Beverages
Veg Appetizers
Flambe Seekh Kebab
Finely grounded minced meat mildly spiced with aromatic Indian herbs and finished in tandoor.
$9.00Flambe Tandoori Paneer Tikka
Marinated paneer chunks stuffed with mango relish, marinated in spiced yogurt and finished in tandoor.
$10.00Garlic Chicken Tikka
Chunks of boneless chicken dipped in garlic marinade and grilled in tandoor.
$9.00Grilled Scallop
Marinated scallops with Indian spices, grilled and served with hot pomegranate sauce.
$11.00Papdi Chaat
$6.00Soup and Salad
Hot and Sour Soup
$7.99Clear Soup
$6.99Naan
Plain Naan
$2.50Tandoori Roti
Tandoori roti, lachha paratha, mint paratha and puris (traditional puffed bread fried in vegetable oil).
$3.00Paratha
Lacha paratha, mint paratha, potato paratha, paneer paratha or onion paratha made with whole wheat dough.
$2.50Butter Naan
$3.00Garlic Naan
$3.00Basil Naan
$3.00Rosemary Naan
$3.00Bullet Naan
$4.00Kashmiri Naan
$4.00Paneer Kulcha
$4.00Onion Kulcha
$4.00Potato Kulcha
$4.00Tandoori Delights
Saffron Smoked Lobster
Grilled lobster in mildly spiced hung yogurt served with coconut sauce and sauteed vegetables.
$29.00Aiwaini Sea Bass
Carom-infused sea bass chunks cooked in tandoor and served with coconut sauce.
$21.00Saffron Tandoori Chicken
World famous clay oven preparation of spring chicken from northern India.
$13.99Ginger Lamb Chops
Fresh ginger-infused tender lamb chops marinated in hung yogurt, nutmeg and spices.
$26.00Grilled Malai Prawn
Creamy marinated king prawns cooked in a clay oven and served with sauteed vegetables.
$20.00Tandoori Salmon
Tandoori grilled salmon with spices and herbs. Served with sauteed vegetable and red sauce.
$14.00Murgh Malai Kebab
Succulent piece of chicken breast marinated in lightly spiced cream and cooked in tandoor.
$13.99Andhra King Fish
Spiced king fish steak grilled with andhra masala and served with sauteed vegetables.
$12.00Murgh
Chicken Malai Kebab
Creamy marinated chicken breast cooked in tandoor and served with sauteed vegetables and sauce.
$13.99Saffron Mint Chicken
Saffron mint chicken in aromatic spice and greens stuffed grilled chicken breast with silky sauce and sauteed vegetables.
$16.00Lamb and Goat
Kadai
Tender lamb or goat meat tossed with fresh onion, bell pepper and an abundance of coriander leaves blended with masala sauce.
$13.99Vegetarian Entree
Mixed Vegetables
Assorted vegetables in your choice of kadai, jalfrezi, navratan korma, chettinad or meloni.
$12.00Roasted Eggplant Bharta
Char-grilled eggplant mashed and cooked with fresh onion and tomato masala.
$13.00Seafood Curry's
Malai Salmon
Tandoori grilled creamy salmon served with sauteed vegetables and curry leaf sauce.
$13.00Andhra Kingfish Curry
King fish in fresh onion, tomato and tamarind curry and finished with coconut milk.
$12.00Rice Pot
Hyderbadi Chicken Biryani
Marinated chicken and egg layered with fine basmati rice in a sealed pot.
$12.95