Royal Khyber

CURBSIDE MEAL for 2

Choose one item from each category. Served with Saffron Rice, Dal (Lentils), & Naan (Plain or Butter)

CURBSIDE MEAL for 4

Choose two items from each category. Served with Saffron Rice & Dal (Lentils), & Naan (Plain or Butter)

VEGETABLE SAMOSA (VG & V)

2 Jumbo size crispy turnovers filled with potatoes and green peas.

GOBHI MANCHURIAN (VG & V)

Crisp fried cauliflower florets with spicy Asian sauce.

ONION BHAJIA (VG, V, & GF)

Onion & gram flour batter fried crisp.

TANDOORI CHICKEN (GF)

Free Range Chicken breast and legs with yogurt & spices.

SPICY KEBABS (GF)

Lamb seekh kebab & free range chicken tikka, onion, ginger makhani sauce.

BUTTER CHICKEN

Tandoori free range chicken tikka in a creamy tomato sauce.

CHICKEN TIKKA MASALA

Chargrilled free range chicken tikka in a creamy tomato onion sauce.

METHI CHICKEN

Grilled free range chicken pieces with fenugreek in a yogurt sauce.

BASIL COCONUT CHICKEN

Free range chicken in a coconut tikka masala sauce with fresh basil.

BHINDI MASALA (V & GF)

Fried okra, onions & peppers with freshly ground spices.

ALOO GOBHI PUDINA (V & GF)

Potato and cauliflower with onion, tomato masala & fresh mint.

SAAG PANEER (GF)

Garlic, spinach & house crafted cheese.

BAIGAN KA BHARTA (GF)

Minced & roasted eggplant, tomato, caramelized onion, ginger, garlic, cumin, cilantro, serrano chilies, and mustard oil.

GOAN PRAWN MASALA (GF)

Jumbo prawns with garlic, tomato sauce & white wine.

SALMON MALABAR (GF)

RK's TWIST to the contemporary – Salmon in a kadahi sauce.

GOAT CURRY

Bone-in goat slow cooked with onion and spices.

LAMB VINDALOO CURBSIDE

Fiery preparation of lamb curry with malt vinegar.

LAMB ROGANJOSH

Lamb curry with Kashmiri spices.

HYDERABADI VEGETABLE BIRYANI

Basmati rice with spices, herbs, saffron & brown onions.

HYDERABADI CHICKEN BIRYANI

Basmati rice with free range chicken, spices, herbs, saffron & brown onions.

HYDERABADI LAMB BIRYANI

Basmati rice with lamb, spices, herbs, saffron & brown onions.

BUTTER NAAN

Leavened flour bread baked in the tandoor with ghee.

GARLIC NAAN

Leavened flour bread baked in the tandoor with ghee & crushed fresh garlic.

ROTI

LACCHA PARATHA

DAL MAKHANI

YELLOW DAL TADKA

Yellow lentils, cumin seeds, onion, garlic & curry leaves.

GULAB JAMUN

Indian cheese dumpling in flavored simple syrup.

KHEER (RICE PUDDING)

Rice cooked in milk and nuts, lightly sweetened.

Blackberry Sage Black Iced Tea

Unsweetened with a subtle taste and aroma of blackberries.

Darjeeling Black Iced Tea

Pure, unsweetened tea, light with muscat grape notes.

Ginger Peach Iced Tea (Decaf)

Passionfruit Green Iced Tea

Pomegranate Green Iced Tea Curbside

Chamisal Chardonnay Btl.

Blended tropical flavors of mango, kiwi and satsuma, with a slight aroma of sweet lemon and apple blossoms. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Conundrum White Btl.

An exotic blend of Muscat Canelli, Sauvignon Blanc, Semillon and Viognier. Flavors of melon, pear, and peach. Pale golden blond in color. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Louis Martini Cabernet Btl.

