P.J. Clarke's
MenuAbout
P.J. Clarke's Menu

P.J. Clarke's

American, Classic
915 3rd Ave, New York, NY 10022
(917) 722-2546
Menu About
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Popular menu items

Handmade Tater Tots

Cheddar, russets, and spiced ketchup.

$12.75

The Clarke Burger

Tomato, lettuce, and onion.

$17.95 +

Sea Salt Fries

$6.50

Mac and Cheese Skillet Baked

Double smoked bacon, peas, and Vermont cheddar.

$14.50

Crunchy Chicken Sandwich

Bibb lettuce, tomato, salsa verde aioli, and soft roll.

$18.25

The Cadillac Burger

Double smoked country bacon, onion, and American cheese.

$19.95 +

Starters

Handmade Tater Tots

Cheddar, russets, and spiced ketchup.

$12.75

Ahi Tuna Tacos

Tuna tartar, lime, cucumber, serrano, avocado crema, and crisp shell.

$15.75

Mac and Cheese Skillet Baked

Double smoked bacon, peas, and Vermont cheddar.

$14.50

D. Anderson Cup of Chili

Brisket short rib, cheddar cheese, chopped red onions and sour cream.

$12.75

Crispy Calamari

Served with choice of style.

$16.50

PJ Clarke's Mini Burger Trio

Cheeseburger, BBQ bleu, and cadillac.

$17.25

Classic Buffalo Wings

10 pieces, Frank's hot sauce, celery sticks and buttermilk bleu cheese ranch.

$14.50

Green Goddess Deviled Eggs

Avocado, Sea Salt, Smoked Paprika.

$13.25

Large Gulf Shrimp Cocktail

Five U15 shrimp with housemade cocktail sauce.

$21.25

CRISPY ZUCCHINI CHIPS

Zucchini chips & feta cheese both fried crispy served with a Tzatziki sauce and lemon wedges served on the side.

$12.65

Maryland Crab Cake

Jumbo lump, chunky tartar sauce.

$19.00

Mashed Avocado Toast

Feta, olive oil, pickled red onion.

$13.00

Potted Salmon Rillette

Baguette crisps, cornichons, lemon.

$13.00

TUNA & AVOCADO TACOS

Three crispy corn tacos filled with sushi grade tuna seasoned with olive oil. Topped with cucumbers, avocado, Serrano chili slices and micro cilantro.

$14.00

Veal and Pork Meatballs

Thai green curry sauce.

$14.60

Yellowfin Tuna Tartare Tacos

Japanese 7 spice and sesame oil.

$15.30

Soups

Creamy Tomato Soup

Local farmstead cheddar toast.

$11.75

Cherrystone Clam Chowder

Potato, celery, onion, parsley, pancetta, and milk.

$13.75

CREAMY WILD MUSHROOM SOUP

Portobello, cremini, shitake and button mushrooms with mushroom stock and cream. Garnished with Truffle oil and chives.

$10.50

Creamy Tomato Soup

With Farmstead cheddar toast.

$10.50

Roast Butternut Squash

Vegetable stock, pumpkin seeds and spices.

$10.50

Salads

Iceberg Wedge Salad

Buttermilk bleu, bacon, and tomato.

$12.25

Baby Arugula Salad

Fresh goat's cheese, toasted almonds, honey crisp apples, and lemon vinaigrette.

$14.25

Caesar Salad

Romaine hearts, Parmesan, and garlic croutons.

$13.25

Chicken Caesar Salad

Sliced breast, romaine hearts, Parmesan, and garlic croutons.

$23.50

Warm Lobster Cobb Salad

Avocado, cucumber, bacon, egg, buttermilk bleu, tomato, and bibb.

$34.50

Grilled Salmon Chopped Salad

Iceberg, radicchio, cucumber, celery, green beans, bell peppers, chickpeas, fennel, and Kalamata olives.

$26.25

Butter Lettuce

Hearts of palm, red onion, radish, creamy dijon dressing.

$15.25 +

GOAT'S CHEESE SALAD

Leaves of baby kale, endive, roasted red beets, sliced toasted almonds, goat's cheese and sherry shallot vinaigrette.

$15.10

Sandwiches

Crunchy Chicken Sandwich

Bibb lettuce, tomato, salsa verde aioli, and soft roll.

$18.25

Roast Chicken Club

Double smoked bacon, avocado, tomato, organic 7-grain bread, bibb and mayonnaise.

