Royal Thai Restaurant

A1 Egg Rolls

A3 Satay

Specially seasoned in curry and cream of coconut on a bamboo stick. Served with homemade peanut sauce and cucumber salad.

A5. Rangoon (6)

Snow Crab meat and a blend of imported cheeses and curry powder in wonton wrappers, served with special sweet and sour sauce.

A6 Fried Wontons

Tasty and crispy wonton stuffed with seasoned ground pork and shrimp, served with special sweet and sour sauce.

A7 Angel Wings

Huge deep fried chicken wings stuffed with ground chicken and pork, dry mushrooms, glass noodles, cabbage, carrots, and celery. Served with special sweet and sour sauce.

A8. Buffalo Wings

Deep fried chicken wings marinated in a special sauce.

A9 California Tempura

Deep fried shrimp and vegetable battered with tempura batter, served with special sweet and sour sauce.

A11 Crying Tiger

Grilled USDA Prime beef medium rare, served with special Thai sauce mixed with shallots, chili powder, coriander, mint, ground roasted rice and tossed in Thai vinaigrette.

A12 Thai Jerkie

Deep fried meat marinated Thai style and served with spicy house sauce.

A13. Tod Man Pla (Fish Cake)

Fish cake patties seasoned with curry paste and green beans, deep-fried, and served with cucumber salad.

A15. Tofu Tod

Fried Tofu. Deep fried tofu in a dedicated vegan fryer and oil. (NOT LIKE OTHER RESTAURANTS) Served with special sweet and sour sauce, topped with crushed peanuts.

A16. Calamari (Fried Squid)

Lightly Breaded Ring & Tentacle Calamari is hand breaded in a crispy flour coating deep fried and served with special sweet and sour sauce.

A-17 Grilled Pork Neck (Ko Mu Yang)

Grill Berkshire pork , served with special Thai sauce mixed with shallots, chili powder, coriander, mint, ground roasted rice and tossed in Thai vinaigrette.

A19 California Fried Sampler

Includes two pieces of eggs roll shrimp tempura, crab rangoon, and fried wonton. Served with special sweet and sour sauce.

A-20. Gyoza Dumpling

The original Chinese dumplings are called Jiaozi (餃子). These dumplings consist of ground meat and vegetable filling that are wrapped into a thinly rolled piece of dough, which is then sealed by pressing the edges together. Finished jiaozi can be boiled (水餃), steamed (蒸餃), pan-fried (煎餃, we call potstickers), or deep-fried (炸餃子).

Fresh Cut Fries

VG-A21. Vegan Crab Cakes

Vegan Crab Cake 100% Meat & Seafood Free Plant-Based Seafood. Gluten Free - Soy Free - Kosher

VG-A8 VEGAN Buffalo Hot Wings

VG-A9 Vegan Shrimp Tempura

Onion Ring

Sweet Potato Fries

EDAMAME

EDAMAME Edamame $5.95, Spicy Edamame $7.95 Edamame: Steamed young soybeans Spicy Edamame: Young soybeans sautéed with butter, toasted chilies, sea salt, and roasted garlic.

A-14 ESAN SAUSAGE

S1 Wonton Soups

Wonton stuffed with seasoned pork and shrimps sprinkled with scallions, bean sprouts and a touch of well cooked garlic.

S2 Vegetable Tofu Soup

Tofu soup with vegetables and sprinkled with scallions, bean sprouts, and a touch of well cooked garlic.

S3 Rice Soup

Rice soup sprinkled with scallions and a touch of well cooked garlic.

S4 Tom Yum

Hot and sour soup with choice of chicken or shrimp, straw mushrooms, onions, and tomatoes flavored with lemon juice and topped with scallions.

S5 Tom Kha (Coconut)

Sliced chicken in a cream of coconut soup with straw mushrooms, onions, and tomatoes flavored with galangal, lemon juice, and topped with scallions.

S6 Tom Yum Talay

Tom yum seafood soup prepared with shrimp, squid, mussels, scallops, onions, tomatoes, and straw mushrooms, flavored with lemon juice and topped with scallions.

