Popular menu items
Fried Rhode Island Calamari
Marinated and dredged in a seasoned flour. Topped with pecorino romano and served with a slice of parmesan garlic bread, fresh lemon, and pomodoro dipping sauce.
$19.95Pizzas: Hand Rolled, Cracker-Thin Crust
Classico Cheese Pizza
Simple tomato sauce, fresh mozzarella, pecorino romano, aged parmesan, 10 inches. V
$18.95 +Margherita Pizza
Crushed Roma tomatoes, imported fresh mozzarella, fresh basil. Drizzled with housemade garlic olive oil, 10 inches. V
$18.95 +Mushroom & Sweet Onion Pizza
Simple tomato sauce, fresh mozzarella, sauteed mushrooms, shaved sweet onion, 10 inches. V
$19.95 +House-Made Fennel Sausage Pizza
Slagel farms housemade pork & fennel sausage, simple tomato sauce, fresh mozzarella, 10 inches.
$20.95 +Local Heirloom Tomato Pizza
Our Pizza of the Month! Local heirloom tomatoes from Frillman Farms, creamy imported buffalo mozzarella, fresh basil, fennel pollen. V
$23.95 +Pasta
Spaghetti Pomodoro
Crushed Roma Tomatoes, Basil, Toasted Garlic. Sometimes the simplest ingredients are the best combination. V
$19.95 +Pappardelle with Chicken Ragu
Slow roasted tomato sauce, Italian herbs, topped with grated aged parmesan
$24.95 +Roasted Chicken Penne with Tomato Cream
Fresh mozzarella, shredded Amish chicken, finished with fresh basil. An Osteria favorite.
$25.95 +Angel Hair Shrimp Aglio e Olio
Fresh garlic, chili flakes, and sauteed spinach, in a rich parmesan broth
$25.95 +Rigatoni with Short Rib Ragu
Braised until tender, simmered in a tomato and red wine sauce. Topped with grated aged parmesan
$26.95 +Squid Ink Tonnerelli Fruitti Di Mare
Sea scallops, sauteed shrimp, Rhode Island squid, chili, white wine, fresh garlic, simmered in a crushed tomato sauce.
$30.95 +Pizza, Pasta, and Gelato for Two
Select one Roman-Style pizza, one pasta, and one pint of housemade gelato. Serves two people.
$49.95Antipasti
Gigante Bean Salad
Marinated in roasted red peppers, lemon, fresh Italian herbs, and extra virgin olive oil. VG, GF
$7.95 +Parmesan Garlic Bread
Thick sliced, brushed with olive oil, butter, garlic, and fresh herbs. Topped with shaved parmesan. Served with pomodoro dipping sauce. V
$9.95 +Slow Roasted Heirloom Carrots
Served over a spiced creme fraiche and topped with roasted pistachios. V, GF
$11.95Slagel Farms Meatballs, ���Polpettini���
Mini veal and pork meatballs (12), simmered in a rich tomato sauce, topped with pecorino romano, aged Parmigiano and fresh basil.
$17.95 +Fried Rhode Island Calamari
Marinated and dredged in a seasoned flour. Topped with pecorino romano and served with a slice of parmesan garlic bread, fresh lemon, and pomodoro dipping sauce.
$19.95Thinly Sliced Prosciutto
Heritage Breed, aged 12 months, paired with creamy imported buffalo mozzarella, extra virgin olive oil, and cracked pepper. GF
$22.95 +Salads
Small Arugula Salad
Arugula, shaved parmesan, medjool dates, and black pepper bacon, tossed in a fresh lemon vinaigrette. GF
$12.95 +Large Arugula Salad
Arugula, shaved parmesan, medjool dates, and black pepper bacon, tossed in a fresh lemon vinaigrette. GF
$15.95 +Small Caesar Salad
Chopped romaine hearts, shaved parmesan, and housemade garlic croutons. Served with creamy caesar dressing. Option to add on chicken breast, shrimp, or salmon below.
$12.95 +Large Caesar Salad
Chopped romaine hearts, shaved parmesan, and housemade garlic croutons. Served with creamy caesar dressing. Option to add on chicken breast, shrimp, or salmon below.
$15.95 +Our Signature Chopped Salad
A house favorite. Chopped roasted chicken breast, romaine hearts, celery, fennel, cherry tomatoes, diced avocado, Mama Lil���s peppers, shaved parmesan, housemade garlic croutons, and mustard vinaigrette.
$18.95 +Panzanella Salad
Local Cherry Tomatoes, Cucumber, Toasted Ciabatta, Shaved Onion, Basil, Vinaigrette
$17.95 +Specialties
Chicken Mario
Roasted Miller Farms chicken breast, brown butter, fresh lemon, served with roasted broccolini. Inspired by Chef Mario of Sostanza in Florence GF
$24.95 +Slagel Farms Braised Short Rib
Slow braised, served with creamy whipped potatoes and red wine sauce. GF
$29.95 +Seafood Stew
A hearty serving of seared scallops, seasonal market fish, sauteed shrimp, and yukon gold potatoes in a zesty tomato broth. Served with a slice of garlic ciabatta bread.
