Oishi Sushi & Grill

162. Soft Drink

163. San Pellegrino Sparkling Water

500 ml.

164. Bottle Spring Water

500 ml.

165. Japanese Soda Ramune

166. Juice

31. Age Tofu

Battered organic tofu served with house sauce.

32. Baked Mussels

6 pieces. Served with yellow and unagi sauce.

33. Calamari

6 pieces. Breaded calamari ring and deep fried served with house sauce.

34. Edamame

Steamed organic soy beans.

35. Garlic Edamame

Steamed organic soybeans dressed with fried garlic sauce.

36. Gyoza

6 pieces. Handmade Japanese pot stickers served with house sauce.

37. Sashimi Appetizer Hamachi

6 pieces. Fresh thin hamachi slice. Raw fish.

38. Sahimi Appetizer Salmon

6 pieces. Fresh thin salmon slice. Raw fish.

39. Sashimi Appetizer Tuna

6 pieces. Fresh thin red tuna slice. Raw fish.

40. Sashimi Combo Appetizer

6 pieces. Assorted fresh thin slice fish. Raw fish.

41. Soft Shell Crab

Deep-fried crab with house dipping sauce.

42. Shrimp Tempura

6 pieces. Battered shrimp in crunchy flake and deep fried served with tempura sauce.

43. Tempura Combo Appetizer

2 pieces. Shrimp and 4 pieces assorted veggie battered in crunchy flake and deep fried served with tempura sauce.

44. Vegetable Tempura

6 pieces. Assorted veggie battered in crunchy flake and deep fried served with tempura sauce.

45. Yakitori

2 pieces. Skewered chicken and mix veggie with house sauce.

24. Chicken Salad

Grilled chicken on the top of mix fresh salad. Served a house salad dressing.

25. Green Salad

Specially selected fresh veggie. Served with house salad dressing.

26. Kani su Salad

Crab stick and fresh cucumber dressed with creamy sauce.

27. Poki Salad

Red tuna, cucumber, radish, onion, macadamia nut, seaweed salad, garlic and house dressing sauce. Raw fish.

28. Sashimi Salad

Fresh slice tuna, yellow tail, white tuna, red snapper, cucumber, radish, onion, macadamia nut, seaweed salad and garlic dressed house sauce. Raw fish.

29. Seaweed Salad

Seaweed with special dressing.

30. Sunomono Salad

Fresh cucumber with creamy sauce and fish eggs.

46. Chicken Udon Noodle

47. Beef Udon Noodle

48. Tempura Udon Noodle

1 piece shrimp and 4 pieces mixed vegetables.

49. Seafood Udon Noodle

Mussels, scallop, shrimp and calamari.

50. Tofu and Vegetables Udon Noodle

51. Chicken Ramen Noodle

52. Beef Ramen Noodle

53. Seafood Ramen Noodle

Mussels, scallop, shrimp and calamari.

54. Tofu and Vegetables Ramen Noodle

55. BBQ Beef

Charbroiled prime cut beef marinade in house BBQ sauce. Served with fried mix vegetables on hot cast iron plate.

56. BBQ Chicken

Charbroiled chicken marinade in house BBQ sauce. Served with fried mix vegetables on hot cast iron plate.

57. BBQ Spicy Chicken

Charbroiled chicken marinade in house spicy and BBQ sauce. Served with mix vegetables on hot cast iron plate.

58. BBQ Spicy Pork

Charbroiled prime cut pork marinade in house spicy and BBQ sauce. Served with fried mix vegetables on hot cast iron plate.

59. Beef Teriyaki

Grilled prime cut beef in a teriyaki sauce.

60. Chicken Teriyaki

Grilled chicken in a teriyaki sauce.

61. Salmon Teriyaki

Grilled fillet salmon in a teriyaki sauce.

62. Tofu Teriyaki

Battered organic tofu in teriyaki sauce.

63. Beef Curry

Prime cut beef and mix vegetables with Japanese green curry sauce.

64. Chicken Curry

Chicken and mix vegetables with Japanese green curry sauce.

65. Shrimp Curry

5 pieces. Shrimps and mix vegetables with Japanese green curry sauce.

66. Tofu and Veggie Curry

Firm Organic tofu and mix vegetables with Japanese green curry sauce.

