Pongal South Indian Restaurant

The Big Game Bhel Poori

Enjoy the mouth watering recipe of Bhel Poori on The Big Game with Pongal's Buy One Get One Free OFFER. Bombay style, a mix of puffed rice, Indian noodles, rice flour crisps, peanuts, onions, tomatoes, tangy, and spicy chutney that is topped with cilantro.

7. Masala Vada

Spiced and crunchy fritters made of Bengal gram dal. Served with sambar and coconut chutney.

8. Idli

Steamed lentil and rice mix cakes served with sambar, coconut, and tomato chutney.

9. Medu Vada

Fried lentil flour donuts served with coconut chutney and sambar.

10. Rasam Idli

Idli dunked in a bowlful of rasam and served with coconut chutney.

10. Sambar Idli

Idli dunked in a bowlful of sambar and served with coconut chutney.

10. Rasam Vada

Vada dunked in a bowlful of rasam and served with coconut chutney.

10. Sambar Vada

Vada dunked in a bowlful of sambar and served with coconut chutney.

11. Idli and Vada Combo

1 each. Served with sambar and coconut chutney.

12. Upma

Indian polenta - cream of wheat. Served with chilies, ginger, spices, and nuts.

13. Pongal Sweet

South Indian specialty made of green lentil and cashew nuts with jaggery.

13. Pongal Spicy

South Indian specialty made of green lentil and cashew nuts with black pepper.

14. Alu Bonda

Fried potato fritters served with coconut chutney and sambar.

15. Alu Tikki

Fried spiced potato fritters coated with bread crumbs. Served with tangy and spicy chutney.

15. Spinach Tikki

Fried spiced spinach fritters coated with bread crumbs. Served with tangy and spicy chutney.

16. Pakoda

Mildly spiced, chickpea flour fritters served with tangy and spicy chutney. Spinach, onion, cottage cheese, chilly fritters.

16. Mixed Pakoda Platter

Mildly spiced, chickpea flour fritters served with tangy and spicy chutney.

17. Bhajia Platter

Assorted fried vegetables of potato, eggplant, onion, bell pepper, cottage cheese, and plantain coated in chickpea flour. Served with tangy and spicy chutney.

18. Plantain Bhajia

Fried green raw banana coated in chick pea our served with tangy and spicy chutney.

19. Papadam

Delicately spiced thin lentil wafers served with hot and sour sauce.

19. Masala Papadam

Delicately spiced thin lentil wafers topped with onions, tomatoes, lemon juice, chilies, and cilantro.

20. Masala Cashew Nuts

Madras-style fried spicy cashew nuts.

21. Assorted Hor D, Oeuvres

Assortment of tikki, pakoda, bhajia, kachori and samosa.

1. Rasam Soup

Traditional South Indian spiced lentil and tomato essence soup.

2. Sambar

Traditional lentil bean soup with Indian spices.

3. Mulligatawny Soup

Delicious blend of beans with tomato, lemon, and herbs.

4. Mixed Vegetable Soup

Mixed harvest vegetable soup with light spices.

5. Tomato Soup

Fresh harvest tomato soup with green peas and light spices.

6. Katchumber

Chopped vegetable salad mixed in a mildly spiced vinegar and lemon dressing.

7. Chef Special Salad

Mixed greens with orange and fig tossed in a light Italian dressing. Gluten free.

22. Alu Chaat

Delhi style fried potatoes tossed with onions, chilies, spices and cilantro. Gluten-free.

23. Chhole Chaat

Boiled chick peas tossed with onions, potatoes, tangy and spicy chutney, spices and topped with yogurt and crispy sev. Gluten-free.

24. Chotpoti

Bengali street snack made of dried green lentils, tangy chutney, potatoes, onions, tomatoes, chilies and spices. Gluten-free.

25. Kachori

Gujarati snack made of different pea fritters served with tangy and spicy chutney.

26. Samosa

Crisp turnovers filled with spiced potatoes and peas served with tangy and spicy chutney.

