Punjab Indian Cafe
Beverages
Appetizers
Vegetable Samosa
Deep fried conical bread stuffed with lightly spiced potatoes. A popular savory appetizer. Vegetarian.
$5.00Vegetable Pakora
Diced vegetables coated in chickpea flour batter and deep fried to crispy perfection. Vegetarian.
$7.00Chicken Pakora
Tender pieces of chicken marinated in light spices - deep fried to crunchy goodness.
$8.00Fish Amritsari
Fish fillet dipped in spiced batter and deep fried - a famous delicacy of punjab.
$9.00Chicken Lettuce Wrap
$8.00Soups
Salads
Bread Bar
Accompaniments
Amritsari Dahi Bhalla
A delicious Indian accompaniment prepared by soaking bhllas in fresh yogurt, topped off with light spices and chutney.
$7.00Punjab Special
Samosa Chaat
Crispy samosa topped with chickpeas, yogurt, tamarind sauce, mint sauce, a pinch of chaat spices and fresh cilantro.
$8.00Papdi Chaat
Crispy flour wafers layered with chickpeas, assorted chutneys, garnished with chaat masala and fresh cilantro.
$8.00Chili Paneer
Hot and spicy homemade cottage cheese chunks stir-fried with fresh bell peppers, tomatoes, onion and tantalizing sauces.
$10.00Chicken 65
Boneless chicken marinated overnight in fresh ginger-garlic paste, curry leaves and homemade spices.
$9.00Murgh Tikka Chili
Chicken chunks sauteed in tomato sauce, chili, onion, bell pepper and a dash of sweet and tangy sauce.
$10.00Punjab Kathi Roll Special
Chicken Kathi Roll
A mouth watering roll made from Indian flatbread, stuffed with chicken filling. Served with french fries and a soda.
$10.00Tandoori Specialities
Chicken Tandoori
Chicken marinated in yogurt special tandoori spices, roasted over a charcoal fired clay oven.
$12.00Chicken Haryali Kabab
Boneless chicken thigh marinated in punjab special spice blend, fresh mint and cilantro. Cooked on a skewer in a clay oven.
$15.00Paneer Tikka
Homemade cottage cheese marinated with freshly blended spices and roasted in a clay oven.
$14.00Garden Fresh Vegetables
Tadka Dal
Yellow lentils cooked in traditional Indian style, tempered with onion, tomatoes and light spices. Vegetarian.
$11.00Punjabi Dal Makhani
Black lentils and beans cooked on simmered heat, enriched with onions, tomatoes, spices and finished off with rich cream. Vegetarian.
$12.00Staff Vegetables
Mixed vegetables cooked in fresh ginger-garlic paste, onions and tomatoes. Vegetarian.
$12.00Baingan Bharta
Whole eggplant skewered and roasted in a clay oven, mashed and cooked in fresh ginger garlic paste and spices. Vegetarian.
$13.00Kadai Bhindi Masala
Fresh okra sauteed with ginger, garlic, onion, green pepper and tomatoes. Vegetarian.
$13.00Aloo Gobi Mattar
Potatoes and cauliflower cooked with onion, tomatoes, green peas and spices. Vegetarian.
$13.00Bombay Aloo
Baby potatoes sauteed in mustard seeds, fresh ginger, garlic and garam masala. Vegetarian.
$12.00Navrattan Korma
Garden fresh vegetables cooked in onion cream sauce, nuts and spices. Vegetarian.
$14.00Kadhai Paneer
Cottage cheese sauteed in ginger, garlic, onion, green peppers, tomatoes and rich spices. Vegetarian.
$14.00Baigarey Baingan
Baby eggplant cooked in a rich curry made from coconuts, sesame seeds and roasted peanuts. Vegetarian.
$14.00Mattar Paneer
Homemade cottage cheese cooked with green peas, onion and tomato sauce. Vegetarian.
$14.00Malai Kofta
Croquettes made from minced vegetables and cheese stuffed with nuts, cooked in a creamy sauce. Vegetarian.
$14.00Vegetable Chettinad
Mixed vegetable cooked with hot red sauce, coconut and mustard seeds. Vegetarian.
$14.00Seafood Specials
Shrimp Curry
Shrimp sauteed in fresh ginger and garlic, finished in an onion tomato curry and spices.
$16.00Shrimp Masala
Shrimp sauteed in fresh ginger and garlic, cooked in a tomato based sauce with a dash of cream.
$17.00Bombay Fish Curry
Fish prepared in typical bombay style - rich with onions, tomatoes and a blend of spices.
$16.00Chicken Specials
Punjabi Butter Chicken
Boneless chicken marinated and roasted in a clay oven, cooked in a creamy tomato sauce.
$15.00Chicken Tikka Masala
Tender chicken pieces marinated and roasted in a tandoor, cooked in a rich onion and creamy tomato gravy.
$15.00Chicken Chettinad
Boneless chicken pieces in hot red chili, coconut, mustard seeds, curry leaves and house blend spices.
$15.00Chicken Methi Wali Kali
Boneless chicken cooked in black pepper with mehti and fresh spice blend.
$15.00Lamb Specials
Sali Boti
A parsi wedding speciality dish with lamb marinated in freshly ground spices and garnished with fine straw potatoes.
$17.00Punjab Goat Curry
Chunks of bone-in goat meat cooked in onions, tomatoes and fresh blend spices.
$17.00Basmati Rice Specials
Vegetable Biryani
Mixed vegetable and basmati rice cooked in low heat with mint and spices. Served with raita. Vegetarian.
$13.00Chicken Biryani
An aromatic and savory combination of boneless chicken cooked with basmati rice on low heat and fresh mint. Served with raita.
$14.00Hyderabadi Lamb Biryani
A rich delicacy this dish is prepared with a special cut of baby lamb in basmati rice incorporated with mint and spices. Served with raita.
$16.00Shrimp Biryani
Basmati rice and shrimp richly flavoured with mint and spices. Served with raita.
$16.00