S7 Glass Soup

Clear soup with glass noodles, choice of protein, green onions and garlic.

S8 Hot and Sour Soup (Chinese)

Szechuan classic chicken broth with tofu and egg.

S9 Egg Flower Soup

Wispy beaten eggs in a flavorful chicken broth with peas and carrots.

Cucumber Salad

Y1. California Salad

Fresh mixed vegetables and your choice of homemade peanut sauce or a homemade creamy dressing.

Y2 Yum Squid

Squid that is first quickly steamed for tenderness and then mixed with onions, lemongrass, chili paste, scallions, and lime juice, all served on a bed of lettuce topped with crushed roasted rice.

Y3 Yum Talay (Seafood Salad)

Spicy. Squid, scallops, shrimp, and mussels mixed with green and red onions, chili paste, scallions, and lime juice, all served on a bed of lettuce and topped with crushed roasted rice.

Y4 Yum Neau (Beef)

Spicy. Grilled sliced USDA Prime beef mixed with cucumbers, onions, tomato, and lime juice served on a bed of lettuce and topped with crushed roasted rice.

Y5 Pla Koong (Shrimp Salad)

Well cooked shrimp served with onions, lemongrass, chili paste, scallions, and lime juice served on a bed of lettuce and topped with crushed roasted rice.

Y6 Nam Sod (Berkshire Ground Pork)

Well cooked ground pork mixed with ginger, peanuts, onions, and scallions flavored with spicy lemon dressing.

Y7 Larb (Ground Chicken Salad)

Well cooked ground chicken with onions, lime juice, scallions, and flavored crushed roasted rice.

Y8 Yum Woon Sen (Glass Noodle)

Well cooked chicken ground and mixed with red and green onions, lime juice, glass noodle, and scallions flavored with well cooked garlic.

Y10 Som Tum (Papaya)

N-1 Pad Thai

N-2 Pad See Ew

Stir fried flat rice noodles with broccoli, carrots, straw mushrooms, and eggs in a tasty sauce and sprinkled with scallions.

N-3 Pad Lad Na (Gravy)

Stir fried flat rice noodles with broccoli, carrots, and straw mushrooms in a tasty gravy sauce and sprinkled with scallions.

N-4 Woon Sen

Stir fried clear noodles with eggs, mixed vegetables, and sprinkled with scallion.

N5 Ba Mee Hoeng (Chow Mein)

Stir fried noodles sautéed with mixed vegetables and sprinkled with scallion.

N6 Pad Kee Mao

Spicy. Stir fried flat rice noodles with holly basil, sweet peppers, onions, and green onions in a tasty sauce and sprinkled with scallions.

N7. Pad Guay Teal Kua Noodle

Stir fried flat rice noodles with eggs, bean sprouts, and onions on a bed of lettuce.

N8. Black Bean Noodles

N9 EMPEROR'S NOODLE

Fresh rice Noodles scrambled egg your choices of protein.

N10 Beef Noodle Soup

N11 Chicken Noodle Soup

N12 Tom Yum Noodle

N13 Wonton Noodle Soup

N14 Tom Ka Noodle Soup

N15 Vegetable Noodle Soup

F1. Kow Pad

Stir fried steamed rice with eggs, onions, green onions, peas, carrots, and sprinkled with scallions.

F2 Kow Pad Bi Kra Praow (Basil)

Spicy. Stir fried steamed rice with basil, bell peppers, onions, green onions, and sprinkled with scallion.

F3 Kow Pad Pak (Vegetable)

Vegetable fried rice with stir-fried steam rice, eggs, mixed vegetables, onions, green onions and sprinkled with scallion.

F4 Kow Pad Pineapple

Stir fried steamed rice with yellow curry paste, pineapple, ginger, eggs, onions, green onions, bell peppers, raisins, cashews, and sprinkled with scallion.

F5 Kow Pad Ginger

Stir fried steamed rice with red curry paste, ginger, eggs, onions, green onions, bell peppers, basil, and sprinkled with scallion.

F6. Combination Fried Rice

Stir fried steamed rice with eggs, onions, green onions, peas, carrots, and sprinkled with scallion.

