazy Good Grilled Chicken Sandwich
Grilled made-with-plants chicken, Follow Your Heart® smoked Gouda cheese, crunchy parmesan truffle potato chips, roasted tomatoes, arugula, and truffle aioli. Served on a toasted pretzel bun. Vegan.
$13.75 +Entrees
Buddha Bowl
Teriyaki sweet potatoes, avocado, shiitake mushroom chips, fresh pineapple, roasted corn, daikon sprouts and jasmine rice. Gluten free. Vegan.
$12.10 +Soul Bowl
Southern fried made-with-plants chicken with black beans, brown rice, steamed veggies, and kale. Topped with ranch and spicy BBQ sauce. Served with freshly baked cornbread. Vegan.
$12.95 +Sesame Kale Macro Bowl
Seared tempeh on creamy tahini sauce, sauerkraut, steamed kale and brown rice. Served with sesame seeds, green onions and a side of cucumber salad. Gluten free, vegan.
$13.25 +Bangkok Curry Bowl
Seared organic tofu, steamed veggies, kale, brown rice, and red Thai curry sauce. Topped with sesame seeds and cilantro. Gluten free, vegan.
$12.65 +Southern-Fried Chicken and Waffles
2 fluffy waffles layered with made-with-plants spicy fried chicken, steamed kale and caramelized onions. Finished with roasted sweet corn, green onions and Sriracha maple syrup. Vegan.
$11.50Chickpea Tikka Masala
Chickpeas simmered in a rich coconut and curry sauce, scented with jalapenos and kaffir lime leaves. Served with cilantro jasmine rice, fresh cut pineapple, and finished with cilantro. Gluten-free and vegan.
$9.75Thai Meatball Bowl
Spicy seitan meatballs, tossed with Thai chili cilantro sauce, roasted red peppers and lemongrass broccoli, on a bed of quinoa and topped with Super Slaw. Vegan.
$10.00Orange Cauliflower
Crispy cauliflower tossed in a sweet and tangy orange sauce. On fried brown rice mixed with carrots, onions, peas and tofu scramble. Finished with toasted sesame seeds and scallions. Vegan.
$13.25Salads and Soups
BBQ Chicken Salad
BBQ made-with-plants chicken with seitan bacon, roasted corn, organic black beans, jicama, salsa fresca, lettuce, avocado and pepitas. Served with green goddess dressing. Vegan.
$12.95OC Raw Chopper Salad
Chopped mixed veggies, seasonal greens, salsa fresca, avocado, almonds, spiral cut beets and sprouts. Tossed with lemon garlic vinaigrette. Gluten free, vegan.
$11.50Taco Salad
A blend of seitan taco meat, lettuce, cabbage, salsa fresca, roasted corn, green onions, cilantro and tortilla chips. Served with creamy chipotle dressing. Vegan.
$12.40 +Seasonal Soup
Our kitchen's specially prepared seasonal soups. Please contact restaurant for today's availability. Vegan.
$3.30 +Sides
Kids
Kid's Mac & Cheese
Elbow macaroni in a creamy, vegetable and oatmeal-based cheese sauce. Served with your choice of organic brown rice, steamed veggies, or seasoned fries. Gluten Free. Vegan.
$6.05Kid's Native Chicken Strips
Crispy made-with-plants chicken strips with side of ranch. Served with your choice of organic brown rice, steamed veggies or seasoned fries. Includes a kid size drink. Vegan.
$6.05Kids Lil' Buddha Bowl
Teriyaki sweet potatoes, avocado, fresh pineapple, roasted corn, and jasmine rice. Served with a side of seasoned fries. Includes a kid size drink. Gluten-free. Vegan.
$6.05Sweet Treats
Salted Caramel Cashew Cookie
A perfectly chewy salted caramel cookie is stuffed with roasted cashews and topped with a salted caramel frosting and even more crunchy toasted cashews! Nuts!
$2.50Pumpkin Cookie Dough Bark
A layer of luscious dark chocolate is smothered in rich, creamy pumpkin chocolate chip cookie dough, spiced with cinnamon, nutmeg, and allspice. A final layer of chocolate enrobes the creamy center.
$4.00Peanut Butter Parfait
Creamy whipped peanut butter filling layered between bakery fresh banana bread crumbles and chocolate chips. Gluten free and vegan.
$4.95Chocolate Raspberry Cheesecake Parfait
Rich layers of creamy cheesecake and homemade raspberry compote, topped with crunchy chocolate granola. Gluten free and vegan.
$4.25S'mores Cookie
We stuff cinnamon brown sugar cookie dough with chocolate chips and toasted marshmallows for a cookie that tastes like summer, camp fires, and good times. Proceeds from the sale of this cookie are donated to charity. Vegan.
$2.50Chocolate Ganache Cupcake
A moist, dense, rich chocolate cake topped with a luscious dark chocolate cream cheese frosting and then lightly drizzled with rich chocolate ganache.
$3.50Carrot Caramel Cupcake
A moist, dense carrot cake topped with a lightly sweeten caramel cream cheese frosting.
$3.50Slice of Pumpkin Pie
Enjoy a slice of our seasonal plant-based Pumpkin Pie today! Only available for a short time. You can pre-order an entire pie on our app/website (Requires 3-day notice for whole pies).
$3.25Slice of Pumpkin Cheesecake
Enjoy a slice of our seasonal plant-based Pumpkin Cheesecake today! Only available for a short time. You can pre-order an entire cheesecake on our app/website (Requires 3-day notice for whole cheesecakes).
$3.25Beverages
16 oz. Lavender Lemonade
French lavender steeped with fresh lemons. Sweetened with organic sugar.