$32.95 +Pan Seared North Atlantic Sea Scallops
Served with local Frillman Farms heirloom cherry tomatoes, shaved onions, red wine vinaigrette, housemade basil oil. GF
$43.95Slagel Farms Dry Aged Flat Iron Steak (6 ounces)
Served with roasted stone fruit, browned butter, 9 year aged balsamic vinegar, arugula. GF
$44.95Sides
Desserts
Kids
Kids Penne Marinara
Penne simmered in a rich simple tomato sauce, topped with grated parmesan.
$13.95 +Kids Butter Noodles
$11.95 +Kids Chicken Tenders
Crispy breaded chicken tenders and french fries, served with a side of ketchup.
$15.95 +Beverages
Extras
Pizzas: Hand Rolled, Cracker-Thin
Classico Cheese Pizza
Simple tomato sauce, fresh mozzarella, pecorino romano, aged parmesan, 10 inches. V
$18.95 +Margherita Pizza
Crushed Roma tomatoes, imported fresh mozzarella, fresh basil. Drizzled with housemade garlic olive oil, 10 inches. V
$18.95 +Mushroom & Sweet Onion Pizza
Simple tomato sauce, fresh mozzarella, sauteed mushrooms, shaved sweet onion, 10 inches. V
$19.95 +House-Made Fennel Sausage Pizza
Slagel farms housemade pork & fennel sausage, simple tomato sauce, fresh mozzarella, 10 inches.
$20.95 +Heirloom Tomato Pizza
Our Pizza of the Month! Local heirloom tomatoes from Frillman Farms, creamy imported buffalo mozzarella, fresh basil, fennel pollen, 10 inches. V
$22.95 +Pastas
Ricotta Cavatelli
Hand rolled ricotta cavatelli, wild mushrooms, rich parmesan broth, aged parmesan.
$24.95Baked Penne Al Forno
Baked until bubbly with fresh mozzarella, shredded Amish chicken, and finished with fresh basil. An Osteria favorite.
$23.95 +Sandwiches
Heirloom Tomato Caprese Sandwich
Imported buffalo mozzarella, basil, EVOO, served on warm ciabatta
$15.95BLT Sandwich
Applewood smoked bacon, heirloom tomato, arugula, pesto mayo, served on warm ciabatta
$15.95House-Made Slagel Farm Meatball Sandwich
Tomato sauce, melted provolone, basil, parmesan, served on warm ciabatta
$15.95Appetizer
Slagel Farm Meatballs "Polpettini"
Mini veal and pork meatballs (12), simmered in a rich tomato sauce, topped with pecorino romano, aged Parmigiano and fresh basil.
$17.95 +Thinly Sliced Prosciutto
Heritage Breed, aged 12 months, paired with creamy imported buffalo mozzarella, extra virgin olive oil, and cracked pepper. GF
$22.95 +Gigante Bean Salad
Marinated in roasted red peppers, lemon, fresh Italian herbs, and extra virgin olive oil. VG, GF
$7.95 +Salad
Small Arugula Salad
Arugula, shaved parmesan, medjool dates, and black pepper bacon, tossed in a fresh lemon vinaigrette. GF
$12.95 +Large Arugula Salad
Arugula, shaved parmesan, medjool dates, and black pepper bacon, tossed in a fresh lemon vinaigrette. GF
$15.95 +Small Caesar Salad
Chopped romaine hearts, shaved parmesan, and housemade garlic croutons. Served with creamy caesar dressing. Option to add on chicken breast, shrimp, or salmon below.
$12.95 +Large Caesar Salad
Chopped romaine hearts, shaved parmesan, and housemade garlic croutons. Served with creamy caesar dressing. Option to add on chicken breast, shrimp, or salmon below.
$15.95 +Our Signature Chopped Salad
A house favorite. Chopped roasted chicken breast, romaine hearts, celery, fennel, cherry tomatoes, diced avocado, Mama Lil���s peppers, shaved parmesan, housemade garlic croutons, and mustard vinaigrette.
$18.95 +Panzanella Salad
Local Cherry Tomatoes, Cucumber, Toasted Ciabatta, Shaved Onion, Basil, Vinaigrette
$17.95 +Desserts
Extras
2 Ounces: Pesto Mayo
$1.95Red Pepper Flakes
$0.001 Pint: Caesar Dressing
$13.951 Pint: Vanilla Gelato
$14.951 Pint: Caramel Gelato
$14.95Beverages
Coke Can
$2.50Diet Coke Can
$2.50Sprite Can
$2.50Prosecco Perlage, Veneto
$24.00Chardonnay, Dipinti
$26.00Kids
Pizzas: Hand Rolled, Cracker-Thin Crust
Classico Cheese Pizza
Simple tomato sauce, fresh mozzarella, pecorino romano, aged parmesan, 10 inches. V
$18.95 +Margherita Pizza
Crushed Roma tomatoes, imported fresh mozzarella, fresh basil. Drizzled with housemade garlic olive oil, 10 inches. V
$18.95 +Mushroom & Sweet Onion Pizza
Simple tomato sauce, fresh mozzarella, sauteed mushrooms, shaved sweet onion, 10 inches. V
$19.95 +House-Made Fennel Sausage Pizza
Slagel farms housemade pork & fennel sausage, simple tomato sauce, fresh mozzarella, 10 inches.