F7 Crab Fried Rice

Stir fried steamed rice with real crab meat eggs, onions, green onions, peas, carrots, and sprinkled with scallion. Top with Crab Omelette

F8 House Fried Rice (The Works)

Stir fried jasmine rice with beef, chicken, pork, seafood, eggs, onions, green onions, peas, carrots, and sprinkled with scallion.

F9. Pork Belly Fried Rice

Stir fried steamed rice with eggs, Fried pork belly with Chinese broccoli with chili and garlic, sprinkled with scallions.

F-10. Chinese Sausage Fried Rice

BBQ-1 BBQ Ribs

BBQ-2 Barbeque Chicken

BBQ-3 Whole Chicken Wing

BBQ-5 The BBQ WORKS

1lb Prime Beef Tri Tip, 1 BBQ Whole Chicken, 1 Full Rack Baby Baby Ribs (10)

BBQ Prime Tri Tip

Certified USDA PRIME beef tri tip, smoked all day until it melts in your mouth. Hand-carved to order with our savory sauce.

BBQ6. Thai Garlic Shrimp in the Shell

This grilled garlic shrimp in the shell is super delicious and They are marinated in a very quick and easy garlic sauce and then quickly grilled. Dip with a fresh Thai chili sauce

A-5 Japan Rib Eye (1lb)

Japanese A-5 Wagyu is the highest marbling grade, this A5 Wagyu Ribeye Steak Cut features high-class portions of fat similar to striploin. This cut of meat possesses a tender and fatty umami taste with a marbling texture and the highest percentage of sweetness and umami of Japanese Wagyu Beef. Uncook Weight: Approx. 1.0lb

E1. Gang Red Curry

Spicy. Stewed in with Thai spicy red curry paste in a cream of coconut, bell peppers, bamboo shoots, basil, and kaffir lime leaf.

E2. Gang Keaw Wan (Green Curry)

Stewed in with Thai spicy green curry paste in a cream of coconut, string beans, bell peppers, peas, carrots, and kaffir lime leaf.

E3. Gang Panang (Famous Thai Curry)

Stewed in with Thai spicy curry paste in a cream of coconut, zucchini, bell peppers, crushed peanuts, and kaffir lime leaf.

E4. Gang Massaman (Potato Curry)

Stewed in with Thai spicy curry paste in a cream of coconut, potatoes, carrots, bell peppers, peanuts, onions, and kaffir lime leaf.

E5. Gang Pineapple (Yellow Curry)

Stewed in with Thai spicy curry paste in a cream of coconut, pineapple chunks, bell peppers, and basil.

E6. Pad Pak (Stir Fry Mix Vegetables) No Meats

Stir fried mixed vegetables in special brown sauce.

E7 Pad Khing (Ginger)

Stir fried with ginger, straw mushrooms, onions, green onions, bell pepper, and carrots in special brown sauce.

E8 Pad Cashew Nuts

Spicy. Stir fried with cashew nuts, green onions, onions, bamboo shoots, celery, baby corn, and carrots in our special brown sauce.

E9 Pad Bi Kra Praow (Basil)

Spicy. Stir fried fresh chili with basil, bell peppers, onions, green onions, bamboo shoots and in special brown sauce.

E10 Pad Kra Tiem (Black Pepper Garlic)

Stir fried with special garlic and pepper sauce on a bed of steamed mixed vegetables sprinkled with scallions and well cooked garlic.

E11 Pad Kra Na (Broccoli)

Spicy. Stir fried with fresh broccoli, carrots, and straw mushrooms in special brown sauce.

E12 Pad Prik Khing (Green Beans)

Stir fried with a special Thai hot chili paste, bell peppers, string beans, onions, and basil.

E13 Pad Preaw Wan (Sweet & Sour)

Spicy. Stir fried with tomato, cucumbers, pineapple, onions, and bell peppers in special Thai sweet and sour sauce.

E14 Pad Hot Pepper

Stir fried with special Thai chili paste, onions, bell peppers, and basil.

