Nori Sushi
Popular menu items
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$0.00Signature Maki
Chicago Crunchy Crazy Maki
Hamachi, escolar, unagi and avocado topped with tempura crumbs, spicy mayo, sweet sauce, red tobiko, black tobiko, and masago.
$17.00 +Crab Shogun
Soft shell crab, avocado, cilantro and jalapeno topped with torched crab meat & tobiko, scallions served with ponzu sauce.
$17.00 +Crazy Calamari
Deep fried calamari, spicy crab meat, cream cheese, avocado, tempura crumb, sweet sauce, and spicy mayo.
$16.00 +Fire Dragon
Tempura shrimp and avocado wrapped with tuna and topped with spicy shrimp, scallions, and sweet sauce.
$17.00 +Grand Caribbean
Tempura shrimp, mango, strawberry and avocado topped with salmon, wasabi mayo, and sweet sauce.
$16.00 +Monster Maki
Deep fried unagi, cream cheese, steamed asparagus, cilantro, tamago, topped with spicy shrimp, avocado, unagi sauce, and tobiko.
$16.00 +Red Nori Maki
Spicy tuna, spicy shrimp, spicy mayo, masago and avocado topped with tempura crumbs, red tobiko, and unagi sauce.
$17.00 +Sakura Tuna Maki
Spicy tuna, unagi, avocado and cream cheese wrapped with nori. Deep fried, topped with sweet sauce, red tobiko, black tobiko, and masago.
$17.00 +Tropicana Maki
Soft shell crab, mango, avocado, masago mayo, topped with masago, wasabi mayo, and sweet sauce.
$16.00 +CHEF EXCLUSIVE MAKI
Crunchy Lobster Maki
Lobster salad with avocado, green onions, and masago. Rolled with tempura crunch.
$17.00 +Full Moon Maki
Kanikama, cream cheese, avocado, fried shishito peppers. Deep fried and topped with spicy salmon, and microgreens.
$25.00 +Lobster YumYum Maki
Lobster salad with avocado. Layered with fresh salmon, jalapeno, red tobiko, and scallions.
$19.00 +Lucky Four Maki
Salmon, spicy tuna, unagi cucumber, jalapeño, and cilantro. Rolled with wasabi tobikko, micro greens. Served with honey spicy mayo.
$20.00 +Manhattan Maki
Fresh salmon, hamachi, spicy shrimps, cilantro, cucumber. Rolled inside out with orange wasabi tobikko, jalapeño slices, and Sriracha sauce.
$22.00 +Midnight Pass Maki
Spicy crab and shrimp tempura blanketed with salmon toro sashimi, crispy shallots, unagi sauce, and spicy mayo.
$25.00 +Negi Toro Maki
Premium fatty tuna with Japanese Oba mint leaves rolled inside out with scallions.
$18.00 +Red Fox Maki
Salmon, spicy tuna, fried shishito peppers, shiso leaves. Topped with ikura pearls, yuzu and red tobikko.
$24.00 +Salmon Supreme Maki
Shrimp tempura, avocado, kampyo. Topped with marinated salmon, micro mizuna, and house sweet soy chili sauce.
$22.00 +Sea Emperor Maki
Spicy crab salad, avocado, cucumber. Topped with fresh scallop and salmon, fish roe medley, toasted garlic chili oil, and scallions
$22.00 +Spicy King California Maki
Premium crab meat tossed in spicy sauce with cucumber, avocado, and masago.
$18.00 +Squid Game Maki
Shrimp tempura with asparagus. Topped with spicy tuna, seared calamari, and red tobikko. Served with spicy ponzu sauce.
$22.00 +Sunset Boulevard Maki
Spicy shrimp, avocado, cucumber layered with salmon, hamachi, and nori flakes. Unagi sauce, spicy mayo, chili oil drizzle.
$25.00 +Nori Maki
Caterpillar Maki
Escolar, smoked salmon, jalapeno, cilantro, avocado. Topped with spicy mayo.
