New Pinang South East Asian Cuisine

CS1. House Special BBQ Beef Shorts Ribs Special 炭烧牛仔骨

Grill beef short ribs marinated in house special recipe served with mix green salad, cucumber and tomatoes on the side.

CS2. Vietnamese Grill Lamb Chops Special ( 5 ) 越式烤羊扒

Grilled lamb chop marinated with Vietnamese nuoc cham fish sauce. Serve with mix green salads, cucumber and tomatoes on the side.

CS4. Sizzling Chilean Sea Bass Special 铁板黑椒桂花鱼

Deep fried Chilean sea bass in black pepper sauce served with onion and bell pepper.

1. Home Made Roti Canai 印度面包

Crispy Indian-style pancake served with curry chicken and potato dipping sauce. Light Spicy. (Vegetable sauce available)

2. Roti Telur 面包蛋

Indian-style pancake filled with egg and onion served with curry chicken and potato dipping sauce. Light Spicy. (Vegetable sauce available)

3. Murtabak 面包牛

Indian-style pancake filled with minced beef, onion, and egg.Served with curry chicken and potato dipping sauce.Light Spicy.

4. Vegetable Thai Spring Rolls (5) 泰式炸素菜春卷

5 pieces. Crispy deep-fried wheat flour wrapped filled with shredded carrots & cabbage served with Thai chili sauce on the side.

5. Cha Gio 越南炸春卷(5)

Deep fried crispy Vietnamese meat spring roll filled with pork, shrimp, jicama, clear noodle, and taro. Served with nuoc cham fish sauce on the side.

5A. Fried Wonton (8) 炸云吞 (馄饨)

8 pieces. Fried savory wonton wrappers with delicious pork, shrimp and mushroom. Served with Thai chili sauce on the side.

6. Vegetable Avocado Summer Roll (2) 奶油果素手卷

Vietnamese fresh clear rice paper roll wrapped with papaya salad, lettuce, mints, basil, avocado and rice vermicelli noodles served with peanut plum and nuoc cham fish sauce on the side.

6A. Ipoh Bean Sprout 怡保芽菜

Steamed bean sprout w. chef's special soy sauce, pepper and fried red onion on top.

6B. Shrimp Summer Roll (2) 鲜虾手卷

Vietnamese fresh clear rice paper roll wrapped with Shrimp, papaya salad, lettuce, mints and rice vermicelli noodles served with peanut plum and nuoc cham fish sauce on the side.

7. Satay Chicken (5) 沙爹鸡

5 pieces. Marinated grill chicken skewer served with cucumber and onion with peanut sauce on the side.

7. Satay Beef (5) 沙爹牛

5 pieces. Marinated grill beef skewer served with cucumber and onion with peanut sauce on the side.

9. Malaysia Curry Puff (1 piece) 马来咖喱角

Potatoes, onion, and green pea in deep fried puff pastry. slightly spicy.

10. Thai Fish Cake (8) 泰式炸鱼饼

8 pieces. light spicy.

11. Fried Buffalo Wings (5) 炸鸡中翼

5 pieces. Crispy deep-fried chicken mid-joint wing marinated with garlic flavor, Served with Thai chili sauce on the side.

12. Pork Dumplings 猪肉饺子(5)

5 pieces. choose steamed or pan-fried.

12. Vegetable Dumpling 蔬菜饺子

5 pieces. Choose steamed or pan-fried.

12A. BBQ Pork Spareribs (4) 炭烧排骨

4 pieces.

12B. Edamame 毛豆

Steam green soybeans w. sea salt.

13. Wonton Soup 水煮 /炸云吞 (馄饨) 汤

Savory wonton wrappers with delicious pork, shrimp, and mushroom. Choose steam or fried wonton

14. Tom Yum Soup 东荫汤

Hot and sour Lemongrass soup with tomatoes, bell pepper and onion. Choose of chicken, vegetables, shrimp, or seafood. spicy.

15. Tom Ka Soup 东加汤

Coconut soup with bell pepper and onion. Choice of chicken, vegetables, shrimp, or seafood.

16. Seaweed Soup 紫菜汤

Seaweed soup with egg white, cilantro, onion, bell pepper, broccoli, snow pea in chicken broth. Choice of chicken, vegetables, shrimp, or seafood.