E15 Pad Baby Corn

Stir fried with baby corn, straw mushrooms, carrots, and onions in special brown sauce.

E16. Pad Ram Long Song (Peanut Butter)

Steamed fried broccoli topped with homemade peanut butter sauce and sprinkled with scallions.

E17 Mongolian Beef

Stir fried USDA Prime beef with onions, green onions, and bell peppers in special sauce.

E18 Teriyaki Chicken

Chicken topped with homemade teriyaki sauce served with broccoli, carrots, and pineapple.

E19 Orange Chicken

E-20 Bean Spouts

Stir fried bean sprouts and green onion in special brown sauce.

E21-Ka Na Moo Korb (Fried Pork Belly)

Fried pork belly (Berkshire) with Chinese broccoli with chili and garlic.

E-22 Black Bean Garlic.

Black Bean stir-fried with sautéed garlic and sprinkled with scallions and well-cooked garlic. Served with our jasmine steamed rice.

E23 Chinese Broccoli

Chinese broccoli with oyster sauce and garlic.

E-24 Kung Pao

A Szechwan-inspired dish with, zucchini, peanuts and vegetables, finished with chili peppers.

E-25 Mushroom Chicken

A delicate combination of chicken, mushrooms and zucchini wok-tossed with a brown sauce.

Honey Walnut Shrimp

1x Spoon of Red Curry 1X Spoon of Coconut Milk Basil - Bamboo Shoot - Bell Pepper

Chinese String Beans

Mapo Tofu

Fried EGG

CS1 B.B.Q Combo

Two pieces of BBQ chicken and two pieces of BBQ baby back pork ribs, USDA Prime Tri Tip marinated in house special BBQ sauce and served with shrimp fried rice.

CS2 Tilapia Lad Prik

Tilapia filets deep fried to a golden brown and topped with tasty chili sauce. Served with jasmine steamed rice.

CS3. Gang Panang Baby Short Ribs

Baby short ribs stewed with a special Thai curry paste in a cream of coconut, zucchini, sweet peppers, crushed peanuts, and kaffir lime leaf. Served with jasmine steamed rice.

CS4 Pad Kra Tiem Short Rib

Baby short ribs stir fried with sautéed garlic in a black pepper sauce on a bed of lettuce and sprinkled with scallions and well cooked garlic. Served with jasmine steamed rice.

CS5 Satay Combo

Served with fried rice or pad Thai.

CS6 Spicy Catfish Thai Style

Catfish deep fried to a golden brown and topped with tasty basil chili sauce. Served with jasmine steamed rice.

CS-8 Spice Basil Crispy Pork Belly

Spicy. Stir-fried Fried Pork Belly with fresh chili, basil, bell peppers, onions, green onions, in our special brown sauce.

CS-9 Caribbean Red Snapper

CS7 Spicy Eggplant

Spicy Basil Eggplant

CS-10 Fried Garlic Short Rib

Baby short ribs deep with garlic and sprinkled with scallions and well cooked garlic. Served with jasmine steamed rice.

CS-11 Grilled Pork

CS13 Crab Omelette

1 Ib. real crab meat omelette. The crispy egg is stuffed full of the freshest, juiciest, sweetest crab meat.

SS1. California Thai Chicken

Boneless deep fried chicken topped with special Thai chili sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.

SS2. King of the Sea

Shrimp, squid, scallops, and mussels with special Thai hot pepper chili paste sauce in a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.

SS3. Curry Lover

Beef, chicken, and pork stewed with Thai red curry sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.

SS4. Salmon Lad Prik

Choice of deep fried, grilled or steamed salmon topped with special Thai chili sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.

SS5. Garlic Prawns

Steamed prawns with sautéed garlic and black pepper sauce on a bed of steamed mixed vegetables and sprinkled with scallions and well cooked garlic. Served with soup or salad and steamed rice.

SS6. Sweet & Sour Sizzling

Deep fried salmon and cooked shrimp topped with our Thai house special sweet and sour sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.

SS7. Teriyaki Salmon

Choice of deep fried or grilled salmon topped with homemade teriyaki sauce. Served with broccoli, carrots, and pineapple. Served with soup or salad and steamed rice.

