Roanoke Restaurant & Club
Breakfast Entrees
Tavern Breakfast
2 farm eggs, toast, breakfast potatoes and choice of bacon or breakfast sausage.
$16.00Breakfast Burrito
Eggs, chorizo, jalapeno, tomato, black beans, grilled corn, breakfast potatoes and queso.
$12.00Breakfast Sandwich
Scrambled eggs, applewood smoked bacon, cheddar, Gruyere, sourdough and breakfast potatoes.
$13.00Fried Egg Sandwich Breakfast
Grilled onions, spicy cherry peppers, provolone, lettuce, mayo, Texas toast.
$14.00Steak and Eggs Breakfast
Grilled ribeye steak, 2 farm eggs, breakfast potatoes, au poivre sauce.
$18.00Breakfast Sides
Breakfast Beverages
Brunch Entrees
Tavern Breakfast
2 farm eggs, toast, breakfast potatoes and choice of bacon or breakfast sausage.
$16.00Breakfast Burrito
Eggs, chorizo, jalapeno, tomato, black beans, grilled corn, breakfast potatoes and queso.
$12.00Breakfast Sandwich
Scrambled eggs, applewood smoked bacon, cheddar, Gruyere, sourdough and breakfast potatoes.
$13.00Asian chop salad
Kale, romaine, ginger, avocado, edamame, apple, red pepper, peanuts, cilantro, wontons, peanut vinaigrette
$17.00Salmon Poke Bowl
Sushi rice, edamame, avocado, cucumber, pickled ginger, seaweed salad, peanuts and togarashi mayo.
$19.00Tuna Poke Bowl
Sushi rice, edamame, avocado, cucumber, pickled ginger, seaweed salad, peanuts and togarashi mayo.
$22.00Griddled Burger
Two 4 oz. patties, tomato, iceberg, American cheese, shallots, Dijonaise and pickles.
$16.00Avocado Baked Eggs
Poached eggs, arugula, pickled red onion, Louie sauce, Aleppo pepper, ciabatta bread
$15.00Roanoke salad
Chopped romaine, roasted red pepper, hard boiled egg, artichoke, red onion, cucumber, bacon, blue cheese, honey Dijon vinaigrette, rotisserie chicken
$18.00Brunch Sides
Brunch Desserts
Brunch Beverages
Lunch Snacks and Starters
Braised Oxtail Taquitos Lunch
Housemade tortilla, Oaxacan mole, avocado salsa, cilantro, sour cream and queso.
$9.00Meat and Cheese Board Lunch
Chef's daily selection of meats and cheeses with mostarda, house pickles, seasonal fruit and baguette.
$18.00Nosh Plate Lunch
Salmon rillettes, hummus, warm olive tapenade, grilled naan bread and shaved vegetables.
$12.00Salt Roasted Beets and Burrata Lunch
Baby kale, fennel, orange, grilled ciabatta and sherry vinaigrette.
$12.00Street Taocs Al Pastor Lunch
Rotisserie roasted pork shoulder, pineapple pico de gallo, avocado salsa, radish, cilantro and fresh corn tortillas.
$10.00Lunch Salads and Bowls
Power Salad
Baby kale, cauliflower couscous, quinoa, chickpeas, dried apricot, feta cheese, sesame seeds, cilantro and lemon-tahini dressing.
$17.00 +Salmon Poke Bowl
Sushi rice, edamame, avocado, cucumber, pickled ginger, seaweed salad, peanuts and togarashi mayo.
$19.00 +Tuna Poke Bowl
Sushi rice, edamame, avocado, cucumber, pickled ginger, seaweed salad, peanuts and togarashi mayo.
$22.00 +Rotisserie Roasted Cauliflower Salad
Chevre cheese, watercress, grapes, spiced Marcona almonds and lemon.
$15.00 +Wheat Berry Salad Lunch
Baby kale, wheat berry, goat cheese, strawberry, asparagus, pine nuts, shaved radish and red wine vinaigrette.
$14.00 +Fall Harvest Salad
raw shaved root vegetables, apples, pomegranate, pepitas, smoked goat cheese, horseradish
$15.00 +Roanoke salad
Chopped romaine, roasted red pepper, hard boiled egg, artichoke, red onion, cucumber, avocado, bacon, blue cheese, honey Dijon vinaigrette, rotisserie chicken
$18.00Ahi Poke Crispy Tacos
Ahi tuna, avocado, celery root slaw, green onions, toasted sesame seeds, Louie sauce, crispy shell
$19.00Rustic Salad
Mixed greens, spinach, roasted butternut squash,toasted pepita's, pomegranate, sliced pear, shaved Parmesan, maple balsamic.