$19.25

Maryland Jumbo Lump Crab Cake

Chunky tartar sauce and coleslaw.

$26.75

Jumbo Lobster Roll

Served with choice of style.

$34.50

Buttered Naked Lobster Roll

Lobster meat, cooked from fresh in-house, lightly tossed in clarified butter then oven-warmed. Served on a toasted classic split-bun with hydro-Bibb lettuce. House made coleslaw and drawn butter on the side.

$34.50 +

Lunch Buffalo Chicken Grilled Cheeses Sandwich

Provolone and blue cheese on jalapeno bread. Served with chips.

$19.65

Lunch Maryland Jumbo Lump Crab Cakes Sandwich

With chunky tartar sauce. Served with chips.

$21.10

Lunch Pork Belly BLT

Lettuce heirloom tomato, cracked pepper aioli

$18.55

Lunch Stacked Corned Beef Reuben

Homemade white kraut and Swiss. Served with chips.

$19.00

ROAST VEGETABLE & BURRATA SANDWICH with homemade potato chips.

Oven-roasted zucchini, red and yellow peppers, eggplant, portobello, arugula, creamy Burrata cheese on a Ciabatta roll with arugula and a basil aioli.

$16.45

Clarke Burgers

The Clarke Burger

Tomato, lettuce, and onion.

$17.95 +

The Cadillac Burger

Double smoked country bacon, onion, and American cheese.

$19.95 +

BBQ Bleu Burger

Buttermilk bleu cheese, crispy onions, and sweet and smoky BBQ sauce.

$19.95 +

Au Poivre Kitchen Style Burger

Black pepper, Szechuan pepper, frizzled shallots, and olive oil.

$19.95 +

Organic Turkey Burger

Roasted garlic aioli, tomato and lettuce.

$19.95 +

Wagyu Bacon Cheddar Burger

Wagyu brisket short rib blend, double smoked bacon, and Cabot cheese.

$27.95 +

P.J. Clarke's Mini Burger Trio

Cheeseburger, BBQ Bleu, Cadillac

$17.25 +

Wagyu Sweet Onion Teriyaki Burger

Wagyu brisket short rib blend, brioche bun, sautéed onion, teriyaki glaze.

$25.50 +

Smoky Poblano Burger

Roasted poblano, sharp cheddar, green herb sauce.

$19.75 +

P. J. Clarke's Mini Burger Trio

Cheeseburger, BBQ Bleu, Cadillac

$17.75

Seafood

Tottenham Fish and Chips

Chunky tartar sauce and malt vinegar.

$23.85

Seared Scallops

Shaved fennel, blood orange, basil

$29.50

Faroe Island Salmon

Ginger spinach, sweet chili sauce, and scallions.

$26.75

Grilled Swordfish

Caper olive sauce, cucumber, tomato, feta and mini Tzatziki.

$27.25

Black Pot PEI Mussels Frites

Pale ale, spicy aioli, and tarragon.

$21.50

Jumbo Lobster Roll

1 1/2 Pound Maine lobster served with sea salt fries.

$33.00

Maine Lobster Fried Rice

Golden corn, sweet peas, and crispy garlic.

$29.20

Montauk Fish Tacos

Avocado lime crema and crunchy baked yuca logs.

$22.55

NAKED LOBSTER ROLL

Lobster meat, cooked from fresh in-house, lightly tossed in clarified butter then oven-warmed. Served on a toasted classic split-bun with hydro Bibb lettuce. House made coleslaw and drawn butter on the side.

$33.00 +

Main Courses

Pan Roast Chicken Breast

Crispy smashed new potatoes, roast Brussels sprouts, and herbed jus.

$25.75

Country Chicken Pot Pie

Buttermilk cheddar crust, rich broth and farm vegetables.

$23.50

St. George's Shepherd's Pie

Mushrooms, peas, potato gratinee, pickle, and stone ground mustard.

$23.50

Braised Beef Shot Rib

Red wine, root vegetables, horseradish creme, and crispy shallots.

$26.50

Chicken Paillard

Arugula, shaved Parmesan, fennel, virgin olive oil, and lemon.

$24.50

Proper Fish and Chips

Chunky tartar sauce, malt vinegar, Maldon sea salt and a lemon wedge.

$23.25

Crispy Skin Faroe Island Salmon

Roasted acorn squash, sauteed caulilini, and stone ground mustard sauce.