Alaskan Wild Cod

Brown Rice

Cauliflower Rice

Our Cauliflower Rice, a low carb alternative, contains an ample amount of nutrients without giving up taste or versatility.

White Rice

Sticky Rice

Super Green (Steamed Vegetables)

VG-A1 VEGAN Egg Rolls

Deep fried vegan egg rolls in a dedicated vegan fryer and oil. (NOT LIKE OTHER RESTAURANTS) Ingredients: Cabbage, Carrots, Green Beans, Mushrooms, Onions, Vermicelli.

VG-A8 VEGAN Buffalo Hot Wings

VG-A9 Vegan Shrimp Tempura

VG-A-15. Tofu Tod (Fried Tofu)

Fried Tofu. Deep fried tofu in a dedicated vegan fryer and oil. (NOT LIKE OTHER RESTAURANTS) Served with special sweet and sour sauce, topped with crushed peanuts.

VG-A21. Vegan Crab Cakes

Vegan Crab Cake 100% Meat & Seafood Free Plant-Based Seafood. Gluten Free - Soy Free - Kosher

Fresh Cut Fries

Sweet Potato Fries

Vegan Crispy Nugget

VG-A20. Vegetable Gyoza (VEGAN)

VG-Y10 Som Tom (Papaya)

VG-E1 Gang (Red Curry)

VG-E2 Gang Keaw Wan

VG-E3 Gang Panang

VG-E4. Gang Massaman (Potato Curry)

Stewed in with Thai spicy curry paste in a cream of coconut, potatoes, carrots, bell peppers, peanuts, onions, and kaffir lime leaf.

VG-E5. Gang Pineapple (Yellow Curry)

Stewed in with Thai spicy curry paste in a cream of coconut, pineapple chunks, bell peppers, and basil.

VG -S2 Vegetable Tofu Soup (VEGAN)

VG-S3 Rice Soup (VEGAN)

VG-S4 Tom Yum (VEGAN)

VG-S5 Tom Kha (VEGAN)

VG-F1. Vegan Fried Rice (Kow Pad)

Stir fried rice with a choice of proteins, onions, green onions, peas, carrots, and sprinkled with scallions.

VG-F2. Vegan Spicy Basil Fried Rice (Kow Pad Bi Kra Praow)

Spicy. Stir fried rice with basil, bell peppers, onions, green onions, and sprinkled with scallion.

VG-F3. Kow Pad Pak (Mixed Vegetables Fried Rice)

Vegetable fried rice with mixed vegetables, onions, green onions, and sprinkled with scallion.

VG-F4 Kow Pad Pineapple

Stir fried steamed rice with yellow curry paste, pineapple, ginger, onions, green onions, bell peppers, raisins, cashews, and sprinkled with scallion.

VG-F5 Ginger Fried Rice (VEGAN)

Stir fried steamed rice with red curry paste, ginger, onions, green onions, bell peppers, basil, and sprinkled with scallion.

VG-F6. Combination Soy Meat Fried Rice

VG-N1 Pad Thai

VG-N2 Pad Swew

VG-N3 Pad Lad Na (Gravy)

VG-N4 Woon Sen (Glass Noodles)

VG-N6 Pad Kee Mao (Spicy Basil Noodles)

VG-N7 Pad Guay Teal Ku

VG-N5 Ba Mee Hoeng (Chowmein).

VG-N8. Black Bean Noodles.

VG-N16. Vegan Noodle Soup

VG-N17. Vegan TomYum Noodle Soup

VG-N18.Vegan TomKha Noodle Soup

VG-CS7-Spicy Basil Eggplant

VG-E6 Pad Pak (Mixed Vegetables)

Stir fried mixed vegetables in special brown mushroom sauce.

VG-E7 Pad Khing (Ginger)

Stir fried with ginger, straw mushrooms, onions, green onions, bell pepper, and carrots in special brown mushroom sauce.

VG-E8 Pad Cashew Nut

Spicy. Stir fried with cashew nuts, green onions, onions, bamboo shoots, celery, baby corn, and carrots in our special brown mushroom sauce.

