Piccolo Mondo Ristorante
Appetizers
Calamari Allia Grigila
Grilled calamari dressed with olive oil and garlic served with lemon wedges.
$9.95Antipasto Italiano (per person)
Prosciutto, salami, mortadela, capicolla, and provolone cheese with olives.
$8.00Garlic Bread
$3.50Salads
Insalate Di Petti Di Pollo
Grilled chicken breast over mixed greens with walnuts, tomatoes, onions, and raisins in balsamic vinaigrette dressing.
$14.95Insalate Piccolo Mondo
Mixed green topped with assorted vegetables, tomatoes, onions, artichokes, hearts of palm ad mushrooms with vinaigrette dressing.
$10.25Soups
Minestrone Soup
$4.25Subs
Panino Imbotitto
Comes with provolone cheese, lettuce, tomato and choice of Italian dressing, mustard or mayo
$6.50Prosciutto Sub
Comes with provolone cheese, lettuce, tomato and choice of Italian dressing, mustard or mayo
$7.50Turkey Sub
Comes with provolone cheese, lettuce, tomato and choice of Italian dressing, mustard or mayo
$6.50Ham Sub
Comes with provolone cheese, lettuce, tomato and choice of Italian dressing, mustard or mayo
$6.50Salami Sub
Comes with provolone cheese, lettuce, tomato and choice of Italian dressing, mustard or mayo
$6.50Fresh Mozzarella Sub
Comes with provolone cheese, lettuce, tomato and choice of Italian dressing, mustard or mayo
$7.25Eggplant Sub
$7.25Meatball Sub
$7.25Hot Paninis
Quattro Formaggio Bizzarro
Provolone, fontina, manchego, and mozzarella in grilled sourdough bread.
$7.50Turkey Che Guevara
Smoked turkey breast with artichokes, provolone and pesto-mayo dressing in French bread.
$7.50Pollo Alla Fidel
Grilled chicken breast with lettuce, tomatoes, onions, and mozzarella in grilled French bread.
$7.50Cold Tapas
Pista Machego
Toasted bread topped with zucchini, peppers, onions, eggplant, capers, anchovy and olives in garlic tomatoes auce.
$5.50Pastas
Fusilli Piccolo Mondo
Corkscrew pasta with chunks of chicken breast and Italian bacon in our special sauce.
$12.95Spaghetti Puttanesca
Spaghetti prepared in spicy tomato sauce with olives, capers, and a touch of anchovies.
$10.95Rofolo Alla Rossini
A pasta roll filled with ricotta cheese and spinach served with tomato sauce and topped with creamy cheese sauce.
$13.95Tortellini Alla Panna
Cheese and meat filled pasta in rich cream sauce with mushrooms, Italian bacon, peas, and parmigiano cheese.
$12.95Rigatoni Alla Gregorio
Tube shaped paste with fresh mozzarella, tomato sauce, basil, and olives.
$11.95Spaghetti Carbonara
Spaghetti in rich cream sauce with Italian bacon, onion, and parmigiano cheese.
$11.95Rigatoni Nocerino
Tuba shaped paste with sun-dried tomatoes, mushrooms, olive oil, garlic, fresh basil in light cream sauce.
$11.95Eggplant Alla Parmigiana
Layers of eggplant, mozzarella, tomatoes sauce and romano cheese baked to perfections.
$10.95Penne Al Porto
Short pasta with chunks of chicken, muhrooms, spinach, sun-dried tomatoes in port wine cream cheese.
$12.95Tubetini alla Salute
Tune pasta shape with broccoli, mushrooms, fresh spinach, roasted peppers, zucchini, peas, and artichokes, in garlic and olive oil sauce.
$12.95Orchiette Sun-Dried Tomatoes
Small ear shape pasta in a combination of sun-dried tomato, mushrooms, and pesto cream sauce.
$13.95Rigatoni alla Carlo
Spicy tomato sauce with pancetta (Italian bacon), fresh mozzarella and basil.
$11.95Fettucine Vicenzo
Fresh fettuccine pasta prepared with tomatoes, mushrooms, basil, and garlic in white wine sauce.
$11.95Pasta with Seafood
Fettuccine Apulliana
Shrimp, tomatoes, artichokes, and capers served over fettuccine in white wine sauce.
$19.95Spaghetti Al Frutti Di Mare
Spaghetti with calamari, shrimps, mussels, chopped clams and scallops in marinara sauce.
$19.95Linguine Con Broccoli E Gamberi
Shrimp and broccoli sauteed with olive oil and garlic served over linguine.
$17.95Pennette Salmone
Tiny mostacciolli pasta chunks of salmon, mushrooms, and spinach in cherry tomato cream sauce.
$18.95Chicken
Pollo Limone
Chicken breast sauteed in lemon and white wine sauce with red roasted peppers and capers.
$15.95Pollo A La Gordon
Chicken breast sauteed in white wine and sage sauce topped with prosciutto, fontina cheese, and fresh tomatoes, served with cheese ravioli.
$18.95Pollo Marsala
Chicken breast with mushrooms in marsala wine sauce, served with roasted potatoes.
$15.95Pollo Marinato All Griglia
Grilled chicken breast marinated in special blend of herbs and spices, served with roasted potatoes.
$17.95Pollo Alla vodka
Chicken breast sauteed in vodka with light cream and touch of tomato sauce, served with cheese ravioli.
$17.95Pollo Pesto
Sauteed boneless chicken with fresh basil, roasted peanuts, garlic, and olive oil and a dash of cream served with cheese ravioli.
$17.95Pollo Sparragus
Boneless chicken with asparagus and roasted peppers in brandy and lemon sauce.
$17.95Veal
Piccatina Al Limone
Veal scaloppini sauteed in lemon and white wine sauce with red roasted peppers and capers.
$23.50Vifetto Abruzzo
Tender sliced of veal sauteed in white wine sauce with artichokes, mushrooms, and black olives.
$23.50Saltimbocca Alla Romana
Sliced of tender veal topped with prosciutto, fresh spinach, and sage in white wine sauce.
$23.50Desserts
Tiramisu
$6.00Cannoli
$4.50Mini Cannoli
$3.00Torta di ta Nonna
Fragrant short pastry base filled with pastry cream, hint of lemon and topped with toasted pine nuts and glazing sugar.
$6.95Profiterole
A delicated composition of cream puffs filled with cream. Covered with chocolate cream.
$6.95Frutti di Bosco
A fragrant short pastry base filled with pastry cream. Decorated with rich assortment of blueberries, black and red currants, and raspberries.
$6.95Black Forest
Shrot pastry chocoalte base, two layers of chocolate sponge cake. Chanitilly cream filling with dark cherries, topped with chocolate ribbon.
$6.95