$20.95 +Local Heirloom Tomato Pizza
Our Pizza of the Month! Local heirloom tomatoes from Frillman Farms, creamy imported buffalo mozzarella, fresh basil, fennel pollen. V
$23.95 +Pasta
Spaghetti Pomodoro
Crushed Roma Tomatoes, Basil, Toasted Garlic. Sometimes the simplest ingredients are the best combination. V
$19.95 +Pappardelle with Chicken Ragu
Slow roasted tomato sauce, Italian herbs, topped with grated aged parmesan
$24.95 +Roasted Chicken Penne with Tomato Cream
Fresh mozzarella, shredded Amish chicken, finished with fresh basil. An Osteria favorite.
$25.95 +Angel Hair Shrimp Aglio e Olio
Fresh garlic, chili flakes, and sauteed spinach, in a rich parmesan broth
$25.95 +Rigatoni with Short Rib Ragu
Braised until tender, simmered in a tomato and red wine sauce. Topped with grated aged parmesan
$26.95 +Squid Ink Tonnerelli Fruitti Di Mare
Sea scallops, sauteed shrimp, Rhode Island squid, chili, white wine, fresh garlic, simmered in a crushed tomato sauce.
$30.95 +Pizza, Pasta, and Gelato for Two
Select one Roman-Style pizza, one pasta, and one pint of housemade gelato. Serves two people.
$49.95Specialties
Chicken Mario
Roasted Miller Farms chicken breast, brown butter, fresh lemon, served with roasted broccolini. Inspired by Chef Mario of Sostanza in Florence GF
$24.95 +Slagel Farms Braised Short Rib
Slow braised, served with creamy whipped potatoes and red wine sauce. GF
$29.95 +Seafood Stew
A hearty serving of seared scallops, seasonal market fish, sauteed shrimp, and yukon gold potatoes in a zesty tomato broth. Served with a slice of garlic ciabatta bread.
$32.95 +Pan Seared North Atlantic Sea Scallops
Served with local Frillman Farms heirloom cherry tomatoes, shaved onions, red wine vinaigrette, housemade basil oil. GF
$43.95Slagel Farms Dry Aged Flat Iron Steak (6 ounces)
Served with roasted stone fruit, browned butter, 9 year aged balsamic vinegar, arugula. GF
$44.95Appetizer
Parmesan Garlic Bread
Thick sliced, brushed with olive oil, butter, garlic, and fresh herbs. Topped with shaved parmesan. Served with pomodoro dipping sauce. V
$9.95 +Slow Roasted Heirloom Carrots
Served over a spiced creme fraiche and topped with roasted pistachios. V, GF
$11.95Slagel Farms Meatballs, ���Polpettini���
Mini veal and pork meatballs (12), simmered in a rich tomato sauce, topped with pecorino romano, aged Parmigiano and fresh basil.
$17.95 +Fried Rhode Island Calamari
Marinated and dredged in a seasoned flour. Topped with pecorino romano and served with a slice of parmesan garlic bread, fresh lemon, and pomodoro dipping sauce.
$19.95Thinly Sliced Prosciutto
Heritage Breed, aged 12 months, paired with creamy imported buffalo mozzarella, extra virgin olive oil, and cracked pepper. GF
$22.95 +Salad
Small Arugula Salad
Arugula, shaved parmesan, medjool dates, and black pepper bacon, tossed in a fresh lemon vinaigrette. GF
$12.95 +Large Arugula Salad
Arugula, shaved parmesan, medjool dates, and black pepper bacon, tossed in a fresh lemon vinaigrette. GF
$15.95 +Small Caesar Salad
Chopped romaine hearts, shaved parmesan, and housemade garlic croutons. Served with creamy caesar dressing. Option to add on chicken breast, shrimp, or salmon below.
$12.95 +Large Caesar Salad
Chopped romaine hearts, shaved parmesan, and housemade garlic croutons. Served with creamy caesar dressing. Option to add on chicken breast, shrimp, or salmon below.
$15.95 +Our Signature Chopped Salad
A house favorite. Chopped roasted chicken breast, romaine hearts, celery, fennel, cherry tomatoes, diced avocado, Mama Lil���s peppers, shaved parmesan, housemade garlic croutons, and mustard vinaigrette.
$18.95 +Panzanella Salad
Local Cherry Tomatoes, Cucumber, Toasted Ciabatta, Shaved Onion, Basil, Vinaigrette
$17.95 +Sides
Desserts
Kids
Kids Penne Marinara
Penne simmered in a rich simple tomato sauce, topped with grated parmesan.
$13.95 +Kids Butter Noodles
$11.95 +Kids Chicken Tenders
Crispy breaded chicken tenders and french fries, served with a side of ketchup.
$15.95 +