$15.00 +Crunchy Spicy Tuna
Chopped tuna, masago mayo, chili sauce, avocado, scallions, and tempura crumbs.
$12.00 +Ninja Maki
Sweet potato tempura and avocado topped with torched spicy kanikama, masago, unagi sauce, and tempura crumbs.
$13.00 +Rainbow Maki
Kanikama crab ment, avocado, cucumber, and masago. Topped with tuna, salmon, yellowtail, and avocado. *Contains shellfish.
$17.00 +Smoked Salmon Maki
$9.00 +Soft Shell Crab Maki
Soft shell crab, avocado, cucumber, masago mayo, unagi sauce, and scallions.
$12.00 +Tokyo Maki
Tempura shrimp, smoked salmon, avocado, and cream cheese, with tempura crumbs, unagi sauce, and honey wasabi mayo.
$15.00 +Hot
Age-Dashi Tofu
Deep fried soft tofu served with house ginger sauce and topped with scallions and fish bonito.
$8.00 +Nori’s Tempura
Deep fried lightly battered shrimps, sweet potato, broccoli, onion, kabocha, and asparagus served with soy ginger sauce.
$12.00 +Nori’s Tempura Shrimps (6pcs)
Deep fried lightly battered shrimps served with soy ginger sauce.
$12.00 +Okonomiyaki
Japanese pancake. Shredded carrot, cabbage, mixed veggies, kanikama, egg, and flour. Garnished with bonito flakes and mayo.
$10.00 +Spicy Fire Ball
Deep fried spicy tuna or spicy shrimp with sushi rice, sesame seeds, and nori. Topped with sweet sauce.
$12.00 +Takoyaki
Crispy octopus puffs topped with fish bonito, seaweed, mayo, sweet brown sauce, and sesame seeds.
$10.00 +Fried Veggie Spring Rolls (3Pcs)
Classic homestyle fried spring rolls stuffed with cabbage, green beans, mushroom, onions, vermicelli, corn starch, sesame oil, ginger, garlic, and spices.
$8.00 +Cold
Fisherman Salad
Chef’s selection of raw sashimi over the bed of spring mixed salad, fresh seaweed, avocado, cucumber, diced tamago, and ikura. Served with our house ponzu dressing.
$18.00 +Mixed Green Salad
Mixed greens, carrots, sliced almonds and cherry tomatoes. *Choose ginger mayo or creamy sesame dressing.
$9.00 +Salmon Carpaccio
5 pieces marinated salmon sashimi dressed with jalapeno, cilantro, garlic chip and yuzu soy.
$14.00 +Truffle Tuna Bite
3 Pieces tuna nigiri dressed with soy truffle oil topped with shaved parmesan cheese.
$14.00 +Tsukemono Pickles
Chef’s selection of these sweet-tart flavor oshinko, shitake mushroom, cucumber, kampyo are palatable, crunchy, and refreshing.
$8.00 +Tuna Avocado Salad
Mixed greens salad, fresh tuna, avocado, with our creamy signature dressing.
$15.00 +Soup
Minced Chicken Gyoza Soup
Fried chicken gyoza dumplings, tofu, seaweed, and scallion in miso broth.
$6.00 +Nori Platter
Nori Grand Sushi & Sashimi Combo
5 Pieces of assorted sushi and 6 pieces of assorted fresh fish sashimi (chef’s choice). Plus 1 Negihama Maki and 1 Escolar Jelapeno Maki.
$42.00 +Nori Vegan Club
5 Pieces of assorted veggie nigiri (2 avocado, 2 asparagus, 1 ume-shiso) and a mixed tsukemono pickle maki (shitake, kampyo, and oshinko).
$25.00 +Poke Bowl
Salmon Poke Bowl
Bowl of sushi rice filled with fresh salmon cubes mixed with mayo, brewed poke soy sauce, mango, and edamame. Dressed with cucumber, avocado, seaweed salad, masago, and green onions.
$20.00 +Tuna Poke Bowl
Bowl of sushi rice filled with fresh ahi tuna cubes mixed with mayo, brewed poke soy sauce, mango, and edamame. Topped with cucumber,avocado, seaweed salad, masago, and green onions.