16A. Seafood Fish Maw Soup 海皇鱼肚羹

Potage soup with shrimp, scallop, squid, fish maw and egg white

16B. West Lake Beef Soup 西湖牛肉羹

Potage soup with beef, scallion, cilantro, and egg white.

17. Crispy Duck Salad 脆皮鸭沙律

Shredder crispy duck with lettuce, tomato, cucumber with Nuoc cham fish sauce on the side.

17A. Grilled Chicken Salad 烤鸡扒沙律

Grilled chicken, lettuce, tomato, cucumber with Nuoc cham fish sauce on the side.

18. Green Papaya Salad 木瓜沙律

Shredded papaya, chili, peanuts, fried vermicelli & onion shallots in light spicy sweet & sour dressing.

19. Kerabu Mango Salad 玻璃芒果

Shredded mango, chili, peanuts, fried vermicelli & onion shallots in light spicy sweet & sour dressing.

20. Achat Salad

Vegetable pickled with sesame and peanut. Hot and spicy.

21. Protein with Ginger Sauce 姜葱

Rice wine, ginger, carrot, onion and scallion with oyster sauce.

22. Protein with Buddhist Yam Pot 佛砵飘香

Deep-fried mash taro with mixed vegetables and cashew nuts.

23. Protein with Mango Sauce 芒果

Shredded mango, onion, bell pepper with spicy sweet and sour sauce. Hot and spicy.

25. Protein with Malaysia Red Curry Sauce 马来红咖喱

Lemongrass, onion, coconut milk, curry powder, curry leaf, bell pepper, onion and eggplant. Slightly spicy.

29. Protein with Thai Yellow Curry Sauce 泰式黄咖喱

Lemongrass, mix veg, coconut milk, pineapple with Thai yellow paste, bell pepper, onion and eggplant. Hot and spicy

30. Protein with Thai Green Curry Sauce 泰式青咖喱

Lemongrass, coconut milk, basil, Thai green curry pastes with bell pepper, onion and eggplant. Hot and spicy.

31. String Bean with Belachan Sauce 马来棧四季豆

Malaysian spicy shrimp paste sauce. Add protein for an additional charge. Slightly spicy.

31. Kangkong with Belachan Sauce 马来棧炒空心菜

Convolus or Chinese watercress sauteed with Malaysian spicy shrimp paste sauce. Add protein for an additional charge.slightly spicy.

31. Eggplant with Belachan Sauce 马来棧茄子

Malaysian spicy shrimp paste sauce. Add protein for an additional charge. Hot and spicy.

32. Protein with Pineapple Sauce 菠萝

Fresh pineapple with Thai sweet chili, basil, and coconut milk.

33. Hainanese Chicken 海南鸡(半隻）

Steamed half chicken with bones & skin with chef's special soy sauce, Hainanese chili sauce & ginger scallion sauce on the side.

33A. Salted Steam Chicken 咸水鸡（半隻）

Steamed half salted chicken with bones & skin, ginger scallion sauce on the side.

34. Broccoli with Chicken 芥兰鸡

Sauteed sliced white meat chicken, broccolis & carrots in brown sauce.

34A. Broccoli with Beef 芥兰牛

Sauteed beef, broccolis & carrots in brown sauce.

34A. Broccoli with Shrimp 芥兰虾

Sauteed shrimp, broccolis & carrots in brown sauce.

35. Basil Chicken 香草鸡

Sauteed sliced white meat chicken, with basil, bell pepper & onion in basil brown sauce.

35A. Basil Beef 香草牛

Sauteed beef with basil, bell pepper & onion in basil brown sauce.

35A. Basil Shrimp 香草虾

Sauteed shrimp with basil, bell pepper & onion in basil brown sauce.

36. Chili Chicken 椒盐辣椒鸡

Deep fried crispy slice white meat chicken with salt and pepper and hot chili. Hot and spicy.

37. Vietnamese Grill Chicken 越南香烤鸡扒

Vietnamese Grill Chicken marinated with honey, garlic and nuoc cham fish sauce served cucumber, tomato and papaya salad.

37. Vietnamese Grill Pork 越南香烤猪扒

Vietnamese Grill Pork Chop marinated with honey, garlic and nuoc cham fish sauce served cucumber, tomato and papaya salad.

