Petee’s Pie Company
Savory Pies
Chicken Pot Pie
We make our 6" Chicken Pot Pie using organic, free range whole roasted chicken, and a rotating selection of locally sourced seasonal vegetables.
$15.00Picadillo Pot Pie
Picadillo (made with local grass fed beef, oregano, cumin, garlic, tomatoes, olives, sweet peppers, and potatoes) topped with our crunchy corn crust.
$14.00Chile Verde Pork Pot Pie
Pork, green Chile's, tomatillos, cilantro and onions baked under a butter-cornmeal crust.
$15.00Cheese & Onion Pot Pie
This pie is super simple and shockingly delicious. Underneath our flaky butter crust is a luscious combination of Harvest Moon cheese from 5 Spoke Creamery, luscious oven-roasted onions, and Ronnybrook cream.
$15.00Chile Garlic Beef Shank Pot Pie
We slow cook grass-fed beef shanks with red chiles and plenty of garlic, then add roasted Japanese sweet potatoes and a touch of toasted sesame oil. It's baked in a butter crust with sesame seeds and chile flakes for a super satisfying meal.
$15.00Pies by the Slices
Hudson Valley Apple Slice
Our Single Varietal Apple Pies feature individual varieties of apples, rather than a blend of different kinds, allowing us to highlight the flavor profile of each variety. New York State grows more apple varieties than any other, and our single varietal apple pies are a celebration of classic New York and heirloom varietals. We add just enough sugar and spices to enhance their natural flavor.
$6.00NY Sour Cherry Slice
We use Montmorency cherries from upstate New York in our Sour Cherry Pie-- and we don't sugarcoat 'em either. We let their vibrant, tart flavor take center stage. This bright red cherry pie with a nice big scoop of ice cream will knock your socks off.
$6.00Wild Maine Blueberry Slice
A fresh and delicious pie made with scrumptious organic wild blueberries from Josh Pond, Maine. Only a quarter cup of sugar in a whole pie to let the natural sweetness and flavor of the blueberries shine through.
$6.00Salty Chocolate Chess Slice
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with sea salt, bittersweet chocolate and cocoa.
$6.00Coconut Custard Slice
Nothing hits the spot like this old-fashioned, comforting custard pie. An NYC classic.
$6.00Black Currant Streusel Slice
Intensely tart black currants topped with a hazelnut almond streusel. This pie is absolutely amazing with maple whipped cream or vanilla ice cream.
$6.00Brown Butter Pecan Slice
Instead of the traditional corn syrup, we bake our pecan pie with NY apple blossom honey and organic brown sugar. Browned butter lends an extra layer of flavor.
$6.00Black Bottom Almond Chess Slice
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with amaretto, topped with toasted almonds and has a bottom layer of chocolate ganache.
$6.00Key Lime Slice
We squeeze fresh limes to make a creamy tart filling. It's baked into a coconut crust and it's a tropical vacation in a pie shell!
$7.25Lavish Chocolate Cream Slice
A rich, old-fashioned chocolate pudding made with bittersweet chocolate and cocoa, topped with dollops of fresh whipped cream and real gold leaf-adorned chocolate flakes.
$7.25Banana Cream Slice
Old-fashioned vanilla pudding topped with fresh banana slices and dolloped with whipped cream.
$7.25Spring Cordial Slice
Elderflower Lemon Meringue topped with rose crystals and edible flowers. Tastes as amazing as it sounds.
$7.25Toasted Almond Chess
Our classic almond chess pie, same as the Black Bottom Almond but without chocolate.
$6.00Berry Dream Slice
We layer fresh blackberries and tart lemon curd over a bed of creamy mascarpone and delicate butter crust, then smother it all in an intensely flavored berry glaze.
$7.25Fresh Jersey Peach Slice
Our yellow clingstone peaches travel from Phillips Farm in New Jersey directly to your pie. We remove their fuzzy skin and add the perfect amount of sugar and lemon to enhance their natural sweet and tart flavors. A simple, yet elegant, summer favorite.
$6.00Whole Pies
6" Apple Crumb Mini Pie
$18.00Hudson Valley Apple Whole Pie
Our Single Varietal Apple Pies feature individual varieties of apples, rather than a blend of different kinds, allowing us to highlight the flavor profile of each variety. New York State grows more apple varieties than any other, and our single varietal apple pies are a celebration of classic New York and heirloom varietals. We add just enough sugar and spices to enhance their natural flavor.
$35.00NY Sour Cherry Whole Pie
We use Montmorency cherries from upstate New York in our Sour Cherry Pie-- and we don't sugarcoat 'em either. We let their vibrant, tart flavor take center stage. This bright red cherry pie with a nice big scoop of ice cream will knock your socks off.
$35.00Wild Maine Blueberry Whole Pie
A fresh and delicious pie made with scrumptious organic wild blueberries from Josh Pond, Maine. Only a quarter cup of sugar in a whole pie to let the natural sweetness and flavor of the blueberries shine through.
$35.00Salty Chocolate Chess Whole Pie
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with sea salt, bittersweet chocolate and cocoa.
$35.00Coconut Custard Whole Pie
Nothing hits the spot like this old-fashioned, comforting custard pie. An NYC classic.
$35.00Black Currant Streusel Whole Pie
Intensely tart black currants topped with a hazelnut almond streusel. This pie is absolutely amazing with maple whipped cream or vanilla ice cream.
