Saffron Indian Kitchen
Popular menu items
Chicken Kaathi Roll
Thin Indian homemade bread wrapped around charcoal grilled chicken tikka with sautéed onions, tomatoes and our own blend of spices. Served with mint and tamarind chutney.
$12.00Gobhi Aloo
An ensemble of cauliflower and baby potatoes cooked in blend of spices. Served with basmati rice.
$17.00Lamb Korma
Boneless pieces of lamb cooked in a rich almond and cream sauce. Served with basmati rice.
$23.00Appetizers...
Vegetable Samosa (2 Pieces)
Homemade turnovers stuffed with diced potatoes and peas, flavored with spices. Served with mint and tamarind chutney.
$9.00Chicken Kaathi Roll
Thin Indian homemade bread wrapped around charcoal grilled chicken tikka with sautéed onions, tomatoes and our own blend of spices. Served with mint and tamarind chutney.
$12.00Gobi Manchurian
Battered bite size cauliflower pieces cooked in a sweet and sour sauce topped with scallions. Served with mint and tamarind chutney.
$11.00Papri Chaat
Crispy wafers topped with chick peas, potatoes yogurt tamarind and mint chutney and sprinkled roasted cumin. Served with mint and tamarind chutney.
$9.00Chatpata Murg Tikka
Chicken tenders, marinated in hung yogurt spiced with coriander, ginger and cumin powder and baked in charcoal clay oven. Served with mint and tamarind chutney.
$12.00Samosa Chaat
Samosa topped with chick-peas, yogurt, tamarind and mint chutney. Served with mint and tamarind chutney.
$12.00Onion Bhajia
Fresh marinated vegetables deep-fried in a chickpea batter. Served with mint and tamarind chutney.
$9.00Vegetarian.
Chana Punjabi
Chickpeas gently cooked with onions, herbs and tomatoes. Served with basmati rice.
$17.00Saag Paneer
Homemade cheese tossed with spinach, masala and a touch of garlic. Served with basmati rice.
$18.00Paneer Tikka Masala
Homemade cheese cubes cooked in a tangy tomato sauce. Served with basmati rice.
$18.00Gobhi Aloo
An ensemble of cauliflower and baby potatoes cooked in blend of spices. Served with basmati rice.
$17.00Malai Kofta
Cheese and vegetable croquettes cooked in a creamy cashew sauce. Served with basmati rice.
$18.00Baigan Bharta
Whole egg plant smoked over charcoal and seasoned with herbs and spices. Served with basmati rice.
$17.00Daal-E-Bahar
Lentils slow cooked in chef’s own blend of herbs and spices. Served with basmati rice.
$15.00Kadai Paneer Makhani
Homemade cheese cooked with bell peppers onions, tomatoes and freshly ground spices in an authentic copper kadai. Served with basmati rice.
$18.00Navratan Korma
Nine sliced vegetables with nuts, cooked in a cream cashew sauce. Served with basmati rice.
$18.00Bhindi Do Piaza
Fresh okra delicately spiced and cooked with diced onions and tomatoes. Served with basmati rice.
$17.00Chicken Specialties
Chicken Tikka Masala
Tandoori chicken tenders cooked in a delightful delicate, tangy tomato sauce. Served with basmati rice.
$21.00Butter Chicken
Tandoori chicken (boneless dark meat) pieces cooked in a tangy tomato sauce. Served with basmati rice.
$23.00Murg Vindaloo
A spicy chicken, curry, with a touch of vinegar and potatoes. Served with basmati rice.
$20.00Murg Saag
Tender pieces of chicken breast spiced and cooked with fresh spinach. Served with basmati rice.
$20.00Murg Korma
Boneless pieces of chicken cooked in a rich almond and cream sauce. Served with basmati rice.
$20.00Murg Chutneywala
Chicken with mango chutney and mint sauce with fresh coriander, ginger and spices. Served with basmati rice.
$20.00Lamb Specialties
Lamb Roganjosh
A Kashmir delight, tender lamb pieces spiced with fresh ginger, onions, herbs, yogurt & garlic. Served with basmati rice.
$23.00Lamb Korma
Boneless pieces of lamb cooked in a rich almond and cream sauce. Served with basmati rice.