A Sonoma County Cabernet Sauvignon with concentrated notes of dark fruit, black tea and cocoa. The full-bodied mouthfeel leads to a supple and persistent finish. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Louis Latour Pinot Noir Btl

A dark ruby color with profound aromas of ripe black fruits. A full mouthfeel with an elegant tannin structure brings with it spicy blackcurrant flavors. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Taj Mahal Beer -11 oz

A pale lager with medium color, hop light, and has an ABV of 4.5% (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Taj Mahal Beer -11 oz

A pale lager with medium color, hop light, and has an ABV of 4.5%. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Flying Horse Beer - 22 oz

A crisp, clean lager beer with a mellow maltiness. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Old Monk Beer - 22 oz

A deep golden pour. Malted sweet grains with hints of corn and ripe banana. Finishes dry. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Chamisal Chardonnay Btl.

Blended tropical flavors of mango, kiwi and satsuma, with a slight aroma of sweet lemon and apple blossoms. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Conundrum White Btl.

An exotic blend of Muscat Canelli, Sauvignon Blanc, Semillon and Viognier. Flavors of melon, pear, and peach. Pale golden blond in color. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Louis Martini Cabernet Btl.

A Sonoma County Cabernet Sauvignon with concentrated notes of dark fruit, black tea and cocoa. The full-bodied mouthfeel leads to a supple and persistent finish. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Louis Latour Pinot Noir Btl

A dark ruby color with profound aromas of ripe black fruits. A full mouthfeel with an elegant tannin structure brings with it spicy blackcurrant flavors. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Taj Mahal Beer -11 oz

A pale lager with medium color, hop light, and has an ABV of 4.5% (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Taj Mahal Beer -11 oz

A pale lager with medium color, hop light, and has an ABV of 4.5%. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Flying Horse Beer - 22 oz

A crisp, clean lager beer with a mellow maltiness. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

Old Monk Beer - 22 oz

A deep golden pour. Malted sweet grains with hints of corn and ripe banana. Finishes dry. (Beer & wine is for curbside pickup only. Must be 21 or older with photo ID.)

VEGETABLE SAMOSA (VG & V)

JUMBO crispy turnovers filled with potatoes and green peas.

LAMB KHEEMA SAMOSA

JUMBO crispy turnovers filled with minced lamb and green peas.

ONION BHAJIA (GF & VG)

Onion & gram flour batter fried crisp.

GOBHI MANCHURIAN (VG & V)

Crisp fried cauliflower florets with spicy Asian sauce.

Paneer Pakora 4 pcs

Paneer pockets made with fried gram flour batter & tangy masala.

FISH AMRITSARI

A specialty from Amritsar, battered fish fried crisp.

Tandoori Fish Tikka 4 pcs

Tandoori Shrimp

Saffron flavored shrimps skewered and grilled in the tandoor and served with a mixed pepper salsa.

Tandoori Lamb Chops

New Zealand lamb chops marinated in our chef’s special blend of spices, grilled in the tandoor, and served with smoked masala sauce.

ACHARI PANEER TIKKA

House-crafted cheese with pickling, colored peppers & onions.

Lamb Seekh Kebabs

Finely minced lamb cigars with spices & herbs.

HEART-TO-HEART KHYBER SALAD & NAAN

Greens, carrots, apples, tomato, walnuts with tamarind dressing. Please note naan choice: Plain, butter, or garlic naan in customizations.

TANDOORI CHICKEN SALAD & NAAN

Free range marinated chicken cooked in the tandoor, served with salad and naan. Please note naan choice: Plain, butter, or garlic naan in customizations.

INDIAN WALDORF SALAD & NAAN

Organic mixed greens, nuts, avocado, and blue cheese crumbles with a sweet and tangy tamarind vinaigrette. Please note naan choice: Plain, butter, or garlic naan in customizations.

KOLKATA KATHI ROLL (Paneer)

Skewered paneer kebab wrapped in parantha bread and served with a side salad.

YELLOW DAL TADKA

Yellow lentils, cumin seeds, onion, garlic & curry leaves.

DAL MAKAHNI

Mélange of three different lentils in butter & cream.

PINDI CHOLEY

A spicy curry of chickpeas, onion, tomatoes, ginger garlic and Indian spices.

BAIGAN KA BHARTA (GF)

Minced & roasted eggplant, tomato, caramelized onion, ginger, garlic, cumin, cilantro, serrano chilies, and mustard oil.

ALOO GOBHI PUDINA (V & GF)

Potato and cauliflower with onion, tomato masala & fresh mint.