$17.00 +Lunch from the Rotisserie
Shaved Rotisserie Lamb Sandwich
Harissa, melted peppers, black olive, arugula and goat cheese aioli.
$19.00Lunch Hand Helds
Griddled Hamburger
Two 4 oz. patties, tomato, iceberg, American cheese, Dijonnaise and pickles.
$16.00Fried Egg Sandwich Lunch
Farm fresh eggs, Wisconsin cheddar, gruyere, tomato, truffle butter, sourdough.
$13.00Lunch Hearth Oven Pizzas
Fig and Prosciutto Pizza
Arugula, fresh mozzarella, shaved Parmesean and extra virgin olive oil.
$19.00Lunch Plates
Roasted Whitefish Plate
Cucumbers and red quinoa salad, tzatziki, arugula, tarragon and lemon vinaigrette.
$24.00Lunch Sides
Lunch Desserts
Dinner Snacks and Starters
Meat and Cheese Board
Chef’s daily selection, mostarda, house pickles, cornichon, seasonal fruit and baguette.
$21.00Fava Bean Hummus
Shaved radish, olive relish, cucumbers, carrots, celery, hard boiled eggs, EVOO.
$17.00Braised Oxtail Taquitos
Housemade tortilla, Oaxacan mole, avocado salsa, cilantro, sour cream and queso.
$9.00Griddled Jumbo Lump Crab Toast
"Louis" remoulade, sourdough bread, avocado, hardboiled egg, capers, pickled onion and tomato.
$14.00Nosh Plate
Salmon rillettes, hummus, warm olive tapenade, grilled naan bread and shaved vegetables.
$12.00Salt Roasted Beets and Burrata
Baby kale, fennel, orange, grilled ciabatta bread and sherry vinaigrette.
$12.00Street Tacos Al Pastor
Rotisserie pork shoulder, pineapple, pico de gallo, avocado salsa, radish, cilantro and corn tortilla.
$10.00Dinner Salads and Bowls
Power Salad
Baby kale, cauliflower couscous, quinoa, chickpeas, dried apricot, feta cheese, sesame seed, cilantro and lemon-tahini dressing.
$17.00 +Shrimp and Avocado Salad
Mixed lettuces, pickled peaches, radishes, smoky onions, aleppo candied pistachios and blood orange vinaigrette .
$21.00 +Wheat Berry Salad
Baby kale, wheat berry, goat cheese, pine nuts,shaved radish, maple glazed butternut squash, gala apple, dried cranberries and red wine vinaigrette
$14.00 +Wheat Berry Salad
Baby kale, wheat berry, goat cheese, strawberry, asparagus, pine nuts, shaved radish and red wine vinaigrette.
$14.00 +Fall Harvest Salad
raw shaved root vegetables, apples, pomegranate, pepitas, smoked goat cheese, horseradish
$15.00 +Roanoke salad
Chopped romaine, roasted red pepper, hard boiled egg, artichoke, red onion, cucumber, avocado, blue cheese, bacon, rotisserie chicken, honey Dijon vinaigrette
$18.00Dinner from the Rotisserie
Dinner Plates
Griddled Hamburger Plate
Two 4 oz. patties, tomato, iceberg, American cheese, pickles, Dijonnaise and french fries.
$16.00Roasted Whitefish Plate Dinner
Cucumbers and red quinoa salad, tatziki, arugula and tarragon lemon vinaigrette.
$24.00Dinner Sides
Dinner Desserts
Dinner Beverages
Mocktails and Craft Sodas [Archived]
Sunday Prix Fix Dinner [Archived]
Sunday Prix Fix Dinner
Choice of clam chowder or mixed green salad, rotisserie chicken, or blackened salmon and gelato.
$35.00Brunch Sunday Prix Fix Dinner [Archived]
Sunday Prix Fix Dinner Brunch
A 3-course dinner, choice of clam chowder or mixed green salad, rotisserie chicken or blackened salmon and gelato.
$33.00Sunday Prix Fix Dinner
Join us every sunday from 3-close for a three-course dinner choice of clam chowder or mixed green salad, rotisserie chicken or blackened salmon and gelato.
$33.00Brunch Salad [Archived]
Power Salad
Baby kale, cauliflower couscous, quinoa, chickpeas, dried apricot, feta cheese, sesame seed, cilantro and lemon-tahini dressing.
