Pera Mediterranean Brasserie
Popular menu items
Mediterranean Village Salad
Cucumbers, cherry tomatoes, kalamata olives, parsley, onion, sheep's milk feta cheese and red wine vinaigrette.
$16.00 +Maroul Salad
Shredded romaine hearts, dill, scallion, feta cheese, lemon and extra-virgin olive oil. Vegetarian.
$15.00 +Chicken Shashlik (Dinner Only)
Sliced chicken breast marinated in Greek yogurt, paprike, pepper paste and extra virgin olive oil, served with arugula, avocado and artichoke salad and harissa bulghur pilaf.
$32.00Small Plates and Mezes
Zucchini Mucver with Sage Yoghurt
Crispy zucchini with fresh herbs and feta cheese. Vegetarian.
$14.00Salads
Mediterranean Village Salad
Cucumbers, cherry tomatoes, kalamata olives, parsley, onion, sheep's milk feta cheese and red wine vinaigrette.
$16.00 +Cracked Wheat And Lentil Salad
Baby arugula, sweet potato, cranberry, radish and walnuts with an apple-citrus vinaigrette. Vegetarian.
$16.00 +Artichoke Salad
Grilled artichoke, baby arugula, frisee, fresh fava beans, shaved fennel, and preserved lemon dressing. Vegetarian.
$15.00 +Maroul Salad
Shredded romaine hearts, dill, scallion, feta cheese, lemon and extra-virgin olive oil. Vegetarian.
$15.00 +Roasted Beet Salad
Roasted yellow beet, ricotta cheese, grilled fig, frisee, baby arugula, toasted almonds and citrus vinaigrette. Vegetarian.
$16.00Main Courses
Pera's Signature Fresh Lamb Adana
Hand ground daily and marinated with eastern Mediterranean spices, served with fresh lavash, garnish salads and vegetable bulghur pilaf.
$34.00Pera's Signature Fresh Lamb Adana (Lunch)
Hand ground daily and marinated with eastern Mediterranean spices, served with fresh lavash, garnish salads and vegetable bulghur pilaf.
$29.00Duo "Shaslik Steak" Frites
Marinated center sliced lamb loin and beef sirloin, skewer-grilled with peppers and sweet onion, with Mediterranean fries.
$39.00Duo "Shaslik Steak" Frites (Lunch)
Marinated center sliced lamb loin and beef sirloin, skewer-grilled with peppers and sweet onion, with Mediterranean fries.
$36.00Baby Lamb Chops
Dusted with Turkish paprika and sea salt, rosemary fingerling potatoes, and grilled piquillo peppers.
$45.00Baby Lamb Chops (Lunch)
Dusted with Turkish paprika and sea salt, rosemary fingerling potatoes, and grilled piquillo peppers.
$38.00Braised Lamb Shank (Dinner Only)
dusted with turkish paprioka and sea salt, rosemary fingerling potatoes, grilled piquillo peppers
$38.00Mixed Grill Platter
Pera's signature lamb adana, baby lamb chop, seasoned lamb riblets, tender chicken shashlik, and sliced sirloin shashlik.
$41.00Mixed Grill Platter (Lunch)
Pera's signature lamb adana, baby lamb chop, seasoned lamb riblets, tender chicken shashlik, and sliced sirloin shashlik.
$39.00Chicken Shashlik (Dinner Only)
Sliced chicken breast marinated in Greek yogurt, paprike, pepper paste and extra virgin olive oil, served with arugula, avocado and artichoke salad and harissa bulghur pilaf.
$32.00Chicken Brochette (Lunch Only)
Spiced fire-roasted tender cubes of marinated chicken, garnish salads and bulghur pilaf.
$27.00Grilled Seafood Salad
Char grilled jumbo shrimp and Spanish octopus, arugula-avocado-artichoke salad, radish, tomatoes, lemon and extra virgin olive oil.
$38.00Grape Leaf Wrapped Mediterranean Branzino
Boneless fillet wrapped with lemon, parsley and roasted garlic, and roasted beet salad.
$37.00Grape Leaf Wrapped Mediterranean Branzino (Lunch)
Boneless fillet wrapped with lemon, parsley and roasted garlic, and roasted beet salad.
$34.00Corfu-Style Seafood Pasta
Linguini with grilled calamari, jumbo shrimp, tomato confit, kalamata olives, raki beurre blanc and parmesan
$32.00Mediterranean Gnocchi
Walnut, currants, preserved lemon zest, creamy white wine sauce and shaved Parmesan. Vegetarian.
$26.00Grilled Vegetabe Timbale
Grilled marinated eggplant, zucchini and squash, tomato bulghur pilaf, baby arugula, with spicy harissa on the side. Vegetarian.
$24.00Sandwiches
The Lamburger
Stuffed with feta, olives, roasted tomato on house baked roll, Mediterranean fries and pickle shish. Served with Mediterranean fries or side salad.
$25.00The Lamburger (Lunch)
Stuffed with feta, olives, roasted tomato on house baked roll, Mediterranean fries and pickle shish. Served with Mediterranean fries or side salad.
$23.00Pera Steak Burger
Topped with tomato-onion-pickle slaw and homemade burger sauce. Served with choice of Mediterranean fries or side salad.
$23.00 +Pera Steak Burger (Lunch)
Topped with tomato-onion-pickle slaw and homemade burger sauce. Served with choice of Mediterranean fries or side salad.
$21.00 +Pera Twist (Lunch Only) Chicken or Lamb
Hand-ground chicken or lamb, rolled in homemade lavash. Served with choice of Mediterranean fries or side salad.
$19.00 +Roasted Eggplant Ciabatta
Toasted ciabatta with roasted vegetables, garlic, tomato, olive oil and spice, kasseri cheese, pine nut and oregano pesto. Served with Mediterranean fries or side salad. Vegetarian.