VG-E9 Pad Bi Kra Praow (Spice Basil)

Spicy. Stir fried fresh chili with basil, bell peppers, onions, green onions, bamboo shoots, and in special brown sauce.

VG-E17 Mongolian Soy Beef

Stir fried soy beef with onions, green onions, and bell peppers in special vegan sauce.

VG-E25 Mushroom Soy Chicken

A delicate combination of soy chicken, mushrooms and zucchini wok-tossed with a vegan brown sauce.

VG-E10. Pad Kra Tiem (Black Pepper Garlic)

VG-E11 Pad Kra Na (Broccoli).

VG-E13 Pad Preaw Wan (Sweet & Sour).

VG-E14 Pad Hot Pepper

VG-E15 Pad Baby Corn.

VG -E18 Teriyaki Soy.

VG-E19 Orange Soy Chicken

VG-E22 Black Bean Garlic.

Sesame Ball

Sesame seed balls are one of the most popular desserts in China and Taiwan.

Carrot Cake

Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple. Finished with smooth cream cheese icing, and a drizzle of white chocolate ganache.

Chocolate Chip Brownis

American favorite made with pure melted chocolate & loaded with sweet chocolate morsels.

Chocolate Moussecake

A seriously chocolate experience A light and fluffy chocolate mousse filing toped with whipped topping rosettes and chocolate shavings all on a chocolate cookie crust.

Chocolate Temptation

Chocolate cake filled with chocolate cream, hazelnut cream and hazelnut crunch, finished with chocolate glaze and sprinkles.

Classic Cheesecake

Classic cream cheese filing baked on a buttery graham cracker crust

Strawberry Swirl Cheesecake

Tiramisu

Caramel Crumb

D2. Crunchy Banana Coins

Fresh cut, bite-sized bananas wrapped, deep fried and topped with honey and sesame seeds.

D3 Lychee Nuts

D4 Thai Donuts

Thai donuts served hot and topped with a sweet condensed milk sauce and crushed peanuts.

D5 Jack And Palm Fruit

Mixed exotic Thai fruit in a tasty syrup.

D7. Sweet Sticky Rice with Mango

Sweet sticky rice topped with coconut sauce and served with mango.

Crème Brûlée

Apple Streusel Cheesecake

Chocolate Overload

A chocolate lover dream. Alternating layers of chocolate cake and chocolate mousse are topped with dark chocolate ganache and finshed with a generous sprinkling of chocolate shavings

D1 Coconut Ice Cream

Original Vegan Cheesecake

Red Velvet Cake

Peach Cobbler Cheesecake

Oreo Cookies Cheesecake

Triple Chocolate Cheesecake

Tuxedo Cheesecake

Chocolate Vegan Cheesecake

Made with Oak Milk & Belgian Chocolate

Chocolate Vegan Mochi

Chocolate Vegan Mochi. Chock full of chocolatey chocolate, eachmochi ball is carefully crafted by our Mochi Masters to ensure the proportions of ooey to gooey and silky to smooth. The chocolatey flavor in each bite will blow your mouths mind one chew at a time.

Key Lime Vegan Cheesecake

Neapolitan Vegan Mochi

Neapolitan MOCHI OAT MILK Chewing on what to call the newest tri-textural creation? Maybe chocanillaberry, strawvanillate, or how about chocovanillastrawbs? One thing for sure, this mouthboggling combo of pillowy chocolate mochi dough, vanilla creaminess and a strawberry center surprise is pure desquishiousness.

Stawberry & Chocolate Vegan Mochi

Strawberry Vegan Mochi

This deliciously divine combination of silky smooth strawberry creaminess and pillowy mochi dough puts your snack fantasy right in the tips of your fingers. Strawberry VeganMochi is a sweet-talker to your mouth made with real fruit pieces for that extra bit of “Oh Yeah!”