26. Samosa Chaat

Turnovers in tangy chutney, chick peas, yogurt and spices.

27. Papri Chaat

Crisp flat breads topped with yogurt, potatoes, onions, tangy and spicy chutney, crispy sev and cilantro.

28. Pani Poori

Crisp puffed pastries filled with potatoes, chick peas, spicy mint water and tangy sweet sauce. Spicy.

29. Sev Poori

Bombay style crisp flat small breads topped with potatoes, tomatoes, onions, spicy and tangy chutney, crispy sev and cilantro.

30. Bhel Poori

The Bombay-style mix of puffed rice, crispy sev, rice flour crisps, peanuts, onions, tomatoes, tangy and spicy chutney topped with cilantro.

31. Dahi Aloo Poori

Crisp puffed pastries filled with potatoes, yogurt, tangy and spicy chutney, crispy sev and cilantro.

32. Dahi Vada

Gujarati style fried lentil donuts soaked in spiced yogurt and topped with cilantro and boondi. Gluten-free.

33. Plain Utthappam

34. Onions and Peas Utthappam

35. Cheese Utthappam

36. Onion and Tomato Utthappam

37. Onion Utthappam

37. Peppers Utthappam

38. Peppers and Peas Utthappam

39. Mixed Vegetable Utthappam

Onions, tomatoes, peas, and carrots.

40. Coconut Utthappam

41. Plain Sada Dosai

Gluten-free.

41. Plain Masala Dosai

Masala is made of mildly spiced potatoes and peas. Gluten-free.

42. Butter Sada Dosai

Gluten-free.

42. Butter Masala Dosai

Masala is made of mildly spiced potatoes and peas. Gluten-free.

43. Onion Sada Dosai

Gluten-free.

43. Onion Masala Dosai

Masala is made of mildly spiced potatoes and peas. Gluten-free.

44. Mysore Salda Dosai

Spiced crepe. Gluten-free.

44. Mysore Masala Dosai

Spiced crepe. Masala is made of mildly spiced potatoes and peas. Gluten-free.

44. Mysore Cheese Dosai

Served with cheese. Gluten-free.

45. Cheese Sada Dosai

Gluten-free.

45. Cheese Masala Dosai

Masala is made of mildly spiced potatoes and peas. Gluten-free.

46. Paper Sada Dosai

Gigantic size crepe. Gluten-free.

46. Paper Masala Dosai

Gigantic size crepe. Masala is made of mildly spiced potatoes and peas. Gluten-free.

47. Plain Sada Rava Dosa

Cream of wheat and rice crepes.

47. Sada Masala Rava Dosa

Cream of wheat and rice crepes.

48. Onion Rava Dosa

Cream of wheat and rice crepes.

48. Onion Masala Rava Dosa

Cream of wheat and rice crepes.

49. Mysore Rava Dosa

Spiced rava crepe with onions. Spicy.

49. Mysore Masala Rava Dosa

Spiced rava crepe with onions. Spicy.

50. Madras Rava Dosa

Spiced rava crepe with onions and hot peppers.

50. Madras Masala Rava Dosa

Spiced rava crepe with onions and hot peppers.

51. Paneer Rava Dosa

Cream of wheat and rice crepes.

51. Paneer Masala Rava Dosa

Cream of wheat and rice crepes.

52. Coconut Rava Dosa

Cream of wheat and rice crepes.

52. Coconut Masala Rava Dosa

Cream of wheat and rice crepes.

53. Cone Dosai

Kid's special plain dosai in cone shape. Kid friendly. Gluten-free.

54. Mung Dal Dosai

Green lentil crepe that is high in protein & helps in maintaining weight. Gluten-free.

55. Spinach Dosai

Rice and lentil crepe topped with spinach garlic paste. Nutritional twist for a balanced diet. Gluten-free.

56. Ragi Dosai

Super healthy millet crepe with onions, cabbage, and cilantro. Maintains weight and has low glycemic index. Gluten-free.

57. Cheese Spring Dosai

Bombay special rice and lentil crepe with cabbage, onions, tomatoes, cheese, and spicy sauce. Spicy. Gluten-free.

