Roast Kitchen
MenuAbout
Roast Kitchen Menu

Roast Kitchen

American, Dinner
870 Broadway, New York, NY 10003
(212) 529-9102
Menu About
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Beverages

Menu powered by Grubhub

Lemonade

$2.95

Strawberry Lemonade

$2.95

Pomegranate Green Tea

$2.95

Boylan Soda

$2.95 +

San Pellegrino Sparkling Water

$2.95

San Pellegrino

$2.95

Tea & Fresca

$2.95

Coffee Hot 12oz

$1.79

Single Espress

$2.25

Double Espresso

$3.25

Latte

$3.95

Cappuccino

$3.95

Iced Coffee

$2.95

Pure Greens

$7.99

Build Your Own Bowl

Build Your Own Bowl - Served Hot

$10.00 +

Build Your Own Bowl - Served Cold

$10.00 +

Build Your Own No-Grainer Saute Bowl

$8.75 +

Build Your Own No-Grainer Salad Bowl

$8.75 +

Chef Designed Hot Roast Bowls

Chorizo Bowl

Baby spinach and organic basmati rice, smoky spicy chorizo, garlic and salsa verde sauce. Gluten-free, sugar-free and dairy-free.

$10.00 +

Ginger Bowl

Mixed kale and jasmine rice, roasted corn, scallions, sesame seeds, bean sprouts and aromatic ginger scallion dressing. Gluten Free and Dairy Free

$10.00 +

Kerala Masala

House mix greens and organic basmati rice, roasted carrots, cauliflower, roasted green beans, garam masala, crispy cashews and yellow korma curry sauce. Low sodium and sugar-free.

$10.00 +

Moroccan Bowl

Baby spinach, organic farro, roasted vegetables (onion, tomato, eggplant, peppers) and smoky Moroccan sauce. Gluten-free, low sodium and dairy-free.

$10.00 +

Oaxaca Bowl

Mixed kale and organic basmati rice, avocado, pickled radish, tortilla chips, cilantro, Oaxaca cheese and salsa roja sauce. Gluten-free, low sodium and sugar-free.

$10.00 +

Red Curry Bowl

House mixed greens, organic quinoa, green lentils, kabocha squash, red and Vidalia onions and mild red curry sauce. Gluten-free and dairy-free.

$10.00 +

Dragon Bowl

Spinach, organic basmati rice, roasted charred broccoli & seasonal vegetables stir-fried with ginger, 5-spice powder & Kung Pao sauce topped with spicy cashews & scallions. (Pictured with: Shio Koji Marinated Pork)

$10.00 +

Angry Pasta

With your choice of regular or whole wheat mezzi rigatoni with spinach, cannellini beans, oven-dried tomatoes, zucchini, roasted garlic, red chili flakes & shaved Reggianito cheese. (Pictured with: Umami Pork Meatballs)

$10.00 +

Coco Bok Bowl

Organic basmati rice, roasted red peppers, mushroom medley, charred broccoli, Thai basil, ginger & coconut lemongrass sauce. (Pictured with: Grilled Salmon)

$10.00 +

Asian Bowl

Organic basmati rice with 5-spice gravy, Asian slaw [red cabbage, napa cabbage, carrots], edamame, bean sprouts, scallions, ginger, Thai basil, sriracha mayo. (Pictured with: Shio Koji Marinated Pork)

$10.00 +

Chef Designed Cold Roast Bowls

Gaucho

Crisp romaine mix, organic basmati rice,fresh avocado, crushed tortilla, red and Vidalia onion, snipped cilantro and craisins. Topped with ancho chipotle and a squirt of fresh lime juice. Gluten-free and dairy-free.

$10.00 +

Spiked Caesar

Crisp romaine, shredded Parmesan and whole wheat croutons, Topped with creamy Caesar dressing and a shot of Cholula.

$10.00 +

The Greek

Crisp romaine mix, organic farro , olives, onions, cherry tomatoes, Feta cheese and Greek vinaigrette. Sugar-free and low sodium.

$10.00 +
FYI, this restaurant is not accepting orders right now.

About Roast Kitchen

  • 870 Broadway, New York, NY 10003
  • American, Dinner, Healthy, Lunch Specials
  • (212) 529-9102
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