67. Chicken Katsu

Battered crunchy chicken cutlet served with katsu sauce.

68. Ton Katsu

Battered chrunchy pork cutlet served with katsu sauce.

69. Shrimp Tempura

6 pieces. Battered shrimp in crunchy flake and deep fried served with tempura sauce.

70. Mix Vegetable Tempura

7 pieces. Assorted veggie battered in crunchy flake and deep fried served with tempura sauce.

71. Combo Tempura

3 pieces. Shrimp and 5 pieces assorted veggie battered in crunchy flake and deep fried served with tempura sauce.

72. Saba Shioyaki

Grilled mackerel served with ponzu sauce.

73. Salmon Shioyaki

Grilled fillet salmon.

74. Hamachi Kama

Grilled hamachi neck served with ponzu sauce.

75. Salmon Kama

Grilled salmon neck with sea salt served with ponzu sauce.

76. Sake Don

Fresh salmon slice over steam white rice. Raw fish.

77. Tekka Don

Fresh red tuna slice over steam white rice. Raw fish.

78. Unagi Don

Marinated eel and avocado over steam white rice.

79. 49er's Roll

8 pieces. Crab meat, avocado, cucumber topping with fresh salmon, lemon slice and fish eggs. Raw fish.

80. Albacore Roll

6 pieces. Fresh albacore, avocado and cucumber. Raw fish.

81. Baked Scallop Roll

8 pieces. Crab meat, avocado on the top fresh scallop slice, yellow sauce and unagi sauce and fish eggs. Baked roll.

82. California Roll

6 pieces. Crab meat, avocado and sesame seeds.

83. Cherry Blossom Roll

8 pieces. Fresh salmon, avocado and cucumber topping with fresh red tuna. Raw fish.

84. Dragon Roll

8 pieces. Deep fried shrimp tempura, cucumber topping with eel , avocado, unagi sauce and sesame seeds.

85. Golden Gate Roll

8 pieces. Deep fried shrimp tempura, avocado, cucumber topping with fresh red tuna and salmon. Raw fish.

86. Hamachi Lover Roll

8 pieces. Crab meat, cucumber topping with fresh slice of hamachi, unagi sauce and fish eggs. Raw fish.

87. Hollywood Roll

6 pieces. Fresh red tuna, avocado and cucumber. Raw fish.

88. Las Vegas Roll

10 pieces. Fresh assorted fish, cream cheese topping with yellow, unagi sauce and fish eggs. Deep-fried roll.

89. Lion King Roll

8 pieces. Crab meat, avocado topping with fresh salmon slice, yellow, unagi sauce and fish eggs. Baked roll.

90. Negi Hama Roll

6 pieces. Fresh hamachi and green onion. Raw fish.

91. Orange California Roll

6 pieces. Crabmeat, avocado and fish eggs.

92. Philadelphia Roll

6 pieces. Fresh salmon, avocado and cream cheese. Raw fish.

93. Rainbow Roll

7 pieces. Crab meat, cucumber topping with fresh slice of red tuna, salmon, hamachi, avocado and fish eggs. Raw fish.

94. R and B Roll

8 pieces. Deep fried soft shell crab, avocado, cucumber topping with cooked shrimp ebi yellow sauce and unagi sauce and fish eggs.

95. Rock and Roll

5 pieces. Crab meat, eel, avocado, cucumber topping with unagi sauce and fish eggs.

96. Sake Maki Roll

6 pieces. Fresh salmon. Raw fish.

97. Salmon Skin Roll

6 pieces. Fried salmon skin, cucumber, yellow, unagi sauce and fish eggs.

98 S.F Roll

8 pieces. Crab meat, avocado, cream cheese topping with yellow, unagi sauce and fish eggs. Deep-fried roll.

99. Spider Roll

5 pieces. Deep fried soft shell crab, avocado, cucumber topping with unagi sauce and fish eggs.

100. Tekka Maki Roll

6 pieces. Fresh red tuna. Raw fish.

101. Tempura Roll

5 pieces. Deep fried shrimp tempura, avocado, cucumber topping with unagi sauce and fish eggs.

102. Teriyaki Roll

6 pieces. Grilled chicken meat, avocado topped with special sauce and fish eggs.

3. Alaska Roll

6 pieces. Salmon, avocado and cucumber. Raw fish.

