Pondicheri
Morning Favorites
Avocado Toast
Avocado masala on choice of house made sour dough or brioche served with cucumber salad. Can be made vegan - let us know!
$12.00Salmon Avocado Toast
House-smoked tandoori salmon & avocado masala on choice of house made sour dough or brioche served with cucumber salad.
$14.00Veg Railway Omelet
From the egg-walla carts of Bombay, a messy two egg omelet filled with vegetables and cheese. Served with a choice of spinach paratha or greens.
$15.00 +Non-Veg Railway Omelet
From the egg-walla carts of Bombay, a messy two egg omelet filled with vegetables, cheese and lamb keema. Served with a choice of spinach paratha or greens.
$18.00 +Egg Cheese Sandwich
Brioche toast, fried egg, pickled mayo, avocado & raclette cheese served with kale salad!
$14.00Saag&Egg Toast
saag, raclette, goat cheese, cilantro, fried egg & apple pickle on choice of house made sourdough or brioche served with cucumber salad.
$14.00Avocado Quinoa Bowl
avocado, white quinoa with channa, spiced walnuts, cucumber with kale & ginger (gluten free & vegan).
$12.00Starters
Madras Chicken WIngs
Oven roasted with black pepper, amchur & tamarind chutney served with cumin yogurt. Gluten free.
$15.00Chili Lettuce Wraps
Indo-Chinese Sichuan pepper peanut masala with choice of cauliflower, paneer or chicken served with bibb lettuce & pickled onions.
$14.00Pav Bhaji
Spicy vegetable mash served with house made pumpkin bun - a favorite Indian street food!
$12.00Salad
Pondicheri Salad
Greens, pickled carrots, mango, pumpkin seeds, currants & moong sprouts with a jaggery lime dressing. Gluten free and vegan.
$10.00 +Chicken 25 Salad
greens, blueberries, goat cheese & chicken 25 tossed with jaggery lime dressing. Gluten free.
$14.00 +Malabar Salad
Choice of maitake mushrooms, tandoori smoked salmon or malabar bacon with greens, avocado, soft boiled egg, pomegranate tossed in kari leaf yogurt dressing.
$18.00 +Sandwiches
Slumdog
Chickpea dog, pickled mayo, cilantro, tamarind & peanut chutneys, cucumber pickle, pumpkin bun.
$10.00Chicken Frankie
Egg washed spinach roti wrap filled with chicken cooked with fenugreek, tomato and garam masala.
$14.00Cauliflower Naanwich
pressed naan sandwich with cauliflower, mushrooms, peanut chutney, pickled eggplant, pickled mayo & greens.
$15.00Chicken Naanwich
Pressed naan sandwich with tandoori chicken, apple pickle, spiced cream cheese, & greens.
$15.00Curry Bowls
Aviyal Bowl
A mythical coconut stew native to Kerala with squash, carrots, cauliflower & avocado. Gluten free & vegan.
$14.00Chicken 25 Bowl
Boneless chicken cooked in 25 spices & masalas with tomato, fenugreek & poppy seeds. Gluten free.
$15.00Goa Pork Bowl
Fiery curry with caramelized onions, whole red chilis, coconut & warm spices. Gluten free & dairy free.
$15.00Saag Paneer Bowl
Fresh spinach and mustard greens slow cooked with spices and topped with house made paneer & apple pickle. Gluten free.
$16.00Lamb Keema Bowl
Lamb Keema (slow cooked minced lamb), eggplant raita, soft boiled egg, cilantro chutney. Gluten free.
$16.00Shrimp Balchao Bowl
Goa inspired shrimp & cauliflower with tangy tomato, peanut kari leaf masala. Gluten free.
$18.00Calcutta Dal & Brussels
Dal slow cooked with finger & chili topped with crispy brussels. Gluten free & vegan.
$14.00Sabzi
Roasted Paneer & Saag
Fresh spinach and mustard greens slow cooked with spices, housemade paneer, topped with mango chutney. Gluten free.
$17.00 +Aviyal
A mythical coconut stew native to Kerala with squash, carrots, cauliflower. Gluten free & vegan.
$14.00 +Crispy Brussel Salad
Greens, radish, jicama, walnuts, quinoa, avocado, soft boiled egg & kari leaf dressing. Gluten free.
$14.00 +Dal & Brussels
Dal with ginger & chili spices topped with crispy brussels. Gluten free & vegan.
$14.00 +Paneer 25
House made paneer cooked with fenugreek, tomato & 25 spices served with zucchini. Gluten free.
$17.00 +Seafood & Meats
Chicken 25
Boneless chicken cooked in 25 spices & masalas with tomato, fenugreek & poppy seeds served with zucchini. Gluten free.
$22.00 +Masala Fried Chicken
Chickpea crusted fried chicken marinated in ginger, ajwain and yogurt. Gluten free.
$20.00 +Goa Pork
Fiery caramelized onions, whole red chilis, coconut & warm spices served with cucumber & malabar bacon salad. Gluten free & dairy free.
$20.00 +Kalonji Lamb Chops
Grilled with smoky masala, trumpet mushrooms served with raita Gluten free & nut free.
$32.00 +Balchao Shrimp
Goa inspired shrimp & cauliflower in tangy tomato masala topped with peanuts. Gluten free.
$24.00 +Kerala Fish
Market fish with coconut & vadouvan masala served with roasted carrots. Gluten free.
$27.00Sides
Garlic Scallion Naan
Naan (made with turmeric & sweet potato within the dough) topped with garlic and scallions.
$6.00Scallion Cheese Naan
Naan (made with turmeric & sweet potato within the dough) filled with scallions, spices and cheese.
$8.00Apricot Pistachio Naan
Naan (made with turmeric & sweet potato within the dough) filled with spiced apricot pistachio mix.
$10.00Pickles & Chutneys
Bake Lab
Besan Mithai
Chickpea fudge flavored with cardamom & sprinkled with sesame & pumpkin seeds. Gluten free.
$3.00Dessert
Chai Pie
Our Signature dessert: Parle-G crust, caramel, chai pastry cream, whipped cream & candied cashews.
$10.00Weekend Specials
Dosa Pizza
Chili Dosa Pizza
Chili peanut sauce, paneer, raclette & cauliflower - vegetarian. (8" personal pizza)
$15.00 +Classic Dosa Pizza
Tomato masala, mint & goat cheese sprinkled with gunpowder - gluten free & vegetarian. (8" personal pizza)
$15.00 +