SAAG PANEER

Garlic, spinach & house crafted cheese.

SHAHI PANEER

House crafted cheese in a cashew gravy with kewra water & cream.

KASHMIRI DUM ALOO

Cheese stuffed red potatoes in Kashmiri gravy.

MALAI KOFTA

Tender koftas of house crafted cheese and potatoes stuffed with nuts, served in a mild and creamy saffron sauce.

KOLKATA KATHI ROLL (Chicken) & SALAD

Skewered free range chicken kebab wrapped in parantha bread and served with a side salad.

BUTTER CHICKEN

Tandoori free range chicken tikka in a creamy tomato sauce.

CHICKEN TIKKA MASALA

Chargrilled free range chicken tikka in a creamy tomato onion sauce.

METHI CHICKEN

Grilled free range chicken pieces with fenugreek in a yogurt sauce.

CHICKEN VINDALOO

Spicy free range chicken curry with malt vinegar.

LAMB VINDALOO

Fiery preparation of lamb curry with malt vinegar.

BASIL COCONUT CHICKEN

Free range chicken in a coconut tikka masala sauce with fresh basil.

BENGALI MUSTARD FISH

Turmeric marinated catfish darns in a mustard infused gravy.

GOAN PRAWN MASALA

Jumbo prawns with garlic, tomato sauce & white wine.

CURRIED SEAFOOD

Salmon, shrimp, mussels, and scallops cooked in a tantalizing tomato gravy.

SALMON MALABAR

RK's TWIST to the contemporary – Salmon in a kadahi sauce.

LAMB ROGANJOSH

Lamb curry with Kashmiri spices.

KHYBERS NECTAR

Lamb shanks cooked for 14 hours, an RK specialty!

GOAT CURRY

Bone-in goat slow cooked with onion and spices.

HYDERABADI VEGETABLE BIRYANI

Basmati rice with spices, herbs, saffron & brown onions.

HYDERABADI CHICKEN BIRYANI

Basmati rice with free range chicken, spices, herbs, saffron & brown onions.

HYDERABADI LAMB BIRYANI

Basmati rice with lamb, spices, herbs, saffron & brown onions.

Turmeric peas Pulao

Long grain basmati rice with cumin seeds & green peas.

JEERA MATTAR PULAO

LEMON RICE

Long grain basmati rice tossed in lemon juice, cooked with lemon zest & onion.

Basmati Rice Plaf

BUTTER NAAN

Leavened flour bread baked in the tandoor with ghee.

GARLIC NAAN

Leavened flour bread baked in the tandoor with ghee & crushed fresh garlic.

Peswari Naan

Lightly sweetened stuffed bread with mixed nuts & coconut.

JODHPURI LACCHA PARANTHA

Layered whole wheat flour bread with sesame seeds and mint.

ONION BASIL KULCHA

Bread stuffed with onions and fresh basil.

Plain yogurt

Turmeric peas Pulao

Long grain basmati rice with cumin seeds & green peas.

Pachranga Achar (Pickle)

Famous Indian mix fruit pickle.

Gulab Jamun

KHEER (RICE PUDDING)

Rice cooked in milk and nuts, lightly sweetened.

GAJJAR HALWA

Carrot pudding.

YOGURT LASSI

JEERA LASSI

MANGO LASSI

COCONUT LASSI

Darjeeling Black Iced Tea

Pure, unsweetened tea, light with muscat grape notes.

Blackberry Sage Black Iced Tea

Unsweetened with a subtle taste and aroma of blackberries.

Passionfruit Green Iced Tea

Pomegranate Green Iced Tea

Ginger Peach Iced Tea (Decaf)

Sprite (8 oz)

Diet Coke (8 oz)

Coke (8 oz)

GINGER ALE (8 oz)

SAN PELLEGRINO LIMONATA (11.15 oz)

Sparkling water flavored with natural lemon and slightly sweetened.

SOLE FLAT MINERAL WATER (500 ml)

Flat Artisan Mineral Water.

SOLE SPARKLING MINERAL WATER (500 ml)

Sparkling Artisan Mineral water.

S. PELLEGRINO (1 ltr)

Sparkling Italian water.