Prosecco Fresh Italian Kitchen
Popular menu items
Cheese Ravioli (VG)
$25.00 +Appetizers
Burratina
$21.50 +Beef Carpaccio
thinly sliced raw beef served with capers, arugula, shaved park and lemon dressing
$21.50 +Baked Scallops
$23.50 +Mussels in tomato broth
$21.50 +Soups & Salads
Bowl Minestrone (GF/VEG)
$11.00 +Caesar Salad
$14.00 +Organic (GF/VEG)
$11.50 +Prosecco Salad
mix greens with mango, avocado, cucumber, heirloom tomato and aged balsamic vinaigrette
$15.50 +Ruby Salad (GF/VEG)
$14.00 +Caprese
$17.50 +Homemade Pasta
Cheese Ravioli (VG)
$25.00 +Lobster Ravioli
$28.00 +Duck Pappardelle
$27.50 +Fettuccine Short Ribs
$28.50 +Pasta
Capellini Al Pomodoro (VEG)
$19.50 +Spaghetti and Meatballs
$25.50 +Spaghetti Bolognese
$25.50 +Fettuccine Alfredo Chicken
$31.50 +Lobster Supreme
$41.50 +Kids Pasta
$12.00 +Spaghetti Vongole
$29.50 +Fettuccine Alfredo
$23.50 +Spag Agio E Olio
$20.00 +Spaghetti Marinara
$19.50 +Chef Specialty
Lamb Shank W Msh Potato
$39.50 +Prime NY steak
$47.50 +Ossobuco with Saffron Risotto
$66.00 +Spaghetti Clams
$32.00 +Tomahawk
$175.00 +Poultry
Fish
Chilean Seabass "alla Catalana"
with lobster Cognac sauce, served with seasonal veggies and potatoes
$49.50 +Woodfire Oven
Lasagna
$25.50 +Eggplant Parmigiana (VG)
$23.50 +Pizza
Margherita Pizza
$16.00 +Salami Pizza
$19.00 +Bianca San Daniele
Mozzarella, prosciutto, arugula, mushrooms, shaved parmesan and truffle oil
$22.00 +