$20.00 +Vegetable Maki
Asparagus Maki
$7.00 +Avocado Maki
$7.00 +Lost Jungle Maki
Cream cheese, avocado, seedless jalapeno deep fried topped with spicy mayo. And served with daikon, cucumber, micro greens sunomono salad.
$14.00 +Mo Yasai Maki
Deep fried maki with asparagus, avocado, kampyo, cream cheese, scallions, chili mayo, topped with fried daikon and sweet sauce.
$14.00 +Shitake Maki
$7.00 +Spinach Maki
$7.00 +Veggie Tempura Maki Combo
Avocado tempura, asparagus tempura and sweet potato tempura with sweet sauce.
$12.00 +Nori Sushi (nigiri 1 pc.) (sashimi 2 pcs.)
Nori Entree
Chicken Katsu
Breaded deep fried chicken served with our chef’s signature sauce and mixed greens salad.
$20.00 +Japanese Garlic Fried Rice
Your meat choice with Japanese garlic fried rice, carrots, cabbages, broccoli, green onion. Served with a mixed greens salad.
$20.00 +Teriyaki
Your meat choice grilled and served with mushrooms, and broccoli with teriyaki sauce served with mixed greens salad .
$20.00 +Noodle
Spicy Udon
Your meat choice with stir fried carrots, cabbages, egg, red bell peppers, and mushrooms tossed with udon noodles and house sauce.
$18.00 +Tonkatsu Ramen
Chashu pork, shitake mushroom, red pickled ginger, scallion, broiled egg and fishcake in broth.
$20.00 +Yakisoba
Your meat choice with stir fried carrots, cabbages, red bell peppers, and mushrooms tossed with Yakisoba noodles.
$18.00 +Donburi
SIDE
Side of Brown Rice
$3.00Side of Fresh Wasabi
$2.00Side of Ginger
$2.00Side of Spicy Sauce
$2.00Side of Sushi Rice
$3.00Side of Unagi Sauce
$2.00Side of Wasabi
$2.00Side of Wasabi Mayo
$2.00Side of White Rice
$3.00Beverages
Crafted Root Beer
$5.00Coke 12oz
$3.00Diet Coke 12oz
$3.00Oi Ocha
$5.00Ramune
$4.50Sprite 12oz
$3.00Premium Ginger Beer
$5.00Dessert
SOUP
HOT APPETIZER
Age-Dashi Tofu
Deep fried soft tofu served with house ginger sauce and topped with scallions and fish bonito.
$8.00Fried Veggie Spring Rolls (3Pcs)
Classic homestyle fried spring rolls stuffed with cabbage, green beans, mushroom, onions, vermicelli, corn starch, sesame oil, ginger, garlic, and spices.
$8.00Nori’s Tempura
Deep fried lightly battered shrimps, sweet potato, broccoli, onion, kabocha, and asparagus served with soy ginger sauce.
$12.00Nori’s Tempura Shrimps (6pcs)
Deep fried lightly battered shrimps served with soy ginger sauce.
$12.00Okonomiyaki
Japanese pancake. Shredded carrot, cabbage, mixed veggies, kanikama, egg, and flour. Garnished with bonito flakes and mayo.
$10.00Spicy Fire Ball
Deep fried spicy tuna or spicy shrimp with sushi rice, sesame seeds, and nori. Topped with sweet sauce.
$12.00Takoyaki
Crispy octopus puffs topped with fish bonito, seaweed, mayo, sweet brown sauce, and sesame seeds.
$10.00COLD APPETIZER
Mixed Green Salad
Mixed greens, carrots, sliced almonds and cherry tomatoes. *Choose ginger mayo or creamy sesame dressing.
$9.00Tsukemono Pickles
Chef’s selection of these sweet-tart flavor oshinko, shitake mushroom, cucumber, kampyo are palatable, crunchy, and refreshing.