37A. Perkin Pork Chop 京都骨

Deep fried pork chop with sweet BBQ sauce.

37B. Salt and Pepper Pork Chop 椒盐肉排

Marinated deep fried pork chop with shallot chip, bell pepper in salt and pepper.

38. Sesame Chicken 芝麻鸡

Deep fried white meat chicken chunk with sweet sauce and sesame seeds. Served with steam broccoli.

39. General Tso's Chicken 左宗鸡

Deep fried white meat chicken chunk with sweet and spicy sauce. Served with steam broccoli.

39A. Sweet and Sour Chicken 甜酸鸡

Deep fried white meat chicken chunk with pineapple, onion, & tomatoes in sweet and sour sauce.

39B. Garlic Sauce Chicken 鱼香鸡

Sauteed sliced white meat chicken in garlic sauce.

39C. Garlic Sauce Beef 鱼香牛

Sauteed slice beef in garlic sauce.

39C. Garlic Sauce Shrimp 鱼香虾

Cooked in a pungent savory sauce. Hot and spicy.

40. Bangkok Crispy Chicken 曼谷鸡

Deep fried slice white meat chicken with onion, pineapple, cucumber and peanut in Thai chili sauce on the side.

41. Bangkok Crispy Roasted Duck 曼谷鸭(半隻 )

Deep fried half Duck with Onion, pineapple, cucumber, and peanut in Thai chili sauce on the side.

42. Pork Spareribs with Garlic Flavor 炸蒜香排骨

Marinated deep fried crispy spare rib with garlic flavor served with cucumber & tomatoes.

43. Bo Luc Lac 士的球

Stir fried teriyaki steak cubes, served w. tomato, cucumber, green salad and nuoc cham fish sauce on the side.

43B. Vietnamese Grilled Lamb Chops

44. Honey Walnut Jumbo Shrimp 核桃沙汁虾球

Crispy battered jumbo shrimp tossed in creamy mayonnaise sauce served with honey walnut and steamed broccoli.

45. Crispy Jumbo Shrimp 脆皮虾球

Deep-fried crispy jumbo shrimp in Vietnamese tamarind fish garlic sauce served with steamed broccoli.

46. Salted and Pepper Jumbo Shrimp 椒盐虾球

Deep-fried crispy jumbo shrimp with diced green & red pepper and salt & Peeper.

47. Golden Crispy Squid 椒盐鲜鱿

Deep-fried crispy squid with onion, green & red pepper and spicy salt & Peeper.

48. Seafood Combination Casserole with Tofu 海鲜豆腐煲

Shrimp. Squid, Scallop, bell pepper, snow pea, carrot and onion with homemade egg tofu in special brown sauce

49. Tofu and Fish Fillet Clay Pot 豆腐班腩煲

Fish Fillets, bell pepper, snow pea, carrot and onion with homemade egg tofu in special brown sauce

50. Crispy Whole Fish 脆皮全鱼(越式)

Deep-fried whole fish with bones & served with traditional Vietnamese nuoc cham sauce on the side. (taste sweet and sour garlic fish sauce)

50A. Crispy Tamarind Fish Fillet 酸甜脆皮鱼片(越式)

Deep-fried fish fillet served with steam broccoli and traditional Vietnamese nuoc cham sauce on the side. (taste sweet and sour garlic fish sauce)

51. Steamed Chilean Sea Bass 清蒸桂花鱼

Steam Chilean Sea Bass fillet with ginger & scallion, steam fish soy sauce on the side.

52. Mango Chilean Sea Bass 芒果桂花鱼

Choose Steam or deep-fried fish fillet. Served w. shredded mango, bell pepper & onion in mango sweet & sour and lightly spicy sauce.

53. Chinese Broccoli with Fresh Garlic 炒唐芥兰

53A. Dried Sauteed String Beans with minced pork 干煸猪肉碎四季豆

slight spicy. Dried sauteed string bean with minced pork & dried pickle vegetable.

54. Curry Potatoes 咖喱薯仔(土豆）

55. Malaysian Buddhist Delight 罗汉齋

Mixed vegetables, bean curd skin, vermicelli with Chinese fermented red bean curd sauce.