58. Pondicherry Masala Dosai

Pondicherry special rice and lentil crepe with onions, tomatoes, green chilies and spicy sauce. Spicy. Gluten-free.

59. Alu Sikhi Bhaaji

Gujarati style dry potato and vegetable with spices. Kid friendly. Gluten-free.

60. Alu Mutter

Potatoes gently cooked with green peas and spices. Gluten-free.

61. Alu Palak

Diced potatoes cooked in a thick gravy of spinach with cream and spices. Gluten-free.

62. Alu Gobi

Potatoes and cauliflower cooked with spices. Gluten-free.

63. Alu Baingan

Potatoes and eggplant cooked with tomatoes, onions and spices. Gluten-free.

64. Alu Channa

Potatoes and chick peas cooked with spices. Gluten-free.

65. Kala Channa

Black chick peas cooked with tomatoes, onions and spices. Gluten-free.

66. Channa Saag

Chick peas and spinach cooked with cream and spices. Gluten-free.

67. Channa Masala

Chick peas cooked with onions and spices. Gluten-free.

68. Gobi Masala

Cauliflower cooked with tomatoes and spices. Gluten-free.

69. Bhindi Masala

Okra sauteed with onions, tomatoes and spices. Gluten-free.

70. Undhiyu

Gujarati special: potatoes, eggplant, yam and snow peas cooked with spices. Gluten-free.

71. Whole Mung

Gujarati style green lentils cooked with tomatoes, onions and spices. Gluten-free.

72. Baingan Bhartha

Mashed eggplant cooked with onions, tomatoes and hot spices. Gluten-free.

73. Vegetable Kurma

South Indian style vegetables cooked in coconut curry and spices. Gluten-free.

74. Jeera Dal

Lentils cooked with mild Indian spices. Gluten-free.

75. Punjabi Pakoda Kadhi

Spiced cabbage and cashew dumplings in tangy and spicy yogurt curry. Gluten-free.

76. Malai Kofta

Vegetable fried dumpling cooked in a rich creamy mild sauce. Kid friendly.

77. Avial

Kerela stew made of carrots, potatoes and string beans in a mixture of coconut, spices and yogurt. Gluten-free.

78. Chilly Paneer

Fresh home made cottage cheese cooked with green chilies and hot spices. Gluten-free.

79. Mutter Paneer

Fresh home-made cubed cottage cheese and green peas cooked in mild spices. Kid friendly. Gluten-free.

80. Palak Paneer

Fresh home-made cubed cottage cheese and spinach cooked in spices. Kid friendly. Gluten-free.

81. Shahi Paneer

Fresh home-made cubed cottage cheese cooked in a buttery onion and tomato gravy. Kid friendly. Gluten-free.

82. Tamarind Rice

Gluten-free.

82. Lemon Rice

Gluten-free.

82. Tomato Rice

Gluten-free.

83. Vegetable Fried Rice

Basmati rice cooked mised with spring onions, cabbage, carrots, green peas and spices. Gluten-free. Spicy.

84. Kashmiri Pulav

Basmati rice cooked with vegetables, raisins, and cashews, served with raita. Kid friendly. Gluten-free.

85. Mixed Vegetable Biryani Rice

Basmati rice cooked with spiced vegetables and served with raita. Gluten-free.

86. Pongal Special Rice

Special rice and lentils dish. Served both sweet and spicy, 1 piece Medu Vada and served with sambar, coconut chutney, and raita. Gluten-free.

87. Chappati

1 piece. Flat bread topped with oil.

88. Phulka

1 piece roti. Oil free thin flat bread. Kid friendly.

89. Lachha Paratha

Multi-layered and flaky bread.

90. Alu Paratha

Bread stuffed with mildly spiced potatoes. Served with raita and pickle.

90. Peas Paratha

Bread stuffed with mildly spiced peas. Served with raita and pickle.

90. Mixed Vegetable Paratha

Bread stuffed with mildly spiced mixture of potatoes, peas, carrots, corn, string beans. Served with raita and pickle.