$35.00Brown Butter Pecan Whole Pie
Instead of the traditional corn syrup, we bake our pecan pie with NY apple blossom honey and organic brown sugar. Browned butter lends an extra layer of flavor.
$35.00Black Bottom Almond Chess Whole Pie
Chess pie is a classic southern dish based on some of our favorite ingredients: butter, eggs, buttermilk, and sugar. This version is flavored with amaretto, topped with toasted almonds and has a bottom layer of chocolate ganache.
$35.006" Blueberry Crumb Pie
(CONTAINS PECANS) A fresh and delicious pie made with scrumptious organic wild blueberries from Josh Pond, Maine. Only a quarter cup of sugar in a whole pie to let the natural sweetness and flavor of the blueberries shine through.
$18.00Key Lime Whole Pie
We squeeze fresh limes to make a creamy tart filling. It's baked into a coconut crust and it's a tropical vacation in a pie shell!
$44.00Lavish Chocolate Cream Whole Pie
A rich, old-fashioned chocolate pudding made with bittersweet chocolate and cocoa, topped with dollops of fresh whipped cream and real gold leaf-adorned chocolate flakes.
$44.00Banana Cream Whole Pie
Old-fashioned vanilla pudding topped with fresh banana slices and dolloped with whipped cream.
$44.006" Junior Chocolate Chess Pie
Two ample servings to four modest servings. Perfectly sized for you and your buddy.
$18.006" Junior Hudson Valley Apple Pie
Two ample servings to four modest servings. Perfectly sized for you and possibly a buddy. Our Single Varietal Apple Pies feature individual varieties of apples, rather than a blend of different kinds, allowing us to highlight the flavor profile of each variety. New York State grows more apple varieties than any other, and our single varietal apple pies are a celebration of classic New York and heirloom varietals. We add just enough sugar and spices to enhance their natural flavor.
$18.00Spring Cordial Whole Pie
Elderflower Lemon Meringue topped with rose crystals and edible flowers. Tastes as amazing as it sounds.
$44.00Berry Dream Whole Pie
We layer fresh blackberries and tart lemon curd over a bed of creamy mascarpone and delicate butter crust, then smother it all in an intensely flavored berry glaze.
$44.00Fresh Jersey Peach Whole Pie
Our yellow clingstone peaches travel from Phillips Farm in New Jersey directly to your pie. We remove their fuzzy skin and add the perfect amount of sugar and lemon to enhance their natural sweet and tart flavors. A simple, yet elegant, summer favorite.
$35.00Sides
Pint of Pecan Pie Ice Cream
Gooey chunks of our Brown Butter Honey Pecan Pie swirled into our homemade vanilla ice cream.
$9.00Pint of Chocolate Chess Ice Cream
Luscious chunks of Salty Chocolate Chess Pie swirled into our homemade vanilla ice cream.
$9.00Drinks
Groceries
Farm Fresh Eggs
Rotating selection from family run, local farms. Eggs with bright orange yolks that taste like eggs should.
$7.99Ronnybrook Salted Butter (8 oz)
Top notch butter from Ronnybrook, one of NY's greatest dairy farms.
$6.80Parlor Coffee Beans (8 oz)
Choose from Ecuador Alambi, Peru Las Joyas de Ailed - Caturra Varietal, or Burundi Gaharo.
$17.00Natalie's Orchid Island Orange Juice (1 Quart)
Natalie’s products are squeezed fresh daily, and are always 100% natural, never having any secret preservatives or additives - only the juice from the fruit!
$6.15Elmhurst Oat Milk (1 Quart)
Packed with 20g of whole grains in every glass, this lightly sweetened oat milk is wholesome and delicious whole grain nutrition.
$8.00Beth's Farm Kitchen Blueberry Jam (8 oz jar)
A versatile bluberry jam bubbling over with blueberries.
$11.16Beth's Farm Kitchen Apricot Jam (8 oz jar)
Apricot Jam has a thick, fruity, and deeply memorable flavor.
$11.16Yogurt and Maple Pecan Granola
We make our granola with the absolute best ingredients- organic oats, organic pecans, organic coconut, a touch of cardamom and nutmeg- and sweeten it only with organic New York maple syrup. It's the perfect match with Ronnybrook Yogurt.
$16.25Champlain Valley Milling Flour (2 Pounds)
Freshly milled organic flours from upstate New York- the same high quality flour we use in all of our products.
$3.75Sourdough Loaf (1.3lb)
100% sourdough country white loaf made in house using slow fermentation and baked fresh.
$8.00Potato Garlic Loaf (400g)
Mash potato dinner bread baked fresh in house with buttermilk and garlic.
$8.00Potato Garlic Rolls (4 Rolls pack - 110g each)
Mash potato dinner bread baked fresh in house with buttermilk and garlic.
$8.00Brunch
Biscuit Supreme
fluffy buttermilk biscuit with omelet, extra cheese, sausage, pepper jelly. no substitutions.
$11.00Biscuit w/ Veg Omelette & Cheese
Fluffy buttermilk biscuit with farm fresh eggs, locally grown veggies and cheese.
$6.50Biscuit w/ Sausage & Pepper Jelly
Fluffy buttermilk biscuit with housemade heritage pork sausage patty and hot pepper jelly.
$7.50