Vanilla Vegan Mochi

White Chocolate Raspberry Cheesecake

Mango & Coconut Vegan Mochi

Salted Caramel Vegan Mochi

Salted Caramel made with oat milk. Non Dairy Plant Based

D8 StickyRice IceCream

Chewy Marshmallow Manifesto Bar

Crème Brûlée Cheesecake

The marriage of two great classics...crème brulée layered and a-mingle with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel.

Belgian Chocolate Cheesecake

Pecan Chocolate Chunk

Fabulous Chocolate Chunk Brownie

Toffee Crunch Blondie

Luscious Lemon

Haagen-Dazs Ice Cream Vanilla 3.6 oz

Haagen-Dazs Ice Cream Chocolate 3.6oz.

Haagen-Dazs Ice Cream Strawberry 3.6oz

Mochi Ice Cream

Mix Macarons

Macaron

Frozen Coconut Jelly

Chocolate Crème Pie

Key Lime Pie

Cookies and Crème Pie

Apple Streusel Cheesecake

Chocolate Overload

A chocolate lover dream. Alternating layers of chocolate cake and chocolate mousse are topped with dark chocolate ganache and finshed with a generous sprinkling of chocolate shavings

Classic Cheesecake

Classic cream cheese filing baked on a buttery graham cracker crust

Peach Cobbler Cheesecake

Strawberry Swirl Cheesecake

Triple Chocolate Cheesecake

Tuxedo Cheesecake

White Chocolate Raspberry Cheesecake

Oreo Cookies Cheesecake

Chocolate Vegan Cheesecake

Made with Oak Milk & Belgian Chocolate

Key Lime Vegan Cheesecake

Original Vegan Cheesecake

FIJI Natural Aresian

Coke

Diet Coke

Dr Pepper

Fanta Orange Soda

Root Beer

Sprite

Red Bull

S.Pellegrino (Sparking)

Coconut Juice

Gold Peak- Unsweeted T

Gold Peak-Green Tea

Gold Peak-Raspberry

Gold Peak-Sweet Tea

Green Thai Cream

Hot Coffee

Hot Tea

IceTea/ Lemonade (Arnold Palmer)

Lemonade

Milk Tea

Red Thai Cream

Thai Coffee

Thai Green Soda

Thai Red Soda

Thai Tea

Soda Water

Evian Natural Spring Water

JARRITOS Bottle

Original Vegan Cheesecake

Chocolate Vegan Cheesecake

Made with Oak Milk & Belgian Chocolate

Key Lime Vegan Cheesecake

Chocolate Vegan Mochi

Chocolate Vegan Mochi. Chock full of chocolatey chocolate, eachmochi ball is carefully crafted by our Mochi Masters to ensure the proportions of ooey to gooey and silky to smooth. The chocolatey flavor in each bite will blow your mouths mind one chew at a time.

Neapolitan Vegan Mochi

Neapolitan MOCHI OAT MILK Chewing on what to call the newest tri-textural creation? Maybe chocanillaberry, strawvanillate, or how about chocovanillastrawbs? One thing for sure, this mouthboggling combo of pillowy chocolate mochi dough, vanilla creaminess and a strawberry center surprise is pure desquishiousness.

Strawberry Vegan Mochi

This deliciously divine combination of silky smooth strawberry creaminess and pillowy mochi dough puts your snack fantasy right in the tips of your fingers. Strawberry VeganMochi is a sweet-talker to your mouth made with real fruit pieces for that extra bit of “Oh Yeah!”

Vanilla Vegan Mochi

Mango & Coconut Vegan Mochi

Stawberry & Chocolate Vegan Mochi

Salted Caramel Vegan Mochi

Salted Caramel made with oat milk. Non Dairy Plant Based

ICE CREAM VEGAN KILLA' VANILLA

Killa' Vanilla MINI 3.6oz (106ML) Craig’s reinvents our beloved vanilla-flavored ice cream by using a delicious cashew milk alternative that’s loaded it with nostalgic notes of ancient Madagascar vanilla bean that’s churned into a soft and creamy infusion that enriches the palate and melts the heart.