$26.75

Grilled Mahi Mahi Tacos

Chipotle, avocado, cilantro, fresh corn tortilla, and wedge of lime.

$22.25

Asian Spice BBQ Baby Back Ribs

Sweet Slaw and Corn off the cob.

$25.55

BEEF SHORT RIBS 'OSSO BUCCO' with Buttermilk mashed potatoes.

Braised bone-in 100% Heritage Black Angus beef short rib with Buttermilk mashed Yukon potatoes, sautéed spinach & gremolata.

$28.80

Brick Pressed Chicken Breast

Warm Yukon gold potato salad, roast asparagus.

$25.75

FREE RANGE CHICKEN POT PIE

Homemade filling consisting of pulled whole chicken, onion, carrot, peas, mushrooms, potato and a chicken stock velouté and topped with a house made cheddar cheese top crust.

$22.00

Farmer's Crunchy Chicken Breast

Polenta sticks, mashed potatoes and pan gravy.

$23.10

Montauk Fish Tacos

Avocado lime cream and crunchy baked yuca.

$22.55

PRIME SKIRT STEAK FRITES

Our Black Angus Steaks are seared under our 1200 degree broiler and cooked to temperature. Served with fries, twice fried for soft insides and a crisp golden outside. Enjoy neat or with your choice of Bernaise, Chimichurri and Maitre d’hotel butter sauces.

$29.00

Prime Skirt Steak Frites

Choice of style.

$31.75

SHEPHERD’S PIE

Lamb roasted & ground beef cooked with onion, shiitake mushroom, celery, carrots, peas, garlic, rosemary and red wine topped with homemade mashed potatoes. We serve ours traditionally, with a side of Branston's Pickle and some stone ground mustard.

$20.55

ST. GEORGE'S SHEPHERD'S PIE

Ground lamb, beef brisket, shortrib cooked with onion, mushroom, celery, carrots, peas, garlic, rosemary and red wine topped with homemade mashed potatoes

$21.00

Vegetable Risotto

Kale, shaved brussels sprouts, butternut squash, micro bulls blood shoots, Parmesan.

$22.00

Side Orders

Sea Salt Fries

$6.50

Crispy Asparagus and Lemon

$9.50

Crispy Haystack Onion

$7.50

Creamed Spinach

$9.50

Brussels Sprouts and Smoked Bacon

$9.50

Grilled Asparagus

$9.25

Beef Dripping Mashed Potatoes

$7.45

Broccolini, Olive Oil, & Garlic

$10.00

Buttery Mashed Yukon Golds

$9.00

COLESLAW

$6.00

Dirty Fries

Cotija, pork belly, and pepperoncini

$9.20

Garlic Butter Tossed Fries

$9.00

Onion Strings

$7.25

Sauteed Spinach

$10.00

Shaved Brussels Sprouts

With double-smoked country bacon.

$8.45

Sweet Potato Fries

Thinly cut sweet potatoes fried and lightly seasoned.

$6.00

Sour Cream Mashed Potatoes

$9.50

Sauteed Caulilini

$9.50

Desserts

Deep Dish Pecan Pie

$11.00

Hudson Valley Cheesecake

$10.00 +

1955 Butterscotch Pudding

$8.10

BREAD PUDDING with whiskey sauce and a dollop of cream.

We soak our brioche, ciabatta and pan di mie bread overnight in cinnamon, heavy cream, eggs and raisins. Fresh baked here at P.J.'s and served with a whiskey-butter sauce and whipped cream.

$9.20

Bourbon Banana Foster Pudding

Vanilla Wafers

$8.00

Chocolate Molasses Cake

Almond Crumble, Salted Buttercream

$10.00

HOMEMADE APPLE COBBLER a la mode.

Granny Smith apples stewed with cinnamon and sugar under a buttery baked almond crust. Served A la mode or with a dollop of whipped cream.

$9.45

Salted Caramel Apple Crisp

$9.00 +

Warm Chocolate Chip Cookie Sundae

Hot fudge, whipped cream, & cherries.

$10.00

Raw Bar

Faroe Island Salmon Crudo

Unfiltered virgin olive oil, lime, Maldon sea salt, tiny basil.

$15.00

Hamachi Yellowtail

Scallion, yuzu lemon, granny smith apple, celery leaves, fresh chili.

$17.00

Salads (Archived)

Baby Kale Salad

Avocado, chickpeas, apple and honey lemmonette dressing.