56. Vegetarian Casserole 雜菜煲

Mix vegetable fried tofu with brown sauce.

57. Kang Kong Garlic 炒空心菜

Choice Sauteed water spinach with fresh garlic or belachan shrimp paste sauce.

58. Eggplant with Basil 九层塔炒茄子

Sauteed eggplant with bell pepper, onion in basil brown sauce.

59. New Pinang Crispy Eggplant 椒盐茄子

Deep fried crispy eggplants with salt and pepper and chili. Hot and spicy.

59A. Eggplant with Garlic Sauce 鱼香茄子

Sauteed eggplant with bell pepper, onion in garlic sauce, slightly spicy.

59B. Snow Pea Leaves 蒜炒豆苗

Sauteed snow pea leaves with fresh garlic.

59C. Sauteed Yu Choy 炒油菜

Choice of fresh garlic or oyster sauce.

59D.Sauteed Romaine Lettuce

Choice of fresh garlic or oyster sauce.

60. House Special Sizzling Bean Curd 铁板豆腐

Fried homemade egg tofu topped with mined pork, shrimp, green peas, carrots and broccoli in brown sauce

60A. Sizzling Beef 铁板牛

Beef with bell pepper & onion in special brown sauce.

61. Peppercorn Sizzling 铁板黑椒

Spicy brown sauce with black pepper.

62. New Pinang Spicy Sizzling Beef 辣子牛

Malaysian BBQ sauce with onion and mushroom.

60. House Special Sizzling Bean Curd Vegetarian

Not served with rice.

64. Hainanese Chicken Rice Dish 海南鸡饭

Poultry.Steamed chicken with bone and skin with chef's special sauce.

65. Broccoli Chicken Rice Dish 芥兰鸡饭

Sauteed sliced white meat Chicken, broccolis & carrots in brown sauce.

65A. Broccoli Beef Rice Dish 芥兰牛饭

Sauteed Beef, broccolis & carrots in brown sauce.

65A. Broccoli Shrimp Rice Dish 芥兰虾饭

Sauteed Shrimp, broccolis & carrots in brown sauce.

66. Curry Chicken Rendang with Rice Dish 马来干咖喱鸡饭

Malaysia Red Curry Chicken with, curry Leaf, curry power, onion, spice in coconut milk, slightly spicy

67. Beef Rendang with Rice Dish 马来干咖喱牛饭

Malaysia Red Curry Beef with, curry Leaf, curry power, onion, spice in coconut milk, served with cucumber, slightly spicy

68. BBQ Beef Short Ribs with Rice Dish 炭烧牛仔骨饭

Grill beef short ribs marinated in house special recipe served with mix green salad, cucumber and tomato.

69. Vietnamese Grill Chicken with Rice Dish 越南香烤鸡扒

Vietnamese Grill Chicken marinated with honey, garlic and nuoc cham fish sauce served cucumber, tomato and papaya salad.

69. Vietnamese Pork with Rice Dish 越南香烤猪扒饭

Vietnamese Grill Pork Chop marinated with honey, garlic and nuoc cham fish sauce served cucumber, tomato and papaya salad.

70. Nasi Lemak Rice Dish 椰浆饭

Coconut rice with vegetable pickled, anchovy, curry chicken, hard-boiled egg, peanut, and sesame seed. Slightly spicy.

71. Vegetarian Fried Rice with Egg Dish 蔬菜炒饭

Fried rice with egg, green peas, carrots, broccoli, bell, snow peas, scallion & onion.

72. Yang Chow Fried Rice Dish 扬州炒饭

Fried rice with egg, green peas, carrots, scallion, chicken, roast pork, and shrimp.

72A. Salted Fish Fried Rice Dish 咸鱼炒饭

Fried rice with egg, green peas, carrots, scallions, chicken, roast pork, and shrimp in salted fish flavor.

73. Fried Rice Dish 各式炒饭

Fried rice with egg, green peas, carrots & scallions.

74. Pineapple Fried Rice Dish 菠萝炒饭

Fried rice with egg, green peas, carrots, raisin, scallions and pineapples.

75. Tom Yum Fried Rice 泰式东阴炒饭

Fried rice with egg, green peas, carrots, cucumber, bean sprouts, scallions and tom yum paste.