4. Baked Alaska Roll

8 pieces. Crabmeat, avocado with salmon, fish eggs and special sauce on top. Baked roll.

7. Caterpillar Roll

8 pieces. Crabmeat, cucumber, eel with avocado and special sauce on top.

9. Crazy Roll

5 pieces. Spicy ground tuna, crabmeat, jalapeno, deep-fried with sauce and fish eggs on top. Deep-fried roll.

11. Godzilla Roll

10 pieces. Hamachi, salmon, avocado topped with sauce and fish eggs. Deep-fried roll.

14. Hawaiian Roll

8 pieces. Crabmeat, cucumber topped with eel, mango sauce, macadamia nut and fish eggs. Baked roll.

16. Hurricane Roll

8 pieces. Soft shell crab, cucumber topped with eel, avocado, fish eggs and special sauce.

20. New York Roll

6 pieces. Shrimp, crab and avocado.

23. Raiders Roll

8 pieces. Salmon, avocado, cream cheese topped with eel, sauce and fish eggs.

25. Red Dragon Roll

8 pieces. Shrimp tempura, cucumber, crabmeat topped with cooked shrimp, avocado and special sauce.

32. Super California Roll

8 pieces. Crabmeat, avocado on the top eel, sauce and fish eggs.

36. Titanic Roll

8 pieces. Eel, crabmeat, avocado,cucumber topped with lobster salad, special sauce and fish eggs. Baked roll.

37. White Blossom Roll

8 pieces. Tuna, cucumber, avocado topped with sauce and fish eggs. Raw fish.

79A. Alaska Roll

6pc: Salmon, avocado, cucumber

93A.Red Dragon Roll

8pc: Shrimp tempura, cucumber, crab meat topped with cooked shrimp, Avocado, yellow sauce

93B.Raider’s roll

8pc: Fresh salmon ,avocado, cream chess topping with eel, unagi sauce, fish eggs

103. Crazy Roll

10 pieces. Spicy ground tuna, fresh jalapeno, cream cheese topping with spicy and unagi sauce and green onion deep fried roll.

104. Dynamite Roll

8 pieces. Spicy ground tuna, cucumber topping with fresh albacore slice, seaweed salad, spicy sauce and fish eggs. Raw fish.

105. Hot Night Roll

8 pieces. Deep fried shrimp tempura, avocado, cucumber topping with spicy ground tuna, spicy mayo and unagi sauce and tempura crunchy flake. Raw fish.

106. Hot Julio Roll

5 pieces. Salmon, crabmeat and fresh jalapeno topped with spicy sauce. Raw fish.

107. Kamakazi Roll

8 pieces. Crab meat, cucumber, topping with fresh salmon and red tuna slice, spicy sauce and green onion. Raw fish.

108. Spicy Californian Roll

6 pieces. Crab meat, cucumber and spicy sauce.

109. Spicy Salmon Roll

6 pieces. Fresh salmon, cucumber and spicy sauce. Raw fish.

110. Spicy Tuna Roll

6 pieces. Ground tuna, cucumber and spicy sauce. Raw fish.

111. Spicy Yellow Tail Roll

6 pieces. Fresh hamachi, cucumber and spicy sauce. Raw fish.

7. Ninja Spicy Roll

10 piece. Assorted fresh fish, cucumber topped with spicy sauce and fish egg. Deep-fried roll.

8. Paradise Spicy Roll

8 piece. Crabmeat topped with cooked shrimp, avocado and spicy sauce.

13. Tornado Spicy Roll

8 piece. Shrimp tempura, cucumber, avocado topped with crab stick, spicy sauce and green onion.

14. Zen Spicy Roll

8 piece. Crabmeat, cucumber topped with fresh tuna, spicy sauce and green onion. Raw fish.

1. Crunchy Spicy California Roll

6 piece. Spicy crabmeat, cucumber and tempura crunchy flake.

2. Crunchy Spicy Tuna Roll

6 piece. Spicy ground tuna, cucumber and tempura crunch flake. Raw fish.

112. Kaiser Roll

8 pieces. Crab meat, avocado topped with spicy ground tuna, eel, spicy mayo, unagi sauce and fish eggs.

103A. Crunchy spicy tuna roll

6pc: Ground tuna,cucumber , crunchy flake and spicy sauce

113. Avocado Roll

6 pieces and fresh avocado.