Raw cakes Chocolate – Hazelnut

Raw cakes Chocolate – Hazelnut Coconut milk, dates, dark chocolate, non-hydrogenated coconut oil, ALMONDS, buckwheat, HAZELNUTS, salt Our desserts and snacks not only taste amazing, they make you feel amazing too. We want to make healthy eating accessible to everyone. Our products are raw, the ingredients are uncooked and unprocessed, the ingredients have not been heated above 46 degrees. The raw cakes are naturally free from gluten, dairy and refined sugar which makes them a great alternative

Raw cakes Lime – Mango

Raw cakes Raspberry – Blueberry Dates, ALMONDS, CASHEW NUTS, coconut milk, agave syrup, non-hydrogenated coconut oil, raspberry, blueberry, lemon, PISTACHIO. Our desserts and snacks not only taste amazing, they make you feel amazing too. We want to make healthy eating accessible to everyone. Our products are raw, the ingredients are uncooked and unprocessed, the ingredients have not been heated above 46 degrees. The raw cakes are naturally free from gluten, dairy and refined sugar which makes

Raw cakes Raspberry – Passion fruit

Raw cakes Raspberry – Passion fruit Dates*, ALMONDS, CASHEW NUTS, coconut milk*, agave syrup*, passion fruit, non-hydrogenated coconut oil*, raspberry, lemon, freeze-dried raspberry. Our desserts and snacks not only taste amazing, they make you feel amazing too. We want to make healthy eating accessible to everyone. Our products are raw, the ingredients are uncooked and unprocessed, the ingredients have not been heated above 46 degrees. The raw cakes are naturally free from gluten, dairy and r

Raw cakes Raspberry – Blueberry

Raw cakes Raspberry – Blueberry Dates, ALMONDS, CASHEW NUTS, coconut milk, agave syrup, non-hydrogenated coconut oil, raspberry, blueberry, lemon, PISTACHIO. Our desserts and snacks not only taste amazing, they make you feel amazing too. We want to make healthy eating accessible to everyone. Our products are raw, the ingredients are uncooked and unprocessed, the ingredients have not been heated above 46 degrees. The raw cakes are naturally free from gluten, dairy and refined sugar which makes

Raw cakes Coconut – Chocolate

Coconut milk, dates, desiccated fine coconut, CASHEW NUTS, dark chocolate, ALMONDS, buckwheat, agave syrup, non-hydrogenated coconut oil, Madagascar vanilla, salt. Our desserts and snacks not only taste amazing, they make you feel amazing too. We want to make healthy eating accessible to everyone. Our products are raw, the ingredients are uncooked and unprocessed, the ingredients have not been heated above 46 degrees. The raw cakes are naturally free from gluten, dairy and refined sugar which

Raw cakes Tiramisu

Raw cakes Tiramisu Dates, water, CASHEW NUTS, coconut milk, non-hydrogenated coconut oil, ALMONDS, buckwheat, agave syrup, cocoa powder, coffee, Madagascar vanilla, salt. Our desserts and snacks not only taste amazing, they make you feel amazing too. We want to make healthy eating accessible to everyone. Our products are raw, the ingredients are uncooked and unprocessed, the ingredients have not been heated above 46 degrees. The raw cakes are naturally free from gluten, dairy and refined sugar

Raw Cake Raspberry-Lime

Mix Raw Cakes

Green Tea Vegan Mochi Ice Cream

Mango Vegan Mochi Ice Cream

YUZU Vegan Mochi Ice Cream

Thai Tea Vegan Mochi Ice Cream

Brew Coffee Vegan Mochi Ice Cream

Double Choc-Chip Vegan Brownie

Sea Salt Caramel Vegan Brownie

Sesame Ball

Sesame seed balls are one of the most popular desserts in China and Taiwan.

Sesame Ball

Sesame seed balls are one of the most popular desserts in China and Taiwan.

Pumpkin Spice Vegan Cheesecake

Wild Clams Black Bean Sauce

Stir-fried fresh white wild clams in black bean sauce with garlic, scallion, red peppers, bell pepper and cilantro. (2 Ib.)

Cat Fish

Catfish 2.5- 3 Ib.

Whole Tilapia

Frying Tilapia with chills sauce 1.5 lb.

Pompano Fish Fried