PingPong
MenuAbout
PingPong Menu

PingPong

Asian, Chinese
3322 N Broadway Ave, Chicago, IL 60657
(773) 281-7575
Menu About

Drinks

Menu powered by Grubhub

12 oz. Canned Soda

$2.00

750ml Bottled San Pellegrino

$6.00

1-Liter Fiji Water

$6.00

Sauces

$0.20

Thai Iced Tea

$4.00

Iced Tea

$2.00

Cold Starters

Tuna Tartar

Avocado, crispy shallots, soy and lime.

$15.00

Seared Tuna

With citrus-wasabi butter. Served rare.

$12.00

Bang Bang Chicken

Shredded chicken breast with Sichuan peppercorn paste.

$10.00

Summer Rolls

Rice wrap, smoked tofu, shrimp, lettuce and mint.

$8.00

Peanut Noodles

With peanut sauce and cucumber.

$8.00

Smashed Cucumber Salad

Dressed baby cucumbers.

$7.00

Seaweed Salad

Wakamono blend. Vegetarian.

$7.00

Leafy Salad

With a ginger puree. Vegetarian.

$7.00

Edamame

Sea salt and toasted sesame. Vegetarian.

$5.00

Hot Starters

Salt and Pepper Calamari

wok-fried herbs with spices.

$13.00

Soft Shell Crab Fry

cilantro-ginger sauce.

$13.00

Lettuce Cups

savory chicken, toasted shallots, lime zest, peanuts and ginger.

$12.00

Pork Belly Appertizer

stir-fried with chili bean paste, cabbage, carrots and green onions.

$12.00 +

Potstickers

Pork

$11.00

Vegetable Dumplings

Vegetarian.

$11.00

Lump Crab Rangoon

wonton fritters with cream cheese.

$9.00

Crispy Chicken Rolls

stuffed with cabbage and chicken.

$7.00

Vegetable Spring Rolls

Vegetarian.

$7.00

Scallion Pancakes

Vegetarian.

$7.00

Soups

Tom Yum Shrimp Soup

spicy and sour Thai flavors of kaffir lime leaves, lemongrass, galangal and nam pal.

$16.00

Sizzling Rice Soup

golden rice crust, chicken and bamboo in chicken stock.

$12.00

Hot and Sour Soup

chicken, tofu, egg and lily flower

$4.00

Wonton Soup

ginger chicken wonton

$4.00

Mrs. Pong's Chicken Soup

$4.00

Monk's Broth

black mushrooms, tofu and glass noodles.

$4.00

Egg Drop Soup

$4.00

Sushi Roll

PingPong Roll

Shrimp tempura, avocado, cucumber, daikon sprouts and spicy qp.

$11.00

Mexican Roll

spicy tuna, avocado, cilantro, jalapeno.

$12.00

Sweet Potato Roll

Asparagus, cream cheese, scallions and Tokyo sauce.

$11.00

Noodles and Rice

Pan-Seared Egg Noodles

Canton-style.

$15.00 +

Spicy Seafood Ramen

Shrimp, scallops, calamari, and fresh-cut noodles in a spicy numbing broth.

$20.00 +

Everything Fried Rice

A combination of shrimp, BBQ pork, chicken and steak.

$18.00 +

Mee Goreng

Malaysian-style spicy egg noodles with chicken & shrimp and tomato chili paste.

$15.00

Singapore Noodles

street vendor curry rice noodles with shrimp, chicken and pork char siu.

$15.00

Dan Dan Noodles

spicy ground beef, corn and ground peanuts over fresh noodles.

$15.00

Hong Kong Chow Fun

flat rice noodles with steak, fermented black beans, onions and a dash of soy.

$13.00 +

Shanghai Lo Mein

$13.00 +

Pad Thai

With brown sugar and tamarind.

$13.00 +

Woon Sen

Thai glass noddle

$13.00 +

Classic Fried Rice

$13.00 +

Brown Grain Fried Rice

Classic fried rice with brown rice.

$14.00 +

Phat Si-io

$13.00 +

Curry Mixed Rice

With chicken, raisins and cashews.

$14.00 +

Main

Steamed Fish Filet

ginger, scallions, cilantro, black mushrooms over shanghai baby bok choy.

$20.00 +

Roast Duck

better than china town window, hoisin gravy on the bone.

$20.00 +

Bronzed Salmon

pan-roasted in madras curry powder, sea salt with green salad.

$20.00 +

Bulgogi

Korean marinated frank steak with sweet onions, shredded ginger, light soy and kimchi.

$19.00 +

Masala Chicken

simmered tomatoes, masala, okra, Indian spices, lemon and yogurt.

