Osteria Saporino
Beverages
Coffee
$2.00Hot Tea
$2.00Espresso
$2.75Macchiato
$2.75Cappuccino
$3.50Cafe Latte
$3.50Double Espresso
$3.50Soda
$2.50Aqua Panna
$5.50Aqua Pellegrino
$5.50Appetizers - Antipasti
Eggplant Napoleon
Breaded eggplant with fresh mozzarella, Parmigiano cheese in a marinara sauce.
$9.75Grilled Artichokes
Grilled artichoke hearts stuffed with shrimp, melted Parmigiano, drizzled with white truffle oil
$13.95Antipasto Italiano
Prosciutto, Parmigiano cheese, marinated artichoke and zucchini, roasted peppers, mixed olives
$12.95Calamari Grigliati
Marinated calamari, olives, sundried and fresh tomatoes, capers, red onion, basil, lemon juice
$13.95Italian Sausage
Grilled Italian veal sausage with sauteed broccoli rabe, garlic and red pepper flakes
$11.25Fried Calamari
Tender fried calamari and zucchini served with marinara and garlic aioli dipping sauce
$13.95Mussels and Clams
P.E.I. mussels and little neck clams, thyme, with a spicy marinara sauce or white wine.
$10.95Burrata Saporino Salad
Creamy fresh mozzarella, oven roasted tomatoes, pesto and balsamic glaze, Mediterranean bread
$12.95Portobello Genovese
Portobello mushroom, wild mushrooms, garlic, chopped shrimp with a touch of pesto genovese
$11.95Tuna Tartar
Yell fin tuna tartar with avocado, capers and red onions, fresh lemon, olive oil, olive tapenade
$13.50Salads - Insalate
Arugula and Arancia
Arugula, oranges, fresh fennel, olives and goat cheese in an Italian lemon dressing
$10.95Pear and Gorgonzola
Mixed greens with Anjou pears, walnuts, dry ricotta cheese in a citrus vinaigrette
$11.75 +Fig Salad
Figs, farro grain and baby arugula in a honey red wine vinaigrette with goat cheese.
$11.50 +Caprese Salad
Fresh Mozzarella, Roma tomatoes, roasted red peppers, drizzled with extra virgin olive oil
$9.50Beets and Ricotta
Red and golden beets, apples, red onions, balsamic vinaigrette and ricotta salata cheese.
$11.25 +Baby Arugula
Baby arugula, cherry tomatoes, lemon, extra virgin olive oil and shaved Grana Padano cheese.
$8.50 +Grilled Pineapple Salad
Grilled Pineapple, fresh pears, arugula, fresh mozzarella cheese with an emulsified balsamic vinaigrette.
$10.95 +Pizza and Focaccie
Margherita Pizza
Thin crust pizza with fresh mozzarella cheese and marinara sauce topped with basil.
$12.50 +Pizza di Olive
Olives, red onions, chopped hot peppers with mozzarella cheese and marinara sauce
$13.50Arugula Focaccia
Fresh arugula, tomatoes and shaved Parmigiano cheese and extra virgin olive oil
$12.50Dinner Pasta
Pappardelle Saporino
Pappardelle pasta with shrimp, scallops, tomatoes in a lemon white wine garlic sauce.
$23.50Fettucine ai Funghi
Fettuccine pasta, porcini and wild mushrooms, Italian veal sausage, toasted walnuts, shaved Parmigiano reggiano cheese, white truffle oil
$22.95Capellini Fresco
Angel hair pasta with jumbo lump crab, cherry tomatoes, capers and fresh arugula with a white wine garlic sauce.
$22.95Lobster Ravioli
Lobster ravioli with shrimp, asparagus spears and cherry tomatoes in a brandy blush sauce.
$24.95Mushroom & Sausage Risotto
Mushroom & Sausage Risotto Italian veal sausage, wild mushrooms, Pecorino Romano cheese, drizzled with white truffle oil
$21.95Linguini Pescatore
Linguini pasta with shrimp, calamari, mussels and clams, in a white wine or spicy tomato sauce.
$24.50Lasagna Rustica
Homemade lasagna with bechamel, Bolognese meat sauce, mozzarella cheese and marinara napoletana with Grana Padano cheese.
$17.75Rigatoni Rosé
Rigatoni pasta, scallops, shrimp, sun dried tomatoes and basil in a brandy rosé sauce
$23.50Risotto di Limone
Carnaroli rice, chopped shrimp, lemon zest, Pecorino Romano cheese, white wine, garlic, thyme
$22.50Dinner Entrees
Pollo Rollatini
Roasted and stuffed chicken breast, prosciutto, spinach, Fontina cheese, in a creamy mushroom sauce
$20.75Pollo Carciofi
Sauteed chicken breast, artichokes, tomatoes in a lemon white wine garlic sauce served with potatoes and vegetables
$18.50Chicken Cacciatore
Sauteed chicken breast with mushrooms, caramelized onions and peppers in a red cacciatore sauce, served with potatoes and vegetables.
$18.95Chicken Parmigiana
Breaded chicken cutlet, mozzarella and tomato sauce served with spaghetti olive oil and garlic.
$19.85Veal al Mare
Veal medallions with shrimp, jumbo lump crab meat and cherry tomatoes in a Beurre Blanc sauce served with potatoes and vegetables.
$27.85Veal Ala Milanese
Breaded veal medallions, topped with baby arugula, tomatoes, olive oil, fresh lemon juice and shaved Parmigiano cheese
$22.50Lamb Chops
Grilled lamb chops with Leek infused mashed potatoes in a Barolo red wine reduction sauce.
