Redwood Grill

Coffee

Tea

Orange Juice

Grapefruit Juice

Lemonade

Hot Chocolate

Redwood Chopped Salad Brunch

Chopped grilled chicken, romaine, tomatoes, grilled asparagus, grilled corn, cannellini beans, green beans and cucumber served with ranch.

Greens and Goats Brunch

Mixed greens, beets, red onions, dried cranberries, candied pecans and goat cheese tossed in a house made raspberry vinaigrette.

Devilish Eggs Brunch

Topped with candied bacon.

Lucy's Grilled Avocado Brunch

Stuffed with shrimp salad and served with house made chips.

Gourmet Granola Brunch

Served with Greek yogurt and honey.

Bread Pudding Bites Brunch

Churros Brunch

Served with a caramel dipping sauce.

The Redwood Burger Brunch

Grass fed beef topped with grilled onions, lettuce, tomato and house spread.

BLT Brunch

Served with house seasoning spread on ciabatta.

Grilled Cheese Brunch

Manchengo, cheddar and Gruyere served with caramelized onion and mustard horseradish spread.

Crispy Chicken Sandwich Brunch

Golden crispy chicken topped with Havarti, tomato and lettuce on ciabatta.

Country Chicken and Waffles Brunch

Belgian waffle topped with sausage, country gravy and syrup.

Lox and Bagel Platter Brunch

Served with capers, onions and whipped cream cheese.

Chorizo Chilaquiles Brunch

Savory spices topped with cojita cheese and avocado.

Classic Benedict Brunch

Served with bacon and Hollandaise. Served with country potatoes.

Tomato, Spinach Benedict Brunch

Served with mozzarella, avocado and Hollandaise. Served with country potatoes.

Flat Iron Steak Benedict Brunch

Served with grilled asparagus and bearnaise sauce. Served with country potatoes.

Rustic Corned Beef Hash Brunch

Country potatoes, truffle Brussels and topped with eggs.

Lemon Ricotta Pancakes Brunch

Served with blueberry syrup.

Biscuits and Gravy Brunch

House made biscuits with sausage country gravy.

Plaza Fluffy Pancakes Brunch

Topped with a raspberry whiskey sauce.

Redwood Scramble Brunch

Served with toast. Bacon, mushrooms, spinach and cheese.

Candied Bacon Brunch

Crispy Brussel Sprouts Brunch

Toast Brunch

English Muffin Brunch

Country Potatoes Brunch

Fruit Cup Brunch

House Tomato Soup Brunch

Nachos

Topped with cheese, sour cream, avocado, pico de gallo and jalapeno.

Lucy's Grilled Avocado

Stuffed with shrimp salad and served with house made chips.

Stuffed Bread

Baked baguette stuffed with cheesy spinach and bacon dip.

Honey Sriracha Wings

4 Devilish Eggs

Topped with candied bacon.

Cutting Board

Cured meats and cheeses served with quince spread and crostini.

Calamari

Lightly fried with lemon herb aioli and cocktail sauce.

Redwood Chopped Salad

Chopped grilled chicken, romaine, tomatoes, grilled asparagus, grilled corn, cannellini beans, green beans and cucumber served with house vinaigrette.

Greens and Goats Salad

Mixed greens, beets, red onions, dried cranberries, candied pecans and goat cheese tossed in a house made raspberry vinaigrette.

Caesar Salad

Tossed in house made Caesar dressing with croutons.

Side Salad

Spring mix, tomato and cucumbers with choice of dressing.

The Redwood Burger

Grass fed beef topped with grilled onions, lettuce, tomato and house spread.

Veggie Burger

Corn, quinoa, red pepper and chickpea patty with avocado and BBQ spread. Vegetarian.

The Dip

Served with au jus and a side of creamed horseradish on a French roll.

Crispy Chicken Sandwich

Golden crispy chicken topped with Havarti, tomato and lettuce on ciabatta.

BLT

Topped with house seasoning spread on ciabatta.

Grilled Cheese

Manchego, cheddar and Gruyere served with caramelized onion and creamy mustard horseradish spread.

St. Louis Baby Back Dry Rub Ribs

Special house rub with BBQ on the side.

Flat Iron Steak

Drizzled with chimichurri.

Grilled Salmon

Grilled and served with citrus beurre blanc.

Rosemary and Garlic Chicken

Marinated and grilled with a fresh herb portobello cream sauce.

Grilled Shrimp

Marinated and topped with garlic, butter and herbs.

Veggie Gemelli Pasta

Portabello mushrooms, spinach and sun dried tomatoes in a light cream sauce. Vegetarian.

Chef Mario's Tacos

Served with spicy habanero.

Mac N Cheese

Served with bacon topped with herb crumbs.

Crispy Brussels Sprouts

Tossed with truffle oil and sea salt.

Grilled Veggies

Lightly Salted Fries Basket

Fully Loaded Fries Basket

Served with cheese sauce, sour cream, chives and bacon.

Truffle Oil and Sea Salt Fries Basket

House Tomato Bisque

Kids Create Your Own