Popular menu items
Appetizers
Lamb Pepper Fry
Lamb mutton marinated with black pepper, ginger garlic paste and curry leaves. Hot and spicy.
$18.95Bhel Puri
$10.95Pani Puri
$10.95Samosa Chaat
$10.95Delhi Ki Papdi Chaat
$10.95Soup
Mutton Marag
Marag soup made with cashewnut sauce, tender goat meat with bone and patiala signature.
$12.95Patiala Chaat
House of Barbeque
Royal Lamb Chops
Marinated with mustard flavoured , hung yogurt and roasted patiala shahi spices.
$38.95Galouti Kebab
Ground meat seasoned with bouquet of herbs & spices, laced with pure ghee fresh cream, home made spices served with mini paratha.
$26.95Salmon Fish Tikka
Scottish salmon, marinated with ground spices, yogurt, sea salt and lime juice.
$35.95Tandoor Bhuni Chaat
Pineapple, green apple, red apple, sweet potato, pear, grapes, marinate with pomagrante powder, yogurt and black pepper.
$21.95Vegan Entrees
Vegetarian Entrees
Navaratan Chettinad
Vegetable, paneer cheese and coconut pepper sauce. Hot and spicy. Vegetarian.
$19.95Paneer Lababdar
Creamy makhani. Cottage cheese tikkas, onions, bell pepper cashew nuts and traditional tomato gravy. Vegetarian.
$19.95Palak Kofta
Mix vegetables dumpling, chopped spinach leaves, simmered in a luscious tangy yogurt gravy. Cashew nuts.
$19.95Chicken
Chicken Chettinad
Chicken cooked with black pepper, coconut gravy and curry leaves. Hot and spicy.
$18.95Seafood
Shrimp Chettinad
Shrimp cooked, black pepper, coconut gravy, dry red chillies and curry leaves.
$24.95Patiala Lobster
Maine lobster, cooked with meat gravy, home made spices, fresh herbs, served with lemon rice and Patiala signature dish.
$45.95Royal Crab
Spiky shell argentian crabs, cooked with meat gravy, home made spices, fresh herbs, patiala signature dish, served with lemon rice.
$45.95Lamb
Palak Gosht
Fine leaves of green spinach, traditionally cooked with tender cubes of lambs with ground Indian spices.
$22.95Mutton
Mutton Chettinad
Goat meat tempered curry with coconut, dry red chillies curry leaves and ground black pepper..
$29.95Brain Signature Masala
Goat brain, cooked with meat gravy, homemade spices, fresh herbs served with Marsala pau.
$31.95Mutton Chettinad
Goat bone-in cooked, tempered curry with coconut, dry red chilies black pepper, curry leaves.
$23.95Lamb Shank Masala
Lamb chops and minced meat cooked in tomato, onion, gravy, ginger garlic, patiala spices and served with lemon rice. Patiala signature.
$48.95Patiala Royal Dum Biryani
Lamb Biryani
$24.95Shrimp Biryani
$25.95Veg Biryani
$18.95Egg Biryani
$18.95Paneer Biryani
$19.95Lobster Biryani
$45.95Jeera Ghee Rice
$8.95Hyderabad Zafrani Pulao
Rice with saffron infused milk and blend with tempered nut and dry fruit, loaded with sliced almonds, cashew nut and golden raisins.
$19.95Bread
Paneer Paratha
White flour. For vegan we replace butter with margarine. Cottage cheese and Patiala masala.
$9.95Condiments
Desserts
Jarebi Garam Doodh
A funnel cake like treat made by piping spirals of slightly fermented batter into hot oil and then soaking the whorls in warm sugar syrup. Served with home made rabdi and hot saffron milk and pistachios.
$14.95Shahi Tukda
Crispy bread toast dip sugar syrup, rabdi sweet thikend milk, home made green cardamon flavor, topring with crushed pistachios and dried rose petals. Pistachios.
$17.95Beverages
Soda
$2.45Sparkling Water
$4.95Poland Spring Water
$2.95Fresh Lemonade
$3.95Patiala Mango Lassi
$5.95Shahi Sweet Lassi
$5.95Maharaja Salted Lassi
$5.95Black Tea
$2.95Green Tea
$3.95Iced Tea
$3.95Vegan Lunch Special
Langer Wali Daal Lunch Special
Five different daal preparation with ginger garlic home made spices.
$19.95Vegetarian Lunch Special
Palak Kofta Lunch Special
Mix vegetables dumpling, chopped spinach leaves, simmered in a luscious tangy and yogurt gravy.
$21.95Vegetable Tikka Masala Lunch Special
Assorted vegetable Tikka cooked, original creamy and makhani gravy.
$21.95Dhi Bhindi Lunch Special
Stir fried okra, yogurt gravy, fenugreek, cumin seed and ginger garlic.
$21.95Chicken Lunch Speciall
Chicken Chettinad Lunch Special
Chicken cooked with black pepper, coconut grey and curry leaves. Hot and spicy.
$20.95Patiala Chicken Curry Lunch Special
A home style boneless chicken curry and pastured baby chicken.
$20.95Lamb Lunch Special
Lamb Madras Lunch Special
Curry with coconut, dry red chillies and curry leaves. Hot and spicy.
$25.95Palak Gosht Lunch Special
Fine leaves of green spinach, traditionally cooked with tender cube of lambs with ground indian spices.
$24.95Mutton Lunch Speciall
Mutton Chettinad Lunch Special
Goat meat, tempered curry with coconut, dried red chillies and curry leaves.
$25.95Seafood Lunch Speciall
Patiala Lobster Lunch Special
Maine lobster, cooked with meat gravy, home made spices, fresh herbs, served with lemon rice and Patiala signature dish.
$45.95Shrimp Chettinad Lunch Special
Shrimp, black pepper, coconut gravy, dry red chillies and curry leaves.
$26.95Royal Crab Lunch Special
Spiky shell argentian crabs, cooked with meat gravy, home made spices, fresh herbs, Patiala signature dish, served with shrimp lemon rice.
$45.95