76. Nasi Goreng Dish 马来炒饭

Malaysian fried rice with egg, green peas, carrots, scallions and cucumber topped with fried egg. Slight spicy.

77. House Special Fried Rice Dish 椰香炒饭

Coconut fried rice with egg, green peas, carrots, scallions and cucumber with boiled egg.

77A. Spicy Basil Fried Rice Dish 九层塔炒饭

Spicy basil fried rice with basil, egg, green peas, carrots, scallions & bell pepper.

78. Chow Kueh Teow 马来炒粿条

Malaysian style, stir fried flat rice noodle with chivas, bean sprouts, and egg in spicy soy chili sauce. Hot and spicy.

79. Bun Xao 越南炒粿条

Vietnamese stir fried rice noodle with bean sprout, basil, egg, snow peas, peanuts, and lemon served with nuoc cham fish sauce.

80. Indian Mee Goreng 印度炒面

Malaysia Indian style stir-fried yellow wheat noodle with tofu, potatoes, bean sprout & egg served with peanut and lemon. light spicy.

81. Singapore Rice Noodle 星洲炒米粉

Rice vermicelli noodle with onion, bell pepper, bean sprouts, egg and scallion. (Choice of with or without curry powder)

82. Mee Siam 泰式炒米粉/米暹

Rice vermicelli with tofu, egg, bean sprouts, chives, peanut, and sliced boiled egg on top. Hot and spicy.

83. Malaysian Fried Noodle 马来炒河粉

Stir fried rice noodles with bean sprouts, vegetables, and eggs in shrimp paste sauce. Slightly spicy.

85. Pad Thai 巴泰/ 泰国炒粿条

Stir fried Saigon rice noodle with tofu, bean sprouts, string bean, egg and peanut in spicy Thai chili Pad Thai sauce.

86. Lo Mein 各式炒捞面

Stir-fried yellow wheat noodle with bean sprout, scallion, onion & egg.

87. Chow Fun 各式炒河粉

Stir-fried wide flat rice noodle with bean sprout, scallion, onion & egg.

88. Pad See Ew 泰式炒河粉

Stir fried wide flat noodle with bean sprout, bell pepper, basil, onion in chef's special sauce.

89. Scramble Egg Chow Fun 滑蛋河粉

Wide Flat rice noodle with veg and carrots & light white egg sauce on the side

90. Malaysian Crispy Noodle 马来伊面（兩面黃)

Crispy deep-fried egg noodle with carrot, vegetable & light white egg sauce on the side.

90A. HK Crispy Fried Noodle 豉油皇炒面

Hong Kong crispy fried noodle sauteed with Yu choy & Mushroom in soy sauce with sesame seed on top.

90B. HK Vegetable Yi Fu Braised Noodle 素干烧伊面

Cantonese Hong Kong style braised noodle with Yu choy vegetables, and mushrooms in brown sauce.

90C. HK Seafood Yi Fu Braised Noodle 海鲜干烧伊面

Cantonese Hong Kong style braised noodle with shrimps, scallops, squids, Yu choy vegetables, and mushrooms.

91. Pho Bo 越南粿条牛肉汤面

Vietnamese beef Saigon rice noodle soup with thin sliced beef, scallion, cilantro & onion, served w. hoisin sauce, lemon, basil & bean sprout on the side.

91A. Spicy Pho Bo 辣越南粿条牛肉汤面

Spicy Vietnamese beef Saigon rice noodle soup with thin sliced beef, scallion, cilantro & onion, served w. hoisin sauce, lemon, basil & bean sprout on the side.

92. Curry Mee 咖哩米粉面

Coconut milk curry soup with yellow wheat noodle and rice vermicelli Mei Fun noodle, bean sprout & boiled egg. Slightly spicy

93. Prawn Mee 马来虾米粉面

Chef's spicy shrimp paste broth with yellow noodles and rice vermicelli noodle mix, shrimp, bean sprout & boiled egg. Hot & Spicy

94. Wonton Mee 云吞 (馄饨) 汤面

Savory wonton wrappers with delicious pork, shrimp and mushroom.

95. Tom Yum Rice Noodle 东阴米粉汤面

Light spicy & sour lemongrass broth with Mei Fun rice noodle with cilantro, tomatoes, bell pepper and onion.

