Pera Mediterranean Brasserie
Dips and Mezes
Crushed Walnut and Spicy Pepper Muammara
Vegetarian. Comes with fried pita chips. (Walnuts, Gluten, Garlic, Pepper Allergies)
$12.00Pera Dip Trio
Hummus, smoked eggplant, and spicy pepper muammara. Vegetarian. Comes with fried pita chips
$19.00 +Warm Hummus with Beef Pastirma
$10.00 +Zucchini Mucver with Sage Yoghurt
Crispy zucchini with fresh herbs and feta cheese. Vegetarian.
$14.00Pastirma-Wrapped Feta-Stuffed Dates
Five pieces. Medjoul Dates stuffed with Feta and Wrapped in Pastrima (Air dried Turkish beef)
$13.00Hamsi Tava
Mild black sea anchovies corn flower dusted and fried served with arugula and cherry tomatos.
$15.00Lamb "Adana" Cut Roll (6 Pieces)
Grilled gound lamb leg and breast, wrapped in house made lavash with thin sliced red onions, chopped tomatoes and sumac.
$19.00Soujuk Lollipops and Cacik Dip (4 pieces)
Turkish beef sausage. Whipped yogurt, cucumber, dill, garlic sauce.
$13.00Salads
Mediterranean Village Salad (V)
Cucumbers, cherry tomatoes, kalamata olives, parsley, onion, sheep's milk feta cheese and red wine vinaigrette.
$18.00 +Cracked Wheat And Lentil Salad
Baby arugula, sweet potato, cranberry, radish and walnuts with an apple-citrus vinaigrette. Vegetarian.
$16.00 +Artichoke Salad
Grilled artichoke, baby arugula, frisee, fresh fava beans, shaved fennel, and preserved lemon dressing. Vegetarian.
$15.00 +Watermelon & Heirloom Tomato (V)
Feta, red onion, serrano chilis, fresh basil, walnuts, lemon oil.
$19.00 +Watermelon and Feta Salad
cubed sweet watermelon and savory sheep milk feta sweet basil dressing.
$16.00Main Courses
Pera's Signature Fresh Lamb Adana
Hand ground daily and marinated with eastern Mediterranean spices, served with grilled tomato, long hot pepper, cippolini onions and fresh lavash
$32.00Mixed Grill Platter
signature lamb "adana", seasoned lamb riblets, baby lamb chop, tender chicken brochette and slized sirloin "shashlik", with grilled tomato, cippolini onion and long hot pepper
$52.00Sirloin "Shaslik" Steak Frites
48-hr marinated thin-sliced sirloin, grilled “shashlik” style with peppers and onion, served with Mediterranean fries
$36.00Lamb Adana Twist
Pera signature lamb adana rolled with our home made lavash bread,Mediterranean fries
$27.00Chicken Shashlik
Sliced chicken breast marinated in Greek yogurt, paprika, pepper paste and extra virgin olive oil, served with arugula, artichoke salad and bulghur pilaf.
$26.00Grilled Vegetable Timbale (vegan)
Grilled marinated eggplant, zucchini, quinoa and beluga lentils, tomato bulghur pilaf, baby arugula, with spicy harissa on the side. Vegan.
$22.00 +Pera Organic Beef Burger
calabrian chili aioli, Turkish slaw, Brick City Brioche bun, Mediterranean fries / add Kasseri Cheese +3
$23.00 +Grilled seafood salad
Grilled shrimp,Spanish octopus and calamari,arugula,avocado,red onion,grape tomato,shishito peppers,paprika- tarragon dressing
$39.00Mediterranean Branzino
Boneless fillet,fava beans, pistachio pesto,sauce vierge, shaved garden vegetables
$40.00Baby Lamb Chops
Dusted with Turkish paprika and sea salt, rosemary fingerling potatoes, and grilled piquillo peppers.
$45.00Baby Lamb Chops (Lunch)
Dusted with Turkish paprika and sea salt, rosemary fingerling potatoes, and grilled piquillo peppers.
$38.00Braised Lamb Shank (Dinner Only)
dusted with turkish paprioka and sea salt, rosemary fingerling potatoes, grilled piquillo peppers
$38.00Mixed Grill Platter
Pera's signature lamb adana, baby lamb chop, seasoned lamb riblets, tender chicken shashlik, and sliced sirloin shashlik.
$52.00Mixed Grill Platter (Lunch)
Pera's signature lamb adana, baby lamb chop, seasoned lamb riblets, tender chicken shashlik, and sliced sirloin shashlik.
$39.00Chicken Brochette (Lunch Only)
Spiced fire-roasted tender cubes of marinated chicken, garnish salads and bulghur pilaf.
$27.00Grilled Seafood Salad
Char grilled jumbo shrimp and Spanish octopus, calamari with avocado, red onion, arugula, grape tomato, shishito peppers, mustard-paprika-tarragon dressing
$39.00Grape Leaf Wrapped Mediterranean Branzino
Boneless fillet wrapped with lemon, parsley and roasted garlic, and roasted beet salad.
