Saffron Indian Cuisine and Bar
Popular menu items
Vindaloo
Cooked with tomatoes, onions, potatoes; infused with paprika, lime juice, and tamarind chutney.
$17.00 +Soups & Salads...
Vegetarian Saffron Soup
Lightly spiced coconut-flavored soup cooked with lentils and rice. Vegan & gluten-free.
$6.00 +Tossed Green Salad
Organic baby greens with cucumbers and tomatoes, tossed in our homemade dressing vegan & gluten-free.
$6.00 +Chicken Saffron Soup
Lightly spiced coconut-flavored soup cooked with lentils and rice. Gluten-free.
$6.00 +Vegetarian Salad
Mushrooms, paneer served on organic baby greens, cucumber, tomatoes, tossed in our homemade dressing.
$10.00 +Rice
Vegetable Biryani
Mix vegetables sautéed with basmati rice, chunks of chicken kebab sautéed with nuts, raisins, and curry sauce. Vegan.
$14.00 +Indian Sides
Tandoori
House Specialties
Vindaloo
Cooked with tomatoes, onions, potatoes; infused with paprika, lime juice, and tamarind chutney.
$17.00 +Traditional Curry
Traditional tomato and onion curry. Choice of chicken, lamb, fish, or shrimp.
$17.00 +Bhuna
Made in a classic Mogul style. In thick sauce with tomatoes, onions, belle, and spices. Choice of chicken, lamb, fish, or shrimp.
$17.00 +Fresh Naan
Vegetarian
Malai Kofta
Mixed vegetable balls cooked in fresh tomato, onion, ginger garlic, and Saffron sauce.
$16.00 +Dal Makhani
Blend of urad, green moong and chana dal cooked with onions, ginger, garlic, and butter.
$14.00 +Shahi Paneer
Crumbled cheese cooked with special spices with grounded cashews in a creamy sauce.
$15.00 +Dal Tadka
Blend of masoor and mong lentils cooked with onions, tomato, and garlic, ginger. Vegan & gluten-free.
$14.00 +Vegetable Korma
Mild creamy dish prepared with, ginger, onion, garlic, fenugreek, and tomato.
$14.00 +Aloo Gobi
Cauliflower and potatoes, sautéed with fresh tomatoes, ginger, green chili, and ground coriander. Vegan & gluten-free.
$15.00 +Mushroom Bhaji
Mushroom cooked with onions, ginger, garlic, and tomatoes. Vegan & gluten-free.
$14.00 +Bharta
Puree of tandoor baked eggplant, sautéed onions, tomato, ginger, and green chili. Vegan & gluten-free.
$15.00 +Aloo Mattar
Potatoes and green peas in homemade sauce with tomatoes, ginger, green chilies, and herbs.
$14.00 +Curried Tofu
Crumbled tofu and green peas sautéed with ginger, green chilies, and herbs. Vegan & gluten-free.
$14.00 +Saag Aloo
Pureed spinach leaves and potatoes, sautéed with onion, green chili, and ginger. Vegan & gluten-free.
$14.00 +Mixed Vegetables
Mixed Vegetables Masala (Tikka Masala)
(National dish of England) a flavorful mixture of spices simmered in a rich tomato puree & cream.
$14.00 +Mixed Vegetables Korma
(A delight from ancient India) sinfully rich but mildly spiced almond and cashew curry sauce.
$14.00 +Mixed Vegetables Jalfrezi
(Ranges from medium to very spicy) fresh broccoli, cauliflower, and carrots cooked in a thick and savory yellow curry sauce with coconut milk.
$14.00 +Mixed Vegetables Nirvana
(A modern cosmopolitan favorite) curry mixture of authentic spices with chopped red onions, bell peppers, and coconut milk.
$14.00 +Kashmiri Mixed Vegetables
Authentic curry from Kashmir with cardamons, and saffron with spices.
$14.00 +Paneer
Paneer Masala (Tikka Masala)
(National dish of England) a flavorful mixture of spices simmered in a rich tomato & puree & cream.
$15.00 +Paneer Jalfrezi
(Ranges from medium to very spicy) fresh broccoli, cauliflower, and carrots cooked in a thick and savory yellow curry sauce with coconut milk.
$15.00 +Paneer Korma
(A delight from ancient India) sinfully rich but mildly spiced almond and cashew curry sauce.
$15.00 +Paneer Nirvana
(A modern cosmopolitan favorite) curry mixture of authentic spices with chopped red onions, bell peppers, and coconut milk.
$15.00 +Tofu
Tofu Masala (Tikka Masala)
(National dish of England) a flavorful mixture of spices simmered in a rich tomato puree & cream.