N1. Mix Vegetable Noodle Soup 蔬菜汤面

Broccoli, Bell Pepper, Onion, Carrot, Yu choy, Snow Pea, Mushroom with cilantro, scallion & fried onion on top.

N2. Wonton Noodle Soup 云吞 (馄饨) 汤面

Savory wonton wrappers with delicious pork, shrimp, and mushroom, served with Yu Choy, cilantros scallion $& fried onion on top.

N3. Fish Ball Noodle Soup 鱼蛋汤面

8 pieces fish ball served with Yu Choy, cilantros scallion & fried onion on top.

N4. Roast Pork Noodle Soup 叉烧汤面

Roasted pork with Yu Choy, cilantros, scallion & fried onion on top.

N5. Slices Chicken Noodle Soup 鸡片汤面

Slice white meat chicken with Yu Choy, cilantros, scallion & fried onion on top.

N6. Wonton and Roast Pork Noodle Soup 云吞叉烧汤面

Wonton & Roast Pork with Yu Choy, cilantros, scallion & fried onion on top.

N8. House Special Noodle Soup 本楼汤面

Noodle soup with Shrimp, roast pork, chicken & wonton.

N9. Grilled Chicken Noodle Soup 烤鸡扒汤面

N10. Grilled Pork Chop Noodle Soup 烤猪扒汤面

N11. Seafood Noodle Soup 海鲜汤面

Shrimp, Scallop & Squid with Yu choy vegetables in chicken stock.

N12. Sliced Beef Noodle Soup 牛肉汤面

N13. Fillet of Flounder Noodle Soup 鱼片汤面

L1. Ginger Sauce Lunch Special 姜葱饭

Ginger, scallion, onion, and carrots with oyster sauce.

L2. Mango Sauce Lunch Special 芒果

Shredded mango, bell pepper, and onion with spicy sweet and sour sauce. Hot and spicy.

L3. Malaysia Red Curry Sauce Lunch Special 马来红咖喱

Lemongrass, onion, coconut milk, curry powder, curry leaf, bell pepper, onion and eggplant. Slightly spicy.

L4. Garlic Sauce Lunch Special 鱼香

slightly spicy.

L5. Belachan Sauce Lunch Special 马来棧

Malaysian light spicy shrimp paste sauce. Choice of string beans or eggplant. Hot and spicy.

L6. Brown Sauce Lunch Special 炒芥兰 / 四季豆

Choice of string beans or broccoli.

L7. Spicy Basil Thai Fried Rice 九层塔炒饭

Spicy basil fried rice with basil, egg, green peas, scallion, carrots, and bell pepper.

L8. Fried Rice Lunch Special 各式炒饭

Flavors.

L9. Noodle and Mee Lunch Special 各式炒面

Served with choice of noodle.

L10. Noodle in Soup Lunch Special 各式汤面

Served with choice of noodle.

L11. House Special BBQ Beef Short Ribs Lunch Special 炭烧牛仔骨饭

Grill beef short ribs marinated in a house special recipe served with a mixed green salad,

L12. General Tso's Chicken Lunch Special 左宗鸡

slightly spicy.Deep fried white meat chicken chunk with sweet and spicy sauce. Served with steam broccoli.

L13. Sesame Chicken Lunch Special 芝麻鸡

Deep fried white meat chicken chunk with sweet sauce and steam broccoli. sesame seed on top

L14. Sweet and Sour Chicken Lunch Special 甜酸鸡

Deep fried white meat chicken chunk with pineapple, onion, & tomatoes in sweet and sour sauce.

L15. Hainanese Chicken Lunch Special 海南鸡饭

Steamed chicken with bones & skin with chef's special soy sauce & Hainanese chili sauce on the side.

L16. Vietnamese Grilled Chicken Lunch Special 越南香烤鸡扒

Vietnamese Grill Chicken marinated with honey, garlic and nuoc cham fish sauce served cucumber, tomato and papaya salad

L16. Vietnamese Grilled Pork Chop Lunch Special 越南香烤猪扒

Vietnamese Grill Pork Chop marinated with honey, garlic and nuoc cham fish sauce served cucumber, tomato and papaya salad

L17. Perkin Pork Chop 京都骨

Deep fried pork chop with sweet BBQ sauce and cucumber

L18. Salt and Pepper Pork Chop Lunch Special 椒盐肉排

Marinated deep-fried pork chop with shallot chip and bell pepper in salt and pepper.