$37.00Grape Leaf Wrapped Mediterranean Branzino (Lunch)
Boneless fillet wrapped with lemon, parsley and roasted garlic, and roasted beet salad.
$34.00Corfu-Style Seafood Pasta
Jumbo shrimp and grilled calamari, tomato confit, Kalamata olives, and raki beurre blanc topped with Parmigiano reggiano.
$32.00Mediterranean Gnocchi
Blistered cherry tomatoes, green peas and asparagus in a garlic butter sauce with shaved Parmesan.
$26.00Leventine Seafood Cake
Atlantic cod, shrimp, roasted beets with basil yoghurt, baby arugula, and tangerine olive oil.
$36.00Mediterranean Branzino
boneless fillet, fava bean, pistachion pesto, sauce vierge, shaved garden vegtables
$38.00Sandwiches
The Lamburger
Stuffed with feta, olives, roasted tomato on house baked roll, Mediterranean fries and pickle shish. Served with Mediterranean fries or side salad.
$25.00The Lamburger (Lunch)
Stuffed with feta, olives, roasted tomato on house baked roll, Mediterranean fries and pickle shish. Served with Mediterranean fries or side salad.
$23.00Pera Steak Burger
Topped with tomato-onion-pickle slaw and homemade burger sauce. Served with choice of Mediterranean fries or side salad.
$23.00 +Pera Steak Burger (Lunch)
Topped with tomato-onion-pickle slaw and homemade burger sauce. Served with choice of Mediterranean fries or side salad.
$21.00 +Pera Twist (Lunch Only) Chicken or Lamb
Hand-ground chicken or lamb, rolled in homemade lavash. Served with choice of Mediterranean fries or side salad.
$19.00 +Roasted Eggplant Ciabatta
Toasted ciabatta with roasted vegetables, garlic, tomato, olive oil and spice, kasseri cheese, pine nut and oregano pesto. Served with Mediterranean fries or side salad. Vegetarian.
$21.00Roasted Eggplant Ciabatta (Lunch)
Toasted ciabatta with roasted vegetables, garlic, tomato, olive oil and spice, kasseri cheese, pine nut and oregano pesto. Served with Mediterranean fries or side salad. Vegetarian.
$19.00Side Dishes
Desserts
Beverages
***Prix-Fixe
Prix-Fixe Menu #1
$21.00Prix-Fixe Menu #2
$29.00 +Catering Salads
Mediterranean Village Salad Tray
Cherry tomato, cucumber, parsley, onion, Kalamata olives, sheep's milk feta cheese and red wine vinaigrette. Vegetarian.
$80.00 +Maroul Salad Tray
Thinly shredded crisp romaine, fresh dill and scallions, feta cheese and lemon vinaigrette.
$80.00 +Black Kale Salad Tray
$75.00Grapefruit and Avocado Salad Tray
Grape tomatoes, micro-greens, scallions, red radish, toasted almonds and extra virgin olive oil.
$85.00 +Watermelon and Feta Salad Tray
Cubed sweet watermelon and savory sheep's milk feta with sweet basil dressing.
$75.00 +Catering Appetizers
Catering Sandwiches
The Lamburger Tray
Stuffed with feta, olives and roasted tomato, served on house-baked roll, pickle shish.
$110.00Roasted Eggplant Ciabatta Tray
Toasted ciabatta with roasted vegetables, garlic, tomatoes, extra virgin olive oil and spices, Kasseri cheese and pine nut and oregano pesto. Vegetarian.
$90.00Catering Main Courses
Pera's Signature Fresh Lamb Adana Tray
Hand ground daily and marinated with Eastern Mediterranean spices, served with fresh lavash.
$110.00Mixed Grill Platter
Pera’s signature lamb "Adana", baby lamb chop, seasoned lamb riblets, tender chicken "shashlik" and sliced sirloin "shashlik".
$125.00Mediterranean Gnocchi Tray
Blistered cherry tomatoes, green peas, asparagus in a garlic butter sauce with shaved Parmesan.
$80.00Sirloin Shashlik Steak Tray
48-hr marinated thin-sliced sirloin, grilled “shashlik” style with peppers and onion, served with Mediterranean fries
$120.00Chicken Shashlik Tray
Sliced chicken breast marinated in Greek yogurt, paprika, pepper paste and extra virgin olive oil.
$90.00Grilled Seafood Salad Tray
Char-grilled jumbo shrimp and Spanish octopus, arugula-avocado-artichoke salad, radish, tomatoes, lemon and extra virgin olive oil.
$130.00Corfu Style Seafood Pasta Tray
Jumbo shrimp and grilled calamari, tomato confit, Kalamata olives, and raki beurre blanc topped with Parmigiano reggiano.
$120.00Grilled Vegetable Timbale Tray (Vegan)
Grilled marinated eggplant, zucchini and squash, tomato bulghur pilaf, baby arugula, spicy harissa on the side.
$80.00