$23.00Kadai Gosht Masala
Lamb cubes sautéed with red onions, bell peppers, fresh tomatoes, tempered with fenugreek ginger and coriander leaves. Served with basmati rice.
$23.00Boti Kabab Masala
Lean cubes of lamb marinated for 24 hrs, in yogurt and spices baked on a skewer in tandoor and finished in a tangy spicy sauce. Served with basmati rice.
$22.00Saag Lamb
Tender lamb pieces cooked with lightly spiced fresh spinach. Served with basmati rice.
$22.00Seafood.
Fish Curry
Tilapia fillet with curry leaves, cumin powder, dry chilies cooked in chef’s special sauce. Served with basmati rice.
$21.00Goan Shrimp Curry
Shrimp in mild coconut and tomato sauce, with curry leaves, mustard seeds, and ginger. Served with basmati rice.
$24.00Tandoori Shrimp Masala
A zesty marinade bar-be-qued jumbo shrimp cooked on a tangy tomato sauce. Served with basmati rice.
$24.00Tandoor (Bar-Be-Que)
Tadoori Lamb Chops
French rack of lamb, marinated with sour cream and spices, grilled in the tandoor oven. Served with basmati rice.
$33.00Tandoori Chicken
Spring chicken marinated in masala yogurt for 24 hrs and baked in tandoor. Served with basmati rice.
$18.00Malai Tikka
Chicken tenders marinated with sour cream & spices, baked over a charcoal flame. Served with basmati rice.
$20.00Tandoori Salmon Tikka
Fresh salmon fillets marinated with yogurt and light spices, cooked to perfection In the tandoor oven. Served with basmati rice.
$29.00Boti Kebab
Lean squares of lamb marinated 24hrs in yogurt and delicately spiced. Served with basmati rice.
$23.00Malai Shrimp
Mildly spiced shrimp baked on a skewer over slow charcoal fire. Served with basmati rice.
$23.00Biryani
Vegetable
Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$17.00Chicken
Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$19.00Lamb
Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$22.00Shrimp
Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$23.00Breads
Accompaniments
Appetizers
Papri Chaat
Crispy wafers topped with chickpeas, potatoes, yogurt tamarind & mint chutney, sprinkled with roasted cumin.
$9.00Gobi Manchurian
Battered bite size cauliflower pieces cooked in a sweet and sour sauce topped with scallions.
$11.00Chicken Kathi Roll
Thin homemade bread wrapped around charcoal grilled chicken tikka with sauteed onions, tomatoes & spices.
$12.00Aloo Bonda
Lightly spiced potatoes with a touch of mustard seeds and curry leaves, dipped in chic-pea batter and golden fried.
$9.00Lunch Specials
Tikka Masala Special
Delightful delicate, tangy tomato sauce. Served with basmati rice, salad & accompaniment of the day.
$13.00 +Biryani Special
Biryani is an aromatic blend of Indian basmati rice with flavored spices and herbs. Served with basmati rice, salad & accompaniment of the day.
$13.00 +Korma Special
Rich cashew and cream sauce. Served with basmati rice, salad & accompaniment of the day.
$13.00 +Saag Special
Cooked with light spices and fresh spinach. Served with basmati rice, salad & accompaniment of the day.
$13.00 +Vindaloo Special
A spicy cooked with potatoes and a touch of vinegar. Served with basmati rice, salad & accompaniment of the day.
$13.00 +Jalferazee Special
Mixed vegetables cooked in curry sauce. Served with basmati rice, salad & accompaniment of the day.
$13.00 +Kadai Special
Curry cooked with jalapeno, onions & peppers. Served with basmati rice, salad & accompaniment of the day.
$14.00 +Madras Special
Cooked with mustard seeds, curry leaves & coconut milk. Served with basmati rice, salad & accompaniment of the day.
$13.00 +Vegetable Specials
Lunch Platters
Tandoori Salmon Tikka
Fresh salmon fillets marinated with yogurt and light spices, cooked to perfection in the tandoor oven.
$16.00Dessert
South Indian Specialties
Plain Dosa
Traditional South Indian crepes made from rice and lentil batter, served with spicy lentil broth and coconut chutney.
$8.00