$15.00Roanoke Chopped Salad
Rotisserie chicken, bacon, hardboiled egg, hearts of palm, avocado, tomato, biscuit crouton, blue cheese, red onion, radish and mustard vinaigrette.
$16.00Fall Harvest Salad
Raw shaved root vegetables, apples, pomegranate, pepitas, smoked goat cheese and horseradish.
$15.00Lunch Hand Helds and Plates [Archived]
Griddled Hamburger Lunch
Two 4 oz. ground beef patties, tomato, iceberg, American cheese, shallot, Dijonnaise, pickles and challah bun.
$15.00Shaved Rotisserie Lamb Sandwich
Harissa, melted peppers, black olive, arugula and goat cheese aioli.
$18.00Fried Egg and Cheese Sandwich Lunch
Farm fresh eggs, Wisconsin cheddar cheese, Gruyere cheese, tomato, and truffle butter with sourdough bread.
$12.00Rotisserie Chicken Lunch
Gunthorp farms chicken, roasted marble potatoes, brussels sprouts and country gravy.
$22.00Rotisserie Lamb Sandwich Lunch
Slow roasted garlic marinated lamb, cilantro and roasted pepper slaw, toasted onion roll and au jus.
$16.00Rotisserie Porchetta Sandwich Lunch
Roth Grand Cru Gruyere cheese, charred scallion aioli, and house pickles on ciabatta bread.
$14.00Fried Egg & Cheese Sandwich
grilled onions, spicy cherry peppers, provolone, lettuce, mayo, texas toast
$14.00Lunch Sides [Archived]
Cilantro Mint Slaw Lunch
Cabbage, cilantro, mint, roasted bell pepper and curry yogurt dressing.
$5.00Pizza Menu/ Meal Kits [Archived]
Strictly Veggie Pizza
Roasted Veggies, fresh basil, tomatoes, Italian seasoning 10”- 18.95 16”- 25.95
$18.95 +The Loop Caliente Pizza
Jalapeño peppers, pepperoni, pineapple, Italian seasoning 10”- 18.95 16”- 25.95
$18.95 +BUFFALO Chicken Pizza
Buffalo sauce, chicken, cheddar, mozzarella, bleu cheese crumbles, ranch dressing, scallions
$19.95 +BBQ CHICKEN PIZZA
Grilled chicken, BBQ sauce, crispy bacon, caramelized onions 10”- $18.95 16”- $25.95
$18.95 +Elotes Pizza
jalapeno, cotija cheese, mozzarella, cilantro, roasted corn, sour cream tabasco aioli
$15.95 +Double Pepperoni
Double the pepperoni – baked over and under the cheese 10”- $15.95 16”- $22.95
$15.95 +Meal Kits 4 ppl
Includes Choice of (4) Entrees. Ribeye Steak Chicken Parmesan Chicken Picatta Rotisserie Chicken Meat Balls Fried Chicken Sides, Salad Dessert All Included - Elotes and Cole Slaw, Caesar Salad, Chocolate Monster Cookie with Pretzel, and Marshmallow Chocolate Oreo Crush Cookie.
$135.00 +Family Landmark Dinner
Choice of Caesar or Chopped Salad. Choose 2 Proteins Rotisserie Chicken Faroe Island Salmon Fried Chicken Dinner Lump Crab Cakes Desserts: Choice of 2 Chocolate Bomb Cookies or 1 Tiramisu
$60.00FAMILY DINNER PACKAGES WELLS DINNER AVAILABLE FROM 3-8 PM
Chop Salad, Pasta chicken Alfredo, Cheese Pizza, Chocolate Chip Cookies
$35.00LASALLE DINNER AVAILABLE FROM 3-8 PM
Chop Salad, Grilled Salmon, Cheese Pizza, Chocolate Chip Cookies
$45.00MADISON DINNER AVAILABLE FROM 3-8 PM
Chop Salad, Roasted Chicken, Cheese Pizza, Chocolate Chip Cookies
$40.00All Day Menu [Archived]
Lobster Bisque
$10.00ROANOKE CHOPPED SALAD
rotisserie chicken, bacon, hard boiled egg, roasted corn, avocado, dried apricots, biscuit crouton, blue cheese, edamame, mustard vinaigrette
$17.00POWER SALAD
baby kale, cauliflower couscous, quinoa, chickpeas, dried apricot, feta cheese, sesame seeds, cilantro, lemon tahini dressing
$15.00 +GRILLED SALMON SALAD
tricolor greens, squash, apple, tomato, asparagus, feta, shoestring fries, balsamic vinaigrette
$19.00MEDITERRANEAN CHOPPED SALAD
Tomatoes, Cucumbers, Black Olives, Feta, Red Onion, Red Wine Vinaigrette