$11.50

Iceberg Wedge Salad

Bacon, tomatoes and buttermilk bleu cheese.

$12.00

Classic Caesar Salad

Kitchen croutons and white anchovies.

$13.00

Big Salads (archived)

Cobb Salad with Grilled Hudson Valley Chicken

$23.00 +

Cobb Salad with Maryland Lump Crab Cake

$28.00 +

Cobb Salad with Sliced Angus Skirt Steak

$28.00 +

Cobb Salad with Faroe Island Salmon

$25.00 +

Caesar Salad with Grilled Hudson Valley Chicken

$23.00 +

Caesar Salad with Maryland Lump Crab Cake

$28.00 +

Caesar Salad with Sliced Angus Skirt Steak

$26.30 +

Caesar Salad with Faroe Island Salmon

$25.00 +

Chopped Market Kale Salad with Grilled Hudson Valley Chicken

$23.00 +

Chopped Market Kale Salad with Maryland Lump Crab Cake

$28.00 +

Chopped Market Kale Salad with Sliced Angus Skirt Steak

$28.00 +

Chopped Market Kale Salad with Faroe Island Salmon

$25.00 +

KALE SALAD

Leaves of baby kale, endive, roasted red beets, sliced toasted almonds, goat's cheese and sherry shallot vinaigrette.

$0.00

3rd AVE CHOPPED SALAD

Diced cucumber, celery, green beans, bell peppers, chick peas, fennel, kalamata olives, iceberg, radicchio, fresh parsley and tossed in red wine vinaigrette.

$17.00 +

Seared Tuna Tataki Salad

Baby spinach, edamame, and asparagus with a ginger soy vinaigrette.

$26.00

CHICKEN PAILLARD SALAD

Grilled chicken breast garnished with a salad of arugula, shaved red onion, asparagus and shaved Parmesan tossed with lemonette dressing.

$24.00

Raw (Archived)

Jumbo Gulf Shrimp Cocktail

$20.05

Firecracker Lobster

$28.00

Chilled Lobster Cocktail

Ginger-cucumber vinaigrette.

$28.00

Raw Sampler

4 littlenecks, 4 cherrystones, 4 oysters, and 4 jumbo shrimp.

$40.60

Grand Sampler

1 lb. Maine lobster, 4 littlenecks, 4 cherrystones, 6 oysters, and 6 jumbo shrimp.

$78.00

Royale

1 lb. Maine lobster, 6 littlenecks, 6 cherrystones, 12 oysters, 6 jumbo shrimp, and jumbo lump crab cocktail.

$151.00

Tuna & Avocado Crudo

Sea salt, micro cilantro, and extra virgin olive oil.

$14.00

St. Maarten Ceviche

Snapper filet, shaved coconut, and scallions.

$14.00

Salmon Crudo

Jalapeno, lemon zest, and sea salt.

$14.00

Peruvian Ceviche

Fluke, Aji Amarillo peppers, and ginger.

$15.00

Black Angus Steaks - ARCHIVED

Boneless Ribeye

16 oz. Properly seared under our 1200 degree broiler. Breed specific from Pennsylvania and Nebraska.

$35.00

Tomahawk Rib Chop

27 oz. Properly seared under our 1200 degree broiler. Breed specific from Pennsylvania and Nebraska.

$50.00

NY Strip Loin

14 oz. Properly seared under our 1200 degree broiler. Breed specific from Pennsylvania and Nebraska.

$46.00

Crown Cut Filet Au Poivre

8 oz. Properly seared under our 1200 degree broiler. Breed specific from Pennsylvania and Nebraska.

$44.00

Barrel Cut Filet

12 oz. Properly seared under our 1200 degree broiler. Breed specific from Pennsylvania and Nebraska.

$49.00

Towers - ARCHIVED

The Sampler

4 Oysters, 4 Littlenecks, 4 Cherrystones, 4 Jumbo Shrimp.

$40.00

The Deluxe

1/2 Maine lobster, 6 oysters, 4 littlenecks, 4 cherrystones, 6 jumbo shrimp.

$75.00

The Royale

1 Lb. Maine lobster, Shucker's "13", 8 littlenecks, 8 cherrystones, 8 jumbo shrimp.

$139.00
Restaurant closed
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About P.J. Clarke's

  • 915 3rd Ave, New York, NY 10022
  • American, Classic, Dinner, Hamburgers, Lunch Specials, Sandwiches
  • (917) 722-2546
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