$27.95N.Y Steak
12oz N.Y steak with a peppercorn cream sauce, served with leek mashed potatoes and vegetables
$27.75Salmone Griglia
Grilled salmon, sauteed spinach, cherry tomatoes and garlic in a lemon caper sauce.
$21.95Sides
Side of Pasta
Pasta - Spaghetti, Linguine, Capellini, Penne, Rigatoni, fettuccine Sauce – Marinara, white wine, Oil and garlic, vodka/rosé, Alfredo, Arrabiata
$7.50 +Grilled Asparagus
$7.50Antipasti - Appetizers
Grilled Calamari
Marinated calamari, olives, sundried and fresh tomatoes, capers, red onion, basil, lemon juice
$13.50Eggplant Napoleon
Breaded eggplant with fresh mozzarella cheese, Parmigiano cheese and marinara sauce
$9.75Antipasto Italiano
Prosciutto, Parmigiano cheese, Roman artichoke, zucchini, roasted red peppers, Castelvetrano olives
$12.95Italian Sausage
Italian sweet veal sausage with sauteed broccoli rabe, garlic and red pepper flakes
$10.25Fried Calamari
Tender fried calamari and zucchini served with marinara and garlic aioli dipping sauce
$13.50Burrata
Creamy fresh mozzarella with oven roasted tomatoes, pesto, balsamic glaze and Mediterranean bread
$11.95Mussels & Clams
P. E. I mussels and little neck clams, thyme leaves with a spicy tomato broth or white wine garlic sauce
$10.95Portobello Genovese
Portobello and wild mushrooms, chopped shrimp, bread crumbs, grated pecorino Romano cheese and a touch of pesto Genovese
$10.95Balsamic Peperonata
Roasted peppers, long hot peppers, olives and garlic marinated in a balsamic vinaigrette
$8.95Eggplant Napoleon
Breaded eggplant with fresh mozzarella and Parmigiano cheese with a marinara sauce
$9.50Insalate - Salads
Baby Arugula
Baby arugula, cherry tomatoes, lemon, extra virgin olive oil and shaved Grana Padano cheese.
$7.95 +Beets and Ricotta
Roasted red and golden beets with apples, red onion, balsamic vinaigrette and ricotta salata cheese.
$10.50 +Arugula and Orange
Arugula greens, oranges, fresh fennel, olives, goat cheese in an Italian lemon dressing
$9.95Fig Salad
Baby arugula, Figs, Farro grain and arugula with a honey red wine vinaigrette with goat cheese
$10.50 +Pineapple Salad
Grilled Pineapple, fresh pears, arugula, emulsified balsamic vinaigrette, fresh mozzarella cheese
$10.50 +Panini
Prosciutto
Prosciutto, arugula, tomatoes, fresh mozzarella cheese, olive tapenade with truffle fries or side salad
$10.75Sausage PaninI
Italian sausage, broccoli rabe, pepper flakes, Fontina cheese, olive oil with truffle fries or side salad
$10.75Verdure Panini
Grilled eggplant, zucchini, roasted peppers, sun-dried tomatoes, mozzarella, lemon garlic aioli with truffle fries or side salad.
$9.75Desserts - Dolci
Lunch Pasta
Lunch Pappardelle Saporino
Pappardelle pasta with shrimp, fresh tomatoes and lemon white wine garlic sauce.
$16.25Lunch Tagliatelle Bolognese
Tagliatelle pasta in a veal Bolognese sauce topped with grated Parmigiano cheese.
$14.75Lunch Mushroom & Sausage Risotto
Italian veal sausage, wild mushrooms, Pecorino Romano cheese, drizzled with white truffle oil
$14.50Lunch Seafood Risotto
Arborio rice, shrimp, calamari, mussels and clams in a spicy marinara sauce.
$17.50Lunch Capellini Fresco
Angel hair pasta, jumbo lump crab meat, cherry tomatoes, capers, baby arugula in a white wine garlic sauce.
$17.50Lunch Fettuccine ai Funghi
Fettuccine pasta, porcini and wild mushrooms, Italian sausage, toasted walnuts, shaved Parmigiano reggiano cheese, white truffle oil.
$16.50Lunch Entrees
Lunch Chicken Piemonte
Sautéed chicken with a blush sauce, asparagus spears, mushrooms and fontina cheese
$14.50Lunch Chicken Parmigiana
Breaded chicken cutlet with mozzarella, marinara sauce and a side of spaghetti olive oil and garlic
$14.50Lunch Chicken Cacciatore
Sautéed chicken breast with, peppers, mushrooms and onions in a light red sauce
$14.50Lunch Chicken Francese
Chicken breast with egg batter sauteed in a lemon caper and garlic with spaghetti pasta.
$14.50Lunch Chicken Rollatini
Roasted and stuffed chicken breast, prosciutto, spinach, Fontina cheese, in a creamy mushroom sauce
$14.95Lunch Pollo Craciofi
Sauteed chicken breast, artichokes, tomatoes in a lemon white wine garlic sauce
$14.50Lunch Veal Saltimbocca
Veal medallions with prosciutto, mozzarella cheese and sage in a white wine garlic sauce.
$15.95Lunch Vitello Cacciatore
Veal medallions with mushrooms, caramelized onions and peppers in a white wine sauce.
$15.75Lunch Veal Porcini
Veal medallions with prosciutto in a dry porcini mushroom and demi-glase sauce
$15.95Lunch Salmon
Grilled salmon, sauteed spinach, cherry tomatoes and garlic in a lemon caper sauce.
$15.95