$8.00Tuna Avocado Salad
Mixed greens salad, fresh tuna, avocado, with our creamy signature dressing.
$15.00CHEF EXCLUSIVE MAKI
Lucky Four Maki
Salmon, spicy tuna, unagi cucumber, jalapeño, and cilantro. Rolled with wasabi tobikko, micro greens. Served with honey spicy mayo.
$20.00Manhattan Maki
Fresh salmon, hamachi, spicy shrimps, cilantro, cucumber. Rolled inside out with orange wasabi tobikko, jalapeño slices, and Sriracha sauce.
$22.00Negi Toro Maki
Premium fatty tuna with Japanese Oba mint leaves rolled inside out with scallions.
$18.00 +Red Fox Maki
Salmon, spicy tuna, fried shishito peppers, shiso leaves. Topped with ikura pearls, yuzu and red tobikko.
$24.00Sunset Boulevard Maki
Spicy shrimp, avocado, cucumber layered with salmon, hamachi, and nori flakes. Unagi sauce, spicy mayo, chili oil drizzle.
$25.00SIGNATURE MAKI
Chicago Crunchy Crazy Maki
Hamachi, escolar, unagi and avocado topped with tempura crumbs, spicy mayo, sweet sauce, red tobiko, black tobiko, and masago.
$17.00Crazy Calamari
Deep fried calamari, spicy crab meat, cream cheese, avocado, tempura crumb, sweet sauce, and spicy mayo.
$16.00Fire Dragon
Tempura shrimp and avocado wrapped with tuna and topped with spicy shrimp, scallions, and sweet sauce.
$17.00Grand Caribbean
Tempura shrimp, mango, strawberry and avocado topped with salmon, wasabi mayo, and sweet sauce.
$16.00Monster Maki
Deep fried unagi, cream cheese, steamed asparagus, cilantro, tamago, topped with spicy shrimp, avocado, unagi sauce, and tobiko.
$16.00Red Nori Maki
Spicy tuna, spicy shrimp, spicy mayo, masago and avocado topped with tempura crumbs, red tobiko, and unagi sauce.
$17.00Sakura Tuna Maki
Spicy tuna, unagi, avocado and cream cheese wrapped with nori. Deep fried, topped with sweet sauce, red tobiko, black tobiko, and masago.
$17.00NORI ENTREE
Chicken Katsu
Breaded deep fried chicken served with our chef’s signature sauce and mixed greens salad.
$20.00 +Japanese Garlic Fried Rice
Your meat choice with Japanese garlic fried rice, carrots, cabbages, broccoli, green onion. Served with a mixed greens salad.
$20.00 +Salmon Poke Bowl
Bowl of sushi rice filled with fresh salmon cubes mixed with mayo, brewed poke soy sauce, mango, and edamame. Dressed with cucumber, avocado, seaweed salad, masago, and green onions.
$20.00Spicy Udon
Your meat choice with stir fried carrots, cabbages, egg, red bell peppers, and mushrooms tossed with udon noodles and house sauce.
$18.00 +Teriyaki
Your meat choice grilled and served with mushrooms, and broccoli with teriyaki sauce served with mixed greens salad .
$20.00 +Tuna Poke Bowl
Bowl of sushi rice filled with fresh ahi tuna cubes mixed with mayo, brewed poke soy sauce, mango, and edamame. Topped with cucumber,avocado, seaweed salad, masago, and green onions.
$20.00Yakisoba
Your meat choice with stir fried carrots, cabbages, red bell peppers, and mushrooms tossed with Yakisoba noodles.
$18.00 +CLASSIC MAKI
Avocado Maki
$7.00Crunchy Spicy Tuna
Chopped tuna, masago mayo, chili sauce, avocado, scallions, and tempura crumbs.
$12.00Rainbow Maki
Kanikama crab ment, avocado, cucumber, and masago. Topped with tuna, salmon, yellowtail, and avocado. *Contains shellfish.
$17.00Soft Shell Crab Maki
Soft shell crab, avocado, cucumber, masago mayo, unagi sauce, and scallions.
$12.00