L19. Tofu and Fish Filet Combination Lunch Special 豆腐班腩煲

Fish Fillets, bell pepper, snow pea, carrot and onion with homemade egg tofu in special brown sauce.

L20. Golden Fried Squid Lunch Special 椒盐鲜鱿

Deep-fried crispy squid with onion, green & red pepper and spicy salt & Peeper. Hot and spicy.

L21. Vegetable Casserole Lunch Special 雜菜煲

Mix vegetable & fried tofu with brown sauce.

L22. Malaysian Buddhist Delight Lunch Special 罗汉齋

96. Pulut Hitam 黑糯米

Warm Creamy coconut milk with black sticky rice and red beans.

97. Bo Bo Cha Cha 摩摩喳喳

Warm creamy coconut milk with sweet potatoes, yam, black eye bean and sago.

98. Vanilla Ice Cream 雪糕

99. A B C 八宝冰

Shaved ice with red bean, sweet corn, glass jelly, milk, plum seed, peanut, and coconut brown sugar.

100. A B C with Ice Cream 八宝冰加雪糕

Shaved ice with red bean, sweet corn, glass jelly, milk, plum seed, peanut, and coconut sugar top with vanilla ice cream.

101. Peanut Pancake 花生饼

Pancake stuffed with peanut, butter and sugar.

102. Fried Milk Custard 炸脆皮鲜奶

Crispy deep fried with milk and coconut milk.

103. Fried Vanilla Ice Cream with Fried Banana 炸雪糕加炸香蕉

103B. Chocolate Mousse Cake 巧克力慕斯蛋糕

103B. Tiramisu 提拉米苏

104. Soda / Bottled Water 汽水/ 矿泉水

105. Homemade fresh Lemonade 柠檬水

106. Soybean / Soy milk 冰豆浆

107. Thai Iced Tea 泰国冰奶茶

108. Malaysian Iced Tea 马来冰奶茶

109. Malaysian Ice Coffee 马来冰咖啡

110. Soybean with Grass Jelly 豆浆加凉粉

111. Juice 果汁

114. Bubble Tea with Jelly Balls 珍珠奶茶

112. Durian Milk Shake 榴莲奶昔

113. Mango Smoothies

114. Hot Coffee 热咖啡

116. Jasmine White Rice 白米饭

117. Brown Rice 黄米饭

118. Coconut Rice 椰汁饭

119. Chicken Flavor Rice 鸡油饭

Poultry.

Jasmine Rice

Red Curry Sauce 红咖喱汁

Satay Peanut Sauce 沙嗲酱( 2 oz)

SP 1. HK Crispy Fried Noodle with Soy Sauce 豉油王炒面

Hong Kong-style crispy noodle with scallion, carrot and mushroom.

SP2. Seafood HK Yi Fu Braised Noodle 海鲜干烧伊面

Hong Kong-style with shrimp,scallop,squid,yu choy vegetable and mushroom.

SP2A. HK Yi Fu Braised Noodle ( vegetarian) 干烧伊面

Hong Kong-style with yu choy vegetable and mushroom.

SP3. Seafood Pan Fried Noodle 海鲜两面黄

Pan-fried egg noodle with shrimp, scallop, squid, yu Choy vegetable, and carrot with sauce on the side.

SP4. Sauteed Yu Choy 炒油菜

Choice of sauteed with fresh garlic or oyster sauce.Not served with rice.

SP5. Dry Sauteed String Bean with ground pork 干煸猪肉碎四季豆

Spicy sauteed string bean w.minced pork, shredded preserved mustard stems in soy sauce and garlic.No served with rice.

SP6. Ma Po Tofu 麻婆豆腐

Spicy soft tofu with pork, green pea, carrot and shredded radish.Not served with rice

Singha Thai Beer

12 oz. Must be 21 to purchase.

Tsing Tao

12 oz. Must be 21 to purchase.

Heineken

12 oz. Must be 21 to purchase.

Corona Mexico

12 oz. Must be 21 to purchase.

Sapporo

12 oz. Must be 21 to purchase.

Heineken Light

12 oz. Must be 21 to purchase.