$10.00 +SALMON POKE BOWL
sushi rice, edamame, avocado, pickled ginger, seaweed salad, peanuts, togarashi mayo
$16.00TUNA POKE BOWL
POKE BOWL sushi rice, edamame, avocado, pickled ginger, seaweed salad, peanuts, togarashi mayo
$19.00ROANOKE PRIME CHEESE STEAK SANDWICH
Prime Rib, Caramelized Mushrooms and Leeks, Swiss Cheese, Fries
$18.00GRIDDLED HAMBURGER
two 4 oz. patties, tomato, iceberg, American cheese, shallots, pickles, french fries
$15.00SWISS & MUSHROOM BURGER
8 oz Steak Burger, Lettuce, Tomato, Grilled Onions, Dijonnaise, Pretzel Bun, Fries
$16.00The Signature Burger- BBQ Cheddar
8 oz Steak Burger, cheddar, bbq, bacon, lettuce, tomato, fries
$16.00FRIED EGG SANDWICH
farm fresh eggs, Wisconsin cheddar, swiss cheese, tomato, truffle butter, sourdough
$13.00The Classic Veggie Sandwich
Sundried Tomato, Zucchini, Spinach, Portobello Mushroom, Fresh Mozzarella, Basil Pesto, Fries
$14.00Corned Beef Reuben Sandwich
House made pilsner and honey corned beef, gruyere, sauerkraut, Russian dressing, caraway rye and house pickles.
$16.00WHOLE MEDITERRANEAN SEABASS
seasonal vegetables, crispy potatoes, anchovy pesto, grilled lemon
$30.001/2 Bottle Wine (Must be 21 to purchase) [Archived]
Flights (Must be 21 to purchase) [Archived]
Old Forester Whiskey Row Series Bourbon Flight
Must be 21 to purchase. 1870 original batch, 1897 bottled in bond, 1920 prohibition style.
$35.00Scotch Flight Dinner
Must be 21 to purchase. Belvenie doublewood 17 year, belvenie sweet toast 12 year and belvenie peat week 14 year.
$40.00Wines/Cocktail Kits To-Go (Must be 21 to Purchase) [Archived]
Old Forester Signature Flasks. t to support every Old Forester cocktail sold, Old Forester is making a donation to the Illinois Restaurant Association Employee Relief Fund, to help some of those afflicted by COVID the hardest.
Tea Drip Infused Old Forester, Dehydrated Oranges, Cherries, Vanilla Bean, Turbinado, Bitters. Must be 21 to purchase.
$20.00 +Flasks- Stone Fruit Vodka Old Fashioned
Apricot- Cherry infused Vodka, Averna, Demerara Sugar, Apricot. Must be 21 to purchase.
$20.00 +Black Manhattan Flask
Woodford Reserve, Trinchero Vermouth, Averna, Woodford Cherry Bitters. Must be 21 to purchase.
$20.00 +Roanoke Old Fashioned
Tea Drip Infused Old Forester Bourbon, Dehydrated Oranges, Cherries, Vanilla bean, Turbinado, Bitters. Must be 21 to purchase.
$20.00 +Moscow Mule
Make your own mule at home with this kit that includes a 200 ML bottle of vodka, a bottle of Q Ginger beer, lime , 2 copper mugs. Must be 21 to purchase.
$25.00Manhattan
1 bottle Woodford reserve whiskey, noilly prat sweet vermouth bitters, luxardo cherry. Must be 21 to purchase.
$80.00Lunch Box- Served with Chocolate Bomb Cookie, Homemade Chips [Archived]
Turkey Club Box
Bacon, Avocado, lettuce, sun-dried tomato aioli. Served with Chocolate Bomb Cookie, Homemade Chips
$10.00Chicken Wrap
Chopped Rotisserie Chicken, Mixed Root Vegetables, Served with Chocolate Bomb Cookie, Homemade Chips
$10.00Chicken Apple Wrap
Rotisserie Chicken, Grapes, Apples, Walnuts, Cilantro, Mustard Vinaigrette. Served with Chocolate Bomb Cookie, Homemade Chips
$12.00Spicy Crispy Chicken Wrap Box
Warm Crispy Chicken, Romaine & Red Cabbage, Pepper Jack, Carrots, Corn, Smoky Poblano Ranch
$12.00Italian Sausage & Pepper Sandwich
Spicy Homemade Italian Sausage, Caramelized Onions, Peppers, Homemade Chips, Soda
$10.00Plates [Archived]
Faroe Island Scottish Salmon
Hearth roasted potatoes, roasted beets, heirloom carrots and dill creme fraiche.