$14.00 +Tofu Nirvana
(A modern cosmopolitan favorite) curry mixture of authentic spices with chopped red onions, bell peppers, and coconut milk.
$14.00 +Tofu Jalfrezi
(Ranges from medium to very spicy) fresh broccoli, cauliflower and carrots cooked in a thick and savory yellow curry sauce with coconut milk.
$14.00 +Tofu Korma
(A delight from ancient India) sinfully rich but mildly spiced almond and cashew curry sauce.
$14.00 +Chicken
Chicken Masala (Tikka Masala)
(National dish of England) a flavorful mixture of spices simmered in a rich tomato puree & cream.
$16.00 +Chicken Korma
(A delight from ancient India) sinfully rich but mildly spiced almond and cashew curry sauce.
$16.00 +Chicken Jalfrezi
(Ranges from medium to very spicy) fresh broccoli, cauliflower, and carrots cooked in a thick and savory yellow curry sauce with coconut milk.
$16.00 +Chicken Nirvana
(A modern cosmopolitan favorite) curry mixture of authentic spices with chopped red onions, bell peppers, and coconut milk.
$16.00 +Lamb
Lamb Jalfrezi
(Ranges from medium to very spicy) fresh broccoli, cauliflower, and carrots cooked in a thick and savory yellow curry sauce with coconut milk.
$18.00 +Lamb Masala (Tikka Masala)
(National dish of England) a flavorful mixture of spices simmered in a rich tomato puree & cream.
$18.00 +Lamb Korma
(A delight from ancient India) sinfully rich but mildly spiced almond and cashew curry sauce.
$18.00 +Lamb Nirvana
(A modern cosmopolitan favorite) curry mixture of authentic spices with chopped red onions, bell peppers, and coconut milk.
$18.00 +Shrimp
Shrimp Masala (Tikka Masala)
(National dish of England) a flavorful mixture of spices simmered in a rich tomato puree & cream.
$20.00 +Shrimp Nirvana
(A modern cosmopolitan favorite) curry mixture of authentic spices with chopped red onions, bell peppers, and coconut milk.
$20.00 +Shrimp Korma
(A delight from ancient India) sinfully rich but mildly spiced almond and cashew curry sauce.
$20.00 +Shrimp Jalfrezi
(Ranges from medium to very spicy) fresh broccoli, cauliflower, and carrots cooked in a thick and savory yellow curry sauce with coconut milk.
$20.00 +Fish
Fish Jalfrezi
(Ranges from medium to very spicy) fresh broccoli, cauliflower, and carrots cooked in a thick and savory yellow curry sauce with coconut milk.
$18.00 +Fish Masala (Tikka Masala)
(National dish of England) a flavorful mixture of spices simmered in a rich tomato puree & cream.
$18.00 +Fish Nirvana
(A modern cosmopolitan favorite) curry mixture of authentic spices with chopped red onions, bell peppers, and coconut milk.
$18.00 +Fish Korma
(A delight from ancient India) sinfully rich but mildly spiced almond and cashew curry sauce.
$18.00 +Bombay Street Cart
Samosa
Two vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with tamarind chutney. Vegan.
$6.00 +Aloo Tikki
Potato pancakes with onions, green chili, and tamarind chutney. Vegan & gluten-free.
$6.00 +69 (House Favorite)
Chicken sautéed with ginger, light green chili, and cilantro. Gluten-free.
$9.00 +Punjabi Samosa
Vegetable samosa chopped up and topped with mixed chickpeas, onions, and tamarind sauce.
$12.00Bombay Chicken
Chicken sautéed with onions, garlic, and spices, then sautéed with dried mango powder.
$14.00Gobi Manchurian
Crispy & crunchy fried cauliflower bites coated in a sweet n tangy chili sauce.
$14.00Desserts
Drinks
Mango Lassi
$5.00Coke
$3.00Diet Coke
$3.00Strawberry Lassi
$5.00Salt Lassi
$4.00Juice
$4.00Sweet Lassi
$5.00Sprite
$3.00Chai Wala
Wild Berry Hibiscus/Herbal
A vibrant & sweet herbal infusion of tart hibiscus blended with lush mix of elderberry, blueberry & strawberry. (No caffeine).
$5.00Hojicha/Organic Green Tea
Hojicha green tea is made of organic bancha tea, a mixture of pan-fired & slow-roasted loose-leaf green tea leaves that yield a rich (light caffeine).
$5.00Breakfast Tea/Black Tea Decaf
A robust Ceylon black tea, punctuated with toasty notes & a hearty finish (moderate caffeine).
$5.00