90. Cheese Paratha

Bread stuffed with cheese. Served with raita and pickle.

91. Poori

2 pieces. Deep-fried puffed bread.

92. Poori Masala Bread

Deep-fried puffed bread with mildly spiced mashed potatoes. Kid friendly.

97. Mini Idli

Mini steamed lentil and rice mix cakes served with sambar and coconut chutney. Kid friendly. Gluten-free.

97. Mini Rava Idli

Mini steamed lentil and rice mix cakes served with sambar and coconut chutney. Kid friendly.

98. Fried Idli

Steamed and fried lentil and rice mix cakes served with sambar and coconut chutney. Gluten-free.

99. Yogurt Rice

Rice mixed with spiced yogurt and cucumber. Kid friendly. Gluten-free.

100. Bisibele Bhaat

Rice cooked with lentils, vegetables and spices. Gluten-free.

101. Chana Bhatura

Large puffed bread made of all-purpose flour served with chick peas and spicy curry.

102. Vegetable Raita

Cool yogurt with onion, cucumber, tomatoes, mint and cilantro. Kid friendly. Gluten-free.

103. Boondi Raita

Cool yogurt with softened mini fried chick pea balls, mild spices and cilantro. Kid friendly. Gluten-free.

104. Plain Rice

Kid friendly. Gluten-free.

105. Plain Yogurt

Gluten-free.

105. Plain Sambar

Gluten-free.

106. Coconut Chutney

Gluten-free.

106. Tomato Chutney

Gluten-free.

106. Dosa Podi Chutney

Gluten-free.

107. Mango Chutney

Gluten-free.

107. Pickle

Gluten-free.

107. Ghee

Gluten-free.

104. Brown Rice

Gluten-free.

Malai Kulfi

Indian ice cream prepared with sweetened milk and cream. Gluten-free.

Mango Kulfi

Indian ice cream prepared with sweetened milk and mango. Gluten-free.

Pistachio Kulfi

Indian ice cream prepared with sweetened milk and pistachios. Gluten-free.

Chocolate Dosai

Rice and lentil crepe covered with delicious thick chocolate.

Vegan Ice Cream

Choice of flavor. Gluten-free.

Kheer

Rice pudding flavored with saffron and cardamon. Gluten-free.

Shrikhand

Creamy Indian pudding made of yogurt, pistachio, cardamon and saffron. Gluten-free.

Ras Malai

Cooked cottage cheese soaked in sweetened milk with nuts. Gluten-free.

Gulab Jamun

Special all purpose flour dumplings fried in ghee and dunked in sugar syrup.

Gulab Jamun with Ice Cream

Special all purpose flour dummplings fried in ghee and dunked in sugar syrup.

Carrot Halwa

Sweet dessert made of carrots, milk, ghee, sugar and cardamon. Gluten-free.

Carrot Halwa with Ice Cream

Sweet dessert made of carrots, milk, ghee, sugar and cardamon. Gluten-free.

Badam Halwa

Sweet dessert made of almonds, milk, ghee, sugar, and cardamom. Gluten-free.

Puran Poli

Delicious sweet flat wheat bread filled with mashed Bengal gram dal, jaggery, cardamom, ghee and saffron.

Kulfi

Indian ice cream prepared with sweet milk. Gluten-free.

Soda

Choice of soda.

Mineral Water

Sparkling Water

Homemade Lemonade

Mango Juice

Alphonso mango juice.

Moru

Thin yogurt shake - butter milk. Served with onions and spices.

Lassi

Sweet, salty, spicy yogurt shake.

Mango Lassi

Yogurt shake blended with mangoes.

Mango Milk Shake

Milk blended with mangoes

Badam Milk

Creamy almond milk with almond slivers.

Coffee

Tea

Green Tea

Decaf Tea

Ice Tea

Madras Coffee

Indian traditional filtered coffee boiled with milk.

Masala Tea

Indian tea leaves boiled with milk and herbs.

Fresh Coconut Water