$25.00Griddle Hamburger Sandwich
Two 4 oz. ground beef patties, Mightyvine tomato, iceberg, American cheese, shallot, dijonaise, pickles and challah bun.
$15.00Hearth Baked Butternut Squash Rotolo
House made pasta, baby kale, ricotta cheese and pomodoro sauce.
$15.00Prime Rib Dip
Rotisserie prime rib, medium rare, horseradish sauce, house made giardineria, au jus and toasted bollo bread.
$19.00Tagliatelle Pasta
Heirloom tomato, mushroom, asparagus, spinach, white wine and garlic tomato sauce with Parmesan.
$18.00Whole Mediterranean Seabass Plate Dinner
Seasonal vegetables, crispy potatoes, anchovy pesto, and grilled lemon.
$30.00Sea Scallops Plate Dinner
Mascarpone cauliflower puree, grilled asparagus, roasted mushroom, and dill caper sauce.
$36.0014 oz. New York Strip Steak Plate Dinner
Truffle mashed potatoes, caramelized shallots, and au poivre.
$39.00Griddled Hamburger Plate Dinner
Two 4 oz. patties, tomato, iceberg, American cheese, shallot, Dijonnaise, pickles, and challah bun.
$15.00Campanelle Plate Dinner
Mushrooms, rapini, taleggio, breadcrumbs, black pepper, and truffle oil.
$23.00Brunch Plates [Archived]
Power Bowl Brunch
Spiced quinoa, Greek yogurt, banana, kiwi, honey, walnuts, berries and chia seed.
$10.00Tavern Breakfast Brunch
2 farm eggs, toast and house made preserves, breakfast potatoes and choice of bacon or breakfast sausage.
$13.00 +Griddled Hamburger Sandwich Brunch
Double 4 oz. ground beef patties, MightyVine tomato, iceberg lettuce, American cheese, shallots, dijonaise, and pickles on a challah bun.
$15.00Steak and Eggs Brunch
grilled hanger steak, 2 farm eggs, breakfast potatoes and au poivre sauce
$18.00 +Chicken Saltimbocca Sandwich Brunch
White wine marinated chicken breast, crispy prosciutto, sage aioli, leaf lettuce, Mightyvine tomato, onion roll and fries or chips.
$14.00Traditional Egg Benedict Brunch
Poached eggs, Canadian bacon, Hollandaise and breakfast potato.
$14.00 +Griddled Hamburger
Two 4 oz. patties, American cheese, onions, tomato, lettuce, Dijonnaise and pickles.
$14.00Desserts [Archived]
Faroe Island Scottish Salmon Lunch
Hearth roasted potatoes, roasted beets, heirloom carrots and dill creme fraiche.
$25.00NY STYLE CHEESECAKE
$9.00Tiramisu
$8.00COOKIE ICE CREAM SANDWICH
$8.00 +DOUBLE CHOCOLATE CHIP COOKIE
$2.00 +Brunch Juice Bar [Archived]
Breakfast on the fly [Archived]
Intelligentsia Coffee [Archived]
Brunch Cocktails (Must be 21 to Purchase) [Archived]
The Epic Mary
Tito’s vodka, signature bloodymary mix, Nashvillehot chicken slider, bacon, pickles, olives, pepper jack cheese. Must be 21 to purchase.
$20.00Bloody Maria
El Jimador Blanco, signature bloody mary mix, spiced rim, pepper jack cheese, lime. Must be 21 to purchase.
$11.50Blood Orange Mimosa
Solerno blood orange liqueur, prosecco, blood orange juice. Must be 21 to purchase.
$11.00Half Price Wines (Must be 21 to Purchase) [Archived]
Dinner Hearth Oven Pizzas [Archived]
Breakfast Alcoholic Beverages (Must be 21 to purchase) [Archived]
Blood Orange Mimosa
Must be 21 to purchase. Solerno blood orange liqueur, prosecco and blood orange juice.
$11.00Bloody Mary
Must be 21 to purchase. Tito’s vodka, signature Bloody Mary mix, salami and fontina skewer.
$11.50