$3.60Arize Orange Basil
$6.95Arize Elderberry
$6.95Arize Blueberry
$6.95Happy Leaf Cranberry
$4.50Health Ade Ginger
$4.99Health Ade Grape
$4.99Health Ade Pom
$4.99Sol-Ti Apple Cider
$7.29Sol-Ti Gingermade
$7.29Sol-Ti Pure Green
$7.29Watermelon Cream
$2.99Boylan’s Root Beer
$2.99SOUND Tea Yerba Mate
Organic Unsweetened Sparkling. SOUND was born of a desire for a purer, simpler drink—no sweeteners, no fillers, nothing more than just what is needed.
$3.25SOUND Green Tea
Organic Unsweetened Sparkling. SOUND was born of a desire for a purer, simpler drink—no sweeteners, no fillers, nothing more than just what is needed.
$3.25SOUND Sparkling Rose Tea
Organic Unsweetened Sparkling. SOUND was born of a desire for a purer, simpler drink—no sweeteners, no fillers, nothing more than just what is needed.
$3.25Juice Budz, Zesty Tonic
The Zest is real! OJ with a lemony spice. This juice will make you clear your throat once or twice.
$7.50Juice Budz, Charcoalade
Don't let the name discourage you from trying this bad boy! Activated Charcoal is GREAT for removing toxins from your digestive track. Acting as a magnet, it attracts itself to anything in the digestive track and dissolves it. Best to have on an empty stomach and quite the thirst quencher!
$7.50Juice Budz, Froot
OJ with a delicious, tangy twist by adding a couple other fruits and a splash of carrot.
$7.50Juice Budz, Kapple
A sweet green, Kapple is a great introductory juice for someone looking to start green juicing. Although higher in fruit than greens, it contains a good amount of kale.
$7.50Boxed Water
$2.75Catering Starters
Catering Chicken Wings
24 pieces. Crispy made-with-plants chicken wings. Served with ranch dressing and Buffalo sauce.
$33.00Catering Lemon Dill Potato Salad
Our signature house-made potato salad with onions, parsley, dill and a lemon garlic dressing. Gluten free.
$22.00Catering Thai Chili Brussels Sprouts
Crunchy breaded Brussels sprout halves, tossed in our famous sweet and spicy Thai chili cilantro sauce. Served on a bed of cabbage and shredded carrots and sprinkled with green onion and gomasio.
$49.50Catering Salads
Catering BBQ Chicken Salad
BBQ made-with-plants chicken, seitan bacon, roasted corn, black beans, jicama, salsa fresca, lettuce, avocado, cilantro and toasted pepitas. Served with green goddess dressing.
$60.50Catering OC Raw Chopper Salad
Freshly chopped mixed veggies, seasonal greens, salsa pomodoro, avocado, almonds, spiral cut beets and sprouts. Served with lemon garlic vinaigrette on the side. Gluten free.
$60.50Catering Taco Salad
A blend of seitan taco meat, lettuce, cabbage, salsa fresca, roasted corn, green onions, cilantro and tortilla strips. Served with creamy chipotle dressing on the side.
$60.50Catering Bowls
Catering Cauliflower Chickpea Shawarma Bowl
Shawarma-style chickpeas and cauliflower and creamy tahini sauce on a bed of quinoa. Topped with ranch dressing, mint and parsley and served with a side of tomato-cucumber salad. Gluten free.
$60.50Catering Bangkok Curry Bowl
Seared tofu steak, steamed veggies, kale and brown rice with coconut milk red curry, gomasio and cilantro. Gluten free.
$60.50Catering Soul Bowl
Southern-fried made-with-plants chicken with black beans, brown rice, steamed veggies and kale. Served with ranch, spicy BBQ sauce and freshly baked corn bread.
$60.50Catering Orange Cauliflower Bowl
Crispy cauliflower tossed in a sweet and tangy orange sauce. Served on a bed of fried brown rice mixed with carrots, onions, peas and tofu scramble. Finished with toasted sesame seeds and scallions.
$60.50Catering Wrap and Sandwich Platters
Catering Double Cheeseburger Platter
2 made-with-plants burger patties covered in melted American cheese. Comes with house-made pickle chips, red onions, lettuce, Thousand Island dressing and spicy BBQ sauce. Served on a toasted hamburger bun.
$81.00 +Catering Chicken, Bacon and Avocado Club Platter
Crunchy, herb-crusted made-with-plants chicken, seitan bacon, avocado, chipotle sauce, lettuce, tomatoes and red onions. Served on a toasted bun.
$66.00 +Catering Crazy Good Grilled Chicken Sandwich Platter
Grilled made-with-plants chicken covered with melted smoked Gouda cheese and topped with crunchy Parmesan truffle potato chips. Comes with roasted tomatoes, fresh arugula and truffle aioli. Served on a toasted pretzel bun.
$81.00 +Catering Twister Wrap Platter
Fresh greens, salsa fresca, cucumber, avocado and your choice of crispy or grilled made-with-plants chicken (Buffalo-style or naked), with creamy ranch or chipotle sauce, wrapped in a whole wheat tortilla.
$66.00 +Catering California Burrito Platter
Seared, sliced seitan and seasoned fries covered in melted American cheese, salsa fresca, avocado, lettuce and made-with-plants sour cream. Wrapped in a whole wheat tortilla.
$66.00 +Catering Cauliflower Chickpea Shawarma Wrap Platter
Shawarma-style chickpeas and cauliflower, creamy tahini sauce, quinoa, tomato cucumber salad, arugula, ranch, mint and parsley. Wrapped in a whole wheat tortilla.
$66.00 +Catering Sweets
Catering Oatmeal Creme Pies
6 large soft-baked oatmeal cookie sandwiches filled with whipped vanilla creme.
$33.00