$21.00Roasted Eggplant Ciabatta (Lunch)
Toasted ciabatta with roasted vegetables, garlic, tomato, olive oil and spice, kasseri cheese, pine nut and oregano pesto. Served with Mediterranean fries or side salad. Vegetarian.
$19.00Side Dishes
Desserts
Beverages
***Lunch Small Plates and Mezes
Chef's Meze Sampler
A tasting plate of our various mezes, including chef's inspirational additions.
$28.00Smoked Eggplant Dip
$10.00Crushed Walnut Maummara
$11.00Zucchini Mucver with Sage Yoghurt
Crispy zucchini with fresh herbs and feta cheese. Vegetarian.
$14.00***Lunch Salads
Mediterranean Village Salad
Cherry tomato, cucumber, parsley, onion, kalamata olives, sheep's milk feta cheese, and red wine vinaigrette. Vegetarian.
$16.00 +Maroul Salad
Shredded romaine hearts, dill, scallion, and feta cheese with lemon and extra-virgin olive oil. Vegetarian.
$15.00 +The Lunch Salad
Tomato, asparagus, haricot vert, red onion, tulum cheese and walnuts with citrus vinaigrette. Vegetarian.
$15.00 +Roasted Beet Salad
Roasted yellow beet, ricotta cheese, grilled fig, frisee, baby arugula, toasted almonds and citrus vinaigrette. Vegetarian.
$16.00***Lunch Main Courses
Pera's Signature Fresh Lamb Adana
Hand ground daily and marinated with eastern Mediterranean spices with yoghurt cacik.
$29.00Baby Lamb Chops
Dusted with Turkish paprika and sea salt, with kalamata whipped potatoes and grilled piquillo peppers.
$38.00Duo Shashlik Steak Frites
Marinated center cut lamb loin and beef sirloin steaks, sliced and skewer-grilled with peppers and sweet onions. Served with Mediterranean fries.
$36.00Mixed Grill Platter
Pera's signature lamb adana, baby lamb chop, seasoned lamb riblets, tender chicken brochette, and sliced sirloin shashlik.
$39.00Chicken Brochette
Spiced and fire-roasted tender cubes of marinated chicken with garnished salads and bulghur pilaf.
$27.00Grilled Seafood Salad
Char-grilled jumbo shrimp and Spanish octopus, with a salad of argula, avocado, hearts of palm, radish, tomatoes, with lemon and extra virgin olive oil.
$38.00Grape Leaf Wrapped Mediterranean Branzino
Boneless fillet wrapped with lemon, parsley and roasted garlic. Served with roasted beet salad.
$34.00Grilled Vegetable Timbale
Grilled marinated eggplant, zucchini and squash, tomato bulghur pilaf, baby arugula, with spicy harissa on the side. Vegetarian.
$24.00Mediterranean Gnocchi
Walnut, currants, preserved lemon zest, creamy white wine sauce and shaved Parmesan. Vegetarian.
$26.00Grilled Vegetabe Timbale
Grilled marinated eggplant, zucchini and squash, tomato bulghur pilaf, baby arugula, with spicy harissa on the side. Vegetable.
$22.00***Lunch Side Dishes
***Prix-Fixe
Prix-Fixe Menu #1
$21.00Prix-Fixe Menu #2
$29.00 +***Entree Salads and Sandwiches
Chicken Pera Twist
Chicken "adana" rolled in our housemade lavash with garnish salads and Mediterranean fries.
$18.00Catering Salads
Mediterranean Village Salad Tray
Cherry tomato, cucumber, parsley, onion, Kalamata olives, sheep's milk feta cheese and red wine vinaigrette. Vegetarian.
$75.00 +Maroul Salad Tray
Grilled romaine leaves, poached egg, beef pastirma lardons, tarragon dressing and shaved Parmesan.
$75.00 +Black Kale Salad Tray
$75.00Roasted Beet Salad Tray
$75.00Catering Platters
Catering Sandwiches
The Lamburger Tray
Stuffed with feta, olives and roasted tomato, served on house-baked roll, pickle shish.
$110.00Roasted Eggplant Ciabatta Tray
Toasted ciabatta with roasted vegetables, garlic, tomato, olive oil and spices, kasseri cheese, pine nut and oregano pesto.
$90.00Catering Main Courses
Pera's Signature Fresh Lamb Adana Tray
Hand ground daily and marinated with Eastern Mediterranean spices, served with fresh lavash.
$110.00Mixed Grill Platter
Pera’s signature lamb "Adana", baby lamb chop, seasoned lamb riblets, tender chicken "shashlik" and sliced sirloin "shashlik".
$125.00Mediterranean Gnocchi Tray
Walnuts, currants, preserved lemon zest, creamy white wine sauce and shaved Parmesan. Vegetarian.
$80.00Sirloin Shashlik Steak Tray
Marinated center sliced lamb loin and beef sirloin, skewer grilled with peppers and sweet onion.
$120.00Chicken Shashlik Tray
Sliced chicken breast marinated in Greek yogurt, paprika, pepper paste and extra virgin olive oil.
$90.00Grilled Seafood Salad Tray
Char-grilled jumbo shrimp and Spanish octopus, arugula-avocado-artichoke salad, radish, tomatoes, lemon and EVOO.
$130.00Corfu Style Seafood Pasta Tray
Linguine with grilled calamari, jumbo shrimp, mussels, oregano pesto, Parmigiano Reggiano.
$110.00Grilled Vegetable Timbale Tray
Grilled marinated eggplant, zucchini and squash, tomato bulghur pilaf, baby arugula, spicy harissa on the side.
$80.00