$16.00 +

Northern-Style Peking Pork

boneless branded with sweet & sour glazed, ginger and onions.

$16.00 +

Quinoa Chicken Bowl

Sliced chicken over quinoa, brown rice, bok choy, ginger aioli.

$15.00 +

Chicken Chow Mein

Hong Kong style with selected vegetables and crispy noodles.

$15.00 +

PingPong Chicken

Stir-fried with honey walnuts and select vegetables.

$15.00 +

Honey Glazed Chicken

crispy chicken in a savory caramelized honey and chili sauce.

$16.00 +

Sweet and Sour Chicken

with pineapple-lychee sauce.

$15.00 +

Yu-Xiang Eggplant with Pork

soft eggplant and shredded vegetables with bold tart garlic sauce. Spicy.

$15.00 +

Mu Shu

stir-fried shredded vegetables, egg served with hoisin sauce and flour wraps.

$14.00 +

Salt and Pepper

crispy wok-fried with aromatic herbs and spices. Spicy.

$16.00 +

Sesame

crispy-coated in tangy sesame- soy sauce with broccoli tops.

$14.00 +

Egg Foo Young

omelet with napa cabbage, green onions, and supreme gravy.

$15.00 +

The General's

lightly breaded in a spicy ginger-spiked sauce.

$13.00 +

Orange

crispy-coated in rich Mandarin orange peel glaze.

$16.00 +

Harvest

stir-fried seasonal vegetables & mushroom with light garlic sauce

$12.00 +

Wild Mushrooms

butter-sauteed with assorted king, oyster, shiitake and button mushrooms.

$14.00 +

Spicy Garlic

Wok-tossed vegetables in Sichuan chili sauce.

$12.00 +

Mongolian

wok-fried scallion tops, bamboo and carrots over crispy rice noodles.

$15.00 +

Taipei

Taiwanese spice blend cooked with fresh corn, carrots, potatoes and scallions.

$15.00 +

Broccoli

$14.00 +

Kung Pao

sun-dried and fresh red peppers, peanuts, celery, bamboo and hoisin chili.

$13.00 +

Green Curry

basil curry, coconut milk, eggplant and bamboo.

$13.00 +

Potato Curry

Japanese brown curry stew with potatoes, onions and carrots.

$13.00 +

Phaenang Curry

red curry paste, coconut milk, bell peppers, bamboo and broccoli.

$13.00 +

Thai Basil

bird's eye chilies and green beans topped with fried egg and crispy basil.

$15.00 +

Cashew

house-roasted cashews stir-fried with vegetables.

$13.00 +

Lotus Pad Thai

gluten-free with tamarind, brown sugar, tamari, tofu and carrots. Vegetarian.

$14.00 +

Beijing Vegetarian

smoked tofu, eggplant, green beans, cauliflower and celery stir-fried in spiced hoisin.

$14.00 +

Buddhist Enlightenment

Seitan, tofu ribbon, shiitake, napa, peapods and glass noodles in soy broth.

$14.00 +

Sides

Cauliflower

with curry salt.

$8.00

Rama Broccoli

with peanut sauce

$8.00

Chinese Broccoli

steamed with a side of oyster sauce.

$7.00

String Beans

stir-fried with pickled radish. Vegetarian.

$8.00

Brussels Sprouts

garlic salt. Vegetarian.

$8.00

Wasabi Frittes

wasabi mayo and Japanese sprinkles.

$6.00

Roasted Garlic Rice

$8.00

Extras

White Rice

$1.50

Brown Rice

$2.00

Quinoa

$2.00

Sweet & Sour Sauce

$0.20

Pot Sticker Sauce

$0.20

Crab Rangoon Sauce

$0.20

Hoisin Sauce

$0.20

Sweet Thai Chili Sauce

$0.20

Sriracha Sauce

$0.20

Chili Oil

$0.20

Peanut Sauce

$2.00

Spicy Mayo

$2.00

Ginger Dressing

$2.00

Wonton Cracker

$2.00

Chocolate Fortune Cookie

1 piece per order.

$1.00

Desserts

Heaven and Earth

Yin and yang of warm lava cake and vanilla ice cream.

$8.00

Apple Tart

Apricot-glazed apple pastry, almonds and ice cream.

$8.00

Party Tray Catering

Party Tray Starter

$20.00

Party Tray Noodle & Rice

$50.00

Party Tray Main Course

$50.00
FYI, this restaurant is not accepting orders right now.

About PingPong

  • 3322 N Broadway Ave, Chicago, IL 60657
  • Asian, Chinese, Dinner, Eclectic, Thai
  • (773) 281-7575
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