114. Futo Maki Roll

5 pieces and yellow radish, avocado and fresh carrot.

115. Kampyo Maki Roll

6 piece and squash.

4. Kappa Maki Veggie Roll

6 piece. Cucumber.

116. Oshinko Maki Roll

6 pieces and yellow radish pickle.

117. Shitake Maki Roll

6 pieces and shitake mushroom.

118. Veggie Tempura Rolls

5 pieces and deep fried zucchini, carrot and sweet potato.

117A.Kappa Maki

6pc, fresh cucumber

1. Oishi Roll

8 piece. Crabmeat, smoked salmon, topped with avocado, eel, special sauce and fish eggs. Raw fish.

2. Kaiser Roll

8 piece. Crabmeat, avocado, eel topped with spicy ground tuna, special sauce and fish eggs. Raw fish.

125. Ebi Nigiri Sushi

2 pieces. Cooked shrimp.

126. Hamachi Nigiri Sushi

2 pieces. Yellowtail. Raw fish.

127. Hotate Nigiri Sushi

2 pieces. Scallop. Raw fish.

128. Ikura Nigiri Sushi

2 pieces. Salmon roe. Raw fish.

129. Inari Nigiri Sushi

2 pieces. Soybean pouch.

130. Kani Nigiri Sushi

2 pieces. Crab stick.

131. Maguro Nigiri Sushi

2 pieces. Red tuna. Raw fish.

132. Masago Nigiri Sushi

2 pieces. Smelt roe. Raw fish.

133. Shiro Maguro Nigiri Sushi

2 pieces. Albacore. Raw fish.

134. Saba Nigiri Sushi

2 pieces. Mackerel. Raw fish.

135. Sake Nigiri Sushi

2 pieces. Salmon. Raw fish.

136. Sake Toro Nigiri Sushi

2 pieces. Fatty salmon. Raw fish.

137. Smoked Salmon Nigiri Sushi

2 pieces.

138. Spicy Hotate Nigiri Sushi

2 pieces. Spicy scallop. Raw fish.

139. Tai Nigiri Sushi

2 pieces. Red snapper. Raw fish.

140. Tako Nigiri Sushi

2 pieces. Octopus. Raw fish.

141. Tamago Nigiri Sushi

2 pieces. Cooked sweet egg.

142.Tobiko Nigiri Sushi

2 pieces. Flying fish roe. Raw fish.

143. Unagi Nigiri Sushi

2 pieces. Marinated water eel.

150. Sushi A

6 pieces nigiri mix and 6 pieces spicy tuna or 6 pieces crunchy spicy California roll. Raw fish.

151. Sushi B

10 pieces nigiri mix. Raw fish

152. Sushi C

6 pieces nigiri mix and 6 pieces combo sashimi. Raw fish.

153. Sushi D

Chirashi bowl, 10 pieces fresh assorted fish and veggie over sushi rice. Raw fish.

5. Sushi Special E

6 piece nigiri mix and 6 piece combo sashimi. Raw fish.

6. Sushi Special F

Chirashi, assorted sashimi and veggie over sushi rice. Raw fish.

144. Salmon sashimi

10 pieces and fresh thin salmon slice. Raw fish.

145. Sake Toro

10 pieces and fresh fatty part of salmon. Raw fish.

147. Tuna Sashimi

10 pieces and fresh thin tuna slice. Raw fish.

148. Yellow Tail Sashimi

10 pieces fresh thin hamachi slice. Raw fish.

149. Combo Sashimi

18 pieces and assorted fresh thin slice fish. Raw fish.

11. Deluxe Bento Box A

Grilled chicken in teriyaki sauce.

12. Deluxe Bento Box B

Grilled prime cut beef in teriyaki sauce.

13. Deluxe Bento Box C

Battered crunchy chicken cutlet served with katsu sauce.

14. Deluxe Bento Box D

Battered chrunchy pork cutlet served with katsu sauce.

15. Deluxe Bento Box E

Grilled fillet salmon in teriyaki sauce.

16. Deluxe Bento Box F

Battered organic tofu in teriyaki sauce.

17. Deluxe Bento Box G

9 pieces. Fresh assorted thin slice fish. Raw fish.

18. Deluxe Bento Box H

Grilled mackerel served with ponzu sauce.

19. Deluxe Bento Box I

Grilled salmon neck served with ponzu sauce.

20. Deluxe Bento Box J

8 pieces. Fresh salmon thin slice. Raw fish.

21. Deluxe Bento Box K

8 pieces. Fresh red tuna thin slice. Raw fish.

22. Deluxe Bento Box L

8 pieces. Fresh hamachi thin slice. Raw fish.

13. Deluxe Bento Box M

5 pieces. Battered shrimp in crunchy flake and deep fried served with tempura sauce.

Deluxe Bento G

Hamachi Kama. Includes soup, salad, rice, with choice of two pieces of gyoza, edamame, five pieces of tempura, three pieces of sushi and three pieces of California roll.

119. California Hand Roll

1 piece. Sushi rice, crab meat and avocado.

120. Hamachi Hand Roll

1 piece. Sushi rice, fresh hamachi, avocado, cucumber unagi sauce and fish eggs. Raw fish.

121. Spicy Scallop Hand Roll

1 piece. Sushi rice, chopped raw scallop avocado, cucumber, spicy sauce and fish eggs. Raw fish.

122. Spicy Tuna Hand Roll

1 piece. Sushi rice, fresh red tuna, avocado, cucumber and spicy sauce. Raw fish.

123. Unagi Hand Roll

1 piece. Sushi rice, marinated eel, avocado, cucumber, unagi sauce and fish eggs. Raw fish.

124. Veggie Hand Roll

1 piece. Sushi rice, avocado, cucumber, yellow sauce and sesame seeds.

155. Steam White Rice

156. Miso Soup

157. Organic Salad

158. Brown Rice

1. Lunch Bento Box A

Grilled chicken in teriyaki sauce.

2. Lunch Bento Box B

Grilled prime cut beef in teriyaki sauce.

3. Lunch Bento Box C

Battered crunchy chicken cutlet served with katsu sauce.

4. Lunch Bento Box D

Battered chrunchy pork cutlet served with katsu sauce.

5. Lunch Bento Box E

Grilled fillet salmon in teriyaki sauce.

6. Lunch Bento Box F

Battered organic tofu in teriyaki sauce.

7. Lunch Bento Box G

4 piece. Fresh assorted thin slice fish. Raw fish.

8. Lunch Bento Box H

Grilled salmon neck served with ponzu sauce.

9. Lunch Bento Box I

Grilled mackerel served with ponzu sauce.

10. Lunch Bento Box J

4 pieces. Battedred shrimp in crunchy flake and deep fried served with tempura sauce.

159. Green Tea Mochi Ice Cream

2 pieces.

160. Strawberry Mochi Ice Cream

2 pieces.

161. Chocolate Mochi Ice Cream

2 pieces.

Party Platter A [Please allow 3 hours for preparation]

Serves 5/7 people. Seven miso soups,14 pieces of beef gyoza, 18 pieces crunchy spicy tuna roll, 30 pieces California roll, 18 pieces salmon roll, 18 pieces avocado roll, 18 pieces cucumber roll , and 18 pieces nigiri (sushi) mix.

Teriyaki, BBQ and Katsu Platter [Please allow 2 hours for preparation]

Serves 8-10 people. Chicken teriyaki, BBQ beef an ton (pork) katsu, 15 pieces beef gyoza, organic green salad and white rice. Substitute brown rice for additional charge.

Sushi Platter B (Preparation time One Day in advance)

10 Miso Soups, 3 Orders of Edamame , 24pcs Tuna Roll ,18pcs Avocado Roll,18pcs Cucumber Roll, 30pcs Orange California Roll,24pcs Philadelphia Roll,20pcs Nigiri (Sushi)

Sushi Platter C (Preparation time One Day in advance)

15 Miso Soups, 20 Pcs Gyoza (Beef) ,36 pcs California Roll, 18pcs Salmon roll,18pcs Alaska Roll , 24pcs Teriyaki Roll,24pcs Avocado Roll ,24pcs Cucumber Roll, 30pcs Nigiri (Sushi ) Mix, 20Pcs Combo Sashimi (5pcs Salmon,5pcs Tuna,5pcs Hamachi,4pcs Albacore) For 12-15 People (Preparation time One Day in advance)